Fuji 1546 Menu and Prices

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Appetizers
Appetizers
Fried Squid with Wasabi Cocktail
0
$10.00
Tempura-style battered squid served with Fuji's wasabi, cocktail sauce and spicy mayo.
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New Spicy Tuna Roll
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$10.00
Spicy tuna and tempura batter with asparagus, cucumber and spicy mayo rolled in rice paper. Spicy.
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Tuna Tataki
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$10.00
Thinly sliced seared tuna, served with ponzu sauce.
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Beef Tataki
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$8.50
Seared tender beef sashimi (raw beef) served with ponzu sauce.
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Tuna Special
0
$12.00
Tuna wrapped in nori paper, lightly fried and served with wasabi sauce.
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Salmon Special
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$9.00
Crab sticks wrapped in thinly sliced salmon and served with wasabi sauce.
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Tempura Style White Fish
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$9.00
Lightly battered, fried and striped bass, served with ponzu sauce.
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Sweet and Sour Crab Meat Balls
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$9.00
Deep fried crab meat balls served with our pineapple sweet and sour sauce.
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Salmon Wonton Chips
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$12.00
A fine mixture of salmon, tomatoes, onion and cilantro served with fried wonton chips. Spicy.
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Spicy Crab Roll
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$10.00
Blue crab meat, crab sticks, tobiko, rice, cilantro and lettuce rolled in soybean paper. Spicy.
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6-Piece Gyoza
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$5.00
Choice of Fuji style pork or vegetable dumplings.
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6-Piece Kani Shumai
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$5.00
Crab meat dumplings.
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Edamame
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$4.50
Salted steamed soy beans.
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Harumaki
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$6.00
Japanese style spring rolls with shrimp.
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3-Piece Takosu
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$6.50
Octopus with special vinegar sauce.
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3-Piece Ebisu
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$6.50
Cooked shrimp with special vinegar sauce.
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Agedashi Tofu
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$5.00
Japanese style fried tofu with homemade soy base sauce, topped with dried bonito flakes.
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Yu Tofu
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$5.00
Boiled tofu in vegetable broth with ponzu dipping sauce.
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Yasaiten
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$6.00
Japanese style fried vegetables in a light batter.
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Ebiten
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$7.00
Japanese style fried shrimp and vegetables in a light batter.
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4-Piece All Shrimp Tempura Appetizer
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$7.50
Japanese style fried shrimp in a light batter.
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Gyunegimaki
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$7.50
Thinly sliced beef rolled up with scallion and cheddar cheese, grilled and then drizzled with teriyaki sauce.
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Tatsuta Age
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$6.00
Japanese style fried marinated chicken.
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Yakitori
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$5.00
Chicken BBQ with teriyaki sauce and red peppers.
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Yaki Ika
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$8.00
Grilled squid with teriyaki sauce.
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Sashimi Appetizer
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$14.00
An assortment of freshly sliced sashimi.
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Hokkai Yaki
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$7.00
Spicy broiled scallops mixed with crab sticks, tobiko and cucumber.
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Fuji Sampler
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$15.00
Three piece of gyoza, three pieces of shumai, three pieces of harumaki, three chicken tenders and a half order of salmon wonton chips.
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6 Fuji Chicken Tenders with Dipping Sauce
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$6.00
All white meat chicken tenders breaded with Japanese panko.
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Spicy Crunchy Mango Salad
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$7.50
Crabsticks, tobiko, avocado, cucumbers and mangoes mixed with spicy mayo dressing, topped with tempura bits.
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Soups
Soups
Miso Soup
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$2.00
Soy bean soup.
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Kimchee Soup
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$4.00
A Korean spicy marinated napa soup. Spicy.
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Spicy Seafood Tofu Soup
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$5.50 - $9.50
A Korean bouillabaisse made with an assortment of fresh fish, tofu and shrimp.
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Chawanmushi Soup
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$5.50
A hearty custard-like soup, made of egg and chicken bouillon with delicious chunks of seafood and vegetables. Please allow 30 minutes for preparation.
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Dobin Mushi Soup
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$5.50
A Japanese bouillabaisse, cooked with chicken and shrimp, served with a lime wedge.
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Salads
Salads
Spicy Tako Salad
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$9.00
Octopus with a mixture of cucumber, crab sticks and flying fish roe in our special spicy mayo.
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Spicy Tuna Salad
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$9.00
Fresh tuna mixed with our house spicy mayo sauce and with cucumber and lettuce.
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Creamy Peanut Sauce Salad
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$9.00
Choice of chicken or beef on top of a mixture of greens and crispy wonton strips with homemade peanut dressing.
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Sashimi Salad
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$14.00
Pan seared black pepper and sea salt tuna served on top of greens and our Fuji dressing.
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Avocado Salad
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$6.00
A mixture of avocado with flying fish roe, cucumber and crab sticks in Japanese mayonnaise.
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Seaweed Salad
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$5.00
Assorted seaweed marinated in sesame oil.
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Fuji Salad
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$4.50
Tomatoes, lettuce, seaweed salad and crab sticks, served with our Fuji homemade plum dressing.
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Sushi and Sashimi
Sushi and Sashimi
Tamago
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$2.50
Sweetened egg.
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Kanikama
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$3.00
Imitation crab stick.
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Tako
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$4.00
Octopus.
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Ebi
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$3.50
Shrimp.
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Ika
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$4.00
Squid.
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Tobiko
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$4.00
Flying fish roe.
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Shiromi
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$4.00
White fish.
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Maguro
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$4.00
Tuna.
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Sake
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$4.00
Salmon.
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Smoked Salmon
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$4.50
Ikura
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$4.00
Salmon roe.
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Hamachi
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$4.50
Yellowtail.
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Unagi
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$4.50
Freshwater eel.
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Uni
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$5.00
Sea urchin.
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Hokkigai
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$3.50
Arctic surf clam.
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Seared Maguro
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$5.00
Seared tuna.
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Seared Sake Belly
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$5.00
Seared salmon belly.
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Asparagus
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$2.50
Avocado
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$2.50
Kappa
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$2.50
Cucumber.
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Sake with Negi and Lemon
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$4.50
Salmon with scallion and lemon.
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Hokkai Yaki
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$4.00
Spicy scallops.
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Inari
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$2.50
Tofu skin.
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Vegetarian Maki
Vegetarian Rolled Sushi
Kappa Maki
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$3.50
Cucumber roll.
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Asparagus Maki
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$3.50
Asparagus roll.
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Avocado Maki
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$3.50
Avocado roll.
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4-Piece All Kappa Maki
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$6.00
All cucumber roll.
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Oshinko Maki
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$3.25
Japanese pickle roll.
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Umeshiso Maki
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$5.00
Japanese salted plum and mint leaf roll.
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Vegetable and Rice Paper Roll
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$6.00
Carrots, cucumbers, peppers, lettuce and avocado roll.
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Mushroom Maki
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$5.00
Mushroom tempura roll.
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Sweet Potato Maki
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$5.00
Sweet potato tempura roll.
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Mango Avocado Maki
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$5.00
Mango Kyu Maki
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$5.00
Makimono
Rolled Sushi
Tekka Maki
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$4.50
Tuna roll.
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Salmon Maki
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$4.50
Salmon roll.
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Spicy Tuna Maki
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$5.50
Tuna and cucumber with spicy mayo roll.
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Spicy Salmon Maki
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$5.50
Salmon and cucumber with spicy mayo roll.
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Unagi Maki
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$4.75
Freshwater eel roll topped with unagi sauce.
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Una Avo Maki
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$5.50
Eel and avocado roll topped with unagi sauce.
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Una Kyu Maki
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$5.50
Eel and cucumber roll topped with unagi sauce.
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California Maki
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$5.50
Crab stick, cucumber roll and avocado roll.
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Boston Maki
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$5.50
Smoked salmon and avocado roll.
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Negihama Maki
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$5.00
Scallion and yellowtail roll.
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Salmon Skin Maki
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$5.50
Salmon skin roll with cucumber topped with unagi sauce.
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Caterpillar Maki
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$8.50
Eel roll covered with avocado and drizzled with unagi sauce.
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4 Piece Spider Maki
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$8.50
Soft shell crab with avocado, cucumber and tobiko.
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4 Piece Tempura Maki
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$7.00
Tempura shrimp with avocado, cucumber and tobiko.
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Scorpion Maki
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$8.50
Eel, avocado, cucumber and tobiko roll, topped with thinly sliced shrimp on the outside.
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Eel Bomb Maki
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$10.00
Freshwater eel roll layered with thinly sliced freshwater eel on top.
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Fuji Tempura Maki
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$8.50
Assorted fish rolled together then fried and served with ponzu sauce.
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Philly Maki
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$6.00
Smoked salmon, cream cheese and avocado.
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4 Piece Hokkai Yaki Maki
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$6.75
Spicy broiled scallops mixed with crab sticks, tobiko and cucumber.
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Rainbow Maki
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$9.00
California roll with an assortment of thinly sliced sashimi layered on top.
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Futo Maki
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$5.50
Freshwater eel, kanikama, tamago, oshinko, avocado and cucumber.
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Fuji Maki Medley
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$10.00
Ebi, kanikama, tobiko and unagi rolled and topped with tuna and salmon on the outside.
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Philly Cheese Steak Maki
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$6.00
Sliced beef with American cheese and peppers rolled and topped with Fuji mayo.
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Mozzarella Cheese with Onion and Scallion Maki
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$6.50
Mozzarella cheese with onions and scallion rolled into a maki, then fried tempura style.
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Spicy Tempura Maki Katsu Style
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$10.00
Katsu style fried shrimp, spicy mayo, tobiko, cucumber and avocado roll.
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Tuna Avocado Kyu Tobiko Hoso Maki Style
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$6.75
Tuna, avocado, cucumber and tobiko, rolled with rice on the outside.
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Tuna and White Tuna Maki
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$10.00
Tuna, white tuna, tobiko and cucumber rolled inside and covered with tuna and white tuna.
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4 Piece Salmon and Tobiko with Cucumber Maki
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$7.00
Salmon, tobiko and cucumber rolled hoso style with rice on the inside.
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4 Piece Tuna Avo and Kanikama Maki
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$7.50
Tuna, avocado and crab stick
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4 Piece BLT Maki
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$5.00
Bacon, lettuce and tomato.
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Dragon Maki
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$10.00
Spicy shrimp tempura with avocado, cucumber and tobiko roll topped with thinly sliced eel and drizzled with unagi sauce.
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Sushi Entrees
Sushi Entrees
Sushi - Regular
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$14.50
Eight pieces of nigiri sushi and six pieces of tuna roll.
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Sushi - Deluxe
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$18.00
Ten pieces of nigiri sushi and six pieces of tuna roll.
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Sushi - Super
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$22.00
Twelve pieces of nigiri sushi and six pieces of tuna roll.
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Chirashi
0
$15.00
Assorted sashimi over a bed of rice.
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Tekkadon
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$16.00
Fresh tuna sashimi over a bed of rice.
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Sake Don
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$16.00
Salmon sashimi over a bed of rice.
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Ikura Don
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$16.00
Ikura (salmon roe) over a bed of rice.
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18 Piece Makimono Combination
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$14.50
Chef's choice of three rolled maki.
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Sashimi Entrees
Sashimi Entrees
Sashimi Moriawase
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$20.00 - $30.00
Chef's choice.
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Usuzukuri
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$10.00
Paper thin sliced fresh white fish with ponzu sauce.
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6 Piece Maguro Sashimi
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$13.00
Tuna.
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6 Piece Hamachi Sashimi
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$14.00
Yellowtail.
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6 Piece Uni Sashimi
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$9.00
Sea urchin.
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6 Piece Sake Sashimi
0
$13.00
Salmon.
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Noodles
Noodles
Tempura Udon
0
$10.50
Udon in a broth with a side of tempura shrimp and vegetables.
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Tempura Soba
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$10.50
Soba in a broth with a side of tempura shrimp and vegetables.
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Tenzaru
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$10.50
Cold buckwheat noodles served with a side of tenzaru sauce and a side dish of tempura shrimp and vegetables. No broth.
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Stir-Fried Udon
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$11.50
Stir-fried udon noodles with vegetables and choice of protein. No broth.
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Nabemono
Nabemono
Sukiyaki
0
$20.00
Freshly sliced beef, vegetables and noodles cooked in a pot of simmering broth. Serves two.
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Nabeyaki Udon
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$14.50
Combination of seafood, chicken, ebi tempura and kanikama with shiitake mushrooms, tofu and udon noodle in a fish based broth topped with an egg.
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Entrees
Entrees
Sake Teriyaki
0
$15.00
Broiled salmon with teriyaki sauce. Served with rice, soup and salad.
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Sake Shioyaki
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$15.00
Broiled salmon with salt. Served with rice, soup and salad.
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Unagi Kabayaki
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$15.00
Broiled freshwater eel with teriyaki sauce. Served with rice, soup and salad.
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Beef Teriyaki
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$15.00
Grilled tender beef served with noodles and teriyaki sauce. Served with rice, soup and salad.
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Chicken Teriyaki
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$15.00
Grilled boneless chicken, served with noodles and teriyaki sauce, with rice, soup and salad.
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Hotategai Yaki
0
$17.00
Pan seared scallops with teriyaki sauce. Served with rice, soup and salad.
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Ebi Yaki
0
$17.00
Sauteed shrimp served with teriyaki sauce, rice, soup and salad.
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New York Sirloin in Lime Soy Marinade
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$17.50
Succulent and moist. Served with rice, soup and salad.
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Filet Mignon in Lime Soy Marinade
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$22.00
Succulent and moist. Served with rice, soup and salad.
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Roast Pork Loin Char Siu Style
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$17.00
Pork loin flavored in a Fuji barbecue marinade, slowly roasted with a honey glaze. Served with rice, soup and salad.
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Lemon Grass Chicken
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$15.00
White tender chicken breast marinated in our own special lemon grass marinade. Served with rice, soup and salad.
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Miso Salmon
0
$16.00
Broiled fresh miso-marinated salmon. Served with rice, soup and salad.
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Kimchee Pork
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$16.00
Pork loin marinated with a homemade kimchee flavoring. Served with rice, soup and salad.
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Agemono Entrees
Agemono Entrees
Tonkatsu
0
$14.00
Pork tenderloin cutlet fried Japanese style. Deep fried dish, served with rice, noodles, soup, salad and katsu sauce on the side.
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Chicken Katsu
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$14.00
Chicken breast fried Japanese style. Deep fried dish, served with rice, noodles, soup, salad and katsu sauce on the side.
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Curry Chicken Cutlet
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$13.50
Fried chicken cutlet with rice, topped with sweet Japanese curry. Deep fried dish, served with rice, noodles, soup, salad and katsu sauce on the side.
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Curry Pork Cutlet
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$13.50
Fried pork cutlet with rice, topped with sweet Japanese curry. Deep fried dish, served with rice, noodles, soup, salad and katsu sauce on the side.
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Tempura Entrees
Tempura Entrees
Tempura - Moriawase
0
$15.00
An assortment of seafood and vegetables dipped in a light batter, then fried Japanese style. Served with rice, soup and salad.
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8 Piece All Shrimp Tempura
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$15.00
Shrimp dipped in a light batter, then fried Japanese style. Served with rice, soup and salad.
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Makimono Specials
Makimono Specials
6 Piece Hot Tamale Maki
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$8.50
Fresh tuna, jalapeno peppers, tobiko, avocado and cucumber rolled together and seared on top.
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6 Piece Ming's Mango Special Maki
0
$10.00
Shrimp, asparagus and mango topped with spicy tuna.
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6 Piece Little Shrimp Gift Maki
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$10.00
Spicy salmon, cucumber and romaine lettuce rolled together, topped with seared amaebi (sweet shrimp), bacon and seasonal black tobiko.
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6 Piece Red Crab Maki
0
$8.50
Red crab, tobiko and asparagus rolled together and topped with sake.
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6 Piece CrunCheese Maki
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$8.50
Smoked sake, fresh mango and cream cheese rolled together fried crisply in katsu style.
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6 Piece Bundle of Joy Maki
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$10.00
Blackened steak tuna with tobiko, lettuce, carrot, avocado and asparagus, wrapped in rice paper.
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6 Piece Maki Me Hungry
0
$10.00
Tuna and mango topped with taro and red crab drizzled with unagi sauce.
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Fuji Boats
Fuji Boats
Fuji Boat 1
0
$29.00
Five pieces of sashimi: tuna, white tuna, shrimp and yellowtail. Four pieces of nigiri: tuna, salmon, yellowtail and shrimp. Makimono: spicy tuna, tempura maki and una avocado maki.
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Fuji Boat 2
0
$59.00
Nine pieces of sashimi: tuna, white tuna, yellowtail and amaebi (sweet shrimp). Five pieces of nigiri: tuna, white tuna, salmon, yellowtail and shrimp. Makimono: spicy tuna, California maki, scorpion
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Combinations
Combinations
Ichi Combination
0
$45.00
Eight pieces of nigiri: tuna, shrimp and yellowtail. Makimono: spicy tuna, rainbow maki, caterpillar maki and spider maki.
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Ni Combination
0
$60.00
Ten pieces of nigiri: kanikama, tuna, white tuna and yellowtail. Makimono: hokkai yaki maki, spicy tuna, dragon maki, scorpion maki and Ming's mango maki.
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Sides
Sides
White Rice
0
$2.00
Sushi Rice
0
$2.75
Steamed Vegetables
0
$3.00
Teriyaki Noodle
0
$2.75
Curry Sauce
0
$3.25
Salad Dressing
0
$0.50
Teriyaki Sauce
0
$1.00
Spicy Mayo
0
$1.00
Sweet and Sour Sauce
0
$1.00
Wasabi Sauce
0
$1.00
Ponzu Sauce
0
$1.00
Sriracha Hot Sauce
0
$0.50
Katsu Sauce
0
$1.25
Wasabi
0
$0.50
Ginger
0
$0.50
Peanut Sauce
0
$1.00
Lunch Special Plates
Lunch Special Plates (11:30 Am-3 Pm)
Curry Chicken Cutlet Lunch Special Plate
0
$10.00
Fried chicken cutlet with rice, topped with sweet Japanese curry. Served with soup and salad.
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Curry Pork Cutlet Lunch Special Plate
0
$10.00
Fried pork cutlet with rice, topped with sweet Japanese curry. Served with soup and salad.
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Kimchee Pork Lunch Special Plate
0
$10.00
Kimchee flavor marinated pork served with a spicy tuna roll, gyoza, spring roll and veggie tempura. Served with soup and salad.
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Miso Salmon Lunch Special Plate
0
$10.00
Miso marinated salmon served with a spicy tuna roll, gyoza, spring roll and veggie tempura. Served with soup and salad.
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Chicken Katsu Lunch Special Plate
0
$10.00
Japanese chicken cutlet served with a spicy tuna roll, gyoza, spring roll and veggie tempura. Served with soup and salad.
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Ebi Yaki Lunch Special Plate
0
$10.00
Pan seared shrimp, served with a spicy tuna roll, gyoza, spring roll, veggie tempura, soup and salad.
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Sushi Lunch Specials
Lunch Specials Sushi (11:30 Am-3 Pm)
Vegetarian Maki Lunch Special
0
$8.50
Eight pieces of assorted tempura vegetables in a big roll. Served with soup and salad.
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Makimono Combo Lunch Special
0
$8.50
Kappa, California and oshinko maki. Served with soup and salad.
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Sushi Lunch Special
0
$8.50
Four pieces of nigiri sushi and six pieces of California roll. Served with soup and salad.
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Sashimi Lunch Special
0
$9.50
Chef's choice seven pieces of assorted fresh fish fillet. Served with soup and salad.
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Gourmet Lunch Special
0
$10.00
Tuna, salmon, yellowtail, shrimp, three pieces of spicy tuna roll and three pieces of California roll. Served with soup and salad.
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Seared Special Lunch
0
$10.00
Seared tuna, seared salmon and a spicy tuna roll. Served with soup and salad.
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Tuna Lunch Special
0
$10.00
White tuna, tuna, and a tuna, avocado and cream cheese roll. Served with soup and salad.
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Bento Box Lunch Specials
Lunch Bento Box (11:30 Am-3 Pm)
Beef Teriyaki Bento Box Lunch Special
0
$8.50
Served with soup, salad, two pieces of gyoza, two pieces of shumai, two pieces of vegetable tempura and three pieces of California maki.
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Chicken Teriyaki Bento Box Lunch Special
0
$8.50
Served with soup, salad, two pieces of gyoza, two pieces of shumai, two pieces of vegetable tempura and three pieces of California maki.
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Salmon Teriyaki Bento Box Lunch Special
0
$8.50
Served with soup, salad, two pieces of gyoza, two pieces of shumai, two pieces of vegetable tempura and three pieces of California maki.
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Unagi Bento Box Lunch Special
0
$8.50
Eel. Served with soup, salad, two pieces of gyoza, two pieces of shumai, two pieces of vegetable tempura and three pieces of California maki.
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Vegetable Bento Box Lunch Special
0
$8.50
Served with soup, salad, two pieces of gyoza, two pieces of shumai, two pieces of vegetable tempura and three pieces of California maki.
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Desserts
Desserts
Fried Ice Cream
0
$4.50
Ice Cream
0
$3.50
Homemade Fried Cheesecake
0
$6.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price