Menu With Price Menu Fresco Menu

Fresco Menu and Prices

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Starters.

Seared Sashimi Grade Scallops	$12.00	mascarpone polenta, nueskes bacon, aged balsamic reduction. MORE
Focaccia Flatbread	$9.00	dill cream cheese, greek style vegetables, cucumber yogurt sauce. MORE
Crab Cakes	$12.00	grapefruit beurre blanc, napa cabbage, micro greens, garlic chili vinaigrette. MORE
Beet & Chevre Risotto Cakes	$9.00	roasted red and golden beet purée, pumpkin seed oil, micro greens. MORE
Shrimp Diablo	$10.00	garlic, chili, lime, jicama-orange salad. MORE
Prince Edward Island Mussels	$12.00	parmesan-bacon fondue, potato, grilled bread. MORE
Beef Short Rib Sliders	$10.00	tomato-braised short rib, arugula, tomato sauce, basil pistou, parmesan cheese. MORE

Gluten Free Menu - Starters.

Seared Sashimi Grade Scallops	0	$12.00	mascarpone polenta, nueskes bacon, aged balsamic reduction. MORE
Shrimp Diablo	0	$10.00	garlic, chili, lime, jicama-orange salad. MORE
Prince Edward Island Mussels	0	$12.00	(without bread), parmesan-bacon fondue, potato. MORE

Soup And Salad.

Chilled Cucumber - Dill Soup	$6.00	crumbled feta, diced cucumber. MORE
Grilled Asparagus & Poached Egg	$7.00	frisee, parmesan, croissant, basil-dijon pistou. MORE
Caesar Salad	$6.00	chopped romaine heart, baby dill, parmesan crisp, creamy garlic dressing, anchovy. MORE
Bibb Wedge Salad	$7.00	bacon, cucumber, carrot, egg, feta, buttermilk dressing. MORE
Farmers Market Salad	$7.00	mixed greens, seasonal market vegetables, chevre, balsamic vinaigrette. MORE

Gluten Free Menu - Soup And Salad.

Chilled Cucumber -Dill Soup	0	$6.00	crumbled feta, diced cucumber. MORE
Grilled Asparagus & Poached Egg	0	$7.00	(without croissant), frisee, parmesan, basil-dijon pistou. MORE
Caesar Salad	0	$6.00	chopped romaine heart, baby dill, parmesan crisp, creamy garlic dressing, anchovy. MORE
Bibb Wedge Salad	0	$7.00	bacon, cucumber, carrot, egg, feta, buttermilk dressing. MORE
Farmers Market Salad	0	$7.00	mixed greens, seasonal market vegetables, chevre, balsamic vinaigrette. MORE

Entree.

Nicoise Salad	$17.00	seared rare ahi tuna, green bean, grilled potato, hard-boiled egg, kalamata olive, cherry tomato, mixed greens, herb vinaigrette. MORE
Chicken Fresco	$19.00	fingerling potato, pea, asparagus, leek, chicken broth, lemon-thyme cream. MORE
Fruit-Stuffed Pork Tenderloin	$21.00	new potato, apple & corn hash, apple cider sauce. MORE
Grilled Salmon	$22.00	sauteed asparagus, yukon gold potato, dill cream sauce. MORE
Pan Seared Halibut	$27.00	spicy carrot risotto, chilled pea puree. MORE
Cioppino Pasta	$26.00	scallops, shrimp, mussels, halibut, salmon, clams, linguine, spiced tomato broth, grilled bread. MORE
Lamb 2 Ways	$28.00	chop & braised shank, wild mushroom mashed potato, green bean, door county cherry demi-glace, micro green. MORE
Dry Aged New York Strip	$29.00	red potato, green bean, spinach, tarragon aioli, roasted garlic butter. MORE
Ricotta Cheese Gnocchi	$17.00	house made ricotta gnocchi, seasonal vegetables, brown butter herb cream. MORE

Gluten Free Menu - Entree.

Nicoise Salad	0	$17.00	seared rare ahi tuna, green bean, grilled potato, hard-boiled egg, kalamata olive, cherry tomato, mixed greens, herb vinaigrette. MORE

Chicken Fresco	0	$19.00	fingerling potato, pea, asparagus, leek, chicken broth, lemon-thyme cream. MORE
Fruit-Stuffed Pork Tenderloin	0	$21.00	new potato, apple & corn hash, apple cider sauce. MORE
Grilled Salmon	0	$22.00	sauteed asparagus, yukon gold potato, dill cream sauce. MORE
Pan Seared Halibut	0	$27.00	spicy carrot risotto, chilled pea puree. MORE
Lamb 2 Ways	0	$28.00	chop & braised shank, wild mushroom mashed potato, green bean, door county cherry demi-glace, micro green. MORE
Dry Aged New York Strip	0	$29.00	red potato, green bean, spinach, tarragon aioli, roasted garlic butter. MORE

Desserts.

Chocolate S'mores Creme Brulee	$6.00	housemade strawberry marshmallow. MORE
Caramel Cheesecake	$7.00	bruleed banana, graham cracker crumble. MORE
Polenta Cake	$6.00	sweet mascarpone cream, warm maple honey sauce, berries. MORE
Pumpkin Bread Pudding	$6.00	cinnamon ice cream. MORE
Chocolate Hazelnut Tart	$7.00	hazelnut toffee, raspberry sauce. MORE
Buttermilk Beignets	$6.00	milk chocolate center, vanilla creme anglaise. MORE
Gail Ambrosius Dark Chocolates	$6.00	assorted flavors, handmade in madison. MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.