French American Brasserie Prices in Atlanta, GA 30308
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salad |
| Belgium Endive | $8.25 |
Diced tomato, chives, roquefort creme fraiche
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| Salad Nicoise | $12.00 |
Imported tuna, grape tomatoes, saffron new potatoes, capers, haricot, verts, hard bolied egg, nicoise olives, French vinaigrette
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| Butter Lettuce Wedge | $7.50 |
House bacon, spiced pecan, wild ramp, buttermilk dressing
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| Springer Mountain Chicken Livers | $8.50 |
Baby spinach, grape tomato, egg, pickled onion, balsamico
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| Grilled Chicken Salad | $10.00 |
Mixed greens, gilled chicken breast, tomato, balsamic vinaigrette
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| Caesar Salad | $7.50 |
Heart of romaine, garlic croutons, parmigiano reggiano, shaved red onion, marinated white anchovy. Add herb chicken $5.00, sauteed shrimp $8.00
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| Grilled Shrimp Salad | $10.00 |
Fennel, orange, coriander vinaigrette
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| 5 Spice Duck Breast | $14.00 |
Citrus vinaigrette
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| Entrees |
| Moules Mariniere | $17.00 |
Cream, white wine, parsley, butter app $9.00
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| Skate Wing | $18.00 |
Spinach, new potatoes, pantelleria capers, brown butter
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| Scottish Salmon | $18.00 |
Fregola, watercress pesto, bayonne chip
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| Ashley Farm Half Roasted Chicken | $17.00 |
Pommes de terre fondantes forestiere
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| Coq Au Vin | $23.00 |
Red wine braised leg and thigh, braising vegetables, english peas, egg noodles
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| Duck Confit | $17.00 |
Sauteed spaetzle, caramelized onions, duck jus
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| Steak Frites | $19.00 |
8 oz Marinated hanger steak, caramelized onions, garlic frites
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| Pepper crusted 8oz filet mignon | $28.00 |
Baked potato, haricot verts, green peppercorn sauce
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| Fresh Pasta |
| Seafood Pasta | $18.00 |
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| Vegetable Pasta | $16.00 |
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| Angel Hair Roast Garlic | $15.00 |
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| Sandwiches |
| Merguez on French Baguette | $9.50 |
Sauteed spicy lamb sausage, dijon mustard, green salad
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| BLT & Brie | $8.00 |
Bacon, lettuce, tomato, brie on wheat, house salad
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| Croque Monsieur | $9.00 |
Eden farms black forest ham, melted emmental cheese, sauce mornay, baby greens, frites. Madame add $1.00
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| Shrimp Po-Boy | $10.00 |
Challah hoagie, romaine, tomato, tobasco remoulade, frites
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| F.A.Brasserie Burger | $8.95 |
8 oz. Ground choice beef, new york aged white cheddar, red onion, roma tomato, FAB burger sauce, frites
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| Herb Grilled Chicken Breast | $10.00 |
Wheat bread, bacon, brie, tomato, onions, mayonnaise, green salad
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| Roasted Australian Lamb Sandwich | $12.00 |
Nicoise olive bread, rosemary aioli, frites, baby field greens
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| Pan Bagna | $8.50 |
Tuna olive tapenade, eggs, tomato, lettuce
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| Roasted Pork Apple Butter | $8.00 |
Caramelized onions
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| Smoked Turkey | $8.00 |
Gruyere cheese, honey mustard, tomato, lettuce, mixed greens
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| Roasted Vegetables (Byaldi) | $9.00 |
Zucchini, yellow squash, purple eggplant, tomatoes, herbed goat cheese on toasted country bread, mixed greens
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| Brasserie Bites |
| Rouelle Poached Salmon on Pickled Cucumber | $5.00 |
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| Mixed of House Nuts | $4.00 |
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| Tomato Rasin, Goat Cheese on Lavash Craker | $4.00 |
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| Olive Tapenade Toast Point | $4.00 |
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| Mussell, Clams Farcies Grandma Style | $5.00 |
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| Hors D'Oeuvres |
| White Bean, Truffle Oil | $6.00 |
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| Soup Du Jour | $5.00 |
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| Creamy Onion Du Jour | $7.00 |
Emmental swiss
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| Escargots A La Bourguignonne | $12.00 |
Garlic, butter, croutes
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| Quiche Lorraine | $8.50 |
Baby field greens, tomato concasse
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| Oyster & Shellfish |
| Mignonette, american cocktail, french cocktail & drawn butter available |
| Oyster Du Jour | $2.00 |
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| Wild Georgia Shrimp | $2.00 |
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| Malpaque, P.E.I | $2.25 |
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| 8 oz. King Crab | $25.00 |
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| 1/2 Pound Maine Lobster | $25.00 |
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| Kumamoto, Oregon | $2.50 |
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| Plateaux De Fruits De Mer |
| Oysters, clams, mussels, king crab, shrimp and lobster |
| Le Petit | $59.00 |
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| Le Grand | $99.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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