Foundation Room House of Blues Cleveland Prices in Cleveland, OH 44114
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Cornbread with Maple Butter |
Jalapeno peppers and cheese
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| Voodoo Shrimp |
The house favorite sautéed jumbo shrimp, simmered in an amber beer reduction on top of housemade jalapeno cornbread
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| Spinach and Artichoke Dip |
A blend of cream cheese, mozzarella, asiago, chopped spinach and artichokes, freshly baked and served with pita chips
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| Hand Stretched Grilled Flatbreads |
Basil pesto, oven-dried tomatoes with a blend of cheeses
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| Grilled Vegetable |
Topped with basil pesto, goat cheese, mozzarella cheese, roasted artichoke hearts, broccolini, roasted red onion and basil leaves
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| Spicy Sausage |
Spicy italian sausage, caramelized balsamic onions, mozzarella cheese and chopped chives
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| Chicken Wings |
Fresh chicken wings fried crispy and tossed in one of three sauces; smoked tomato BBQ sauce, jamaican style spicy jerk sauce or buffalo hot sauce, served over housemade coleslaw
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| Pulled Pork Sliders |
Two sliders layered with slow smoked pulled pork, topped with smoked tomato BBQ sauce and housemade coleslaw, served on a brioche bun add slider
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| Angus Sliders |
Two angus beef sliders topped with cheddar cheese, ketchup, mustard, deep fried onion strings and pickled jalapeno peppers, served on a brioche bun add slider
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| Portobello Sliders |
Two marinated portobello mushroom sliders, topped with spicy chipotle mayo, smoked gouda cheese, roma tomato and crispy field greens served on a brioche bun add slider
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| Street Tacos |
Three street style corn tortillas, green cabbage, fresh pico de gallo, roasted tomatillo salsa, Cotija cheese and avocado lime creme blackened chicken, char grilled citrus marinated steak, char grill
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| House of Blues Signature Soup |
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| Market Fish of the Day |
| Market Fish of the Day |
Served with fresh vegetables and red rose garlic mashed potatoes
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| Salads |
| Blackened Shrimp Salad |
Blackened shrimp served over red cabbage, baby spinach, chopped peanuts, red onions, carrots, chopped cilantro, pickled red Fresno peppers, and wonton chips tossed with spicy citrus vinaigrette
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| Flat Iron Steak Salad |
Marinated flat iron steak served over romaine lettuce and field greens, red onions, tomatoes, black beans, bleu cheese crumbles and diced avocado tossed in a spicy citrus vinaigrette
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| Cobb Salad |
Romaine and field greens topped with grilled chicken, bacon, tomatoes, egg, red peppers, avocado and bleu cheese crumbles, tossed with choice of dressing
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| Buffalo Chicken Salad |
Crispy chicken tossed in a spicy buffalo sauce with hearts of romaine, grilled corn, bleu cheese crumbles, black beans, sweet teardrop tomatoes, red onion, diced avocado and crispy tortilla chips tos
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| Caesar Salad |
Chopped romaine leaves, sprinkled with cotija cheese and tossed in our housemade caesar dressing and served with crostini add chicken , add steak, add shrimp
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| House of Blues Salad |
Fresh field greens, red and yellow tomatoes, spicy pecans and crumbled feta cheese drizzled with balsamic vinaigrette dressing
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| Classic Wedge Salad |
Baby iceberg lettuce, bleu cheese crumbles, applewood bacon, diced tomatoes topped with bleu cheese dressing
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| American Classics |
| Aaron's Bolognese Pasta |
A combination of ground veal and pork, penne pasta, fresh herbs, red wine, stewed tomatoes and asiago cheese
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| Shrimp and Grits |
Our very own pan seared jumbo shrimp simmered in chipotle garlic cream sauce, layered over a housemade crispy fried grit cake and served with sweet teardrop tomatoes
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| Mac & Cheese |
Elbow pasta in a creamy cheese sauce and topped with crunchy panko breadcrumbs
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| New York Strip |
Twelve ounce center cut steak with sautéed bourbon onions served with fresh vegetables and Red Rose garlic mashed potatoes
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| Jambalaya |
Marinated chicken, white rice, andouille sausage, sweet peppers and roasted green onions in a spicy traditional jambalaya sauce
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| Sandwiches |
| Shrimp Po-boy |
New orleans style deep fried shrimp, seasoned mayo, crisp lettuce, housemade pickled cucumbers and roma tomatoes
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| Fresh Fish Sandwich |
Grilled market fish of the day, topped with pepper jack cheese, chipotle mayo, deep fried jalapeño peppers, lettuce, tomato, shaved red onions served on a brioche bun
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| French Dip |
Roast beef, sauteed bourbon onions, provolone cheese, au jus, creamy horseradish served on a french roll
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| Pulled Pork Sandwich |
Slow smoked pulled pork, topped with smoked tomato BBQ sauce and housemade coleslaw, served on a brioche bun
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| Classic Club |
Sourdough bread, spicy chipotle mayo, black forest ham, oven roasted turkey, applewood bacon, lettuce, tomato and cheddar cheese
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| Southwestern Chicken Sandwich |
Grilled citrus marinated chicken breast topped with pepper jack cheese, roasted tomatoes, diced green chiles, avocado slices and chipotle mayo on a brioche bun
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| Signature Burgers |
| Build Your Own Burger |
Certified angus beef patty or jamaican spiced turkey patty, on a brioche bun toppings: sauteed bourbon onions, rajas spicy peppers and onions, smoked bbq sauce, wild mushrooms, american cheese, chedd
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| Juicy Lucy |
Certified angus beef and applewood bacon patty stuffed with cheese, topped with crispy pickled jalapenos and chipotle mayo on a brioche bun
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| Island Turkey Burger |
Seasoned with jamaican spices topped with cheddar cheese on a chipotle mayo brushed brioche bun, served with crispy field greens and sliced roma tomatoes
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| Special Lunch Combos |
| 1/2 French Dip |
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| Choice of Flatbread |
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| Angus Sliders |
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| Pulled Pork Sliders |
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| Street Tacos |
Choice of char grilled steak, blackened chicken or char grilled market fish
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| Soup and Salad Combo |
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| Kids |
| Cheese or Pepperoni Pizza |
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| Chicken Tenders |
With choice of fresh fruit or fries
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| Mini Cheeseburgers |
With choice of fresh fruit or fries
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| Grilled Cheese |
With choice of fresh fruit or fries
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| Mac & Cheese |
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| Pasta with Housemade Marinara |
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| Hot Dog |
With choice of fresh fruit or fries
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| Sides |
| Mac & Cheese |
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| Sweet Potato Fries |
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| French Fries |
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| Seasonal Vegetables |
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| BBQ Baked Beans |
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| Housemade Coleslaw |
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| Red Rose Garlic Mashed Potatoes |
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| Cornbread |
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| Desserts |
| Bourbon Bread Pudding |
Cooked with bananas and white chocolate, finished with a bourbon caramel sauce topped with fresh whipped cream
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| Key Lime Pie Slice |
Made with fresh key lime juice and drizzled with a fresh raspberry coulis topped with fresh whipped cream
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| Triple Chocolate Cheesecake |
Three decadent layers of chocolate cheesecake with seasonal berries and fresh whipped cream
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| Chocolate Mousse |
Light and rich
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| Chef's Choice Ice Cream |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price