Foothills Milling Company Menu and Prices
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Foothills Milling Company Menu
| Appetizers |
| Gnocchi |
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$12.00 |
Goat cheese gnocchi, braised lamb ragu, asiago, white truffle oil
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| Green Tomatoes |
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$9.00 |
Cornmeal fried, basil aioli, tomato chutney, goat cheese
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| Goat Cheese Tart |
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$10.00 |
Caramelized onions, bentons bacon, cornbread crust, balsamic reduction
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| Oysters |
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$12.00 |
Gulf oysters, fried, toast, green onion remoulade, red onion salad, bentons bacon, tabasco vinaigrette
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| Truffle Fondue |
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$12.00 |
Gruyere, amish raw milk cheddar, roasted fingerling potatoes, potato sour dough, white truffle oil
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| Spring Rolls |
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$12.00 |
Smoked pork, cabbage, ginger, cilantro, sweet thai chili sauce
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| Charcuterie |
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$15.00 |
FMC meats, saw works beer cheese, toast & pretzels, pickles, mustard
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| Salads |
| Foothills Caesar Salad |
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$7.00 |
Romaine lettuce, caesar dressing, asiago cheese cornbread croutons
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| Baby Spinach Salad |
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$8.00 |
Bentons bacon, goat cheese, crispy black eyed peas warm bacon dijon dressing, shaved red onion
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| Wedge Salad |
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$8.00 |
Boston lettuce, foccacia croutons, buttermilk garlic dressing, bacon, crispy onion, blue cheese, grape tomato
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| Entrees |
| Scallop Pasta |
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$30.00 |
Pan seared scallops, house made pasta, bacon, wild mushrooms, tarragon cream sauce, asiago
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| Venison Rack |
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$34.00 |
Farm raised, herb crusted, truffle macaroni and cheese, baby green beans, george dickle blackberry reduction
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| Oktoberfest Plate |
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$28.00 |
Sour kraut braised pork shoulder, hickory smoked duck leg, bratwurst, horseradish spätzle, whole grain mustard
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| Halibut and Crab |
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$30.00 |
Pan seared, mashed yukon gold potatoes, roasted tomato salad, she crab soup, extra virgin olive oil
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| Lobster Tails |
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$36.00 |
Cornmeal tempura fried, jasmine rice, sourwood honey sriracha aioli, sweet thai chili sauce, sesame roasted mushrooms
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| Salmon |
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$28.00 |
Farm raised salmon fillet marinated and roasted on a cedar plank, mashed potatoes, asparagus
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| Steak and Potatoes |
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$39.00 |
Angus beef tenderloin, cooked to medium, peppercorn brandy sauce, loaded potato cake and spinach gratin
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| Pork Shoulder |
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$27.00 |
Hickory smoked Berkshire pork, gulf shrimp, asiago polenta cake, creole barbeque reduction
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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