Fisherman's Catch Prices in Point Lookout, NY 11569
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Jumbo Stuffed Clams | $10.00 |
Fresh chopped clams mixed with seasoned bread crumbs
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| Crispy Calamari | $12.00 |
A hearty portion of fried calamari served with a spicy marinara sauce
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| Baked Clam Oreganata | $12.00 |
Eight whole littleneck clams prepared with garlic and topped with an oreganata crumbs
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| Fresh Homemade Mozzarella | $10.00 |
Fresh diced plum tomatoes, red onions and basil with olive oil & balsamic syrup
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| Long Island Steamers | $12.00 |
When available, freshly steamed soft shell clams served with drawn butter & lemon
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| Kung-Pow Shrimp & Squid | $14.00 |
Lightly breaded and fried crispy tossed with a sweet & spicy sauce toasted peanuts and sliced green onions
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| Crispy Fried Eggplant Napoleon | $12.00 |
Layered crispy eggplant with goat cheese, oven roasted tomatoes, poached zucchini & yellow squash and drizzled with balsamic syrup, basil oil and red chili oil
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| Soups and Salads |
| Soup du Jour | $6.00 |
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| New England Clam Chowder | $6.00 |
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| Lobster Bisque | $8.00 |
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| Traditional Caesar Salad | $7.00 |
Romaine lettuce, parmesan cheese, croutons with our homemade caesar dressing
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| Daily Salad Special |
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| Entrees - From the Sea |
| All entrees include house Salad. All fish can be prepared plain broiled or grilled and blackened lightly |
| 6 Grilled Jumbo Shrimp & Goat Cheese Salad | $22.00 |
Grilled jumbo shrimp, mixed mesclin salad, crumbled goat cheese, roasted red peppers and a balsamic vinaigrette
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| Herb Crusted Swordfish | $30.00 |
Topped with a fresh tomato brushetta & served with rice pilaf
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| Baked Stuffed Flounder | $26.00 |
Crabmeat stuffed served with rice pilaf, sauteed julienne vegetables with a lemon white wine sauce
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| St. Peter's Fish Francaise | $26.00 |
Egg battered and served with sauteed string beans and rice pilaf with a lemon white wine sauce
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| Sesame Seared Tuna | $30.00 |
Accompanied with sauteed bok choy, rice pilaf with a sesame ginger dressing
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| Crabmeat Stuffed Shrimp | $28.00 |
Rice pilaf, sauteed julienne vegetables topped with a lemon white wine sauce
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| Alaskan King Crab Legs | $40.00 |
Served with a baked potato, sauteed julienne vegetables & drawn butter
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| Seafood Paella | $32.00 |
Seasoned rice with mussels, clams, shrimp, scallops and Chorizo sausage with peas & corn
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| Cold Water Atlantic Lobster Tails | $40.00 |
Three 4oz. tails topped with seasoned breadcrumbs served with mashed potatoes, sauteed julienne vegetables & drawn butter
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| Blackened Sea Scallops | $28.00 |
Served with rice pilaf, sauteed bok choy and a lemon white wine sauce
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| Chinese 5 Spice Seared Salmon | $28.00 |
Accompanied with rice pilaf & sauteed bok choy with a teriyaki glaze
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| Entrees - From the Land |
| All entrees include house salad |
| 16oz. Dry Aged Black Angus N.Y. Shell Steak | $48.00 |
Served with a baked potato, sauteed spinach and crispy fried onions
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| Marinated Skirt Steak (16 oz.) | $30.00 |
Marinated, grilled and sliced served with creamy mashed potatoes, sauteed spinach and demi-glaze
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| Double Cut Berkshire Pork Chop | $34.00 |
Accompanied with mashed potatoes, sauteed string beans and a caramelized onion gray
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| Grilled 16oz. Boneless Ribeye Steak | $38.00 |
Served with a baked potato, sauteed string beans and crispy fried onion
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| Herb Roasted French Cut Free Range Chicken Breast | $26.00 |
Served with mashed potatoes, sauteed julienne vegetables and a natural pan jus
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| Entrees - Fried or Broiled Favorites |
| All entrees include house salad french fries & homemade cole slaw |
| Shrimp | $24.00 |
A boatload of our freshest shrimp
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| Sea Scallops | $26.00 |
Hand shucked and lightly breaded
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| Jumbo Flounder | $25.00 |
Local flounder fillet, thick and sweet
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| Combination | $28.00 |
Shrimp, sea scallops and Local flounder fillet
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| Shrimp | $24.00 |
A boatload of our freshest shrimp
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| Sea Scallops | $26.00 |
Hand shucked and lightly breaded
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| Jumbo Flounder | $25.00 |
Local flounder fillet, thick and sweet
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| Combination | $28.00 |
Shrimp, sea scallops and local flounder fillet
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| Entrees - Pasta Specialties |
| All pasta entrees include house salad |
| The Fisherman's Catch | $32.00 |
Half lobster tail, shrimp, scallops, market fish & mussels sauteed with plum tomatoes, basil, fresh garlic in a white wine sauce and tossed and served over linguini
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| Linguini with White Clam Sauce | $24.00 |
Freshly schucked cherrystone clams chopped and sauteed with whoe roasted garlic cloves in olive oil, fresh parsley and a touch of sweet butter
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| Shrimp & Penne ala Vodka | $25.00 |
Sauteed shrimp tossed with penne pasta in a pink sauce with fresh basil & plum tomatoes
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| Lobster Ravioli | $28.00 |
Eight large ravioli filled with lobster sauteed with asparagus, shitake mushrooms and tomatoes in garlic & oil
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| Shrimp & Lobster Scampi | $32.00 |
Four jumbo shrimp and a 1 1/4 lb lobster sauteed with a scampi sauce and served over linguini
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| Sesame Shrimp Stirfry | $26.00 |
Shrimp sauteed with julienne vegetables, shitake mushrooms, bok choy, sesame oil and soy sauce topped with sesame seeds
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| Raw Bar |
| Clams on the 1/2 Shell | $12.00 |
8 Clams served with cocktail sauce and lemon
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| Oysters on the 1/2 Shell | $14.00 |
8 Oysters on the 1/2 shell. Served with coctail sauce & mingonette sauce and lemon
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| 1 1/4 lb Cold Cracked Lobster Cocktail | $16.00 |
Served with cocktail sauce and lemon
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| Jumbo Shrimp Cocktail | $15.00 |
Five jumbo shrimp. Served with cocktail sauce and lemon
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| Pepper Crusted Tuna Sashimi | $14.00 |
Black pepper crusted tuna seared rare served cold with a tomato-cucumber salad and a dijon mustard vinaigrette
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| Catch of the Day Crudo |
Seasonal fresh fish sliced and served with lemon, salt, pepper and extra virgin olive oil
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| Lobster & Shrimp Combo | $26.00 |
Four jumbo shrimp & 1 1/4 lb lobster served with cocktail sauce and lemon
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| Seafood Feast | $38.00 |
Four each clams & oysters on the 1/2 shell, four jumbo shrimp, 1 1/4 lb. Lobster and 8-10 poached Prince Edward Island Mussels served with cocktail sauce, lemon and mingonette sauce
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| Cafe Menu - Appetizers |
| Buffalo Style Chicken Wings | $10.00 |
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| Crispy Calamari | $12.00 |
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| Baked Clams Oregenato | $12.00 |
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| Jumbo Stuffed Clams | $10.00 |
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| Long Island Steamers | $12.00 |
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| Homemade Mozzarella & Tomatoes | $10.00 |
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| 2 Crispy Fish Tacos | $8.00 |
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| Kung Pow | $14.00 |
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| Crispy Eggplant Napoleon | $12.00 |
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| Cafe Menu - Raw Bar |
| 8 Clams on a 1/2 Shell | $12.00 |
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| 8 Oysters on the 1/2 Shell | $14.00 |
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| 1 1/4 lb. Cold Cracked Lobster Cocktail | $16.00 |
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| 5 Jumbo Shrimp Cocktail | $15.00 |
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| Pepper Crusted Tuna Sushimi | $14.00 |
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| Catch of the Day Crudo |
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| Lobster & Shrimp Cocktail Combo | $26.00 |
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| Seafood Feast | $38.00 |
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| Cafe Menu - Soups and Salads |
| Soup du Jour | $6.00 |
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| New England Clam Chowder | $6.00 |
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| Lobster Bisqu | $8.00 |
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| Cafe Menu - Sandwich |
| All sandwiches served with cole slaw & french fries. |
| Custom Crafted Cheeseburger | $12.00 |
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| Cajun Chicken Sandwich | $12.00 |
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| Skirt Steak Sandwich | $13.00 |
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| Fried Flounder Sandwich | $12.00 |
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| Crabcake Sliders | $14.00 |
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| Classic Lobster Roll | $16.00 |
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| New Orleans Shrimp Po'boy | $14.00 |
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| Tuna & Avacado Sandwich | $14.00 |
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| Jumbo Classic BLT | $12.00 |
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| Grilled Shrimp & Avacado BLT | $16.00 |
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| Cafe Menu - Cafe Specialties |
| Petite Skirt Steak | $15.00 |
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| Lobster Ravioli | $16.00 |
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| Fried Shrimp or Scallops or Flounder or Combo | $18.00 |
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| Grilled Shrimp & Goat Cheese Salad | $16.00 |
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| Chicken Brushetta Salad | $16.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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