Four Season Jiang's Kitchen Menu and Prices
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Four Season Jiang's Kitchen Menu
| Sushi Appetizers |
| Sushi Appetizers |
| Edamame |
0
|
$3.95 |
Soy bean.
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| Seaweed Salad |
0
|
$4.95 | |
| Kani Salad |
0
|
$4.95 |
Crab meat.
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| Spicy Salmon Avocado Salad |
0
|
$8.75 |
Raw.
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| Spicy Tuna Avocado Salad |
0
|
$8.75 |
Raw.
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| Chop Suey |
| Chop Suey |
| 39. Vegetable Chop Suey |
0
|
$4.15 - $6.75 |
Served with white rice.
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| 40. Pork Chop Suey |
0
|
$4.25 - $7.00 |
Served with white rice.
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| 41. Chicken Chop Suey |
0
|
$4.25 - $7.00 |
Served with white rice.
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| 42. Beef Chop Suey |
0
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$4.60 - $7.60 |
Served with white rice.
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| 43. Shrimp Chop Suey |
0
|
$4.60 - $7.60 |
Served with white rice.
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| House Special Chop Suey |
0
|
$4.85 - $8.15 |
Served with white rice.
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| Seafood |
| Seafood |
| 98. Shrimp with String Beans |
0
|
$6.15 - $10.75 |
Served with white rice.
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| 99. Shrimp with Broccoli |
0
|
$6.15 - $10.75 |
Served with white rice.
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| 100. Shrimp with Mixed Vegetables |
0
|
$6.15 - $10.75 |
Served with white rice.
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| 101. Shrimp with Lobster Sauce |
0
|
$6.15 - $10.75 |
Served with white rice.
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| 102. Shrimp with Mushrooms |
0
|
$6.15 - $10.75 |
Served with white rice.
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| 103. Shrimp with Cashew Nuts |
0
|
$10.50 |
Served with white rice.
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| 104. Kung Pao Shrimp |
0
|
$10.50 |
Served with white rice.
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| 105. Curry Shrimp |
0
|
$10.50 |
Served with white rice.
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| 106. Moo Shu Shrimp with 4 Pancakes |
0
|
$10.50 |
Served with white rice.
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| 107. Scallops with Mixed Vegetables |
0
|
$10.50 |
Served with white rice.
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| 108. Scallops with Snow Peas |
0
|
$10.50 |
Served with white rice.
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| 109. Shrimp with Snow Peas |
0
|
$10.50 |
Served with white rice.
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| 110. Shrimp with Garlic Sauce |
0
|
$10.50 |
Served with white rice.
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| 111. Kung Pao Scallops |
0
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$10.50 |
Served with white rice.
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| 112. Szechuan Shrimp |
0
|
$10.50 |
Served with white rice.
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| 113. Hunan Shrimp |
0
|
$10.50 |
Served with white rice.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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