Full Moon Sushi & Kitchen Bar Prices in San Diego, CA 92101

3.8 based on 100 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Cold Appetizers
Shaved Ice Oyster $11.00
On half shell with cilantro, champagne vinegar chili and asian pear shaved ice granite
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Spicy Tuna Crispyrice $10.00
Pan fried crispy rice topped with spicy tuna and serrano pepper
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Beef Tataki $18.00
Thinly sliced seared wagyu beef with onion, arugula and onion sprouts with daikon soy citrus
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Seafood Ceviche $12.00
Cilantro, celery, onion, avocado, cucumber, peppers and tomato with citrus pepper juice
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Kanpachi Serrano $14.00
Thinly sliced sashimi with garlic, cilantro, serrano pepper and citrus soy
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Ahi Poki $16.00
Tuna sashimi, masago, avocado, shallot, jicama and chives with crispy taro chips
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Carpaccio $12.00
Thinly sliced salmon, halibut or beef with ginger, garlic, cilantro, arugula and cherry tomatoes
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Seared Toro $28.00
Thinly sliced toro, serrano pepper, garlic and pepper with citrus soy
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Hot Appetizers
Edamame $4.00
Steamed japanese soy beans with sea salt
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Miso Egg Plant $7.00
Japanese egg plant sautéed in saikyo miso with green, red and yellow bell pepper
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Shishito Peppers $6.00
Sauteed Japanese pepper in yuan sauce topped with dried bonito flakes
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Crab Cake $8.00
Pan fried blue crab and kimchi with wasabi lemon aioli
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Baked Green Mussels $8.00
Green mussels baked with cheese, chili aioli, basil pesto and bread crumbs
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Garlic Steamed Clam $10.00
Onion, basil and parsley in a garlic butter sauce serve with crispy baguette
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Duck Confit $10.00
Crispy duck confit with frisee arugula salad and jicama pickle
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Garlic Steamed Clam $10.00
Onion, basil and parsley in a garlic butter sauce serve with crispy baguette
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Whole Fish $16.00
Deep fried fish with chili, cilantro, basil, shiso leave and lettuce with lime nuoc nam sauce
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Seafood Dynamite $13.00
Calamari, shrimp, crab, mussels, mushroom, masago, zucchini and onion
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Assorted Tempura $8.00
Deep fried shrimp and vegetables with house dipping sauce
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Salads
Mix Green $5.00
Organic field green salad with house white balsamic vinaigrette
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Seaweed Salad $9.00
Japanese assorted seaweed, grape fruit and asparagus with soy citrus sesame vinaigrette
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Seared Ahi Tuna $16.00
Pan seared tuna, avocado, cucumber and mix green frisee
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Soup
Tofu Miso $3.00
Tofu, fresh wakame seaweed, shitake mushroom and scallions with white miso broth
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Clam Miso $5.00
Manila clam, shitake mushroom with white miso broth
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Robata
Shrimp $5.00
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Mushroom and Zucchini $3.00
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Lamb Rib $6.00
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Chicken Breast $4.00
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Beef $5.00
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Asparagus Bacon Wrap $5.00
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Plate
Grilled Salmon $16.00
With miso pesto sautéed leeks, cherry tomato, mushroom, plum potato salad with miso pesto
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Tsukimi Chirashi $28.00
Chef choice of assorted sashimi and pickle over sushi rice
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Assorted Sushi or Sashimi $30.00
Chefs choice from daily fresh fish
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Sashimi
Usuzukuri thin sliced sashimi over ice
Tuna $18.00
Served with cilantro, serrano pepper, chives, kizami wasabi and house koikuchi soy sauce
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Yellowtail $18.00
Serve with cilantro, serrano pepper, chives, kizami wasabi, key lime and yuzu citrus soy sauce
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Salmon $16.00
Served with cilantro, serrano pepper, chives, konbu, yuzu kosho and house ponzu sauce
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white Fish $18.00
Served with cilantro, serrano pepper, chives, shiso leaf, sea salt and lemon
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Sushi
Nigiri 2pc, sashimi 3pc
Seared Toro $14.00 - $20.00
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Tuna $7.00 - $10.00
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Tuna Tataki $7.00 - $10.00
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Halibut $7.00 - $10.00
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Whole Live Scallop $20.00
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Kanpachi $8.00 - $11.00
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Octopus $7.00 - $10.00
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King Crab with Caviar $14.00
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Sea Urchin $13.00 - $18.00
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Japanese Egg Plant $5.00
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Fresh Water Eel $7.00 - $10.00
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Toro $14.00 - $20.00
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Yellowtail $7.00 - $10.00
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Salmon $5.00 - $7.00
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Snapper $8.00 - $11.00
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Albacore Tataki $6.00 - $11.00
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King Crab $10.00 - $15.00
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Whole Orange Clam $20.00
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Salmon Egg $7.00 - $10.00
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Egg Custard $4.00
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Mackerel $6.00 - $8.00
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Maki - Signature Roll
New Moon $7.00
Baked crab dynamite roll in soy paper
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Waxing Crescent $16.00
Soft shell crab with avocado, cucumber, asparagus and smelt egg wrapped in jicama
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First Quarter $20.00
Lobster tail and asparagus tempura with roman lettuce, avocado, onion sprouts and spicy aioli
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Waxing Gibbous $17.00
Spicy tuna, scallion and cucumber with olive oil seared tuna, top with serrano pepper
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Full Moon $18.00
Crab meat, avocado, asparagus, shrimp, mushroom and onion with crunch dynamite on top
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Waning Gibbous $16.00
Barbeque fresh water eel and cucumber, topped with avocado and onion sprouts
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Third Quarter $16.00
Shrimp tempura with crab meat and cucumber with spicy tuna, serrano pepper and crunch on top
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Waning Crecent $11.00
Avocado, cucumber, asparagus, gobo, oshinko, shiso and sprouts, wrapped in jicama
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Maki - Traditional Roll
Tekka (Tuna) $7.00
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Negi Toro (Fatty Tuna & Scallion) $11.00
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Negi Hama (Yellowtail & Scallion) $8.00
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Toro Taku (Fatty Tuna & Radish Pickle) $12.00
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Kappa (Cucumber) $5.00
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Half Roll
2 Rolls
California Roll $4.00
Crab meat mix with avocado and cucumber
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Spicy Tuna Roll $4.00
Spicy tuna with cucumber and scallion
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Spicy Yellowtail Roll $5.00
Spicy yellowtail and scallion, topped with serrano pepper
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Salmon Jalapeno Roll $4.00
Salmon with homemade jalapeno pickles and cream cheese
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Shrimp Tempura Roll $5.00
Shrimp tempura with asparagus and spicy aioli
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Avocado Roll $4.00
Fresh local avocado and sesame seeds
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Dessert
Fresh Fruit $5.00
Fresh local seasonal fruit
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Mochi Ice Cream $6.00
Japanese rice cake and ice cream, garnished with berries
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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