Firefly Restaurant & Bar at The Dana on Mission Ba Prices in San Diego, CA 92109
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| fixed price |
| king crab flatbread | $45.00 - $65.00 |
sorrel. cherry balsamic emulsion toasted sesame seeds, merryvale chardonnay. napa valley
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| oyster toast | $45.00 - $65.00 |
salsify. baby leek. oyster mushroom. cold poached west coast oyster oyster bay sauvignon blanc. new zealand
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| bacon, salt roasted beets | $45.00 - $65.00 |
garlic confit. la lot goat cheese crisped chicken skin la crema pinot noir. sonoma valley
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| blue prawns, short ribs | $45.00 - $65.00 |
smoked paprika. cannelini beans roasted serrano peppers, wildwood cabernet sauvignon. san luis obispo
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| pumpkin brownie | $45.00 - $65.00 |
chai anglaise. dark chocolate gelato edmeads late harvest zinfandel
0
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| embark |
| spread | $7.00 |
lime cilantro cannelini bean
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| king crab flatbread | $14.00 |
sorrel. cherry balsamic emulsion toasted sesame seeds
0
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| crisped pork belly | $12.00 |
tomatillo, cilantro vinegar. fried green tomatoes
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| chipin | $15.00 |
fennel scented fumet. prawns. scallops. mussels. clams
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| bacon, salt roasted beets | $9.00 |
garlic confit. bruleed chevre crisped chicken skin
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| coconut braised short ribs | $18.00 |
white corn grits. wilted swiss chard
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| serrano clams, mussels | $11.00 |
serrano peppers. red miso butter broth. sorrel pesto
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| roasted bruschetta | $9.00 |
almond basil pesto. feta balsamic syrup
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| basil lasagna | $14.00 |
sun dried tapenade. bolognese infused ricotta
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| paella | $16.00 |
saffron scented rice. chorizo. mussels. clams. prawns
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| lamb rib eye chops | $21.00 |
coriander. whipped sweet potato lemon fried shishito
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| pink scallops | $24.00 |
pink peppercorn. chive crema. brie gratin potato
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| calamari | $9.00 |
garlic. lime cilantro aioli.citrus zest
0
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| kobe slyders | $12.00 |
challah bun. ovendried tomatoes. garlic confit aioli
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| truffled fries | $9.00 |
garlic confit aioli. parsley foam
0
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| peppercorn mignon | $22.00 |
cabrales bleu cheese. potato gratin. haricots verts. pinot noir demi glaze
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| pork TL | $14.00 |
wild mushrooms. okinawain potato hash. swiss chard
0
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| enlighten |
| honey peach haze | $9.00 |
marcona almonds. honey apple vinaigrette. baby lettuce. Ca peaches
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| roasted sunchoke, mache salad. | $7.00 |
toasted almonds vanilla bean oil. citrus vinegar. blood orange supremes
0
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| fromage | $15.00 |
artisan cheese plate seasonal accoutrements
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| paired with flight | $24.00 |
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| charcuterie | $15.00 |
sausage, pate, specialty salts
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| seduce |
| chocolate mousse | $7.00 |
striped sponge cake raspberry curd
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| pumpkin brownie | $7.00 |
chai anglaise. dark chocolate gelato
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| chocolate strawberry shortcake | $7.00 |
chocolate pound cake. vanilla ice cream
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| banana fosters | $7.00 |
banana bread pudding macadamia nut ice cream
0
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| crème brulee | $7.00 |
frangelico sugar raft
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price