Menu With Price Menu FireRock Steakhouse Menu

FireRock Steakhouse Menu and Prices

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Steak

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Appetizers

Six-Cheese Artichoke Dip	0	$8.95	Roasted artichokes baked in a creamy cheese sauce. Served with crostinis, celery and carrots MORE
Oysters	0	$2.50 - $2.85
Philly Cheesesteak Egg Rolls	0	$8.95	Shaved prime rib seared with onions, bell peppers, mushrooms, and cheddar cheese in a crispy egg roll. Served with an A-1 aioli MORE
BBQ Pork Nachos	0	$9.95	Golden fried tortilla chips layered with melted pepper jack and cheddar cheeses, topped with shredded barbeque pork, pico de gallo, banana peppers, jalapenos and sour cream MORE
Crab Cake	0	$9.95	Jumbo lump crab pan-seared with a Parmesan crust, and topped with roasted red pepper sauce MORE
Seared Ahi Tuna	0	$10.50	Sashimi grade Ahi Tuna seared in a sweet and spicy Asian rub, covered with Vidalia onion marinade, and served with Asian slaw MORE
Lettuce Wraps	0	$9.95	Seared chicken and Asian vegetables tossed in a sweet and spicy sauce, served with lettuce cups, and a red chili dipping sauce MORE
Calamari Fritti	0	$8.95	Tender calamari strips, lightly battered and fried with banana peppers, red peppers, and served with chili aioli and diablo sauces for dipping MORE
Firecracker Shrimp	0	$11.50	Hand-battered shrimp fried golden and tossed in a creamy, tangy firecracker sauce MORE
Beef Carpaccio	0	$15.95	Thinly sliced, rare beef tenderloin, seasoned with Dijon mustard, capers, freshly grated Parmesan cheese and fresh cracked black pepper MORE

Stuffed Mushrooms	0	$10.50	Hand-stuffed mushrooms filled with fresh herb, Boursin cheese, crabmeat and drizzled with a lemon butter MORE
Street Tacos	0	$6.95	Two chicken tacos with melted pepper jack cheese, roasted red bell pepper sauce, fresh pico de gallo, guacamole and sour cream MORE
Sampler	0	$13.95	A sampling of our Stuffed Mushrooms, Calamari Fritti, and Six-Cheese Artichoke Dip MORE
Peel And Eat Shrimp	0	$9.50	Jumbo shrimp boiled in Fat Tire Belgium Ale Seasoned with Old Bay, and served with cocktail sauce MORE

Soups & Salads

Dressings: Buttermilk Ranch, Chunky Bleu Cheese, Thousand Island, French, Honey Mustard, Balsamic Vinaigrette, Italian

Grilled Shrimp & Strawberry Salad	0	$12.95	Jumbo shrimp served over field greens with fresh strawberries, candied walnuts, and creamy goat cheese, all tossed in a vanilla vinaigrette MORE
Caesar Salad	0	$7.95 - $11.50	Chopped romaine lettuce, tossed in our house-made Caesar dressing, served with Parmesan cheese and croutons MORE
Spinach Salad	0	$9.95	Spinach, grape tomatoes, goat cheese and crisp bacon tossed in a warm bacon dressing, topped with a grilled chicken breast and crispy fried onion strings MORE
Fire-Roasted Chopped Salad	0	$10.95	Fire-roasted romaine hearts, tossed in a roasted garlic chipotle dressing and topped with grilled chicken, roasted red onion, zucchini, squash, red bell pepper, chicken, cheddar cheese, corn and avoc MORE
Chicken Cobb Salad	0	$11.50	Crisp greens tossed with grilled chicken, hard-boiled eggs, diced tomatoes, carrots, diced bacon, avocado, red onion, and topped with bleu cheese crumbles. Served with a side of bleu cheese dressing MORE
FireRock Steak Salad	0	$14.95	Grilled sirloin over field greens, tossed with balsamic vinaigrette, sun-dried cherries, toasted pecans and goat cheese MORE

Soup of the Day	0	$4.95
Baked Potato Soup	0	$4.95	Finished with our three-cheese blend, bacon and scallions MORE
French Onion Soup Au Gratin	0	$5.95	Topped with melted Provolone and Swiss cheeses MORE

Small Plate Salads

Wedge Salad	$5.95	Crispy wedge of iceberg lettuce topped with bleu cheese dressing, chopped bacon, grape tomatoes, and crispy fried onions MORE
Beet Salad	$6.25	Ruby red beets stuffed with ricotta cheese, honey and pistachios. Served with mixed greens tossed in a beet vinaigrette MORE
Caprese Salad	$6.50	Vine-ripe tomatoes stacked with fresh basil and whole milk mozzarella, marinated with extra virgin olive oil and a balsamic reduction. Topped with fresh Parmesan cheese MORE
Dinner Salad	$3.95	Mixed green with bacon, diced tomato, diced cucumber, carrots, diced egg, croutons, and cheddar jack cheese, served with choice of dressing MORE
Caesar Salad	$3.95	Chopped romaine lettuce, tossed in a creamy Caesar dressing with shredded Parmesan cheese and toasted croutons MORE

Steaks & Chops

We proudly serve only the highest quality U.S.D.A. Certified Angus Beef. All steaks, ribs, and chops entrees are served with fresh baked bread and your choice of one side item. Add a dinner salad, a bleu cheese wedge salad, a Caesar salad or soup for $2.50

Top Sirloin	0	$13.95 - $19.95	A juicy choice center cut, lean and full of flavor MORE
Prime Rib	0	$22.95 - $29.95	Hand-seasoned and slow roasted, served with au jus. Served daily after 4:00pm and noon on Sunday MORE

Bacon-Wrapped Filet	0	$21.95 - $26.95	Lean and tender, wrapped in bacon, and grilled to perfection MORE
Filet Oscar	0	$26.95	Beef tenderloin, topped with crabmeat, fresh steamed asparagus and drizzled with a creamy hollandaise MORE
Cowboy Cut T-Bone	0	$29.95	Our big and hearty 1" thick-cut T-bone steak MORE
Ribeye	0	$23.95	Well-marbled to ensure excellent taste and tenderness MORE
New York Strip	0	$26.95	A classic cut that is rich in flavor MORE
Cajun-Spiced Ribeye	0	$25.95	Choice ribeye hand-cut and marinated in Cajun spices, glazed with a Creole butter MORE
Rack of Lamb	0	$29.95	A tender rack of lamb grilled over wood fire, with a wild cherry demi-glaze MORE
French Cut Pork Chop	0	$21.95	12 to 14 oz bone-in pork chop wood grilled and glazed in a Crown Royal apple sauce, and served with mashed potatoes and garlic green beans MORE

Any Entree Can Surf

Shrimp	0	$9.95	fried or grilled MORE
Seared Scallops	0	$14.95

Crab Cake	0	$8.95
8 oz. Lobster Tail	0	$19.95
1 Lb King Crab Legs	0	$

Premium Steaks

Bone-In Ribeye	$29.95	The great steak of Wyoming MORE
Bone-In New York Strip	$32.95	Our house favorite MORE
Porterhouse	$35.95	The filet and the strip, two steaks in one MORE

Firerock Classics

Add a dinner salad, a bleu cheese wedge salad, a Caesar salad or soup to any Firerock Classic for $2.50

Beer Can Chicken	0	$15.50	One half chicken smoked over our wood-fired grill, glazed in Fat Tire Ale with mushrooms and onions. Served with potato chip crusted mac and cheese MORE
Maple Pecan Crusted Pork Medallions	0	$14.95	Pan-seared, and braised with maple and pecans. Served with a jumbo sweet potato loaded with cinnamon brown sugar butter MORE
Smothered Chicken	0	$14.95	Sauteed chicken breast topped with shaved ham, melted Provolone cheese and finished with a white wine cream sauce. Served with your choice of one side MORE
Braised Tenderloin Tips	0	$14.95	Fresh cuts of tenderloin sauteed with mushrooms and peppers in a peppercorn brandy sauce, served over white cheddar mashed potatoes MORE

St. Louis Style BBQ Ribs	0	$23.50	Tender and savory Our slow-roasted pork ribs are basted with BBQ sauce, served with your choice of one side MORE
Country Fried Steak	0	$14.95	Topped with country gravy, and served with white cheddar mashed potatoes and fire-grilled fresh corn MORE
Chicken Dijonnaise	0	$12.95	Fire-grilled breast of chicken coated in a Dijon panko breading topped with a creamy Dijonnaise sauce and served with white cheddar mashed potatoes and grilled asparagus MORE
Chicken and Biscuits	0	$13.95	Pan-seared chicken, fresh baked biscuits, and white cheddar mashed potatoes smothered in a savory herbed cream sauce with carrots, mushrooms, and peas MORE
Steak Kabobs	0	$16.95	Marinated steak grilled with onions, mushrooms, red bell peppers, zucchini and pineapple. Glazed with sweet bourbon sauce and served over basmati rice MORE

Pasta

All Pastas are served with fresh baked bread. Add a dinner salad, a wedge salad, a Caesar salad, or soup for $2.50

Chicken Fettuccine Alfredo	0	$13.95	Sautéed chicken, zucchini and yellow squash, in a rich garlic Alfredo sauce, served over fettuccine, topped with Asiago cheese MORE
Shrimp Scampi	0	$19.95	Jumbo shrimp sauteed with tomatoes and basil In a white wine lemon butter cream sauce, served over spaghetti MORE
Sun-dried Tomato & Basil Pasta	0	$10.50	Spinach, garlic and sun-dried tomatoes sauteed in a light garlic and white wine, served over linguini pasta. Topped with Parmesan cheese and fresh basil MORE
Rigatoni Bolognese	0	$12.95	Italian sausage, fresh ground beef, Roasted red peppers, Italian pear tomatoes, and fresh vegetables in a light cream sauce served with rigatoni pasta MORE
Short Rib Ragout	0	$13.95	Slow braised short rib in a savory veal and wine gravy tossed with fettuccine pasta MORE

Seafood Specialties

Add a dinner salad, a wedge salad, a Caesar salad, or soup for $2.50

Pistachio Crusted Colorado Bass	0	$24.95	Fresh wafer Colorado bass crusted in pistachios with a pistachio cream sauce, served with basmati rice MORE
Fish and Chips	0	$11.95	Hand-battered cod fried golden and served with Old Bay fries, cole slaw, and tartar sauce MORE
Stuffed Red Snapper	0	$19.95	Seafood stuffed snapper served in a garlic cream butter sauce, with fried new potatoes MORE
Cioppino	0	$24.95	A classic seafood stew with crab, scallops, mussels and fresh fish cooked in a spicy red sauce, with fresh herbs MORE
Sicilian Scallops	0	$26.95	Pan-seared jumbo sea scallops covered with a tomato basil bruschetta, and served over sauteed spinach and basmati rice MORE
Mahi Meuniere	0	$18.50	Lightly blackened and topped with a Creole Meuniere sauce, served over sauteed spinach with roasted new potatoes and fried potato sticks MORE
Fried Shrimp	0	$18.95	5 jumbo shrimp in a crispy lemon Panko breading served with Old Bay fries and cocktail sauce MORE
Mahi Piccata	0	$18.95	Sauteed in a white wine lemon butter sauce with grilled tomatoes, capers and basil. Served with choice of one side MORE
Alaskan King Crab Legs	0	$	One and a half pounds of king crab legs, split and served with warm drawn butter. Served with choice of one side MORE
Steamed Or Broiled Lobster Tail	0	$	Classically steamed or broiled, with drawn butter Served with your choice of one side MORE

Cedar Plank Salmon	0	$20.95	Fresh Atlantic salmon roasted on a cedar plank and basted with a chipotle honey glaze. Served with choice of one side MORE

Sides

Creamed Spinach	0	Price may varies
Broccoli w/ Cheese Sauce	0	Price may varies
Sauteed Vegetable Medley	0	Price may varies
Steamed Asparagus	0	Price may varies	add $0.99 MORE
Lobster Mac & Cheese	0	$10.95	shareable MORE
Steak Fries	0	Price may varies
Sweet Potato Fries	0	Price may varies
Basmati Rice Pilaf	0	Price may varies
White Cheddar Mashed Potatoes	0	Price may varies

Baked Sweet Potato	0	Price may varies
House Made Macaroni & Cheese	0	Price may varies
Colossal Baked Potato	0	Price may varies	Load it with cheddar cheese, bacon and chives for $0.99 MORE

Burgers

All burgers are 8 oz. and served with your choice of steak fries, fresh-cut potato chips, sweet potato fries, onion rings, fresh fruit, house salad, side Caesar salad or soup

Wyoming Whiskey Burger	0	$10.50	Topped with provolone cheese, Applewood smoked bacon, red onion, and a Wyoming Whiskey glaze MORE
FireRock Burger	0	$8.95	Topped with lettuce, tomato, onion and pickles on a toasted challah bun MORE
The Real Bacon Burger	0	$10.50	A 50/50 blend of Nueske's bacon and ground sirloin, topped with bacon jam, lettuce, tomato, onion and pickles MORE
The Cowboy up!	0	$11.50	Smothered in mushrooms, onions, braised tri-tip and peppercorn gravy, topped with Applewood smoked bacon MORE
FireRock Patty Melt	0	$9.95	Topped with cheddar cheese, caramelized onion, Thousand Island dressing, and served on Parmesan Texas Toast MORE
Jalapeno Smash Burger	0	$10.50	"Smashed" with jalapenos and banana peppers, topped with melted cheddar cheese, onion strings, and a creamy jalapeno ranch dressing MORE
Mushroom and Swiss Burger	0	$10.50	Topped with sauteed mushrooms and melted Swiss cheese MORE

Black & Bleu Burger	0	$10.95	Cajun seasoned, topped with melted bleu cheese crumbles MORE
Veggie Burger	0	$10.50	Sewed with sprouts, cucumbers, tomato, honey mustard and Swiss cheese MORE
Turkey Burger	0	$8.95	Topped with melted provolone cheese and Dijon mayonnaise, served with lettuce, tomato and onion on a Challah bun MORE

Sandwiches

All sandwiches are served with your choice of steak fries, fresh-cut potato chips, sweet potato fries, onion rings, fresh fruit, house salad, side Caesar salad or soup

Monte Cristo	0	$11.50	Slow roasted turkey, smoked ham, Swiss cheese and mayonnaise, piled high on a triple deck sandwich. Lightly dipped in egg batter, fried golden, sprinkled with powdered sugar and served with raspberry MORE
Mile High Tri-tip	0	$10.95	Slow roasted Tri-Tip piled high, topped with a savory BBQ Au Jus, and served with white cheddar mashed potatoes and crispy fried onion strings MORE
Grilled Chicken Club	0	$11.95	Tender breast of chicken, avocado, bacon, lettuce, tomato, Swiss cheese and a creamy chipotle mayo on sourdough bread MORE
The Reuben	0	$11.50	Slow roasted corned beef piled high on pumpernickel raisin bread with Swiss cheese, sauerkraut and Thousand Island sauce MORE
Pastrami & Swiss Sliders	0	$10.95	Thinly-sliced pastrami braised with maple mustard glaze, topped with Swiss cheese on fresh baked slider rolls MORE
Buffalo Chicken Sandwich	0	$9.95	Golden fried chicken breast tossed in buffalo sauce, and topped with bleu cheese butter and crispy sliced celery sticks MORE
Thai Chicken Sandwich	0	$9.75	Grilled Thai chicken breast, sweet chili aioli, fresh basil, red onion, lettuce and tomato MORE

Pepper Bacon B.L.T.	0	$8.75	Caramelized pepper bacon, thick-cut tomato, fresh iceberg lettuce, and mayonnaise MORE
Southwest Chicken Sandwich	0	$10.95	Chicken breast marinated in a spicy red bell pepper sauce, served in Navajo bread with chipotle mayo, lettuce, tomato, and fresh avocado MORE
BBQ Pork Sandwich	0	$8.95	Slow-roasted pork topped with caramelized pepper bacon, BBQ sauce, and roasted peanut cole slaw. Served on a Challah bun MORE
NY Strip Sandwich	0	$15.95	Wood grilled NY strip marinated in A-1 and served in a garlic hoagie roll, topped with sauteed mushrooms and melted provolone cheese. Served with choice of one side MORE
Prime Dip Sandwich	0	$11.50	Thinly-shaved roasted beef piled high, topped with melted Swiss cheese on a toasted hoagie with a side of au jus for dipping MORE
Fish Sandwich	0	$11.50	Red Snapper fried in a lemon Panko breading, topped with a remoulade sauce, and served with Old Bay seasoned fries MORE
Turkey Avocado Club	0	$10.50	Fresh roasted turkey, large ripe tomatoes, iceberg lettuce, caramelized pepper bacon, avocado and mayonnaise on toasted sourdough MORE
Hot Italian Sandwich	0	$9.50	Ham, salami, and cappicola with fire-roasted tomato, balsamic vinaigrette, and provolone, served on a warm pressed hoagie roll MORE

Chardonnay

14 Hands, WA	0	$5.00 - $18.00
Liberty School, Paso Robles, CA, '09	0	$26.00

Sonoma Cutrer, Russian River, CA	0	$36.00
La Crema, Sonoma Coast, CA, '09	0	$9.50 - $38.00
Frogs Leap, Napa Valley, CA	0	$11.50 - $44.00
Ferrari Carano, Sonoma County, CA,	0	$47.00
Louis Jadot Pouilly-Fuisse, Pouilly Fuisse, France, '08	0	$47.00
Jordan, Russian River, CA, '08	0	$50.00
Cakebread, Napa Valley, CA	0	$66.00

Pinot Grigio / Pinot Gris

McManis Pinot Grigio, CA, '10	0	$17.00
Columbia Crest Pinot Grigio, Columbia Valley, WA	0	$5.00 - $18.00
Acrobat Pinot Gris, OR	0	$23.00

Kris Pinot Grigio, Veneto DOC, Italy, '10	0	$27.00
3 Horse Ranch Pinot Gris, Snake River Valley, ID, '09	0	$8.00 - $30.00	Organically Grown and Produced! MORE
Paco & Lola Albarino, Rias Baixas, Spain, '09	0	$33.00
Caymus Conundrum Meritage, CA, '10	0	$41.00

Champagne / Sparkling

Freixenet Cordon Negro Brut Split, Spain	0	$8.00
Domaine Ste. Michelle Brut, Columbia Valley, WA	0	$25.00
Martini & Rossi Asti Spumante, Torino, Italy	0	$28.00
Domaine Carneros, CA, '05	0	$47.00
Schramsberg Blanc De Blancs, CA	0	$60.00
Louis Roederer Brut Premier, Champagne, France	0	$87.00

Moet & Chandon Dom Perignon, France, '02	0	$240.00

Merlot

Columbia Crest Grand Estates, Columbia Valley, WA, '07	0	$6.50 - $24.00
Rodney Strong, Sonoma County, CA, '08	0	$31.00
3 Horse Ranch, Snake River Valley, ID, '08	0	$9.00 - $35.00
St. Francis, Sonoma County, CA	0	$36.00
Clos Du Val, Napa Valley, CA, '08	0	$11.00 - $42.00
Stags' Leap, Napa Valley, CA	0	$51.00
Shafer, Napa Valley, CA, '08	0	$82.00

Cabernet Sauvignon

14 Hands, WA	0	$18.00
Bogle, CA	0	$5.50 - $20.00

The Show, CA	0	$25.00
Chateau Ste. Michelle, Columbia Valley, WA, '08	0	$7.00 - $27.00
Rodney Strong, Sonoma County, CA, '08	0	$30.00
3 Horse Ranch, Snake Valley, ID, '08	0	$9.00 - $35.00	Organically Grown and Produced! MORE
Jordan, Alexander Valley, WA, '06	0	$80.00
Chimney Rock Stag's Leap, Napa Valley, CA	0	$98.00
Pepper Bridge, Walla Walla, WA, '08	0	$101.00
Silver Oak, Alexander Valley, CA, '06	0	$117.00
Joseph Phelps Insignia, Napa Valley, CA, '06/'08	0	$270.00

Syrah / Shiraz

Bogle Petite Sirah, CA	0	$6.00 - $21.00

Smoking Loon Syrah, CA	0	$21.00
Francis Coppola Diamond Collection Syrah-Shiraz, CA, '09	0	$30.00
Michael David Petite Petit, Lodi, CA, '09	0	$30.00
3 Horse Ranch Reserve Syrah, Snake River Valley, ID, '09	0	$9.50 - $37.00

Pinot Noir

Louis Jadot Beaujolais-Villages, France, '08	0	$7.00 - $25.00
Ritual, Casablanca Valley, Chile, '08	0	$35.00
Decoy by Duckhorn, Anderson Valley, OR, '09	0	$40.00
Le Crema, Sonoma Coast, CA, '09	0	$10.50 - $41.00
Acacia Carneros, Russian River, CA, '08	0	$45.00
Kings Estate, OR, '09	0	$48.00

Adelsheim, Williamette Valley, OR, '09	0	$52.00
Rodney Strong, Russian River Valley, CA, '08	0	$81.00
Pahlmeyer, Sonoma County, CA, '08	0	$120.00

Zinfandel

Girasole, Mendocino, CA, '08	$5.50 - $21.00	Organically Grown and Produced! MORE
7 Deadly Zins, Lodi, CA, '08	$7.50 - $29.00
Marietta Cellars, Sonoma, CA, '09	$34.00
Seghesio, Sonoma County, CA, '09	$36.00

Malbec

Santa Julia, Mendoza, Argentina, '10	0	$5.00 - $18.00	Organically Grown and Produced! MORE
Colores Del Sol, Mendoza, Argentina	0	$20.00
The Show, Mendoza, Argentina, '10	0	$6.50 - $25.00

Cruz Andina, Mendoza, Aregentina, '08	0	$35.00
Luigi Bosca Reserva, Mendoza, Argentina, '07	0	$35.00
Catena, Mendoza, Argentina	0	$41.00

Additional Reds

The Stump Jump, Australia, '09	0	$5.50 - $21.00
Folie A Deux Menage A Trois, CA	0	$22.00
Cline Cellars Cashmere, CA, '09	0	$7.00 - $26.00
E Guigal Cotes Du Rhone Rouge, Rhone, France	0	$30.00
Ridge Lytton, Sonoma County, CA	0	$55.00
Penfolds Bin 389 Cabernet/Shiraz, Australia	0	$59.00
Treana Meritage, Paso Robles, CA, '08	0	$80.00
Rodney Strong Symmetry, Sonoma County, CA, '07	0	$95.00

Ports / Dessert

Michele Chiarlo Nivole Moscato, Asti DOCG, Italy	0	$26.00
Fonseca Bin No 27, Portugal	0	$6.00 - $33.00
Dow's 20-Year Old Tawny Port, Portugal, 20YR	0	$89.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.