Francesca's Passaggio Prices in Naperville, IL 60504
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Calamari Fritti | $6.50 |
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| Mussels, Spicy Tomato Sauce | $7.95 |
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| Spinaci Aglio E Olio | $4.50 |
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| Bruschette Alla Romana | $4.95 |
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| Bruschette Bella Napoli | $5.95 |
Garlic toast with red and yellow peppers, plum tomatoes, red onion, basil and sweet provolone cheese
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| Risotto Con Porcini | $7.95 |
Italian rice with porcini mushrooms, herbs and garlic
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| Carpaccion Con Carciofi | $8.95 |
Thinly sliced raw sirloin with artichokes, tomatoes, mushrooms, capers, olive oil and parmigiano
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| Salads |
| String Bean, Tomato, Onion | $4.95 |
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| Pea Pods, Tomato, Cucumber | $5.50 |
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| Tomato, Onion, Blue Cheese | $5.95 |
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| Asparagus, Blue Cheese, Tomato | $5.95 |
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| Dinner Salad | $4.50 |
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| Insalata Caprese | $5.95 |
Tomato, fresh mozzarella, basil, extra virgin olive oil
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| Insalata Alla Francesca | $6.25 |
Romaine, endive, radicchio, blue cheese, fresh vegetables
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| Caesar Salad | $5.95 |
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| Insalata Con Rucola | $5.95 |
Arugula, fresh tomato, lemon, olive oil and shaved parmesan
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| Pepe Imbottiti | $6.50 |
Spicy stuffed cherry peppers with prosciutto and provolone
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| Entrees |
| Pollo Arrosto Alla Romano | $13.95 |
Roasted half chicken with garlic, shallots, rosemary, lemon and olive oil. Served with roasted potatoes
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| Pollo Con Polenta | $14.95 |
Sauteed chicken breast with creamy herbed polenta, shiitake and cremini mushrooms, scallions, fresh tomatoes and lemon balsamico
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| Vitello M'Briaco | $26.95 |
Roasted veal medallions with wild mushrooms, prosciutto and a light brandy sauce
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| Salmone Ala Fresca |
Grilled salmon with tomato, avocado, red onion, olive oil, basil and lemon, over asparagus
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| Pesce Al Vesuvio |
Sauteed tilapia with lemon, fresh oregano, garlic, olive oil and roasted potatoes
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| Spada Acgua Pazza |
Roasted swordfish with a spicy cherry tomato sauce, capers garlic and white wine served with spinach
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| Pasta |
| Linguine Con Frutti Del Mare | $16.95 |
Sauteed with Shrimp, scallops, manilla clams, mussels and calamari in a spicy marinara
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| Linguine Primavera | $12.95 |
Sauteed with zucchini, yellow squash, red and yellow peppers, peapods and a light tomato basil sauce
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| Gnocchi alla Bavosa | $13.95 |
Homemade potato flour dumplings sauteed in a light tomato basil sauce with melted mozzarella, olive oil and parmesan
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| Penne Alla Paesana | $13.95 |
Sauteed with italian sausage wild mushrooms and peas in a tomato cream sauce
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| Penne Con Pesto | $10.95 |
Sauteed with pesto sauce consisting of basil, garlic, pine nuts and parmigiano
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| Ravioli Con Spinaci | $14.95 |
Spinach filled pasta with a four cheese sauce, a touch of cheese sauce a touch of tomato sauce and parmesan
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| Pizza |
| Pizza Con Gamberi: Served with shrimp, red and yellow peppers and plum tomatoes |
| Quattro Stagioni | $7.95 |
Prosciutto, artichoke, mushrooms, olive, egg
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| Quattro Formaggi | $7.95 |
4 cheese mozzrella, mascarpone, blue swiss
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| Napoletana | $7.95 |
Arugula, cherry tomatoes, garlic, extra virgin olive oil, provolone, shaved parmesan
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| Any Two Pizza | $7.95 |
Sausage, olives, mushrooms, artichoke, spinach, onion, broccoli, anchony, eggplate
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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