Freighters Eatery & Taproom Menu and Prices
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Freighters Eatery & Taproom Menu
| Munchies & Starters |
| House Cured Smoked Salmon Spread |
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$8.95 |
Citrus cured and cold smoked salmon mixed with michigan cream cheese, chives, red onions and fried capers, served with a sliced baguette
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| Freighters Poutine |
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$7.95 |
French fries smothered in michigan stout gravy, smoked gouda and redhot honey drizzle topped with shaved green onions
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| Southwest Nachos |
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$8.95 |
Waffle fries, chipotle chicken, melted cheese sauce, jalapeños, fresh pico and cilantro sour cream
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| Maple Mustard Fried Pickles |
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$7.95 |
Beer battered fried dill pickles topped with maple-whole grain mustard sauce
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| Flash Fried Calamari |
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$8.95 |
Steak cut calamari, spinach, red peppers and ginger beurre blanc
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| BBQ Pork Nachos |
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$7.95 |
House BBQ pulled pork, grilled pineapple and corn, melted monterey jack and fire roasted jalapeno cheese on a bed of warm cinnamon chipotle tortilla chips, topped with cilantro sour cream and fresh p
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| Hummus with Grilled Cajun Flatbread |
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$7.95 |
House-made hummus with a hint of peanut and ancho-chili oil topped with fried garbanzo beans
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| Fire-Roasted Jalapeno Cheese Dip |
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$8.95 |
Fresh jalapeno peppers in our five cheese sauce, served with warm tortilla chips
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| Blue Water Smelt Poppers |
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$7.95 |
Founders pale ale battered smelt poppers stuffed with jalapeno and salami cream cheese, served with mcclures bloody mary ranch
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| Specialty Soup |
| Ask your server which of our impeccable available as a cup or a bowl |
| Specialty Soup |
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Price may varies |
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| Grilled Stacked or Stuffed |
| Add a small twisted house salad, caesar salad or side of mac & cheese , $4.59 |
| Sweet & Spicy Reuben |
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$10.59 |
Beef pastrami, smoked gouda, spicy red cabbage, sweet crispy noodle slaw and french dressing on rye bread with salt and pepper fries
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| Cajun Buffalo Chicken Sandwich |
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$10.49 |
Cajun spiced grilled chicken on ciabatta bread with melted bleu cheese, buffalo sauce, crisp michigan onion straws and salt and pepper fries
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| French Dip |
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$10.29 |
Shaved roast sirloin cooked in a pepper au jus on ciabatta bread, topped with horseradish sauce and crisp michigan onion straws with salt and pepper fries
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| Grouper Sandwich |
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$10.29 |
Hand-battered fried grouper with chopped lettuce, sliced tomato and house-made tartar sauce on a toasted bun with salt and pepper fries
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| Fish Tacos |
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$10.79 |
Founders pale ale battered fish, fresh pico, white cheddar, sweet crispy noodle slaw and cilantro sour cream with tortilla chips
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| Fried Perch Po-Boy |
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$14.95 |
Fried perch with sliced tomato, lettuce, sweet crispy noodle slaw and cajun tartar sauce on a grilled baguette, topped with crisp michigan onion straws and served with salt and p epper fries
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| BBQ Pulled Pork Sandwich |
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$9.39 |
Michigan slow-cooked tender BBQ pork, topped with sweet crispy noodle slaw and cheddar with salt and pepper fries
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| Burgers |
| All burgers can be made vegetarian by substituting a grilled portobello mushroom or lacto-ovo vegetarian by substituting a fried egg. Extras | Add a 1/2lb. usda patty $4.00. Add a topping $1.00 | Cheeses: Cheddar, swiss, bleu, white cheddar, monterey jack |
| The Freight Burger |
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$8.99 |
Ground chuck, tomato, lettuce and shredded dill pickle with salt and pepper fries
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| Bacon, Egg and Cheeseburger |
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$11.49 |
Ground chuck, applewood smoked bacon, cheddar, michigan fried eggs and ancho-chili aioli with salt and pepper fries
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| Diablo Burger |
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$11.99 |
Chipotle spiced ground chuck, jalapeno bacon, pepper jack, crisp onions straws and ancho-chili Aioli with salt and pepper fries
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| Michigan Greens |
| Add grilled steak$ 5. 99 | grilled salmon $5. 99 | shrimp $4. 99 | chick en $3.99 |
| Twisted House |
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$8.49 |
Mixed greens, bleu cheese, strawberries, fresh apples, traverse city dried cherries, cinnamon raisin bread croutons, toasted pecans and cherr y-maple vinaigrette
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| Mesa Chopped |
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$10.59 |
Chopped leaf lettuce, blackened chicken, grilled sweet corn and red peppers, white cheddar, fried garbanzo beans, tortilla crisps and chipotle ranch dressing
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| Crispy Chicken |
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$10.49 |
Michigan greens, dried apricots, pecans, traverse city dried cherries tossed in a maple-mustard vinaigrette, topped with crispy chicken tenders and flatbread croutons
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| Caesar |
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$7.59 |
Chopped lettuce, shaved parmesan, rw bakers french bread croutons and creamy house-made caesar dressing
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| Mid-West |
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$7.29 |
Mixed greens, cucumber, rw bakers french bread croutons, diced tomatoes and white cheddar with cilantro ranch dressing
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| Mac & Cheese |
| House Mac & Cheese |
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$9.29 |
Cavatappi noodles, bold white five cheese blend and fried parmesan
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| Wild Mushroom-Truffle Mac & Cheese |
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$15.59 |
Cavatappi noodles, portobello, crimini and button mushrooms cooked in garlic butter with bold white five cheese blend and truffle oil with baked cheddar bread crumbs and fried parmesan
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| Lobster Mac & Cheese |
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$15.59 |
Cavatappi noodles, bold white five cheese blend, maine lobster, asparagus, baked cheddar bread crumbs and fried parmesan
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| Twisted Mac & Cheese |
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$12.59 |
Cavatappi noodles, bold white five cheese blend, house smoked chicken, sweet peas, asparagus and cherry tomatoes with baked cheddar bread crumbs and fried parmesan
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| Hand Cut Steaks |
| Served with seasonal vegetables and fire roasted Jalapeo gratin potatoes. Add bleu cheese, sautéed onions or mushrooms $1.00. Add detroits famous zip sauce $1.00 |
| Herb-Rubbed Ribeye |
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$24.95 |
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| Detroit Strip |
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$18.59 |
| Purposefully Prepared |
| Add a small twisted house salad, caesar salad or side of mac & cheese $4.59 |
| The Zip Chick |
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$12.49 |
Lightly breaded chicken breast cooked in detroit zip sauce® with white wine, butter, tomatoes, artichoke hearts, capers, mush¬rooms and snap peas with roasted garlic mashed potatoes
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| Beer Battered Chicken Strips |
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$11.29 |
Founders pale ale battered chicken strips with salt and pepper fries, served with your choice of sauce twisted BBQ, mcclures bloody mary ranch, maple-sriracha or redhot honey
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| Fish And Chips |
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$12.29 |
Founders pale ale battered fish with waffle fries and house-made tartar sauce
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| Southwest Grilled Chicken Carbonara |
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$12.99 |
Tender grilled chicken, sliced asparagus, chopped applewood smoked bacon, shredded parmesan cheese and michigan scallions on linguine in a chipotle cream sauce
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| Pan Roasted Walleye |
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$18.99 |
Fresh local catch with yuzu citrus beurre blanc and sweet soy glaze, topped with a shaved citrus fennel salad served with roasted redskin potatoes
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| Galley Perch |
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$17.99 |
Founders pale ale battered perch with roasted redskin potatoes and cajun tartar sauce
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| Freighters Salmon |
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$18.99 |
Grilled atlantic salmon topped with grilled shrimp, asparagus, melted jack cheese and lobster cream sauce with traverse city cherry rice
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| Parmesan Encrusted Lake Superior Whitefish |
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$18.99 |
Parmesan and panko crusted lake superior whitefish with traverse city cherry rice, seasonal vegetables and lemon pepper butter
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| Tower Of Ribs |
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$15.29 |
1lb. slow braised ribs, served crispy dry spiced memphis style or tossed in our twisted bbq sauce topped with fried onions, served with house-made beans
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| Freighters Surf N Turf |
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$21.79 |
Hand cut detroit strip topped with 3 large shrimp and lobster cream sauce, served with roasted garlic mashed potatoes and seasonal vegetables
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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