Fraiche Santa Monica Prices in Santa Monica, CA 90401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Soup Of The Moment | $4.00 |
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| Chopped Salad | $8.00 |
tomato, cucumber, mozzarella garbanzo, red wine vin
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| Caesar Salad | $8.00 |
anchovy, croutons, parmesan
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| Farro Salad | $8.00 |
cucumber, red onion feta, olives
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| Heirloom Tomato Salad | $10.00 |
burrata, pesto
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| Mushroom Salad | $14.00 |
mixed mushrooms, endive, frisee citrus vinaigrette
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| Steak Tartare | $16.00 |
hand cut ny steak, chives bacon sabayon, lemon
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| Salmon Tartare | $6.00 |
avocado, watercress, spicy aïoli
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| Charcuterie Plate | $9.00 |
prosciutto, coppa, felino finocchiona
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| Soup Of The Moment | $8.00 |
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| Oysters | $30.00 - $18.00 |
market selection
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| Braised Brisket | $14.00 |
cheese fondue, fingerlings fresh parsley
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| Scallops | $18.00 |
brown butter foam, micro greens celery root puree, cilantro oil
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| Calamari Salad | $14.00 |
persillade, meyer lemon micro greens
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| Steak Tartare | $16.00 |
hand cut ny steak, chives bacon sabayon, lemon
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| Sandwich |
| Truffle Burger | $9.00 |
onion fondue, boschetto cheese truffle aïoli
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| Truffle Burger | $3.00 |
add egg
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| Truffle Burger | $10.00 |
add black truffle
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| B.L.A.T. | $10.00 |
apple smoked bacon, lettuce tomato, avocado
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| Turkey Burger | $8.00 |
pesto aioli, gruyere, lettuce tomato, crispy shallots
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| Chicken Lebanese | $8.00 |
aleppo chicken, mint yogurt zahtar salad
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| Entree |
| Seared Scottish Salmon | $13.00 |
haricot verts, cherry tomato kalamata
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| Branzino | $22.00 |
seasonal vegetables
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| Pork Chop | $26.00 |
sweet potato and apple puree black kale, mix mushrooms port wine sauce
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| Steak Frites | $21.00 |
prime flat iron, herb butter red wine jus
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| NY Steak | $36.00 |
red wine sauce
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| Branzino Papillote | $28.00 |
fennel, bell peppers, olives red onion, limoncello
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| Monkfish | $28.00 |
potato purée, spinach, white wine sauce
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| Half Roasted Chicken | $26.00 |
ricotta gnocchi haricot verts, jus
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| Cioppino | $40.00 |
scallops, crab, shrimp salmon halibut, calamari mussels, clams
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| Halibut | $28.00 |
heirloom tomato puree crab salad, chive infused oil
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| Pork Chop | $36.00 |
sweet potato-apple puree black kale, mix mushrooms port wine sauce
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| Steak Frites | $26.00 |
prime flat iron, herb butter red wine jus
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| NY Steak | $40.00 |
red wine sauce
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| 32oz Bone In Ribeye | $85.00 |
butternut squash, broccolini béarnaise
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| Pasta |
| House Made Agnolotti | $14.00 |
wild mushrooms, mascarpone truffle butter
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| Orecchiette | $11.00 |
chicken sausage, jus parmesan
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| Spaghetti Burrata | $9.00 |
tomato, garlic basil breadcrumb
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| Shrimp Tagliatelle | $14.00 |
lemon cream, asparagus, basil
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| Lamb Pappardelle | $16.00 |
lamb bolognese, rosemary parmesan
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| House Made Agnolotti | $16.00 |
wild mushroom, mascarpone truffle butter
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| Egg Raviolo | $20.00 |
ricotta, gruyere, fontina butter sauce
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| Shrimp Tagliatelle | $22.00 |
asparagus, shrimp lemon cream sauce, basil
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| Seafood Spaghetti | $26.00 |
manila clams, little neck clams mussels, salmon, shrimp
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| Lamb Papardelle | $22.00 |
lamb bolognese, rosemary parmesan
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| Pancetta Risotto | $22.00 |
black kale, faum um bert
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| Pizza |
| Fungi | $11.00 |
mushroom sauce, taleggio
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| Potato | $9.00 |
cream fraiche, fontina, rosemary
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| Molto Miale | $15.00 |
tomato sauce, bacon, meatballs pancetta, sausage
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| Margherita | $8.00 |
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| Prosciutto | $9.00 |
san danielle prosciutto, arugula red onion, pecorino
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| Four Cheese | $10.00 |
ricotta, parmesan fontina, gruyere
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| Fungi | $11.00 |
mushroom sauce, taleggio
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| Potato | $9.00 |
cream fraiche, fontina, rosemary
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| Molto Miale | $15.00 |
tomato sauce, bacon, meatballs pancetta, sausage
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| Margherita | $8.00 |
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| Prosciutto | $9.00 |
san danielle prosciutto, arugula red onion, pecorino
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| Four Cheese | $10.00 |
ricotta, parmesan fontina, gruyere
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| Sides $6 |
| Brussel Sprouts & Bacon |
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| Ricotta Gnocchi |
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| Vegetable Hash |
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| Pomme Puree |
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| Drinks |
| Cucumber, Mint Lemonade | $4.00 |
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| Ginger, Berry Lemonade | $4.00 |
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| Passion Fruit Iced Tea | $4.00 |
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| Pineapple Green Tea | $5.00 |
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| Raspberry Green Tea | $5.00 |
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| Well Drinks | $6.00 |
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| Selected Wine | $6.00 |
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| Draft Beer | $5.00 |
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| Well Drinks | $6.00 |
1 spirit & 1 mixer
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| Selected Wine | $6.00 |
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| Draft Paulaner Hefeweizen | $5.00 |
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| Salads $14 |
| Baby Beets | $14.00 |
house made ricotta, orange crushed pistachio
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| Fraiche Salad | $14.00 |
grape fruit, orange, fennel red onion, walnuts, manchego
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| Heirloom Tomato Salad | $14.00 |
burrata, pesto, crispy shallots
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| Mushroom Salad | $14.00 |
mixed mushrooms, endive, frisee citrus vinaigrette
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| Tasting $75 |
| Optional Wine Pairing | $150.00 - $25.00 |
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| Bar Food |
| Truffle Burger | $9.00 |
onion fondue, boschetto truffle aïoli
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| Short Rib Burger | $6.00 |
pickled onion, blue cheese bacon aioli
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| Turkey Burger | $6.00 |
gruyère, arugula, spicy aïoli, onion
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| Salmon Tartare | $6.00 |
avocado, watercress, spicy aïoli
0
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| Charcuterie Plate | $9.00 |
prosciutto, coppa, felino finocchiona
0
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| Cheese Plate | $9.00 |
chef selection
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| Black Mussels | $9.00 |
chopped tomato, garlic white wine
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| Sides |
| Brussel Sprouts, Bacon | $6.00 |
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| Ricotta Gnocchi | $6.00 |
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| Vegetable Hash | $6.00 |
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| Pomme Puree | $6.00 |
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| Fries | $3.00 |
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| Food |
| Oysters | $2.00 |
market selection
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| Margarita Pizza | $8.00 |
mozzarella, basil, tomato sauce
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| Mushroom Pizza | $8.00 |
goat cheese, fontina, truffle oil
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| Truffle Burger | $9.00 |
onion fondue, boschetto, truffle aioli
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| Baby Beets | $8.00 |
house made ricotta, orange, pistachio
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| Mixed Greens | $6.00 |
cherry tomatoes, balsamic vinaigrette
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| Bruschetta | $6.00 |
buratta, tapenade, arugula
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| Black Mussels | $8.00 |
tomato, garlic, white wine
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| Margarita Pizza | $8.00 |
mozzarella, basil, tomato sauce
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| Mushroom Pizza | $8.00 |
goat cheese, fontina, truffle oil
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| Prosciutto Pizza | $9.00 |
wild arugula, buratta, red onion
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| Truffle Burger | $8.00 |
onion fondue, boschetto, truffle aïoli
0
|
| Short Rib Burger | $6.00 |
pickled onion, blue cheese, bacon aïoli
0
|
| Turkey Burger | $6.00 |
gruyère, tomato, lettuce, spicy aïoli
0
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| Baby Beets | $6.00 |
house made ricotta, orange, pistachio
0
|
| Mixed Greens | $4.00 |
cherry tomato, balsamic vinaigrette
0
|
| Salmon Tartare | $6.00 |
avocado, watercress, spicy aïoli
0
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| Bruschetta | $6.00 |
burrata, tapenade, arugula
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| Black Mussels | $6.00 |
tomato, garlic, white wine
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| French Fries | $3.00 |
parsley, sea salt
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| Dessert |
| Cheese Plate | $12.00 - $18.00 |
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| Pistachio Crème Brulée | $8.00 |
rosemary cookies
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| Vanilla Panna Cotta | $9.00 |
mango, passion fruit, pop rock
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| Mascarpone Cheesecake | $12.00 |
cranberry sorbet, strawberry, exotic coulis
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| Chocolate Purse | $12.00 |
candied hazelnut, vanilla ice cream
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| Caramel Budino | $8.00 |
vanilla mascarpone, sea salt
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| Chocolate Coulant | $12.00 |
toffee, peanut butter gelato
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| Dessert's Platter | $25.00 |
chef's selection
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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