Fonz's Prices in Manhattan Beach, CA 90266
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Braised Portabella Mushroom | $9.00 |
served with mashed potatoes and soy-garlic sauce.
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| Fried Calamari | $12.00 |
served with cilantro lemon marinara.
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| Seared Ahi | $12.00 |
served with asian slaw, miso vinaigrette.
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| Crab Cakes | $12.00 |
served with black-eyed pea salad and dijon aioli.
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| Filet Medallions | $14.00 |
served with mashed potatoes, spinach and a delicious marsala wine sauce.
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| Caramelized Sea Scallops | $16.00 |
served with fried leeks and baby bok choy.
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| Coconut Crusted Tiger Prawns | $15.00 |
served with steamed rice and sweet & spicy sauce.
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| Soup & Salad |
| Soup Of The Day |
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| Tortilla Soup | $6.00 |
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| Organic Mesclun Greens | $8.00 |
served with fonzs garlic vinaigrette.
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| Spinach Salad | $9.00 |
with smoked bacon, feta cheese, sherry vinaigrette and oven roasted tomatoes.
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| Sids Salad | $9.00 |
with parmesan crisp, caesar vinaigrette.
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| Wedge Salad | $11.00 |
iceberg lettuce, sliced tomatoes, smoked bacon and red onion with bleu cheese dressing.
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| Candied Pecan Pear Salad | $11.00 |
with bleu cheese, mixed greens and raspberry vinaigrette.
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| Warm Goat Cheese Salad | $11.00 |
mixed greens, balsamic grilled onions, roasted bell peppers and japanese eggplant, tossed in a red wine dijon vinaigrette.
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| "The Loft" Salad | $12.00 |
with chopped spinach, tomatoes, avocado, bleu cheese crumbles, and smoked bacon, tossed with fonzs vinaigrette .
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| Chopped Grilled Vegetable Salad | $12.00 |
zucchini, yellow squash, carrots, corn, bell peppers, eggplant, red onions, chopped lettuce, feta cheese in a red wine vinaigrette.
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| Sea |
| Swordfish Tostada | $29.00 |
over crispy corn tortillas with black beans, rice, avocado, feta & a stuffed anaheim chili
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| Ginger Glazed Mahi Mahi | $26.00 |
with braised chinese broccoli, garlic mashed potatoes and hoisin sauce.
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| Grilled Halibut | $30.00 |
crusted with shaved almonds & herbs, served over israeli couscous with zucchini, yellow squash, cherry tomatoes & a touch of curry, drizzled with balsamic & olive oil.
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| Grilled Swordfish | $29.00 |
marinated in sweet teriyaki, served over shrimp and spinach coconut rice with beurre blanc sauce.
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| Seared Sesame Crusted Ahi | $28.00 |
steamed white rice, sautéed spinach, mushrooms, and soy ginger sauce.
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| Wild King Salmon | $29.00 |
seared, served with jasmine rice, baby bok choy and chili lime sauce.
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| Steaks & Chops |
| Asian Sirloin | $27.00 |
served with steamed white rice & broccoli with a chili lime marinade.
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| Prime New York | $32.00 |
sautéed vegetables and bacon & cheddar mashed potatoes, red wine reduction.
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| Bone In Kansas City Strip | $38.00 |
served with sautéed petite asparagus, jalapeno mac & cheese and creamed horseradish.
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| Braised Pork Chop | $28.00 |
served with sharp cheddar scalloped potato, green beans and a mushroom, balsamic & brown sugar reduction.
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| Flat Iron Steak | $27.00 |
served with mashed potatoes, broccolini and chimichurri sauce.
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| Filet Mignon | $34.00 |
our finest cut served with chunky roasted garlic mashed potatoes, sautéed spinach, port wine sauce.
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| Filet Mignon | $2.00 |
add melted blue cheese
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| Bone In Rib Eye | $42.00 |
dusted with fonzs rub, served with creamed spinach and mashed potatoes.
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| House Favs |
| Fonzs Meatloaf | $19.00 |
served with mashed potatoes, sautéed vegetables, whole grain mustard sauce.
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| "Andys" Tofu | $20.00 |
served with sautéed vegetables, grilled portobello mushroom & spicy soy sauce.
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| Herb Roasted Chicken | $22.00 |
served with mashed potatoes, sautéed vegetables and herb wine sauce. or ala mark sear: prepared well done with port wine sauce.
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| Silver Fox Risotto | $23.00 |
served with spinach, shrimp, and cremini, shitake, & portabella mushrooms in a balsamic reduction.
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| "Chef Izzys" Pasta | $23.00 |
filet mignon, spinach, corn, mushrooms and penne pasta tossed in a chipotle cream sauce.
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| Sides |
| Fresh Shucked Roasted Corn | $6.00 |
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| Wasabi Mashed Potatoes | $7.00 |
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| Sauteed Spinach And Garlic | $7.00 |
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| French Fries | $7.00 |
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| Sweet Potato Fries Seasoned | $7.00 |
with garlic
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| Bacon Cheddar Mashed Potatoes | $8.00 |
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| Creamed Spinach | $8.00 |
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| Mac & Cheese | $8.00 |
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| Sautéed Petite Asparagus | $10.00 |
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| Fonzs Jalapeno Mac & Cheese | $10.00 |
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| Desserts |
| Apple Pie | $7.00 |
light, flaky crust, granny smith apples and cinnamon.
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| Blueberry Crumble | $9.00 |
served with a side of vanilla bean ice cream. yummy.
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| Bread Pudding | $7.00 |
rum-soaked white raisins in a fluffy brioche pudding. a fonzs family recipe.
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| Brownie Pie | $6.00 |
chocolate lovers fantasy. chewy and warm
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| Warm Toll House Cookie Pie Ala Mode | $9.00 |
topped with chocolate and caramel sauce.
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| Cheesecake Brulee With Strawberry Sauce | $8.00 |
dense, smooth creamy custard, with a caramelized topping.
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| Fonzs Bar | $9.00 |
warm toffee bar with chocolate chips and walnuts. served ala mode and topped with chocolate and caramel sauce. unbelievable, jack!!!
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| Lava Cake | $7.00 |
fonzs own warm chocolate soufflé.
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| Fonzs Bark | $10.00 |
graham cracker crust layered with a homemade toffee & chocolate concoction. no doubt in my mind!!!
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| Key Lime Pie | $7.00 |
fonzs family recipe, drizzled with a lemon glaze.
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| Happy Hour |
| Served Sunday-Thursday: 5:30-7 & 8:30-Close |
| Seared Ahi Sliders | $10.00 |
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| Bacon Bleu Cheese Burger | $10.00 |
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| Turkey Jalapeno Burger | $10.00 |
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| Grilled Fish Tacos | $10.00 |
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| Coconut Tiger Prawns | $8.00 |
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| Seared Ahi | $7.00 |
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| Fried Calamari | $6.00 |
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| Sweet Potato Fries | $5.00 |
seasoned with garlic
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| Draft Beers | $3.00 |
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| Fonzs Montgomery | $5.00 |
beefeater, lemon juice, sweet tea vodka & ginger-ale
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| Dessert Drinks |
| Coffee | $2.00 |
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| Espresso | $2.00 |
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| Cappuccino | $4.00 |
latte, macchiato
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| Beverages |
| Coke | $2.00 |
diet coke, ginger ale, sprite, pink lemonade, iced tea
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| Justin Lloyd Hot Teas | $4.00 |
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| Fiji Water | $5.00 |
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| San Pellegrino | $5.00 |
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| Beers Of The World |
| Blue Moon Belgian White |
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| Anchor Steam |
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| Coors Light |
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| Heineken |
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| Odouls Amber |
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| Peroni |
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| Guinness |
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| Miller Lite |
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| Sierra Nevada Seasonal |
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| Amstel Light |
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| Bud & Bud Light |
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| Corona |
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| Michelob "Ultra" |
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| Pacifico |
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| Fonzs Amber Ale |
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| Lagunitas Pilsner |
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| New Belgium Ranger I.P.A. |
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| Stella Artois |
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| Wine By The Glass |
| Michel Oliver Blanc De Blanc Brut Sparkling Wine | $9.00 |
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| Cupcake Central Coast Chardonnay | $7.00 |
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| Sanford Santa Barbara Chardonnay | $11.00 |
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| Cambria | $11.00 |
"katherines vineyard" santa barbara county chardonnay
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| Trefethen Napa Chardonnay | $12.00 |
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| Gainey Vineyard, Riesling Santa Ynez Valley | $7.00 |
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| Domaine De Nizas, Rose Coteaux Du Languedoc * | $8.00 |
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| Honig | $8.00 |
sauvignon blanc napa
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| Scarpetta* | $9.00 |
pinot grigio friuli-venezia giulia
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| Qupe * | $9.00 |
marsanne santa ynez valley
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| Santa Margherita | $12.00 |
pinot grigio valdadige
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| Lockwood | $9.00 |
block 7 monterey pinot noir
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| Bell Willamette Valley, Or Pinot Noir | $12.00 |
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| Massimo Malbec Mendoza | $9.00 |
argentina
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| Directors Cut Zinfandel Dry Creek Valley | $9.00 |
sonoma
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| Rusack Vineyards Syrah Santa Barbara | $12.00 |
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| Farrier Presshouse | $14.00 |
bordeaux blend alexander valley
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| Hogue Cellars "Genesis" Washington Merlot | $8.00 |
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| Januik Columbia Valley Merlot | $11.00 |
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| Terra Robles Paso Robles Cabernet Sauvignon | $8.00 |
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| Lucas & Lewellen "Cote Del Sol" Santa Barbara County Cabernet Sauvignon | $12.00 |
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| Sequoia Grove Napa Cabernet Sauvignon | $17.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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