Firenze by Night Ristorante Prices in San Francisco, CA 94133
Hours of Operation
- Mon: 5:00 pm - 10:00 pm
- Tue: 5:00 pm - 10:00 pm
- Wed: 5:00 pm - 10:00 pm
- Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
- Sun: 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Bruschetta | $3.45 |
Garlic bread with tomatoes and olive oil
0
|
| A Variety of Cold Appetizers | $12.75 |
Mozzarella di bufala con pomodoro e basilico
0
|
| Buffalo Mozzarella | $6.50 |
Served with tomato and basil Bresaola con rugola
0
|
| Aged Beef | $6.75 |
Served with arugula
0
|
| Carpaccio | $7.25 |
Thin slices of raw filet of beef
0
|
| Prosciutto E Melone | $6.75 |
Italian ham with melon
0
|
| Verdure Ai Ferri | $4.95 |
Marinated grilled zucchini and eggplant
0
|
| Calamari Vinaigrette | $5.25 |
Tender calamari marinated in olive oil and white vinegar
0
|
| Fagioli Toscana | $4.95 |
White beans with tuna and red onions
0
|
| Cozze E Vongole Marinara | $7.25 |
Mussels and clams marinara style
0
|
| Lumache Alla Rustica | $6.50 |
Snails with garlic, shallots, butter and white wine
0
|
| Funghi Ripieni Con Salsiccia | $6.25 |
Mushrooms stuffed with italian sausage
0
|
| Salad |
| Insalata Contadina | $4.25 |
Variety of mixed baby greens
0
|
| Insalata Alla Cesare | $5.00 |
Caesar salad
0
|
| Insalata Di Spinaci | $5.25 |
Warm spinach salad with bacon, pine nuts and brandy
0
|
| Pomodori Con Cipolle Rosse | $4.75 |
Beefsteak tomatoes with red onions
0
|
| Cuore Di Lattuga Romana | $5.45 |
Hearts of romaine with roquefort cheese
0
|
| Insalata Estiva | $5.75 |
Tomatoes and onions tossed with fresh basil and mozzarella cheese
0
|
| Soup |
| Stracciatella | $4.75 |
Chicken broth with egg and parmesan cheese
0
|
| Ribollita | $3.95 |
Fresh garden vegetable soup
0
|
| Pasta |
| Tortellini Alla Romana | $10.95 |
Tortellini with peas and prosciutto in a cream sauce
0
|
| Fettuccine Buon Gustaio | $11.25 |
Fettuccine with wild mushrooms, sun dried tomatoes and garlic
0
|
| Fettuccine Pesto | $10.50 |
Fettuccine with fresh basil sauce
0
|
| Linguine Con Vongole | $12.25 |
Linguini with fresh clams
0
|
| Cannelloni Biagio | $10.75 |
Crepes stuffed with prosciutto and chicken
0
|
| Gnocchi Firenze | $11.50 |
Potato dumplings in a light tomato cream sauce
0
|
| Penne Allo Zenzero | $9.95 |
Sun dried tomatoes, garlic and shallots
0
|
| Pappardelle Toscana | $10.95 |
Large noodles in rabbit sauce
0
|
| Ravioli Della Mamma | $11.45 |
Pasta stuffed with spinach and ricotta in a meat sauce
0
|
| Risotto Ai Porcini | $13.75 |
Rice, italian style with fresh porcini mushrooms
0
|
| Cappellini Pomodoro E Basilico | $9.75 |
Angel hair pasta in tomato basil sauce
0
|
| Penne Mare E Monti | $12.25 |
Tube noodles with prawns and chicken in a light tomato sauce
0
|
| Lasagna Vegetariana | $10.55 |
Vegetarian lasagna with eggplant, zucchini, spinach and ricotta cheese
0
|
| Fish & Meat |
| Pesce Del Giorno |
Fresh fish of the day
0
|
|
| Gamberoni Pizzaiola | $16.75 |
Jumbo prawns with fresh tomato and garlic
0
|
| Gamberoni Pescatore | $16.00 |
Jumbo prawns with calamari in a white wine, and lemon sauce
0
|
| Calamari Giusti | $12.75 |
Sauteed with garlic, mushrooms, olive oil and white wine
0
|
| Calamari Alla Livornese | $12.75 |
Sauteed with shallots, capers, garlic, & black olives, in a light tomato sauce
0
|
| Melanzane Alla Leonardo Da Vinci | $10.75 |
Eggplant with tomato, italian herbs and mozzarella
0
|
| Pollo Con Funghi | $14.55 |
Roasted chicken with mushrooms, garlic, rosemary, and white wine
0
|
| Petto Di Pollo Alla Toscana | $15.00 |
Chicken breasts sauteed with artichokes, sage, and white wine
0
|
| Petto Di Cappone Ripieno | $14.55 |
Breast of capon stuffed with prosciutto and fontina cheese
0
|
| Quaglie Al Barolo | $14.95 |
Quail in barolo wine sauce
0
|
| Maiale Alla Maremmana | $14.35 |
Pork scaloppine sauteed with garlic, sun dried tomatoes and white wine
0
|
| Vitella Alla Medici | $15.95 |
Veal sauteed in white wine, fresh basil, pine nuts, and a touch of cream
0
|
| Vitella Con Porcini | $17.25 |
Veal sauteed with porcini mushrooms in white wine
0
|
| Saltimbocca Alla Romana | $16.25 |
Veal prepared with prosciutto and fontina cheese roman style
0
|
| Bistecca Alla Fiorentina | $19.25 |
Porterhouse steak marinated in olive oil and herbs
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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