Flatbread Community Oven Prices in Bend, OR 97702
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Wood-Fired Prosciutto Wrapped Prawns | $10.00 |
Pinot grigio marinade, arugula, fig glaze
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| Baked Goat Cheese with Fire-Roasted Tomatoes | $8.00 |
Served with fresh baked focaccia gluten-free add $1.50
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| Fontina Fonduta | $8.75 |
Pinot-grigio infused fontina, fresh-baked focaccia gluten-free add $1.50
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| Sicilian Meatballs | $8.50 |
Bathed in our housemade marinara
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| Ricotta-Stuffed Mushrooms | $8.75 |
Herbed ricotta, goat cheese, chili flakes, garlic, housemade bread crumbs, chives
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| Tomato Basil Soup | $4.50 - $6.50 |
Served with toasted gastons focaccia
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| Salads |
| Chicken Apple Walnut | $12.50 |
Fresh field greens, grapes, celery, red onion, bleu cheese, apple cider vinaigrette
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| Classic Caesar | $10.00 |
Artisan romaine, fresh parmesan, focaccia croutons add wood-roasted chicken $2.00, jumbo prawns $4.00
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| Chopped Kale | $10.50 |
Grilled stonefruit, golden beets, chevre goat cheese, candid walnuts, blood orange vinaigrette
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| Chicken Arugula Basil | $12.00 |
Spring mix, pine nuts, sun-dried tomatoes, red onion, fontina, honey-balsamic vinaigrette
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| Deconstructed Italian | $12.50 |
Spring mix, grilled vegetables, prosciutto, gorgonzola crumbles, red wine vinaigrette
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| Italian Wedge | $11.50 |
Baby iceberg, red onion, roma tomatoes, sweet & spicy bacon, creamy gorgonzola dressing
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| Pastas |
| Housemade Sausage Lasagna | $9.50 |
Cascioppo brothers italian sausage, fresh marinara, herbed ricotta, mozzarella served with grilled focaccia
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| Mac & Cheese | $9.50 |
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| Doc Neapolitan Pizzas |
| Authentic, imported, delicious. The following 8 pizzas adhere to the strict guidelines set forth, not only by the verace pizza napoletana association, but by tradition. Fold it, or eat it with a knife and fork. Salute |
| Margherita | $15.50 |
Fior di latte, san marzano pomodoro, fresh basil
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| Tomato Margherita | $16.00 |
Fior di latte, san marzano pomodoro, fresh basil, roma tomatoes
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| Marinara | $11.00 |
No cheese san marzano pomodoro, slivered garlic, fresh oregano, fresh basil
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| Quattro Formaggi | $15.50 |
Fior di latte, fontina, romano, parmesan, san marzano pomodoro, fresh basil, fresh garlic
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| Capricciosa | $16.00 |
Fior di latte, san marzano pomodoro, creminelli prosciutto crudo, fresh basil, artichoke hearts, herbed portobello mushrooms, kalamata olives
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| Quattro Stagioni | $15.50 |
The four seasons fior di latte, san marzano pomdoro, creminelli prosciutto crudo and calabrese, fresh basil, herbed portobello mushrooms, grana padano
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| Diavola | $15.50 |
Fior di latte, san marzano pomodoro, creminelli calabrese, fresh basil, fresh garlic, crushed red pepper
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| Carraitera | $16.00 |
Fior di latte, broccolini, sausage, balsamic cippolinis, ricotta
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| More Fine Pie |
| Same dough, same passion with our chefs imagination |
| Alfredo the Grate | $16.00 |
Housemade alfredo, grated parmesan, chicken, bacon, artichoke hearts, roma tomatoes, chives
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| Maple-Fennel Sausage | $15.50 |
Caramelized onions, flatbread formaggio
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| Pepperoni & Chive | $15.00 |
Liguria pepperoni, chives, flatbread formaggio
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| Chopped Veggie | $15.75 |
Zucchini, squash, asparagus, portobello, fire roasted tomatoes, flatbread formaggio, goat cheese
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| Bianco Magnifico | $16.00 |
Chicken, fior di latte, olive oil, garlic, creminelli prosciutto crudo, caramelized onions, balsamic glaze
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| Pepperoni, Sausage & Portobello | $16.00 |
Cascioppo brothers italian sausage, liguria pepperoni, herbed portobello, fior di latte
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| Prosciutto Pesto | $16.00 |
Broccolini, balsamic cippolinis, fontina, serrano honey drizzle
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| Tuscan Chicken | $16.50 |
Herbed olive oil, feta, artichoke hearts, sun-dried tomatoes, spinach, green onions
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| Capicola, Italian Sausage & Sopressa | $16.00 |
Meat, meat and some meat oh yeah, and cheese
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| BBQ Chicken | $15.50 |
Fontina, bleu cheese, red onion, green onion, cilantro
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| Roasted Chicken & Portobello | $15.50 |
Herbed portobello, fire-roasted tomatoes, fontina, garlic, pesto
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| Pick Two Lunch Special |
| Lunch Menu | $10.25 |
Pick any two items: choose from any pizzetta, half sandwich, half salad, mac & cheese or soup. Excludes quattro stagioni, carbonara, panzanella salad and lasagna
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| Craft Your Own |
| Bring out your inner Chef | $10.00 |
For each premium cheese $1.75 for each fresh vegetable $1.50 for each savory meat $2.00 for each premium meat $3.00 for jumbo prawns $4.00. Gluten-free crust available add $1.50
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| Flatbreads |
| Hand-pressed then wood fired. Gluten-free available add 1.50 |
| Chili-Glazed Shrimp & Chorizo | $8.50 |
Neiman ranch basque chorizo, feta
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| Fire-Roasted Tomato | $7.50 |
Fior di latte, basil
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| Sea Salt & Parmesan | $7.75 |
With 3 dipping sauces
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| Portobello, Sausage & Fontina | $7.75 |
Smoked portobello sausage, arugula, fig drizzle
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| Roasted Red Pepper & Goat Cheese | $7.75 |
Fiery chili oil, cascioppo brothers italian sausage
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| Sandwiches |
| Served on gastons parmesan focaccia with choice of kettle chips |
| Roasted Chicken Portobello | $9.25 |
Fontina, caramelized onion, pesto aioli, fresh basil, fig glaze
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| Giardini Panini | $9.75 |
Grilled vegetables, romescu, chevre goat cheese, parmesan crust
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| Porchetta | $11.50 |
Stonefruit & currant chutney, fontina, balsamic cippolinis, asiago encrusted brioche bun
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| Rosemary Chicken | $9.25 |
Pesto, sun-dried tomatoes, artichoke hearts, fontina cheese
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| Polpetta Panini | $10.00 |
Housemade meatballs & pomodoro, pepperoncini, asiago, parmesan crust
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| Happy Hour Menu |
| Sea Salt Parmesan Flatbread | $3.00 |
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| Cheese Pizzetta | $3.00 |
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| Pepperoni Pizzetta | $4.00 |
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| Margherita Pizzetta | $4.00 |
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| Tomato-Mozzarella Flatbread | $4.00 |
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| Maple-Fennel Pizzetta | $4.00 |
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| Sideyard Merlot | $5.00 |
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| Baked Goat Cheese | $5.00 |
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| Chopped Veggie Pizzetta | $5.00 |
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| Pepperoni-Sausage-Mushroom Pizzetta | $5.00 |
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| Ricotta Stuffed Mushrooms | $6.00 |
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| Fontina Fonduta | $6.00 |
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| Tomato Margherita Pizzetta | $6.00 |
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| Bianco Magnifico Pizzetta | $6.00 |
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| Community Kids |
| For our friends 12 and younger. Includes a soda and a cookie milk or juice $0.99 extra |
| Make Your Own Pizza | $5.75 |
Cheese only additional toppings $0.50 each
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| Mac & Cheese | $5.75 |
Same as the big kids, but little
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| Pasta Bolognese | $6.50 |
Our version of spaghetti, served with our housemade meatball
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| Pasta Alfredo | $6.50 |
Picky and proud add chicken $2.00
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| Desserts |
| Warm Cookies with Very Cold Milk |
Housemade chocolate chip or peanut butter $1.00 ea. cold milk in a cute glass $1.00
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| Butterscotch Budino | $7.00 |
Smooth and silky topped with caramel, sea salt and pine nut dust
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| Rustic Fruit Crostata | $7.00 |
The italian version of the all-american pie. Fresh seasonal fruit baked fresh daily, served warm with vanilla bean gelato
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| Chocolate Melting Cake | $7.00 |
Rridiculous deliciousness topped with vanilla bean gelato
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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