Fratelli Lyon Prices in Miami, FL 33137

4.6 based on 144 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti - Formaggi
Blu De Moncenisio Val D'aosta $10.00 - $16.00
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Fontina Val D’aosta $10.00 - $16.00
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San Pietro Veneto $10.00 - $16.00
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San Tumas Lombardi $10.00 - $16.00
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Taleggio Lombardi $10.00 - $16.00
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Antipasti - Salumi
Mortadella Bologna $10.00 - $16.00
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Finocchiona Usa $10.00 - $16.00
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Bresaola Uruguay $10.00 - $16.00
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Crespone Usa $10.00 - $16.00
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Speck Alto Adige $10.00 - $16.00
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Prosciutto Parma $10.00 - $16.00
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Culatello Usa $10.00 - $16.00
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Coppa Usa $10.00 - $16.00
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Felino Usa $10.00 - $16.00
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Antipasti - Pesce
Calamari Celery, Lemon, Olive Oil $10.00 - $16.00
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Polipetti Octopus, Potato, Olive $10.00 - $16.00
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Cozze Chilled Saffron Mussels $10.00 - $16.00
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Gamberi Shrimp Potato Mint $10.00 - $16.00
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Acciughe Hot & Sour ‘Boquerones’ $10.00 - $16.00
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Capesante Scallops Preserved Lemon $10.00 - $16.00
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Tonno Tuna Confit, Borlotti Beans $10.00 - $16.00
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Antipasti- Verdure
Olive Mixed Olives $9.00 - $12.00
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Peperoni Roasted Peppers $9.00 - $12.00
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Caponata Sicilian Eggplant $9.00 - $12.00
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Barbabietole Beets Pecorino Parsley $9.00 - $12.00
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Fagioli Asparagus Beans Pecorino $9.00 - $12.00
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Funghi Mushrooms Lemon Herbs $9.00 - $12.00
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Carciofi Marinated Baby Artichokes $9.00 - $12.00
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Porri Poached Marinated Leeks $9.00 - $12.00
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Cipolline Sweet & Sour Baby Onions $9.00 - $12.00
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Finocchio Fennel, Greek-Style $9.00 - $12.00
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Esplosione Di Antipasto
Verdure, Pesce, Salume E Formaggi $60.00
Grand selection of antipasto
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Primi
Zuppa Di Stagione $8.00
Seasonal soups
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Risotto Con Cavolfiore $15.00
Risotto with caramelized cauliflower
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Risi Bisi Con Fava $16.00
Venetian-style risotto with fresh peas & fava
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Farrotto Con Aragosta $17.00
Risotto style farro, fresh maine lobster
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Spaghetti Alla Carbonara $15.00
Spaghetti, pancetta, egg yolks
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Tagliatelle Al Sugo Di Vitello $18.00
Flat wide pasta, slowly cooked braised veal ragu
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Chitarrucci Con Salsa Di Pomodoro Veloce $13.00
Guitar-cut spaghetti, quick tomato sauce
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Orecchiette Con Salsiccie $16.00
Ear shaped pasta, italian sausage, broccolini, tomato, pecorino
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Tagliatelle Nere Con Vongole E Peoci $20.00
Flat wide black pasta; sauce of mussels, clams, garlic & tomato
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Secondi
Melanzane $16.00
Gilled layeed eggplant, hebed icotta, tomato, basil
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Anata $26.00
Cispy duck beast, tomato jam, buckwheat polenta, wilted augula
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Vitello Alla Giglia $32.00
Gilled veal chop, mushooms, fava, cispy posciutto
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Tagliata Di Manzo $27.00
Stip steak; gilled then sliced, swiss chad, oasted fingeling potato, geen sauce
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Polletto $24.00
Pan oasted chicken beast, fennel seed & osemay, honey caots,
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Capesante $26.00
Pan oasted scallops, lentil salad, black tuffle vinaigette
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Meluzzo $28.00
Pan-seaed codfish, fennel, leeks, tomato-saffon both
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Pesce Spade Alla Livonaise $26.00
Jivono-style; swodfish cooked in tomato ed wine sauce, boccolini
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Banzino in Sao $28.00
Fesh mediteanean sea bass, venetian-style, pickled onions, golden aisins, pine nuts, wilted geens,
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Contoni
Asparagus Pancetta $8.00
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Broccoli, Garlic-Oil $8.00
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Tiny Green Beans $8.00
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Dolce
Biscotti Misti $5.00
Assorted homemade cookies
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Cannoli Con Ricotta E Uvetta $6.00
Homemade cannoli, raisins
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Sorbetto E Gelato $6.00
sorbets & ice creams, changes daily
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Budino Di Pane $8.00
Gianduja bread pudding, vanilla bean cream
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Zabaglione Di Prosecco $7.00
Cilled prosecco custard, mixed berries
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Affogato $8.00
Vanilla ice cream, illy espresso shot
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Crostata Di Mele $8.00
Aple tart, orange scented ricotta
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Panna Cotta Di Vaniglia $10.00
Vanilla custard, bellini sauce, raspberry
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Torta Di Ricotta $10.00
Ricotta, honey, candied lemon
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Tiramisu $9.00
Lady fingers, espresso reduction, mascarpone
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Delizie Di Cioccolato $11.00
Dark chocolate mousse, candied orange
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Sfogliatina Di Fragola $9.00
Layered, almond shortbread, strawberries
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Formaggi Misti $18.00
Combination of any 3 cheeses
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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