Floriana Restaurant Prices in Washington, DC 20009
Hours of Operation
- Mon: 11:30 am - 2:30 pm, 5:30 pm - 10:30 pm
- Tue: 11:30 am - 2:30 pm, 5:30 pm - 10:30 pm
- Wed: 11:30 am - 2:30 pm, 5:30 pm - 10:30 pm
- Thu: 11:30 am - 2:30 pm, 5:30 pm - 10:30 pm
- Fri: 11:30 am - 2:30 pm, 5:30 pm - 10:30 pm
- Sat: 11:30 am - 2:30 pm, 5:30 pm - 10:30 pm
- Sun: 11:30 am - 2:30 pm, 5:30 pm - 10:30 pm
Restaurant Menu
| Appetizers |
| Chilled Braised Octopus | $16.00 |
Cherry blossom shoyu, salsa verde, grape fruit, artichoke
0
|
| Caprese | $11.00 |
Mozzarella, tomato, basil
0
|
| Fried Brussels Sprouts | $9.00 |
Pancetta sherry vinaigrette
0
|
| Classic Mussels | $14.00 |
White wine, garlic, butter, parsley
0
|
| Mussels Acqua Pazza | $14.00 |
Tomato fennel, crazy water
0
|
| Calamari Fritti | $11.00 |
Spicy tomato sauce
0
|
| Black Gnocchi | $13.00 |
Lobster cream, roasted peppers, andouille sausage, rock shrimp
0
|
| Roasted Cauliflower | $11.00 |
Cauliflower two ways, castelveltrano olives, marcona almonds
0
|
| Salumi & Formaggio | $18.00 |
Daily selection of cured meats and cheeses, olives and house giardiniera
0
|
| Arancini | $11.00 |
Sundried tomatoes, mozzarella, sweet sausage, smoked garlic aioli
0
|
| Salads |
| Caesar | $10.00 |
Baby romaine, parmiggiano, egg, herbed crostino
0
|
| Chicory | $12.00 |
Smoked sherry vinaigrette, fennel, apple, crsipy prosciutto, ricotta salata
0
|
| Caprese | $10.00 |
House made mozzarella, tomato, olive oil
0
|
| Beet | $10.00 |
Apple, goat cheese fondue, citrus vinaigrette
0
|
| Spinach and Bacon | $10.00 |
Sherry vinaigrette, fennel, shallot, ricotta salata
0
|
| Field Greens | $7.00 |
Baby greens, tomato, sherry vinaigrette
0
|
| Pasta |
| Wild Boar Pappardelle | $27.00 |
Tomato, english peas, shiitake mushrroms
0
|
| Short Rib Ravioli | $25.00 |
Ricotta, beech mushrooms, beef jus
0
|
| Fig and Caramelized Onion Caramelle | $20.00 |
Scamorza fondue, basil oil
0
|
| Italian Sausage & Smoked Gnocchi | $23.00 |
Corn, chorizo, fava beans, piquillo peppers
0
|
| Short Rib & Watercress Risotto | $26.00 |
Olive oil marinated tomato
0
|
| Scallop & Shrimp Risotto | $25.00 |
Diver scallops, shrimp, white truffle oil
0
|
| Lobster Taglierini | $25.00 |
Butter poached lobster, tomato, brandy
0
|
| Oricchiette | $20.00 |
Sausage, rapini, tomato, ricotta salata
0
|
| Sunday Gravy | $26.00 |
Pork ribs, meatballs, sausage braised in tomato with rigatoni
0
|
| Tortelloni Mignon | $21.00 |
Tenderloin, tomato cream sauce
0
|
| Lamb Gnocchi | $22.00 |
Chianti braised lamb, house made ricotta
0
|
| Smoked Corn Fettucine | $19.00 |
Charred spring onion, parmiggiano cream
0
|
| Lasagna | $21.00 |
Beef, bechamel, house made mozzarella
0
|
| Fish & Meat |
| Braised Lamb Shank | $27.00 |
Friulano white wine braised, peas, carrots, creamy polenta
0
|
| Honey Butter Chicken | $21.00 |
Half chicken,tomato, cucumber, cilantro
0
|
| New York Strip | $30.00 |
Duck fat mash, sauteed spinach, bacon and vidalia onion marmellata
0
|
| Filet Mignon | $34.00 |
Polenta, cavolo nero, truffle jus
0
|
| Muscovy Duck Breast | $26.00 |
Smoked potato gnocchi, swiss chard, hazelnuts, port jus
0
|
| Pan Seared Salmon | $24.00 |
Beets, fennel, citrus vinaigrette
0
|
| Seared Sea Scallops | $27.00 |
Parsnip puree, citrus segments, brown butter
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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