Fujiyama Prices in Milwaukee, WI 53227
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Kitchen Prepared Appetizers |
| Age Tofu | $4.75 |
Fried bean curd with tempura sauce
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| Beef Negimaki | $7.95 |
Scallions and cheese, wrapped in thinly sliced beef, served with sauce.
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| Beef Tataki | $7.95 |
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| Calamari | $8.95 |
Barbecued squid served with sauce
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| Chicken & Vegetable Tempura | $7.75 |
2 pieces and vegetable
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| Chicken Tempura | $7.95 |
4 pieces
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| Edamame | $4.95 |
Steamed soy beans
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| Gyoza | $4.95 |
Pan fried chicken and pork dumplings
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| Hamachi Kama | $9.25 |
Broiled yellowtail jaw
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| Harumaki | $4.95 |
Japanese vegetable and crabmeat spring rolls 2 pieces
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| Ika Kara Aga | $8.95 |
Japanese style deep fried squid
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| Kaki Fried | $7.95 |
Fried oysters
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| Miso Eggplant | $5.95 |
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| Shrimp & Vegetable Tempura | $7.75 |
2 pieces and vegetable
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| Shrimp Tempura | $7.95 |
4 pieces
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| Shumai | $4.75 |
Steamed shrimp dumplings
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| Soft Shell Crab | $8.25 |
Soft shell crab and assorted vegetables with tempura batter
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| Spare Ribs | $6.95 |
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| Tatsuta-Age | $5.95 |
Fried chicken tenders
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| Vegetable Gyoza | $4.95 |
Pan fried vegetable dumplings
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| Vegetable Tempura | $6.25 |
Assorted vegetable with tempura batter
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| Yakitori | $4.95 |
Chicken skewers served with sauce
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| Sushi Bar Appetizers |
| Grilled Baby Octopus | $7.25 |
Baby octopus with ponzu sauce
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| Oshinko | $4.50 |
Assorted pickled vegetables
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| Oyster Platter | $14.95 |
6 oysters served in a half shell with special sauce
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| Pepper Tuna | $9.95 |
Seared peper tuna with fresh ground black pepper, served with ponzu sauce
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| Sashimi Appetizer | $12.95 |
9 assorted slices of sashimi
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| Spicy Salmon Bowl | $9.95 |
Spicy salmon with tempura crunch
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| Spicy Tuna Bowl | $9.95 |
Spicy tuna with tempura crunch
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| Sunomono | $8.95 |
Seafood with sliced cucumber salad in ponzu sauce
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| Sushi Appetizer | $8.50 |
5 assorted sushi pieces
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| Sushi Pizza | $13.95 |
Pancake, seaweed and cucumber with spichy sauce. Choice of salmon, tuna, yellowtail or eel
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| Tako Su | $7.50 |
Octopus served with vinegar sauce
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| Treasure Island | $9.95 |
Fresh tuna, salmon, white tuna and white fish over avocado
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| Usuzukuri | $8.95 |
Slices of fluke served with ponzu sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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