Forno Diablo Prices in Chicago, IL 60614
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Grilled Veggies | $10.00 |
Marinated seasonal vegetables, israeli couscous, balsamic vinaigrette, paprika goat cheese roll, red pepper salad, and fresh basil.
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| Involtini Di Melanzane | $10.00 |
Eggplant, fresh ricotta, melted, mozzarella, and marinara.
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| Bruschetta Three Ways | $8.00 |
One: chickpea, black olive, buffalo mozzarella. two: tomato and basil, roasted garlic, shaved parmigiano-reggiano. three: raspberry jam, granny smith apples, brie, red onion, and mint.
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| Diablo Crab Cakes | $12.00 |
Jumbo lump crab with chives and cayenne and roasted red pepper mayonnaise, served with a celery and apple salad.
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| Tempura Crusted Shrimp | $13.00 |
Seasonal panko breaded shrimp, served with watercress salad and cocktails sauce.
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| Calamari | $13.00 |
Grilled - marinated calamari, served with a chopped tomato basil salad. fried - breaded calamari, served with cocktails sauce.
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| Sausage And Peppers | $12.00 |
Grilled italian sausage served with marinated bell peppers and seasoned roasted potato wedges in white wine reduction sauce.
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| Soups |
| Minestrone | $5.00 |
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| Salads |
| House | $6.00 |
Mixed greens, roma tomatoes, cucumbers, red onion, carrots, olives, champagne vinaigrette.
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| Ahi-Tuna | $13.00 |
Asian sesame seed or peppercorn crusted 6 oz. sashimi grade ahi-tuna, mixed greens, sliced apples, strawberries, raspberries, orange segments, raisins, caramelized walnuts, raspberry vinaigrette.
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| Traditional Caesar | $8.00 |
Romaine hearts, house-made croutons, shaved parmigiano-reggiano, house caesar dressing. Add chicken $ 3.00, add steak $ 6.00.
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| Sandwich |
| All sandwich are served with homemade steak fries or waffle chips. |
| Steak | $12.00 |
Grilled 6oz. n.y. strip served with sauteed mushrooms, onions, and sweet peppers.
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| Diablo Burger | $11.00 |
Hand-pattied gourmet 10 oz. angus with bacon, caramelized onions, lettuce and tomato with choice of brie, mozzarella, provolone, or cheddar cheeses.
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| Homemade Meatball | $10.00 |
Hand-rolled meatballs, smothered in marinara, melted mozzarella, and stop-light peppers.
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| Chicken Parmesan | $10.00 |
Panko-breaded breast, pan-fried with marinara, melted provolone, and sweet peppers.
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| Grilled Chicken | $10.00 |
Marinated breast, onion, lettuce and tomato with a pea mayonnaise.
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| Grilled Veggie | $9.00 |
Seasoned red bell pepper, eggplant, red onion, zucchini, yellow squash, basil, and fresh mozzarella.
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| Brick Oven Pizza |
| Butternut | $11.00 |
Roasted butternut squash puree with a sage cream reduction then topped with fried fresh sage, romano, and brie cheeses.
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| Prosciutto | $12.00 |
Prosciutto, arugula, fontinella cheese, and pesto sauce.
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| Diablo Chicken | $12.00 |
Pulled chicken with buffalo mozzarella, blue cheese crumbles, buffalo sauce and fresh basil.
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| Shrimp | $13.00 |
Shrimp, cream cheese, pesto sauce, and arugula with a lemon truffle oil drizzle.
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| Hawaiian | $10.00 |
Pineapple, canadian bacon, mozzarella with our traditional sauce.
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| Margherita | $10.00 |
Fresh mozzarella, basil, roma tomatoes, our traditional sauce, and extra virgin olive oil drizzle.
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| Traditional Cheese | $9.00 |
Shredded mozzarella cheese, our traditional sauce, and herbed olive oil drizzle.
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| Funghi | $10.00 |
Marinated portobello, shiitake & button mushrooms with herbs and truffle oil drizzle.
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| Sausage | $11.00 |
Crumbled spicy italian sausage, our traditional sauce, and mozzarella cheese.
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| Pastas |
| Spaghetti & Meatballs | $14.00 |
Hand-rolled meatballs, fresh basil, marinara sauce with parmigiano-reggiano.
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| Veggie Lasagna | $14.00 |
Fresh pasta layered with fire roasted vegetables, ricotta, mozzarella, and our house marinara.
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| Mussels Livornese | $17.00 |
Pei mussels in a vibrant white wine marinara with olives, capers, tomatoes, and basil served on a bed of linguini.
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| Baked Rigatoni | $14.00 |
Ricotta, chopped italian sausage, genovese sauce topped with baked provolone.
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| Gnocchi | $13.00 |
Handrolled in house with a light tomato vodka cream sauce, dry ricotta and mascarpone.
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| Fettuccine Alfredo | $12.00 |
Rich parmesan cream sauce over fettuccine. Add chicken ea $ 3.00, add shrimp ea $ 2.00.
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| Chicken Parmesan | $15.00 |
Panko-breaded breast, pan-fried over linguini, with our house marinara and melted provolone.
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| Capellini Basilico | $15.00 |
Cherry tomatoes, butternut squash, broccoli, spinach, basil, and crushed red pepper, with a white wine garlic broth with capellini. Add chicken ea $ 3.00, add shrimp ea $ 2.00.
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| Brunch |
| Classic Plate | $7.00 |
2 Eggs your way, crispy bacon served with our homemade country potatoes.
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| Morning Burrito | $8.00 |
Scrambled eggs, stop-light peppers, onions, country potatoes, tomato & choice of cheese.
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| Breakfast Pizza | $9.00 |
Scrambled eggs, diced bacon, onions, mozzarella & provolone cheese & topped with green onion.
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| Biscuits & Gravy | $7.50 |
Fresh baked buttermilk biscuits with our homemade gravy & country potatoes.
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| Eggs Benedict | $9.00 |
Canadian bacon, poached eggs, english muffin, hollandaise sauce, served with our homemade country potatoes.
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| Eggs Florentine | $9.00 |
Poached eggs, english muffin, spinach, hollandaise sauce and served with our homemade country potatoes.
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| Country Steak & Eggs | $12.00 |
Steak, eggs (any-style), grilled texas toast, and served with our homemade country potatoes.
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| French Toast | $8.00 |
Served with a vanilla creme or berry sauce.
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| Pancakes | $7.00 |
(Your choice of). Chocolate chip, banana walnut, blueberry or plain.
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| Breakfast Sandwich | $8.00 |
Choice of one: bacon, canadian bacon or ham, eggs, choice of cheese & texas toast with our homemade country potatoes.
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| Chicken Caesar Wrap | $9.00 |
(7 W/o chicken). Grilled chicken, shredded romaine lettuce, flour tortilla, fresh parmesan cheese, with our home-made caesar dressing.
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| Fruit Plate | $7.00 |
Pineapple, cantaloupe, melon, grapes and other seasonal offerings.
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| Yogurt | $6.00 |
Served with mixed fruit and granola.
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| Country Potatoes | $2.00 |
Diced potatoes, sauteed bell peppers and caramelized onions.
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| Oatmeal | $3.00 |
Steel cut oats with plump golden raisins, walnuts & brown sugar.
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| Omelettes |
| Add $ 2.00 for egg whites. |
| Veggie | $10.00 |
Diced red onions, mushrooms, tomatoes, bell peppers, spinach with your choice of cheese.
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| Denver | $10.00 |
Minced ham with green peppers and your choice of cheese.
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| Stop Light | $10.00 |
Freshly diced red, yellow & green peppers.
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| Build-Your-Own | $10.00 |
Choose any two of the following; spinach, onion, stop-light peppers, mushrooms, tomatoes, jalapenos, chives, bacon, canadian bacon, ham, swiss, provolone, cheddar, american cheeses.
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| Eggs |
| 1 Egg Any Style With Toast | $3.00 |
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| 2 Egg Any Style With Toast | $4.50 |
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| Cheeses |
| Cheeses | $1.00 |
Cheddar, swiss, provolone, american.
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| Entrees |
| Mahi-Mahi | $18.00 |
Citrus grilled 8 oz. filet over a bed of julian vegetables and served with roasted tomato wedges over a leek sauce.
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| Creamy Risotto | $16.00 |
Shiitake mushrooms, asparagus tossed in a parmesan cream sauce. Add chicken ea $ 4.00, add shrimp ea $ 3.00.
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| Forno Brick Chicken | $18.00 |
Herbed and spiced marinated 1/2 chicken seared and served with french green beans and mashed sweet potatoes.
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| Vesuvio Chicken | $18.00 |
Bone-in chicken sauteed with herbs, garlic, white wine and olive oil, then baked until golden brown, served with seasoned roasted potato wedges.
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| 12 Oz. Prime NY Strip | $28.00 |
Homemade rub, grilled and served with garlic mashed fingerling potatoes, french green beans, baby carrots and balsamic fig sauce.
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| Pork Chop Italiano | $24.00 |
(2) 10oz, pan-seared, french-cut pork chops, garlic and herb white wine reduction, italian vinegar peppers, and served with seasoned roasted potato wedges.
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| Persille Lamb Chops | $28.00 |
Grilled free-range australian lamb in an herb, dijon and peppercorn marinade, served with french green beans, baby carrots, and garlic mashed fingerling potatoes.
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| Meats |
| Meats | $2.00 |
Maple sausage links, canadian bacon, american bacon.
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| Sides |
| Assorted Veggies | $5.00 |
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| French Green Beans | $5.00 |
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| Herbed French Fries | $5.00 |
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| Sauteed Spinach | $5.00 |
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| Mashed Sweet Potatoes | $5.00 |
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| Garlic Mashed Fingerling Potatoes | $5.00 |
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| Potato Wedges | $5.00 |
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| Breads |
| Breads |
Wheat, white, multi grain, english muffin.
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| Beverages |
| O. J. | $3.00 |
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| Milk | $2.00 |
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| Hot Chocolate | $2.00 |
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| Coffee | $2.00 |
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| Latte | $3.50 |
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| Cappuccino | $3.00 |
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| Gourmet Teas | $1.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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