Flora Prices in Oakland, CA 94612
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Heirloom Tomato Soup | $8.00 |
cherry tomato & basil.
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| Happy Boy | $7.00 |
farms mixed greens, candied walnuts, apples.
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| Blue Lake Beans | $11.00 |
butterball potatoes, roasted shallots, figs & yogurt.
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| Classic Shrimp Cocktail | $12.00 |
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| Sandwiches |
| Prosciutto Burrata | $12.00 |
basil grilled cheese sandwich, cucumber salad.
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| Local Albacore Tuna Melt | $12.00 |
cheddar cheese, lettuce, tomato. potato chips.
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| Heirloom Tomato & Hand-Stretched Mozzarella Sandwich | $11.00 |
arugula pesto, cabbage slaw.
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| Mains |
| Cobb Salad | $14.00 |
little gems, watercress, chicken, avocado, bacon, egg, cherry tomatoes, blue cheese.
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| Chicken Milanese | $14.00 |
arugula & frisee, cherry tomatoes, aioli, lemon wedge.
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| Crispy Anson Mills Polenta | $12.00 |
ratatouille, pinenuts, poached egg.
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| Gulf Shrimp And Farro, Spinach, Chile Flake | $14.00 |
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| Spicy Flank Steak Salad | $13.00 |
purslane, marinated beets, feta, mint.
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| Burger | $14.00 |
bassian farms grass-fed chuck, house ground with caramelized onions, french fries, blue cheese salad.
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| Burger | $16.00 |
with aged cheddar cheese.
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| Small Bites |
| We are committed to using local, seasonal, and organic ingredients. |
| Fries | $6.00 |
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| Marinated Olives | $5.00 |
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| Crispy Chickpeas | $4.00 |
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| Padron Peppers, Grey Salt, Lemon | $8.00 |
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| Interim Menu |
| Daily 2:30 - 5 tuesday - thursday after 9:30pm friday and saturday after 11:00pm. |
| Fries | $6.00 |
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| Marinated Olives Or Crispy Chickpeas | $5.00 |
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| Burrata Di Stefano, Sea Salt, Toast | $7.00 |
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| County Line Harvest Mixed Greens | $6.00 |
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| Roasted Padron Peppers With Grey Salt | $8.00 |
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| Chefs Selection | $13.00 |
housemade charcuterie with market pickles.
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| Classic Shrimp Cocktail | $12.00 |
0
|
| Burger | $14.00 |
bassian farms grass fed chuck, house ground with caramelized onions, french fries, blue cheese salad.
0
|
| Burger | $16.00 |
with aged cheddar cheese.
0
|
| Bar & Lounge Snacks |
| Chicharrones | $5.00 |
fried to order, chili & lime.
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| Beef Jerky | $5.00 |
cured with worcestershire & chile flake.
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| Fries | $6.00 |
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| Burrata Di Stefano, Sea Salt, Toast | $7.00 |
0
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| Roasted Padron Peppers | $8.00 |
with grey salt.
0
|
| Marinated Olives | $5.00 |
0
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| Crispy Chickpeas | $4.00 |
0
|
| Chefs Selection | $13.00 |
housemade charcuterie with market pickles (after 3pm only).
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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