Franco Prices in Saint Louis, MO 63104
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Peekytoe Crab Salad | $13.00 |
Granny smith apple, cucumber, radish, arugula, lemon vinaigrette, cucumber-celery seed gelee
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| Beet-Rutabaga-Chevre Terrine | $8.00 |
Field greens, shaved fennel, hazelnuts, white-truffle grapefruit vinaigrette, fleur de sel
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| Caesar Salad | $7.00 |
Romaine lettuce, caesar dressing, brioche croutons, baked parmesan crisp
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| Caesar Salad w/ Grilled Tenderloin Brochette | $12.00 |
Romaine lettuce, caesar dressing, brioche croutons, baked parmesan crisp
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| Soups |
| French Onion Soup Gratinee | $7.00 |
Onion soup with crusty baguette and melted gruyere cheese
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| Soup of The Day | $6.00 |
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| Entrees |
| Cochon Crepinette | $27.00 |
Pork jus, braised red cabbage, dauphinoise potatoes, brioche-crusted onion, baconwrapped cervelas
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| Oven Roasted Buttonwood Farms Chicken | $24.00 |
Black truffle-grain mustard stuffed skin, noix de jambon-gruyere bread pudding, brown ale-allemande sauce, green beans, caramelized onion
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| Loup De Mer | $32.00 |
Stuffed with a shellfish boudin, blanquette of corn, piperade, crawfish, coriander, espellette oil
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| Mussels and Pommes Frites | $20.00 |
Caramelized garlic and shallot, madeira, curry leaves, chili butter
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| Pan Seared Panisse | $19.00 |
Roasted root vegetables, fried spinach, maple-sherry gastrique
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| Grilled Missouri Rainbow Trout | $26.00 |
Sweet potato puree, grilled maitakes, walnuts, spinach, laughing bird shrimp, beurre noisette honey
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| Grilled Hereford Strip | $30.00 |
Pommes frites, chateaubriand sauce, roast bone marrow, braised brussels sprouts with capers, shallot, lemon
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| Seafood Stew | $25.00 |
Squid, shrimp, octopus, clam, mussel, chorizo, peppers, tomato, burgundy, fumet, potato, rouille
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| Provencal Lamb Shank | $32.00 |
Wild mushroom and pearl barley ragout, arugula, mirepoix, lamb confit
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| Small Plates |
| Brie-Walnut Stuffed Gougeres | $8.00 |
Spinach, raito sauce
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| Pommes Frites | $6.00 |
Black pepper, sea salt, mayonnaise
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| Escargots | $10.00 |
In shell, chorizo, caramelized onion, tomato-sherry broth, smoked paprika butter
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| Castiron Seared Scallops | $18.00 |
Corn, andouille, baby potatoes, crawfish, nantua sauce
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| Duo of Tartare | $13.00 |
Beef tenderloin tartare, tuna tartare, traditional garniture, gaufrettes, flatbread crackers
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| Confit Lamb Belly | $11.00 |
Puy lentils, fennel, carrot, lamb jus, onion-anchovy puree, poached quail egg
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| Smoked Sweetbread Parmentier | $15.00 |
Wild mushroom-foie gras duxelle, duchess potato, veal jus gras
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| Cheese & Charcuterie Flight | $15.00 |
Grapes, nuts, grain mustard, daily garniture, ask your server for details for selection of 3 $4 for additional selections
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| Foie Gras | $15.00 |
Daily preparation, ask your server for details
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| Fruits De Mer |
| Served with champagne-mignonette, cocktail sauce and lemon |
| Shrimp Cocktail | $2.00 |
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| Oysters On The Half Shell |
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| Smoked Petite Octopus | $1.00 |
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| Scallop Tartare | $5.00 |
Trout caviar
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| Pickled Mussels | $3.00 |
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| Manila Clams | $0.75 |
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| Trout Caviar | $30.00 |
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| Grand Plateau | $40.00 |
1 scallop, 6 shrimp cocktail, 3 Pacific oysters, 3 Atlantic oysters, 6 clams, 2 octopus, 1 pickled mussel
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| Extras |
| Marinated Olives | $4.00 |
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| Spiced Nuts | $4.00 |
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| Ortiz Anchovies | $3.00 |
Brown or white
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| Flatbread Crackers | $4.00 |
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| Poischichade | $4.00 |
Provencal hummus, crostinis
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| Sides |
| Braised Green Beans | $6.00 |
Served with bacon, shallot, sherry vinegar
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| Brussels Sprouts | $7.00 |
Served with chorizo, roast garlic, parmesan, butter
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| Sweet Potato and Beet Chips | $5.00 |
Served with fleur de sel, pistachio-rosemary aioli
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| Desserts |
| Milk Chocolate | $9.00 |
Creme nutella creme chantilly, financier cake, pistachio ice cream
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| Mignardises for 5 | $8.00 |
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| Mignardises for 10 | $15.00 |
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| Apple Tarte Tatin | $7.00 |
Vanilla ice cream
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| Tahitian Vanilla Creme Brulee | $6.00 |
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| Ice Creams | $5.00 |
Vanilla, madagascar chocolate, or salted caramel
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| Sorbet | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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