Flint Hill Public House Restaurant & Inn Prices in Flint Hill, VA 22627
Hours of Operation
- Mon: 11:00 am - 8:00 pm
- Tue: 11:00 am - 8:00 pm
- Wed: 11:00 am - 8:00 pm
- Thu: 11:00 am - 8:00 pm
- Fri: 11:00 am - 8:00 pm
- Sat: 11:00 am - 8:00 pm
- Sun: 11:00 am - 8:00 pm
Restaurant Menu
| Appetizers |
| Ribs, Wings & Onion Rings | $13.95 |
A sampling of our baby back ribs, buffalo wings 6 and onion rings. Served with honey mustard and ranch dressings
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| Crab Dip | $10.95 |
A creamy dip of fresh lump crabmeat and spinach, served with toasted French bread rounds.
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| Calamari | $9.95 |
Breaded and fried golden brown, served with a tomato basil puree sauce
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| Mozzarella | $9.95 |
Fresh mozzarella breaded and sauteed, topped with baby greens and drizzled with basil oil.
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| Shrimp Cocktail | $10.95 |
Served with cocktail sauce and fresh lemon wedge
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| Fried Pickles | $8.95 |
Parmesan-breaded, deep fried and served with honey mustard.
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| Oysters Public House | $12.95 |
Lightly fried and served with toasted garlic croutons with pulled pork, horseradish and shaved romano cheese
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| Boiled Shrimp | $9.95 - $15.95 |
Gulf shrimp boiled in beer, bay leaves and peppercorns, then tossed in old bay seasoning.
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| Flint Hill Nachos | $10.95 |
Fresh chips thinly sliced and smothered in cheddar cheese, jalapenos, diced tomatoes, bacon and scallions.
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| Salads |
| Add breadsticks for $1.00 |
| Buffalo Chicken Salad | $13.95 |
Field greens, celery, carrots, red onions and tomato, tossed in a ranch dressing and cashews. Topped with lightly breaded and fried buffalo chicken.
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| Steak Salad | $14.95 |
Flat iron steak served atop fresh field greens, red onions, red peppers and tomatoes, topped with cheddar cheese, bleu cheese dressing and hot fries
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| Ahi Tuna | $13.95 |
Asian slaw, fresh spinach, cucumber, snow peas and cashews topped with seared tuna and wonton strips. Drizzled with wasabi mayo and lime
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| Sesame Chicken Salad | $13.95 |
Asian slaw, fresh spinach, rice noodles, cashews, tossed in our sesame dressing. Topped with lightly breaded and fried or grilled chicken also tossed in sesame dressing.
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| Entrees |
| Add a chop salad, wedge salad, or soup of the day to any entree. $2.50. Add breadsticks for $1.00 |
| Filet Mignon | $30.95 |
Brushed with our garlic cabernet sauce and served on a grilled Portobello mushroom. Served with loaded mashed potatoes and green beans
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| New York Strip | $28.95 |
Brushed with our garlic cabernet sauce and served on top of garlic bread and served with loaded mashed potatoes and green beans.
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| Sirloin & Fried Shrimp | $24.95 |
Grilled sirloin and fried gulf shrimp. Served with loaded mashed potatoes and green beans
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| Sirloin & Baby Back Ribs | $24.95 |
Grilled sirloin and baby back ribs. Served with french fries & coleslaw
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| Baby Back Ribs | $24.95 - $17.95 |
Pork ribs grilled and brushed with our house BBQ sauce. Served with french fries and coleslaw.
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| Beef Brisket | $22.95 |
Slow-roasted with wild mushrooms and served with mashed potatoes and sauteed Brussels sprouts.
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| Grilled Southwest Chicken | $16.95 |
Chicken breast rubbed with roasted garlic and cumin. Served on a bed of roasted garlic and pepper jack polenta and topped with black bean and corn salsa.
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| Crab Cakes | $21.95 |
Fresh lump crabmeat broiled till golden brown and served with red potatoes and asparagus drizzled with hollandaise sauce.
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| Pecan Crusted Catfish | $19.95 |
Southern catfish covered with pecan bread crumbs and sautéed in lemon beurre blanc, served atop risotto and fresh asparagus
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| Poached Salmon | $19.95 |
Salmon poached in a white wine and topped with lemon and dill sauce. Served with risotto and fresh asparagus with hollandaise sauce
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| Chicken Parmesan Florentine | $19.95 |
Chicken breast coated with parmesan bread crumbs,sauteed and topped with baby spinach and fresh mozzarella. Served over fresh pasta with tomato basil sauce
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| Pasta Primavera | $14.95 |
Seasonal fresh vegetables sautéed in olive oil, garlic, white wine and fresh basil tossed with fresh pasta.
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| Pasta Alfredo | $12.95 |
Pasta tossed in our homemade sauce, topped with Romano cheese.
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| Pasta Alfredo with Chicken Breast | $16.95 |
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| Burgers or Chicken |
| Served with your choice of French fries or coleslaw. Add a tossed salad or soup of the day $2.50. Build your own burger or chicken sandwich: Choose your toppings from the list below |
| American Cheese | $10.50 |
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| Cheddar Cheese | $10.50 |
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| Provolone Cheese | $10.50 |
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| Swiss Cheese | $10.50 |
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| Bacon | $10.50 |
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| Sauteed Mushrooms | $10.50 |
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| Sauteed Onions | $10.50 |
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| Sauteed Green Peppers | $10.50 |
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| Lettuce & Tomato | $10.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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