Front Street Station Menu and Prices
Front Street Station Menu
| Appetizers |
| Front Street Shrimp Cocktail |
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$11.00 |
Jumbo shrimp served with cocktail sauce
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| Fresh Clams on the Shell |
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$9.00 |
Fresh local clams on the 1/2 shell
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| Prince Edward Island Mussels |
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$13.00 |
Garlic & wine of marinara sauce
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| Fresh Mozzarella and Tomato |
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$10.00 |
Served with a balsamic vinaigrette dressing
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| Bakes Stuffed Clams |
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$10.00 |
Chopped clams, seasoned and baked with herb butter
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| Stuffed Potato Skins |
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$9.00 |
Diced onions and peppers topped with cheddar jack cheese and bacon
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| Mozaarella Sticks |
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$8.00 |
Breaded, fried and serves with marinara sauce
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| Fried Calamari |
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$12.00 |
Lightly ducted, fried and served with marinara sauce
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| Buffalo Chicken |
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$10.00 |
Boneless chicken bits with wing sauce
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| Mini Crab Cakes |
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$11.00 |
Homemade lump crab meat, seasoned and lightly fried
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| Signature Salads |
| Any salad with cheese add $5.00. With shrimp add $7.00 |
| Spinach Salada |
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$12.00 |
Fresh spinach, sliced mushroom, bacon bits, sliced egg with raspberry vinaigrette dressing
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| Caesar Salad |
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$10.00 |
Crisp romaine lettuce, seasoned croutons, mixed with our caesar dressing
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| Chopped Salad |
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$11.00 |
Chopped hearts or romaine, tomatoes, onions and creamy bleu cheese
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| Iceberg Wedge |
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$11.00 |
Quartered iceberg lettuce, red onion, tomato and bacon served with bleu cheese dressing
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| Greek Salad |
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$11.00 |
Mixed greens, olives, pepperoncini & feta cheese
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| Venetian Chicken Salad |
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$14.00 |
Grilled chicken, field greens, mandarian orange & candied walnuts served with asian vinaigrette dressing
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| Sandwiches and Lite Fare |
| Served with french, coleslaw and pickle |
| Fish N Chips |
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$15.00 |
Beer battered cod fish
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| Plandome Wrap |
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$13.00 |
Grilled chicken, monterey jack cheese and honey mustard dressing served in a tortilla wrap
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| Fried Clam Platter |
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$15.00 | |
| Vegetarian Wrap |
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$12.00 |
Roasted peppers, grilled zucchini, fresh mozzarella and pesto in a wrap
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| Shrimp Salad Roll |
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$15.00 |
Homemade shrimp salad
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| Spicy Grilled Chicken Sandwich |
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$12.00 |
Served on a roll with lettuce and tomato
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| Fried Flounder Sandwich |
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$16.00 |
Fresh flounder breaded and fried served on a bun with lettuce and tomato
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| Turkey Club |
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$12.00 |
Traditional turkey club sandwich served on three slices of white toast
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| Grilled Vegetable Panini |
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$11.00 |
Marinated seasonal vegetables with fresh mozzarella and pesto grilled
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| Mozzarella and Tomato Panini |
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$12.00 |
Fresh mozzarella, tomato and pesto grilled
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| Burgers |
| All hamburgers served with french fries, coleslaw and pickle |
| Grand Central |
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$12.00 |
American cheese and bacon
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| Caboose Burger |
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$12.00 |
Mozzarella, cheese andm onions
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| Station Burger |
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$12.00 |
Blue cheese crumbles
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| Granny Burger |
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$12.00 |
Monterey jack cheese, green peppers and onions
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| Front Street Burger |
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$12.00 |
Traditional hamburger
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| Cheddar Bacon Burger |
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$12.00 |
Cheddar cheese and bacon
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| Philly Burger |
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$12.00 |
Onions, peppers and cheddar cheese
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| Cheddar Mushroom Burger |
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$12.00 |
Cheddar cheese and sauteed mushrooms
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| Seafood |
| Served with salad, vegetable and choice of potato |
| Shrimp Scampi |
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$23.00 |
Jumbo shrimp, broiled with herb butter, garlic and wine
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| Stuffed Shrimp Scampi |
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$25.00 |
Jumbo shrimp, seasoned stuffing, broiled with scampi butter
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| Broiled Fisherman's Platter |
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$27.00 |
Filet if fish, shrimp, baked clams and scallops, broiled with lemon butter
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| Fried Shrimp |
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$23.00 |
Jumbo shrimp, lightly breaded and fried
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| Broiled Stuffed Flounder |
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$26.00 |
Local flounder, seafood stuffing, broiled with lemon butter
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| Front Street Crab Cakes |
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$26.00 |
Homemade with crabmeat blended, seasoned and sauteed
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| Fried Fisherman's Platter |
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$27.00 |
Shrimp, scallop, and fillet of fish lightly breaded and fried
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| Fresh Lobster |
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Price may varies |
Steamed, broiled or Stuffed
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| Chicken and Steaks |
| Served with salad, vegetable and choice of potato. Choice of one side sauce with any steak |
| Chicken Chardonnay |
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Price may varies |
Sauteed boneless breast of chicken, artichoke and tomato in a white wine sauce
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| Chicken Francese |
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$22.00 |
Sauteed boneless breast of chicken with butte, lemon and white wine
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| Chicken Marsala |
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$22.00 |
Sauteed boneless breast of chicken with mushrooms and marsala wine
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| 18oz New York Shell Steak |
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$28.00 |
Cut from the finest beef, char broiled
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| 10oz Filet Mignon |
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$26.00 |
10 oz Center cut of tenderloin
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| 18 oz Rib Eye Steak |
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$26.00 |
Boneless rib eye cut from the finest beef
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| Pasta |
| Served with salad |
| Three Cheese Ravioli |
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$22.00 |
Served in a pesto cream sauce
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| Seafood Fra Diavlo |
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$30.00 |
1/2 Lobster, shrimp, clams and mussels, sauteed with oil, garlic, wine and marinara sauced served over linguini
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| Lobster Ravioli |
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$27.00 |
Served in a pink cream sauce
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| Rigatoni ala Vodka |
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$22.00 |
Sauteed mushrooms and onions served with rigatoni pasta in a pink sauce
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| Rigatoni ala Vodka with Chicken Add $5.00 |
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$22.00 | |
| Rigatoni ala Vodka with Shrimp Add $7.00 |
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$22.00 | |
| Seafood Linguini |
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$26.00 |
Sauteed shrimp, scallops and calamari in a red or white clam sauce
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| Shrimp and Scallop Provencale |
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$24.00 |
Sauteed shrimp and scallops with garlic and diced tomato in a white wine sauce. Served over pasta
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| Seafood Fiore |
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$25.00 |
Sauteed shrimp, scallop and snow crab with fresh tomato and basil in alfredo sauce. Served over pasta
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| Shrimp and Clam Bianca |
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$24.00 |
Sauteed shrimp and clams in a white clam sauce. Served over pasta
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| Penne Ale |
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$0.25 |
Sauteed shrimp, scallops, mushrooms, roasted peppers and spinach served in white cream sauce
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| Prince Edward Island Mussels |
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$23.00 |
Sauteed wih garlic and wine or marinara sauce and served over linguini
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| Soups |
| Soup of the Day 2 Choices |
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$7.00 |
| French Onion Soup |
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$7.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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