Flat Rock Wood Room Menu and Prices
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Flat Rock Wood Room Menu
| Appetizers |
| Milano |
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$4.95 |
Fire roasted pizza dough with rosemary, sea salt, and olive oil
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| Fried Green Beans |
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$6.95 |
Lightly breaded, with cajun ranch dip
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| Rib Teaser |
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$10.25 |
Sample of our St. Louis ribs served on a bed of onion straws
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| Wood Roasted Olives |
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$5.95 |
A tasty assortment of olives marinated then kissed by fire
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| BBQ Nachos's |
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$9.99 - $10.59 |
Pulled pork Or pulled chicken
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| Onion Stack |
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$5.95 |
Thinly Sliced and lightly dusted served with cajun ranch
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| Soups |
| Soup Of The Day |
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$5.45 |
ask your server
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| Great Greens |
| dressings: ranch, blue cheese, apple vinaigrette, caesar, house vinaigrette |
| Cobb Salad |
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$11.95 |
Maple pepper smoked bacon, smoked chicken, blue cheese, eggs, tomato, scallions, layered on a bed of mixed greens
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| Caesar Salad |
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$8.95 |
Romaine lettuce, fresh grated parmigiano reggiano and croutons tossed with a creamy caesar dressing
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| Dinner Side Salad |
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$4.95 | |
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| Flat Rock Salad |
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$10.99 |
Seasonal berries, chunks of grilled rum spiced pineapple, and walnuts on a bed of fresh green served with a apple vinaigrette dressing
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| Smoked Chicken Salad |
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$8.95 |
A scoop of our special made chicken salad on a bed of greens with choice of dressing
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| Sandwiches And Burgers |
| All served with choice of one side |
| Pulled Pork |
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$8.95 |
Slow smoked, pulled then chopped served on a bun. Also served Memphis Style (topped with coleslaw)
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| Pulled Chicken |
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$9.95 |
Pulled from the bones served on a bun. Also served memphis Style (topped with coleslaw)
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| Beef Brisket |
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$10.99 |
Slow smoked, thinly sliced served on a bun
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| French Dip |
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$11.99 |
Our sliced beef brisket served on a hoagie roll with horseradish sauce, smoked provolone cheese, and a wine infused au jus
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| Fork-n-knife |
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$9.99 |
Our pulled pork served between cornbread, BBQ sauce, topped with cheddar sauce
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| Wood Fired Fresh Burgers |
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$9.99 |
Build your own!
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| Panino |
| a sandwich made from our pizza dough, finished in our wood burning oven served with chips |
| Naples |
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$9.45 |
Prosciutto de Parma, fior di latte mozzarella, basil, tomato, olive oil
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| Flat Rock Special |
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$9.95 |
Salami, capiciolla, sopressata, smoked aged provolone, arugula
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| Margarita |
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$7.95 |
Fresh tomato, fior di latte mozzarella, basil and olive oil
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| Vegetable |
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$8.95 |
Fior di latte Mozzarella, roasted onion, sliced tomato, green bell pepper, eggplant, arugula
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| Meatball |
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$9.45 |
San Marzano tomato sauce, shaved italian blend fresh cheese
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| House Specials |
| Served with corn bread and honey pecan butter |
| Meatloaf |
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$11.95 |
Special recipe, drizzled with BBQ sauce, topped with onion straws, served with your choice of two sides.
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| Neapolitan Pizza - Traditional Red Sauce |
| These pizzas are baked in our "imported from Italy" blistering hot 900 degree wood burning oven, using only the finest Caputo 00 flour, fresh cheese and San Marzano tomatoes. the result is a lightly crisp, crunchy crust with a hint of smoke with a hint of smoke which allows the full flavor of the quality topping to emerge |
| Margarita |
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$11.99 |
fior di latte mozzarella, basil, olive oil
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| Cheese Pizza |
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$10.99 |
Mozzarella and San Marzano tomato sauce
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| Salsicia |
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$13.75 |
fior di latte mozzarella, spicy italian sausage, fire roasted onions
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| Meatball |
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$13.75 |
mozzarella cheese, fire roasted onions and diced tomato.
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| Roasted Vegetable |
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$13.95 |
fresh mozzarella cheese, garlic, roasted onion, mushroom, tomato, green bell pepper, and eggplant.
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| Pepperoni Pizza |
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$13.75 |
Mozzarella cheese and pepperoni
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| Neapolitan Pizza - White Pizzas |
| these pizzas are baked in our "imported from italy" blistering hot 900 degree wood burning oven, using only the finest caputo flour, fresh cheese and san marzano tomatoes. the result is a lightly crisp, crunchy crust with a hint of smoke with a hint of smoke which allows the full flavor of the quality topping to emerge. no tomato sauce |
| Prosciutto Di Parma |
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$14.50 |
arugula, fior di latte mozzarella, basil and shaved parmesan
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| Carl Sandburg |
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$14.95 |
goat cheese, our chianti infused grapes, pistacio nuts, saba
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| Brussell Sprout |
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$14.95 |
pancetta, fresh mozzarella cheese, garlic, olive oil
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| Under the Tuscan Sun |
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$12.99 |
Fior di latte mozzarella, basil, fire roasted garlic and sliced tomatoes
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| Tangled Up BBQ Pork |
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$13.95 |
Fresh mozzarella, BBQ pulled pork, house BBQ sauce and onion straws
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| Muffaletta |
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$13.95 |
Mozzarella, olive salad, capicola ham, salami.
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| Add Ons. |
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$4.00 |
Choose some of our toppings to add to any pizza!
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| From Our Smoked Wood Pit |
| Cooked in our low and slow 250 degree wood burning BBQ pit. Cooking with wood has been a passion of ours for years, whether its been in the restaurant business or competition circuit, we have a unique flavor profile and many specialty BBQ dishes that are enjoyed by all. Served with choice of 2 sides and corn bread with honey pecan butter |
| St. Louis Style Ribs |
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$15.99 - $24.50 |
our slow smoked dry rubbed ribs
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| Pulled Pork Platter |
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$11.50 |
Prime bone-in butts, slow smoked, then pulled and chopped
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| Memphis Smoked Chicken |
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$11.59 |
Smoked whole, then cut to order, grilled and sauced
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| Sliced Beef Brisket |
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$15.99 |
slow smoked and thinly sliced to order
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| Pulled Chicken Platter |
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$12.79 |
Slow smoked and pulled from the bones
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| Smoked Combo |
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$17.99 |
3 St. Louis Ribs, pulled pork, and smoked sausage
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| Sampler Extreme |
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$26.99 |
1/4 Chicken, 3 St Louis ribs, sliced beef brisket, and pulled pork
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| Pig Up And Go Family Meals |
| to-go orders only - NO substitutions. substitute sliced beef brisket for any pulled meat for $2 per pound |
| Combo #1 (feeds 4-6) |
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$46.00 |
2 lbs. pulled pork or pulled chicken, 1 lb. potato salad, 1 lb. baked beans, 1 lb. cole slaw, 6 buns, four 4 oz. portions of BBQ sauce
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| Combo #2 (feeds 4-6) |
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$73.00 |
112 racks of St. Louis ribs, 112 lbs. pulled pork or pulled chicken, 1 lb. potato salad, 1 lb. baked beans, 1 lb. cole slaw, 6 buns, four 4 oz. portions of BBQ sauce
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| Combo #3 (feeds 6-8) |
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$105.00 |
2 racks of St. Louis ribs, 2 lbs. pulled pork or pulled chicken, 2 lbs. potato salad, 2 lbs. baked beans, 2 lbs. cole slaw, 8 buns, four 4 oz. portions of BBQ sauce
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| Combo #4 (feeds 8-10) |
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$77.00 |
3 lbs. pulled pork or pulled chicken, 2 lbs. potato salad, 2 lbs. baked beans, 12 lbs. cole slaw, 8 buns, six 4 oz. portions of BBQ sauce
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| Main |
| Smoked Pulled Pork |
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$12.99 |
| Smoked Pulled Chicken |
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$13.99 |
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| Sliced Beef Brisket |
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$16.99 |
| BBQ Chicken |
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$7.29 |
| Rack Of St. Louis Ribs |
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$22.95 |
| Baked Beans |
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$6.95 |
| Coleslaw |
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$6.95 |
| Potato Salad |
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$6.95 |
| Tennessee Green Beans |
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$6.95 |
| Cornbread With Honey Pecan Butter |
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$7.99 - $11.99 |
| Buns |
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$7.99 |
| Bottle BBQ Sauce |
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$4.95 |
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| Extra Side Sauce |
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$0.75 |
| Smoked Chicken Salad |
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$14.99 |
| Spicy housemade, all natural smoked sausage |
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$3.95 |
| Just For Little Squealers |
| include a drink and one side |
| Chicken Fingers |
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$5.99 |
| Catfish |
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$5.99 |
| Rib Dinner |
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$5.99 |
| Pork Sandwich |
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$5.99 |
| Sides And Stuffers |
| BBQ Baked Beans |
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$3.00 | |
| Cole Slaw |
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$3.00 | |
| Collard Greens |
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$3.00 | |
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| Tennessee Green Beans |
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$3.00 | |
| Potato Salad |
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$3.00 | |
| French Fries |
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$2.99 | |
| Cornbread |
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$1.99 |
with honey pecan butter
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| Pick any 4 Sides |
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$9.45 |
with cornbread
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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