French Quarter Cajun Seafood Prices in Houston, TX 77095
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Mamou Shrimp Dip | $7.95 |
Our chef's awesome dip served in a 7 oz. bowl with homemade tortilla chips
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| Alligator Tail | $9.49 |
Served fried with chef felix's spiced dipping sauce known as alligator sauce
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| Atchafalaya Platter | $14.95 |
Crab balls, catfish, shrimp and stuffed jalapenos
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| Fried Crab Patties | $7.49 |
Fresh white crab blended with herbs and served with vermillion sauce
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| Fried Pickles | $6.95 |
Sliced pickles served with ranch dressing
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| Crawfish Tails | $9.49 |
Fresh crawfish tails blended with fresh herbs and spices and golden fried
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| Raw Oysters (Half Dozen) |
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| Raw Oysters (Full Dozen) |
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| Boiled Shrimp | $10.95 |
Peel & eat
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| Stuffed Jalapenos | $7.95 |
Jalapenos stuffed with shrimp, bacon and cheese, served with ranch dressing
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| Zulu Chicken Tenders | $6.95 |
Fresh chicken tenders lightly fried, mixed with our zulu sauce and served with ranch dressing
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| Lafayette Platter | $16.95 |
Zulu tenders, alligator, boudin and crawfish tails
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| Fried Mushrooms or Zucchini | $6.95 |
Served with ranch dressing
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| Boudin Balls | $6.95 |
Deep-fried and served with our tangy alligator sauce
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| Opelousas Platter | $12.95 |
Fried zucchini, fried onion rings, fried pickles and fried mushrooms
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| Boiled Crawfish |
Seasonal
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| Salads |
| Dressings: house, blue cheese, thousand island, ranch, italian, oil & vinegar or balsamic vinegar |
| Garden Dinner Salad | $2.95 |
Fresh garden vegetables with your choice of dressing
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| Napolean Chicken Salad | $11.95 |
Fried chicken tenders on a bed of fresh garden salad mix with smoked diced bacon, cheddar cheese and haas avocado. Try it zulu style with ranch dressing
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| Seafood Salad | $12.95 |
Gulf shrimp and blue point crab over fresh salad mix
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| Mahi Mahi Salad | $12.50 |
Grilled mahi mahi on a bed of fresh garden salad mix with haas avocado, dun dried tomatoes and garnished with a lime wedge
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| Caesar Salad | $7.95 |
Hearts of romaine lettuce in a creamy homemade dressing topped with baked croutons and parmesan cheese. Add chicken $9.95, add shrimp $11.95
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| Vermillion Chicken Salad | $9.95 |
Blackened chicken on a bed of fresh garden salad mix
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| French Quarter Salad | $11.95 |
Large gulf shrimp on fresh salad mix topped with sun dried tomatoes and imported feta cheese
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| Entrees From the Grill |
| Grilled items include vegetable of the day and twice baked potato. Grilled onions, jalapenos, mushrooms, available on request $1.49 each. Add a salad to any entree $1.99. Dirty rice can be substituted for any side |
| Hamburger Steak | $10.95 |
Topped with cheese and chives
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| Chicken Breast | $11.95 |
Grilled, broiled or blackened
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| Center Cut Pork Chops | $13.95 |
Two 8 oz. chops
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| Seafood Entrees |
| Your choice grilled, broiled or blackened. Includes vegetable of the day and potatoes felix |
| Snapper | $14.95 |
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| Yellowfin Tuna | $14.95 |
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| Stuffed Snapper | $14.95 |
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| Mahi Mahi | $14.95 |
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| Atlantic Salmon | $14.95 |
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| Catch of the Day |
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| French Quarter Specialty Entrees |
| Crawfish Etouffee | $13.95 |
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| Seafood Courtboullion | $13.95 |
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| Eggplant Daun | $14.95 |
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| Shrimp Etouffee | $13.95 |
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| Shrimp Creole | $14.95 |
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| Seafood Dinner Entrees |
| Includes choice of fries or twice baked potato. Broiled items also served with vegetable of the day |
| Fried Stuffed Crab Dinner | $13.95 |
Blue crab shell stuffed with shrimp and crabmeat stuffing. Fried only
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| Shrimp Dinner | $12.95 |
Louisiana gulf shrimp served broiled or fried
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| Stuffed Shrimp Dinner | $12.95 |
Gulf shrimp stuffed with crabmeat, served broiled or fried
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| Oyster Dinner | $13.95 |
Louisiana gulf oysters fried golden brown
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| Catfish Dinner | $12.95 |
Fresh water catfish served broiled or fried
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| Choose Two | $13.95 |
Louisiana gulf white shrimp or oysters, or fresh water catfish, served broiled or fried
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| Crawfish Dinner | $13.95 |
Succulent louisiana crawfish deep-fried
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| Entree Platters |
| Crawfish Platter | $14.95 |
Includes fried crawfish tails, crawfish etouffee and jambalaya
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| Combo Platter | $16.49 |
Includes fried catfish, shrimp, oysters and stuffed shrimp, served with your choice of fries, twice baked potato or potatoes felix
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| Creole Platter | $15.95 |
Includes stuffed crab, fried crawfish and shrimp, served with crawfish etouffe
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| Shrimp Platter | $13.95 |
Includes large fried shrimp, shrimp etouffee, and jambalaya
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| Cajun Platter | $13.95 |
Includes boudin balls, alligator and catfish, served with red beans and rice
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| French Quarter Platter | $18.95 |
Fried stuffed crab, catfish, shrimp, oysters and stuffed shrimp, served with your choice of fries, twice baked potato or potatoes felix
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| Pasta Entrees |
| Creole Pasta | $12.49 |
Blackened shrimp over penne pasta tossed in a creamy tomato-based sauce with fresh mushrooms, red and green bell peppers,shallots, smoked sausage and crawfish
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| Crawfish Fettuccine or Chicken Fettuccine | $10.95 |
Our chef's classic orleans sauce smothering fresh louisiana crawfish tail or grilled chicken breast over fettuccine pasta
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| Vegetarian Garlic Pasta | $9.95 |
Penne pasta sauteed in a light white wine and olive oil with basil, red and green bell peppers, mushrooms, shallots, broccoli, zucchini, sun dried tomato, fresh tomato and garlic
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| Shrimp Orleans | $10.95 |
Fettuccine pasta and our orleans sauce consisting of a cream base with fresh red & green bell peppers, sun dried tomatoes and blackened shrimp
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| Garlic Pasta with Scallops and Shrimp | $11.49 |
Fresh scallops and shrimp sauteed in a light white wine with olive oil, fresh basil, red and green bell peppers, tomato, mushrooms and garlic served over fresh pasta
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| Gumbos & Bisques |
| Shrimp Gumbo | $4.75 - $6.75 |
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| Crawfish Bisque | $4.95 - $6.95 |
A cajun classic, plump crawfish in an authentic dark bisque
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| Seafood Gumbo | $5.75 - $7.95 |
Make up your own combination: shrimp, crab, oysters
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| Crab & Corn Bisque | $5.75 - $7.95 |
White crab meat and garden fresh corn in a creamy bisque
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| Chicken & Sausage Gumbo | $4.75 - $6.75 |
Chicken, andouille and smoked sausage in an authentic roux
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| Red Beans & Rice | $3.95 - $4.95 |
Creamy kidney beans ladled over a bed of steaming rice
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| Poorboys & Sandwiches |
| Poorboys some spell it po-boys are served with your choice of french fries or zapps potato chips. Combination of any seafood poorboy add $1.00. Add cheese for $0.75 |
| Roast Beef | $10.95 |
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| Shrimp | $9.95 |
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| Oyster | $10.95 |
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| Alligator | $9.95 |
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| Chicken Sandwich | $7.49 |
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| Crawfish | $10.95 |
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| Catfish | $9.95 |
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| Sausage | $8.49 |
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| Quarter Burger | $6.95 |
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| The Original Gambino's Muffaletta | $8.95 |
Served with zapps potato chips
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| French Quarter Specialty Toppings |
| Topping can be served on any fish or meat. Create your own cajun sensation |
| Orleans | $4.95 |
This sauce consists of a creamy alfredo base with fresh red and green peppers, sun dried tomatoes, assorted fresh ground herbs and spices topped with blackened shrimp
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| Dark Pontchartrain | $4.95 |
A dark roux wine sauce with shrimp, crab and crawfish tailmeat, fresh red and green bell peppers, onions, shallots and sliced mushrooms
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| Etouffee | $4.95 |
Fresh crawfish tailmeat in a seafood based bouillon butter sauce with assorted herbs and fresh ground spices
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| Pamela | $4.95 |
Fresh lump white crabmeat sauteed with mushrooms, white wine and garlic butter
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| Courtboullion | $4.95 |
Shrimp and crawfish tailmeat in a tomato based brown madera wine sauce with fresh red and green bell peppers, onions, shallots and sliced mushrooms
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| Diablo | $4.95 |
A cream based, chipotle pepper sauce with fresh garlic, mushrooms, crawfish tailmeat and assorted herbs and spices
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| Light Pontchartrain | $4.95 |
Fresh shrimp and crawfish tailmeat in a heavy cream based sherry wine sauce, with mushrooms, shallots, celery and fresh ground seasoning
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| Vermillion | $4.95 |
Our chef's spiced chili paprika cream sauce with shrimp and crawfish tailmeat
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| Lunch Specials |
| Served mondays through sunday from 11:00 am - 4:00 pm |
| Fried Shrimp | $10.49 |
A lunch portion of fried shrimp served with french fries or twice baked potato
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| Fresh Seafood Fillet | $12.49 |
A fresh 6 oz. fillet of snapper, tuna or salmon. Served with potatoes felix and a fresh sauteed vegetable medley
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| Blackened Catfish or Blackened Chicken Over Pasta | $8.95 |
Our orleans sauce and fettuccine pasta topped with your choice of chicken or catfish
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| Soup & Salad | $7.95 |
A dinner salad served with a cup of gumbo. Add $0.75 for bisque
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| Grilled Pork Chop | $8.95 |
Grilled pork chop served with our authentic cajun style rice dressing and sauteed vegetables
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| Bread Bowl Gumbo | $8.95 |
Chicken and sausage gumbo ladled in a gambino's bread bowl and served with a gambino's muffaletta
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| Crawfish or Shrimp Etouffee | $8.95 |
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| Fried Combo Platter | $12.49 |
A lunch portion of fried shrimp, catfish and stuffed shrimp. Served with a twice baked potato or french fries
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| Red Beans, Rice and Sausage | $8.49 |
Creamy red beans ladled over a bed of steaming rice. Served with a link of smoked sausage and cornbread
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| Soup & Sandwich Tango | $9.49 |
Any half poorboy with any cup of gumbo
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| Stuffed Catfish Vermillion | $9.49 |
Farm raised catfish fillets stuffed with crab dressing and topped with our chef's vermillion sauce. Served with a side of white rice and the vegetable of the day
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| Paneed Endymion | $8.95 |
Your choice of fresh snapper or chicken breast lightly breaded in Italian bread crumbs and pan-fried. Served with a side of garlic pasta
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| Cajun Executioner | $8.95 |
Farm raised catfish fillet deep fried and served with red beans, rice and cornbread
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| Sides |
| Onion Rings | $3.95 |
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| French Fries | $2.50 |
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| Potatoes Felix | $2.50 |
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| Twice Baked Potato | $2.50 |
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| Jambalaya | $2.50 |
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| Dirty Rice | $2.50 |
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| Veggies | $2.50 |
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| Kids Meals |
| For ages 10 & under. Includes french fries and fountain drink |
| Grilled Cheese | $3.99 |
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| Hamburger | $4.49 |
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| Cheeseburger | $4.99 |
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| Pasta Alfredo | $4.99 |
Not served with fries
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| Chicken Fingers | $4.49 |
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| Fried Shrimp | $4.99 |
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| Fried Catfish | $4.49 |
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| Grilled Chicken | $4.99 |
Served with veggies and not fries
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| Beverages |
| Soda | $2.75 |
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| Cranberry Juice | $2.95 |
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| Community Coffee | $2.95 |
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| Orange Juice | $2.95 |
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| Milk | $2.95 |
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| Community Iced Tea | $2.45 |
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| Community Chicory | $2.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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