Fishing With Dynamite Prices in Manhattan Beach, CA 90266
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Oysters |
| Each / (1/2 Doz) / (1 Doz). Served Chilled On The Half Shell All Of Your Oysters And Shellfish Are Served Chilled With Horseradish, Lemon And Your Choice Of 2 Of The Sauces. Oyster Driven Sauces: Mignonette, Cocktail, Ponzu, Pico De Gallo. Shellfish Drive |
| Clevedon Coast | $35.75 - $19.00 |
clevedon coast, nz
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| Kusshi | $3.25 - $35.75 |
deep bay, bc, can
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| Coromandel Bay | $17.50 - $3.00 |
corornandel bay, nz
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| East Beach Blonde | $35.75 - $19.00 |
narragansset bay, rl, usa
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| Malpeque | $17.50 - $3.00 |
malpeque bay, pei, can
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| Barnstable | $3.25 - $35.75 |
barnstable, ma, usa
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| Sampler Platter | $18.75 - $35.75 |
try each oyster on the bar
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| Tio Point | $6.00 |
tory channel, nz
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| Kono | $6.00 |
port underwood, nz
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| Raw Bar |
| Served Chilled On Shaved Ice All Of Your Oysters And Shellfish Are Served Chilled With Horseradish, Lemon And Your Choice Of 2 Of The Sauces. Oyster Driven Sauces: Mignonette, Cocktail, Ponzu, Pico De Gallo. Shellfish Driven Sauces: Yuzu Koshu Mayo, Saffr |
| Littleneck Clams | $22.00 - $13.00 |
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| Peruvian Scallops | $29.00 - $15.50 |
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| Jumbo Shrimp | $16.00 - $2.25 |
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| Prince Edward Island Mussels | $9.00 - $16.00 |
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| Alaskan King Crab Legs | $38.00 - $22.00 |
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| Atlantic Lobster | $38.00 - $22.00 |
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| Platters |
| As Assortment Of Chilled Shellfish Served On A Bed Of Crushed Ice |
| The SS Minnow | $45.00 |
4 oysters, 2 clams, 4 shrimp, 6 mussels, 1/2 lobster
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| The Queen Mary | $85.00 |
9 oysters, 4 clams, 8 shrimp, 10 mussels, 1/2 lobster, 3/4 king crab legs
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| The Mothershucker | $160.00 |
15 oysters, 6 clams, 16 shrimp, 20 mussels, 1 whole lobster, 1 1/2 king crab legs
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| Maryland Softshell Blue Crab | $16.00 |
chilled corn soup, weiser melon, serrano aioli, thai basil
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| Old School |
| New England Clam Chowdah | $9.00 |
nueske's bacon, weiser farm potatoes, house made oyster crackers
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| Maryland Blue Crab Cake | $16.00 |
in-house dill pickles, whole grain mustard remoulade
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| Steamed Manila Clams | $18.00 |
fideo pasta, sofrito, linguica, summer squash, basil
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| Colemans Farms Black Kale | $9.00 |
parmesan cheese, roasted garlic, chili flake, lemon
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| Fwd Fries | $6.00 |
rosemary, malt vinegar mayo
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| Chef David's Mom's Cape Cod Squash Rolls | $18.00 |
rosemary butter
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| Lobstah Dumpling Pie | $25.00 |
nuff said
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| 24th St Pale Ale Battered Cod | $16.00 |
fwd fries, dill pickle remoulade
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| Whole New Zealand Tai Snapper | $48.00 |
ginger, garlic, kaffir, lime, bok choy
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| Old School - Lunch |
| New England Clam Chowdah | $9.00 |
nueske's bacon, weiser farm potatoes house made oyster crackers
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| Arctic Char Salad Lyonnaise | $14.00 |
soft boiled egg, frisee, bacon lardon, tarragon
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| Maryland Blue Crab Cake | $16.00 |
in-house dill pickle, whole grain mustard remoulade
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| Coleman Farms Black Kale | $9.00 |
parmesan, roasted garlic, chili flake, lemon
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| Fwd Fries | $6.00 |
rosemary, malt vinegar mayo
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| Chef David's Mom's Cape Cod Squash Rolls | $5.00 |
rosemary butter
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| Maryland Soft Shell Blue Crab Po' Boy | $14.00 |
cajun remoulade, weiser chips
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| 24th St Pale Ale Battered Cod | $16.00 |
fwd fries, dill pickle remoulade
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| Steamed Manila Clams | $18.00 |
fideo pasta, lingecica, summer squash, basil
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| New School |
| Grilled Octopus | $19.00 |
cranberry beans, date-tomato ragu, preserved lemon, olive tapenade
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| Hamachi | $17.00 |
ponzu, avocado, red radish, serrano, shiso
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| Koshihikari Rice | $24.00 |
chicken dashi, bluecrab, shrimp, uni, egg, basil
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| Confit Pork Belly | $14.00 |
grilled shishito peppers,grated daikon, soy lime gastrique
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| Mixed Green Salad | $9.00 |
shaved market vegetables, cherry tomatoes, lemon vinaigrette
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| Gloria's Grilled White Corn | $7.00 |
jalapeno butter, lime gastrique, cilantro
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| Seared Alaskan Halibut | $24.00 |
ratatouille, eggplant, cumin, olive, basil, pine nuts
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| Grilled Swordfish | $19.00 |
regier yellow peaches, fennel, herbed dressing, capers, mint
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| Coastal Organics Heirloom Tomatoes | $10.00 |
watermelon, feta, focaccia, opal basil, sherry vinegar
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| New School - Lunch |
| Grilled Octopus | $19.00 |
cranberry beans, date-tomato ragu, preserved lemon, olive tapenade
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| Mahi Mahi Fish Tacos | $12.00 |
in house com tortillas, guacamole, salsa verde, cilantro
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| Grilled Swordfish | $19.00 |
regier yellow peaches, fennel, herbed dressing, capers, mint
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| Mixed Green Salad | $9.00 |
shaved market vegetables, cherry tomatoes, mouse melon
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| Seared Alaskan Halibut | $24.00 |
ratatouille, eggplant, cumin, basil, olive, pine nuts
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| Hamachi | $17.00 |
ponzu, avocado, red radish, serrano, shiso
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| Gloria's Grilled White Corn | $7.00 |
jalapeno butter, lime gastrique, cilantro
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| Pretty Thai For A White Gay Pork Shrimp Sandwich | $13.00 |
kaffir lime, thai chili shrimp chips
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| Coastal Organics Heirloom Tomatoes | $10.00 |
watermelon, feta, foccacia, opal basil, sherry vinegar
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| After School |
| Harry's Berries Strawberries | $10.00 |
lemon verbena, almond cake, yuzu ice cream, marcona almonds
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| Key Lime Pie | $7.00 |
graham crackers crust and kaffir lime meringue
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| Pretzel And Chocolate Bread Pudding | $8.00 |
salted caramel sauce and house made ice cream
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| Cocktails $12.50 |
| The BFG |
lemon drop with tito's, chamomile, honey, lemon & smoke
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| Rag Doll |
fizz with old grove, blueberry, rosemary, egg & violet
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| Original Gangster |
boulevardier with white dog, aperol, vya sweet & grapefruit
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| Regalo De Dios |
sour with hacienda de chihuahua, strawberry, rhubarb & serrano
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| November Rain |
gibson with gvine, dolin dry, pickled onion & castelvetrano
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| Innocents Abroad |
sparkling cocktail with starr, passionfruit, lavender & thai basil
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| Branding Iron |
beer flip with oro acholado, egg, vanilla, nutmeg & witte bier
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| Through The Looking Glass |
jabberwok with no.3 fino shery, dolin dry & orange
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| The March Of The Time |
daiquiri with pisco, aperol, anise, cucumber, hibiscus
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| Calamity Jane |
goldrush with buffalo trace bourbon, regier peach, basil cayenne
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| Beers |
| Elemental Pilsner By Lightning | $7.50 |
pilsner, poway, ca
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| Pabst Blue Ribbon | $6.50 |
shabby chic american lager, milwaukee, wi
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| Ommegang Witte | $8.50 |
belgian style wheat, cooperstown, ny
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| Mischief By The Bruery | $12.50 |
belgian style golden ale, placentia, ca
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| 24th Street Pale By Strand | $7.50 |
american pale ale, torrance, ca
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| Racer 5 IPA By Bear Republic | $7.50 |
india apple ale, heldsburg, ca
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| Denogginizer by Drake's | $10.50 |
imperial ipa, san leandro, ca
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| Jamaican Red By Mad River | $6.50 |
red ale, blue lake, ca
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| Duchesse De Bourgogne By Brouwerij Verhaegh | $13.50 |
sour, belgium
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| Old Rasputin By North Coast | $9.50 |
russian, imperia, stout, fort bragg, ca
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| White |
| Pere Ventura | $11.50 - $6.50 |
'tresor' cava brut nature, spain, nv
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| Simmonet-Febvre | $14.50 - $8.00 |
'brut rose' cremant de bourgogne, burgundy, france, nv
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| Delamotte | $12.50 - $23.50 |
'brut' champagne, le mesnil-sur-oger, cote des blanc, champagne, nv
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| Lioco | $5.50 - $9.50 |
'indica-old vine' rose of carrignan, mendicino, 13
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| Louis Metaireau | $5.50 - $9.50 |
'estate' muscadet, loire valley, france, 12
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| True & Daring | $12.50 - $7.00 |
'estate' riesling, nelson, south island, neq zealand, 07
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| Cono Sur | $5.50 - $9.50 |
'reserva especial' sauvignon blanc, casablanca valley, chile, 13
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| Guy Saget | $15.50 - $8.50 |
'domaine du le perriere' sancerre-sauvignon blanc, loire valley, france, 13
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| Giocato | $5.50 - $9.50 |
pinot grigio by edi simcic, primorska, slovenia, 12
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| Andrea Felicia | $7.50 - $13.50 |
'astelli di jesi' verdicchio, apiro, macerata, italy, 13
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| Vina Mein | $14.50 - $8.00 |
'estate' galician white - albarino blend, ourense, spain, 12
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| Domaine Garnier | $14.50 - $8.00 |
'vin de bourgogne'- chablis-chardonnay, burgundy, france, 11
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| Patz & Hall | $12.50 - $22.50 |
'dutton ranch' chardonnay, carneros, napa valley, 12
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| Red |
| Montes | $5.50 - $9.50 |
'limited selection' pinot noir, casablanca valley, chile, 11
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| Louis Jadot | $15.50 - $8.50 |
'couvent des jacobins' bourgogne rouge - pinot noir, burgundy, france, 09
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| Foxen | $11.50 - $21.50 |
'pommard clone' pinot noir, santa maria valley, santa barbara, 12
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| Arceno | $10.00 - $18.50 |
'strada al sassn-reserva' chianti classico-sangiovese, siena, italy, 07
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| Vallana | $12.50 - $5.00 |
'estate' spanna - nebbiolo, colline novaresi, piedmonte, italy, 10
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| Domaine Ferrer Ribiere | $14.50 - $8.00 |
'empreinte du temps' carignan, vin de pays, cotes catalanes, france, 12
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| Pipoli | $5.50 - $9.50 |
'del vulture - estate' aglianico, acerenza, italy, 10
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| Biutiful By Maal | $13.50 - $7.50 |
malbec, mendoza, argentina, 13
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| Piatelli | $14.50 - $8.00 |
'grand reserve' cabernet sauvignon, mendoza, argentina, 09
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| Stonestreet | $23.50 - $12.50 |
'monument ridge-estate' cabernet sauvignon, alexander valley, sonoma, 10
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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