French Quarter Bistro Inc. Prices in Royersford, PA 19468

4.5 based on 154 votes

Hours of Operation

  • Mon: 4:00 pm - 9:00 pm
  • Tue: 4:00 pm - 9:00 pm
  • Wed: 4:00 pm - 9:00 pm
  • Thu: 4:00 pm - 9:00 pm
  • Fri: 4:00 pm - 9:00 pm
  • Sat: 4:00 pm - 9:00 pm
  • Sun: 4:00 pm - 9:00 pm

Restaurant Menu

Soups and Salads
Crawfish Bisque  
Thick, creamy and full of crawfish
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French Onion  
Sweet red onions slow-cooked with butter, sherry and a rich beef stock
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Gumbo  
A thick stew of crab, andouille sausage and the holy trinity garnished with white rice
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House Salad  
Fresh field greens with tomatoes, cucumbers, and carrots
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Sandwiches
All Sandwiches come with french fries, pickle and cole slaw
French Quarter Burger  
Handcrafted ground beef topped with velveeta cheese
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Chili Garlic Burger  
Handcrafter ground beef patty topped with scallions, chopped cabbage, chili garlic sauce and tomato
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Jalapeno Burger  
Patty topped with fried onions, jalapenos, velveeta, BBQ sauce, lettuce and tomato
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Satchmo Burger  
Fresh ground beef topped with our house made thousand island dressing, onions, pickles, lettuce and tomatoes
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Deep Fried Cheese Burger  
Battered and fried ground beef topped with velveeta cheese, pickles and smoked jalapeno sauce
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Creole Burger  
Fresh ground beef topped with cheddar cheese, creole mustard, roasted peppers, red onions, lettuce and tomato
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Black and Blue Burger  
Blackened ground beef topped with apple wood smoked bacon and bleu cheese
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BBQ Bacon Cheeseburger  
A classic topped with apple wood smoked bacon, velveeta and our house made BBQ sauce
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Bacon Chicken Cheese Steak  
Fresh cut chicken breast topped with mushrooms, apple wood smoked bacon, swiss cheese and creole mustard
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Blackened Chicken Cheese Steak  
Fresh cut chicken breast blackened topped with bacon, cheddar cheese and creole mustard
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Crab Cakes Sandwiches  
Grilled or blackened on a burger bun with creole mustard, lettuce and tomato
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Wild Boar Brat  
Topped with sweet and sauerkraut, swiss cheese and carolina BBQ mustard
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Popcorn Po Boy  
Deep fried crawfish tails on a long roll with sour cream, creole mustard and cheddar cheese
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Slow Cooked BBQ Pork  
Cooked slow and doused with our sweet BBQ sauce on a steak roll
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BBQ Chicken and Shrimp  
Diced chicken breast and shrimp with sweet red onions and BBQ sauce on a steak roll with sour cream, creole mustard and cheddar cheese
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Jalapeno Pork  
BBQ pork with fried onions, jalapenos and cheddar cheese
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Italian Pork  
Slow braised italian pork with broccoli rabe and sharp provolone
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Pork and Proscuitto  
Italian pork on a long roll with proscuitto, sharp provolone, roasted red peppers and a balsamic reduction
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Hand-Made Upside-Down Pizzas
Fresh dough made daily, topped with mozzeralla and our sweet tomato sauce. Topping: pepperoni, mushroom, onion, peppers, andouille sausage, tasso, bacon, sweet or hot peppers, jalapenos, italian pork, BBQ pork, broccoli rabe, eggplant, zucchini, shrimp, c
Cheese Pizza  
Mozzerella cheese and a sweet tomato sauce
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Jambalaya Pizza  
Crawfish, tasso, andouille sausage, onions and peppers
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Firecracker Shrimp  
Dry chillis, sweet red onions, shrimp and cajun seasonings
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Pizza Gumbo  
Crabmeat, andouille sausage, peppers, onions and gumbo file
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South Philly Pizza  
Italian braised pork, broccoli rabe and sharp provolone
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Down Home Favorites
Accompanied by a house salad with choice of dressing, cornbread & butter
Blackened Alfredo  
Chicken breast served over a bed of fettuccini tossed in a creamy alfredo sauce
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Sausage Sampler  
Alligator, andouille, wild boar and chicken apple sausages. Served with mashed potatoes and fresh sauerkraut braised with guinness, red onions, apple wood smoked bacon and brown sugar
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Dressed Catfish  
Andouille and cornbread dressing rolled in a catfish filet with andouille pan gravy. Served with mashed potatoes and maque choux
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Fire Grilled Filet Mignon  
With lobster and smoked andouille in an alfredo sauce with fettuccine
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Crab Cakes  
Pan-seared lump crab cakes served over angel hair pasta and tossed with diced tomatoes, scallions, cream and parmesan cheese
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Louisiana Skillet Fried Chicken  
Battered fried chicken breast smothered in a mushroom cream sauce. Served with mashed potatoes and maque choux
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Po Mans Jambalaya  
Chicken with smoked and fresh andouille in a spicy tomato creole sauce with white rice
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Etoufe  
A cajun favorite. A slightly spicy stew with the holy trinity, alligator sausage and crawfish thickened with a dark roux and smothered over white rice
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Andouille Meatloaf  
Ground beef and andouille sausage with a handful of special ingredients topped with apple wood smoked bacon and our BBQ sauce. Served with mashed potatoes and maque choux
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Slow-Cooked Pulled Pork  
House made slow-cooked pulled pork in our sweet BBQ sauce served with mashed potatoes and maque choux
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Blackened Tuna  
Served with spicy green beans and gorgonzola mashed potatoes
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Sides & Finger Foods
Wings  
Eight jumbo wings in choice of sauce: voodoo, honey habanero, sriracha sesame or buffalo
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Firecracker Shrimp  
Large gulf shrimp in a spicy chili pepper cajun cream sauce over white rice
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Cajun Popcorn  
Deep fried battered crawfish tails drizzled with creole mustard or tossed in hot sauce served with bleu cheese
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Fried Tomatoes  
Fried tomatoes with lump crabmeat and topped with a chipotle remoulade
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Petite Crab Cakes  
Served on a bed of field greens and garnished with honey horseradish mustard
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Pierogies  
Potato pierogies sauteed with onions, peppers and cajun seasoning served with sour cream and cheddar cheese
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Crawfish Tails  
Served over white rice and prepared with choice of sauce: voodoo, bourbon or garlic butter
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Fried Pickles  
Battered deep fried and drizzled with creole mustard
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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