Fulton's Crab House Prices in Orlando, FL 32830
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Lunch - Hot Appetizers |
| Calamari | $ |
Buttermilk fried rings, shishito peppers, crispy cilantro, hoisin-chili sauce
0
|
| Crab Cake | $ |
jumbo lump blue crab, roasted corn maque choux, fried green tomato, remoulade sauce
0
|
| Portobello Mushroom Fries | $ |
orange blossom pilsner battered, mustard sauce
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|
| Clams & Mussels | $ |
cedar key, fl littlenecks, prince edward island mussels, tomato, spinach, white wine herb butter
0
|
| Lobster Corn Dogs | $ |
salsa verde, sweet chili aioli
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|
| Lunch - Soup & Salad |
| Lobster Bisque | $ |
blue crab, sherry
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|
| New England Clam Chowder | $ |
potatoes, bacon, cream
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|
| Fultons House Salad | $ |
red leaf, arugula, spinach, tomato, cucumber, hearts of palm, sherry vinaigrette
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|
| Ahi Tuna Cobb | $ |
eared hawaiian tuna, tomatoes, bacon, cucumbers, avocado, hard cooked egg, citrus vinaigrette
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|
| Asian Chicken | $ |
charcoal grilled chicken breast, mandarin orange, red bell pepper, crispy wonton, mixed greens, sesame-cilantro dressing
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|
| Caesar | $ |
romaine hearts, parmesan, garlic crouton
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|
| Spinach | $ |
candied pecans, gorgonzola, dried cherries, balsamic vinaigrette
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|
| Lunch - Stone Crab Lounge raw Bar |
| Fultons Seafood Tower | $ |
alaska king crab, seared Ahi, shrimp cocktail, Apalachicola Bay oysters, jumbo lump crab
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|
| Shrimp Cocktail | $ |
jumbo shrimp, classic cocktail sauce
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|
| Ahi Tuna Tartar | $ |
avocado-cucumber relish, sweet chili aioli, plantain chips
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|
| Florida Stone Crab Claws-seasonal | $ |
fultons mustard sauce
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|
| Crab Ceviche | $ |
blistered tomatillo, sweet onion, heirloom tomatoes, cilantro, avocado
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|
| Lunch - Sandwiches |
| Served With House Made Kettle Chips Or French Fries.toppings: American, Swiss, Cheddar, Provolone Blue Cheese, Applewood Bacon, Sauteed Mushrooms, Caramelized Onion |
| Lobster/shrimp Roll | $ |
maine lobster, rock shrimp, celery, red onion, mayonnaise, toasted new england roll
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|
| Crab Cake Blt | $ |
jumbo lump blue crab, avocado, cheddar cheese, applewood bacon, lettuce, tomato, mustard sauce, pickle spear, toasted ciabatta
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|
| Fultons Steakhouse Burger | $ |
half pound short rib, chuck and brisket grind, charcoal grilled, choice of 2 toppings, pickle spear, brioche bun
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|
| Florida Grouper | $ |
charcoal grilled or blackened, lettuce, tomato, onion, pickle spear, remoulade, brioche bun
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|
| Chicken Ciabatta | $ |
charcoal grilled chicken breast, sun-dried tomato pesto, provolone, spinach, pickle spear
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|
| Po-boy | $ |
choice of fried shrimp or oyster; lettuce, tomato, remoulade sauce, toasted hoagie bun
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|
| Hook & Sinker | $ |
choice of half-sandwich with soup or salad. half sandwich: chicken ciabatta, shrimp po-boy, chowder, oyster po-boy.soup & salad: lobster bisque, new england clam, fultons house salad, (2) steakhouse
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|
| Lunch - Lunch Specialties |
| Fish Tacos | $ |
market catch, cajun spice, pico de gallo, queso fresco, guacamole
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|
| Fried Seafood Combination | $ |
fried shrimp, seasonal white fish, French fries
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|
| Florida Grouper | $ |
artichoke heart, tomato, spinach saute, guacamole
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|
| Fish & Chips | $ |
beer battered atlantic cod, french fries
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|
| Chilled Seafood Trio | $ |
alaska king crab, peel & eat shrimp, Apalachicola Bay oysters
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|
| Grilled Chicken | $ |
tomato-basil relish, crispy red skins
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|
| North Atlantic Salmon | $ |
cedar plank roasted, butternut squash puree, edamame-smoked bacon succotash
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|
| Lobster Ravioli | $ |
asparagus, cherry tomato, garlic
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|
| Dinner - Hot Appetizers |
| Calamari | $ |
buttermilk fried rings, shishito peppers, cruspy cilantro, hoisin-chili sauce
0
|
| Fish Tacos | $ |
blackened market catch, pico de gallo, queso fresco, guacamole
0
|
| Crab Cake | $ |
jumbo lump blue crab, roasted corn maque choux, fried green tomato, remoulade sauce
0
|
| Portobello Mushroom Fries | $ |
orange blossom pilsner battered, fultons mustard sauce
0
|
| Clams & Mussels | $ |
cedar key, fl littlenecks, prince edward island mussels, tomato, spinach, white wine herb butter
0
|
| Lobster Corn Dogs | $ |
salsa verde, seet chili aioli
0
|
| Dinner - Soup & Salad |
| Lobster Bisque | $ |
blue crab, sherry
0
|
| New England Clam Chowder | $ |
potatoes, bacon, cream
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|
| Fultons House Salad | $ |
red leaf, arugula, spinach, tomato, cucumber, hearts of palm, sherry vinaigrette
0
|
| Caesar | $ |
romaine hearts, parmesan, garlic croutons
0
|
| Dinner - Stone Crab Lounge raw Bar |
| Fultons Seafood Tower | $ |
alaska king crab, seared Ahi, shrimp cocktail, Apalachicola By oysters, jumbo lump crab
0
|
| Shrimp Cocktail | $ |
jumbo shrimp, classic cocktail sauce
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|
| Ahi Tuna Tartar | $ |
avocado-cucumber relish, sweet chili aioli, plantain chip
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|
| Florida Stone Crab Claws-seasonal | $ |
fultons mustard sauce
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|
| Crab Ceviche | $ |
tomatillo, sweet onion, heirloom tomatoes, cilantro, avocado
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|
| Dinner - Pasta |
| Ratatouille | $19.00 |
grilled zucchini, squash, eggplant, plum tomato, roasted garlic, asiago, cavatappi
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|
| Roasted Chicken & Tomato | $21.00 |
tomatoes, olives, pine nuts, basil, goat cheese, roasted garlic herb butter, cvatappi
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| Lobster Ravioli | $28.00 |
asparagus, cherry tomato, garlic
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|
| Seafood Cioppino | $ |
San Francisco Fisherman's stew, crab, shrimp, clams, mussels, scallops, market fish, tomato-white wine broth
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| Dinner - Steaks, Chops & Chicken |
| "Brick" Chicken | $24.00 |
tomato-basil relish, mashed potatoes
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|
| Port Tenderloin | $27.00 |
Caramelized brussels sprouts, cipollini onion jam
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|
| Cowboy Ribeye | $43.00 |
16oz bone-in, wood grilled, blistered shishito peppers, chimichurri, sea salt baked potato
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| Filet Mignon | $45.00 |
8oz filet of beef, wood grilled, mashed potatoes
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| Dinner - Crab & Lobster |
| Served With Red Skin Potatoes |
| Pacific Northwest Dungeness Crab | $ |
one pound and a quarter, steamed
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| Alaska Snow Crab | $ |
one pound and a quarter, steamed
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| Crab Duet | $ |
Alaska snow crab, Pacific Northwest dungeness crab
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| Alaska King Crab | $ |
one pound and a quarter
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| Narragansett, Rhode Island Lobster | $ |
one pound and a quarter lobster, shrimp, scallop, spinach and mushroom stuffing, toasted breadcrumbs
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| Louis Fultons Ultimate Crab Experience | $ |
alaska snow crab, pacific northwest dungeness crab, alaska king crab
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| Dinner - Chefs Selections |
| Lobster Boil | $ |
1 1/4 pound Maine lobster, littleneck clams, mussels, corn on the cob, redskin potatoes, old bay
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|
| Seafood Combination | $ |
beer battered atlantic cod, fried shrimp and scallops, french fries
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| Crab Cakes | $ |
jumbo lump blue crab, roasted corn maque choux, fried green tomato, remoulade sauce
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|
| North Atlantic Salmon | $ |
cedar plank roasted, butternut squash puree, edamame-smoked bacon succotash
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|
| Shrimp & Grits | $ |
wood grilled shrimp, cheddar grit cake, spicy beurre blanc, baby arugula
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| Key West Yellowtail Snapper | $ |
whole fish, charcoal grilled, mango infused vinaigrette, arugula salad
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| Ahi Tuna | $34.00 |
braised bok choy, tropical fruit salsa, miso-ginger vinaigrette
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|
| Mahi-Mahi | $34.00 |
crispy risotto cake, lemon beurre blanc, shaved fennel, preserved lemon vinaigrette
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| Florida Grouper | $ |
artichoke heart, tomato, spinach saute, guacamole
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| Narragansett Rhode Island Lobster | $ |
1 1/4 pound lobster, shrimp, scallop, mushroom, spinach and cream stuffing, toasted bred crumbs, red skin potatoes
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| Dinner - Seafood Add-ons |
| Alaska King Crab Legs | $ |
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| Alaska Snow Crab Legs | $ |
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| Pacific Dungeness Crab | $ |
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| Cold Water Lobster Tail | $ |
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| oscar Style | $ |
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| Maine Lobster | $ |
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| Dinner - Sides To Share |
| Sea Salt Crusted Baked Potato | $ |
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| Mashed Potato | $ |
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| Creamed Spinach | $ |
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| Grilled Asparagus | $ |
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| Hash Brown Potatoes | $ |
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| Sauteed Button Mushrooms | $ |
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| Caramelized Brussels Sprouts | $ |
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| Starters |
| Calamari | $13.00 |
Buttermilk, fried rings, shishito peppers, hoisin-chili sauce
0
|
| Fish Tacos | $13.00 |
Blackened market catch, pico de gallo, queso fresco, guacamole
0
|
| Beef Tenderloin Skewers | $13.00 |
Garlic mojo, toasted hazelnut romesco, pickled red onions
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|
| Fulton's Crab Cake | $16.00 |
Blue crab, maque choux, fried green tomato, rémoulade
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|
| Lobster Corn Dogs | $14.00 |
Skewered Southwest Pacific slipper lobster tails, cornmeal breaded, salsa verde, sweet chili aïoli
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|
| Mussels & Beer | $14.00 |
Maine mussels, Yuengling lager, leeks, crème fraîche
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|
| Calamari | $13.00 |
Buttermilk, fried rings, shishito peppers, hoisin-chili sauce
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|
| Beef Tenderloin Skewers | $13.00 |
Garlic mojo, toasted hazelnut romesco, pickled red onions
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|
| Fulton's Crab Cake | $16.00 |
Blue crab, maque choux, fried green tomato, rémoulade
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|
| Lobster Corn Dogs | $14.00 |
Skewered Southwest Pacific slipper lobster tails, cornmeal breaded, salsa verde, sweet chili aïoli
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| Mussels & Beer | $14.00 |
Maine mussels, Yuengling lager, leeks, crème fraîche
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| Stone Crab Lounge "Raw Bar" |
| Fulton's Seafood Tower | $45.00 - $90.00 |
Alaska King crab, shrimp cocktail, Ahi tuna lettuce cups, lump crab, oysters on the half shell
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|
| Shrimp Cocktail | $15.00 |
Old Bay poached jumbo shrimp, Louis Fulton's classic cocktail sauce
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|
| Crab Ceviche | $15.00 |
Blue crab, avocado, peppers, onions, lime, salsa verde
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|
| Oysters on the Half Shell | $3.00 |
Ask your server about today's selections
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|
| Ahi Tuna Lettuce Cups | $14.00 |
Sesame & soy marinade, cucumber slaw, avocado, baby iceberg, sweet chili aïoli
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| Fulton's Seafood Tower | $45.00 - $90.00 |
Alaska King crab, shrimp cocktail, Ahi tuna lettuce cups, lump crab, oysters on the half shell
0
|
| Crab Ceviche | $15.00 |
Blue crab, avocado, peppers, onions, lime, salsa verde
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|
| Shrimp Cocktail | $15.00 |
Old Bay poached jumbo shrimp, Louis Fulton's classic cocktail sauce
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|
| Oysters on the Half Shell | $3.00 |
Ask your server about today's selections
0
|
| Ahi Tuna Lettuce Cups | $14.00 |
Sesame & soy marinade, cucumber slaw, avocado, baby iceberg, sweet chili aïoli
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|
| Soup & Salad |
| New England Clam Chowder | $9.00 |
Slow simmered chopped clams, potatoes, onions, celery, cream, spices
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|
| Corn & Crab Soup | $9.00 |
Roasted sweet corn, rich crab stock, cream, Blue Crab garnish
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|
| Caesar | $8.00 |
Romaine hearts, Parmesan, garlic croutons
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|
| House Salad | $8.00 |
Mixed greens, tomato, cucumber, hearts of palm, sherry vinaigrette
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| New England Clam Chowder | $9.00 |
Slow simmered chopped clams, potatoes, onions, celery, cream, spices
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|
| Corn & Crab Soup | $9.00 |
Roasted sweet corn, rich crab stock, cream, Blue Crab garnish
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|
| House Salad | $8.00 |
Mixed greens, tomato, cucumber, hearts of palm, sherry vinaigrette
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|
| Caesar | $11.00 - $15.00 |
Romaine hearts, Parmesan, garlic croutons
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|
| Crab Louie Wedge | $18.00 |
Blue crab, fried green tomato, avocado, hard-cooked egg, capers, baby iceberg, Louie dressing
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|
| Fried Chicken | $13.00 |
Buttermilk fried chicken, mandarin orange, cucumber, red onion, toasted almonds, honey mustard
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|
| Fulton's Chopped Salad | $13.00 |
Wood-grilled chicken, tomatoes, croutons, Applewood bacon, hard-cooked egg, avocado, cheddar cheese, ranch
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|
| Lobster |
| Maine Lobster | $ |
1 1/4 pound whole lobster, corn on the cob, red potatoes
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|
| Maine Lobster Boil | $ |
1 1/4 pound whole lobster, littleneck clams, mussels, Old Bay, corn on the cob, red potatoes
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|
| Crab Legs |
| Served with locally grown red potatoes & corn on the cob |
| Canadian Snow | $35.00 |
1 1/4 pound cold water Opilio crab clusters, steamed to perfection. Suggested Pairing: Fire Road Sauvignon Blanc $11
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| Crab Duet | $55.00 |
Dutch Harbor King crab paired with Canadian Opilio Snow crab cluster
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| Alaska King | $65.00 |
From the waters of Dutch Harbor, Alaska, 1 1/4 pound of sweet crab with a hint of salt. Suggested Pairing: True Myth Chardonnay $12
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|
| Alaska Queen | $45.00 |
From the waters of Dutch Harbor, Alaska, Queen crab is the favorite amongst crab fisherman. Suggested Pairing: Mantanzas Creek Sauvignon Blanc $13
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| Alaska King & Queen Experience for 2 | $99.00 |
1 1/4 pound Dutch Harbor King paired with 1 pound of Dutch Harbor Queen, steamed to perfection
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| Canadian Snow | $35.00 |
1 1/4 pound cold water Opilio crab clusters, steamed to perfection. Suggested Pairing: Fire Road Sauvignon Blanc $11
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| Alaska Queen | $45.00 |
From the waters of Dutch Harbor, Alaska, Queen crab is the favorite amongst crab fisherman. Suggested Pairing: Mantanzas Creek Sauvignon Blanc $13
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|
| Alaska King | $65.00 |
From the waters of Dutch Harbor, Alaska, 1 1/4 pound of sweet crab with a hint of salt. Suggested Pairing: True Myth Chardonnay $12
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|
| Fin & Shell |
| Atlantic Salmon | $32.00 |
Cedar plank roasted, butternut squash purée, edamame-smoked bacon succotash
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|
| Market Catch | $ |
Chef's seasonal preparation
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| Florida Grouper | $35.00 |
House guacamole, artichoke, spinach & cherry tomato sautée. Suggested Pairing: La Crema Pinot Gris $12
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| Fulton's Crab Cakes | $32.00 |
Blue crab, maque choux, fried green tomatoes, rémoulade. Suggested Pairing: Juve y Camps Cava $13
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| Shrimp & Grits | $30.00 |
Spicy Tasso ham gravy, creamy cheddar grits
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|
| Jambalaya | $34.00 |
Shrimp, Andouille sausage, chicken, crawfish, tomatoes, trinity, white rice, baked in a cast iron skillet
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|
| Swordfish | $34.00 |
Wood-grilled, stewed white beans, arugula salad, tomato vinaigrette
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| Idaho Rainbow Trout | $25.00 |
Baked with citrus & herbs, carrot puree, roasted Brussels sprouts
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| From The Fryer |
| Served with Old Bay French fries, cooked in 100% Soybean Oil |
| Jumbo Shrimp | $26.00 |
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| Sea Scallops | $28.00 |
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| Seafood Combination | $29.00 |
Jumbo shrimp, sea scallops, cod filet
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| Pasta |
| Clams & Linguini | $25.00 |
Cedar Key littleneck clams, white wine-clam sauce
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|
| Shrimp Scampi | $27.00 |
White wine, garlic butter, cherry tomato, basil, penne
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| Seafood Fra Diavolo | $35.00 |
Shrimp, scallops, calamari, littleneck clams, mussels, spiced tomato-basil, linguini
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|
| Mussels & Marinara | $21.00 |
Maine blue mussels, tomato-basil marinara, linguini
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|
| Steak, Ribs & Chicken |
| Chicken & Gnocchi | $24.00 |
Wood grilled chicken, sautéed baby kale, mushrooms, charred tomato cream, potato gnocchi
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|
| Baby Back Ribs | $30.00 |
Hickory smoked, house BBQ sauce, coleslaw, French fries
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| Filet Mignon | $47.00 |
8oz tenderloin, wood grilled, mashed potatoes
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| New York Strip | $48.00 |
16 ounce bone-in, wood grilled, caramelized onions & mushrooms, sea salt crusted baked potatoes
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| Seafood Add-ons |
| Oscar | $12.00 |
Jumbo lump crab, wood grilled asparagus, sauce béarnaise
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| Canadian Snow Crab | $17.00 |
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| Alaska Queen Crab | $21.00 |
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| Alaska King Crab | $31.00 |
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| Alaska Broiler Claw |
Half Pound - MP, One Pound - MP
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|
| Whole Maine Lobster | $ |
0
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| Cold Water Lobster Tail | $29.00 |
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| Sides To Share |
| Wood Grilled Asparagus | $8.00 |
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| Sautéed Broccolini | $8.00 |
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| Sautéed Mushrooms | $8.00 |
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| Sea Salt Crusted Baked Potato | $8.00 |
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| Mashed Potato | $8.00 |
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| Featured Signature Cocktails |
| Super Fruit Sangria | $13.00 |
Açai, blueberry and pomegranate make up a trio of super fruits in this light, refreshing red sangria, featuring Veev
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|
| Sweet Lemon-Tea Smash | $12.00 |
Deep Eddy Sweet Tea Vodka, Limoncello and fresh lemons - mashed, smashed then splashed with lemonade. This is the definition of front-porch relaxation
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| Stone Crab Cosmopolitan | $14.00 |
Premium Orange Vodka, Limoncello, fresh-squeezed lime juice and a dash of cranberry juice come together in this tasty twist on a New York legend
0
|
| Super Fruit Sangria | $13.00 |
Açai, blueberry and pomegranate make up a trio of super fruits in this light, refreshing red sangria, featuring Veev
0
|
| Sweet Lemon-Tea Smash | $12.00 |
Deep Eddy Sweet Tea Vodka, Limoncello and fresh lemons - mashed, smashed then splashed with lemonade. This is the definition of front-porch relaxation
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|
| Scratch Bloody Mary | $14.00 |
Smirnoff Vodka blended with fresh horseradish, cracked pepper, Worcestershire sauce and tomato juice, served with a garnish of steamed shrimp
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| Specialty Libations |
| Fresh Raspberry Martini | $12.00 |
A perfect way to start your meal. Raspberry Vodka shaken with fresh raspberries and a dash of sour mix to create this out-of-the-world cocktail
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| Peach Summer Sangria | $13.00 |
Our Signature sangria is made with a delicious blend of White Zinfandel, Peach Schnapps, mango purée and orange juice
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| Louis Fulton's Margarita | $14.00 |
A margarita to perfection. El Destilador Blanco, Cointrea u and the right mix of fresh-squeezed lemon, lime and orange juices with sweet and sour, served on the rocks with a salted rim - Sabroso!
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|
| Category Five | $13.00 |
Florida hasn't seen the power of a Category 5 Hurricane since 1992. Today, you might find yourself lost in the strength of our Category Five - a blend of rums, tropical fruit purées and fruit juices
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|
| Coconut Martini | $13.00 |
This drink is so good it tastes like it fell right off the tree! Coconut Vodka is shaken with pineapple juice and fresh lime juice then served in a martini glass
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| Strawberry Cheesecake Martini | $12.00 |
This decadent combination of RumChata Cream Liqueur, Amaretto, strawberry purée and cream will have you floating with sweet delight
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|
| Scratch Bloody Mary | $14.00 |
Smirnoff Vodka blended with fresh horseradish, cracked pepper, Worcestershire sauce and tomato juice, served with a garnish of steamed shrimp
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|
| Fresh Raspberry Martini | $12.00 |
A perfect way to start your meal. Raspberry Vodka shaken with fresh raspberries and a dash of sour mix to create this out-of-the-world cocktail
0
|
| Peach Summer Sangria | $13.00 |
Our Signature sangria is made with a delicious blend of White Zinfandel, Peach Schnapps, mango purée and orange juice
0
|
| Louis Fulton's Margarita | $14.00 |
A margarita to perfection. El Destilador Blanco, Cointrea u and the right mix of fresh-squeezed lemon, lime and orange juices with sweet and sour, served on the rocks with a salted rim - Sabroso!
0
|
| Category Five | $13.00 |
Florida hasn't seen the power of a Category 5 Hurricane since 1992. Today, you might find yourself lost in the strength of our Category Five - a blend of rums, tropical fruit purées and fruit juices
0
|
| Coconut Martini | $13.00 |
This drink is so good it tastes like it fell right off the tree! Coconut Vodka is shaken with pineapple juice and fresh lime juice then served in a martini glass
0
|
| Strawberry Cheesecake Martini | $12.00 |
This decadent combination of RumChata Cream Liqueur, Amaretto, strawberry purée and cream will have you floating with sweet delight
0
|
| Stone Crab Cosmopol itan | $14.00 |
Premium Orange Vodka, Limoncello, fresh-squeezed lime juice and a dash of cranberry juice come together in this tasty twist on a New York legend
0
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| Bottle Beer Selections |
| Amstel Light | $8.00 |
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| Angry Orchard Cider | $8.00 |
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| Blue Moon | $8.00 |
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| Coors Light | $7.00 |
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| Corona Extra | $8.00 |
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| Corona Light | $8.00 |
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| Dos Equis | $8.00 |
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| Guinness | $9.00 |
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| Heineken | $8.00 |
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| Heineken Light | $8.00 |
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| Key West Sunset Ale | $8.00 |
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| Michelob Ultra | $7.00 |
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| Miller Lite | $7.00 |
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| Redbridge | $7.00 |
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| Redhook, Longhammer IPA | $8.00 |
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| Olde Pelican Organic Pale Ale | $9.00 |
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| Shock Top | $7.00 |
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| Sierra Nevada Pale Ale | $8.00 |
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| Stella Artois | $8.00 |
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| O'Doul's NA | $7.00 |
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| Organic Blonde Ale | $8.00 |
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| Amstel Light | $8.00 |
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| Angry Orchard Cider | $8.00 |
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| Blue Moon | $8.00 |
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| Coors Light | $7.00 |
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| Corona Extra | $8.00 |
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| Corona Light | $8.00 |
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| Dos Equis | $8.00 |
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| Guinness | $9.00 |
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| Heineken | $8.00 |
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| Heineken Light | $8.00 |
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| Key West Sunset Ale | $8.00 |
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| Michelob Ultra | $7.00 |
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| Miller Lite | $7.00 |
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| Redbridge | $7.00 |
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|
| Redhook, Longhammer IPA | $8.00 |
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|
| Olde Pelican Organic Pale Ale | $9.00 |
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|
| Shock Top | $7.00 |
0
|
| Sierra Nevada Pale Ale | $8.00 |
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| Stella Artois | $8.00 |
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| O'Doul's NA | $7.00 |
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| Organic Blonde Ale | $8.00 |
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| White |
| Sparkling, Annalisa, Moscato d'Asti, Italy | $11.00 |
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| Sparkling, Juve y Camps, Cava, Spain | $13.00 |
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| Riesling Kabinett, Kessler, Germany | $10.00 |
0
|
| Albarino, Pazo Torrado, Spain | $11.00 |
0
|
| Pinot Grigio, Stella, Italy | $10.00 |
0
|
| Prinot Gris, La Crema, CA | $12.00 |
0
|
| Sauvignon Blanc, Fire Road, New Zealand | $11.00 |
0
|
| Sauvignon Blanc, Matanzas Creek, CA | $13.00 |
0
|
| Chenin Blanc, Indaba, South Africa | $11.00 |
0
|
| White Blend, Franciscan Equilibrium, CA | $14.00 |
0
|
| Chardonnay, True Myth, CA | $12.00 |
0
|
| Chardonnay, Sonoma Cutrer, CA | $14.00 |
0
|
| Rose, Los Dos, Spain | $10.00 |
0
|
| Sparkling, Annalisa, Moscato d'Asti, Italy | $11.00 |
0
|
| Sparkling, Juve y Camps, Cava, Spain | $13.00 |
0
|
| Riesling Kabinett, Kessler, Germany | $10.00 |
0
|
| Albarino, Pazo Torrado, Spain | $11.00 |
0
|
| Pinot Grigio, Stella, Italy | $10.00 |
0
|
| Prinot Gris, La Crema, CA | $12.00 |
0
|
| Sauvignon Blanc, Fire Road, New Zealand | $11.00 |
0
|
| Sauvignon Blanc, Matanzas Creek, CA | $13.00 |
0
|
| Chenin Blanc, Indaba, South Africa | $11.00 |
0
|
| White Blend, Franciscan Equilibrium, CA | $14.00 |
0
|
| Chardonnay, True Myth, CA | $12.00 |
0
|
| Chardonnay, Sonoma Cutrer, CA | $14.00 |
0
|
| Rose, Los Dos, Spain | $10.00 |
0
|
| Red |
| Sweet Shiraz, Jam Jar, South Africa | $10.00 |
0
|
| Pinot Noir, Mark West, CA | $10.00 |
0
|
| Pinot Noir, Lola, CA | $14.00 |
0
|
| Pinot Noir, Paul Hobbs' Crossbarn, CA | $20.00 |
0
|
| Merlot, Flying Fish, WA | $10.00 |
0
|
| Malbec, Catena Vista Flores, Argentina | $13.00 |
0
|
| Red Blend, Ghostrider, CA | $12.00 |
0
|
| Cabernet Sauvignon, Los Vascos, Chile | $10.00 |
0
|
| Cabernet Sauvignon, Slingshot, CA | $13.00 |
0
|
| Tempranillo, Bodegas Volver, Spain | $13.00 |
0
|
| Sweet Shiraz, Jam Jar, South Africa | $10.00 |
0
|
| Pinot Noir, Mark West, CA | $10.00 |
0
|
| Pinot Noir, Lola, CA | $14.00 |
0
|
| Pinot Noir, Paul Hobbs' Crossbarn, CA | $20.00 |
0
|
| Merlot, Flying Fish, WA | $10.00 |
0
|
| Malbec, Catena Vista Flores, Argentina | $13.00 |
0
|
| Red Blend, Ghostrider, CA | $12.00 |
0
|
| Cabernet Sauvignon, Los Vascos, Chile | $10.00 |
0
|
| Cabernet Sauvignon, Slingshot, CA | $13.00 |
0
|
| Tempranillo, Bodegas Volver, Spain | $13.00 |
0
|
| Non-Bar Beverages |
| Sunset Punch | $5.00 |
A wave of flavor is crashing down with this delicious mix of fresh fruit purées and juices
0
|
| Blue Lagoon | $5.00 |
Cool blue mix of pineapple juice, orange juice, Sprite and blue citrus
0
|
| IBC Bottled Root Beer | $5.00 |
Old-fashioned draft-style root beer
0
|
| Sunset Punch | $5.00 |
A wave of flavor is crashing down with this delicious mix of fresh fruit purées and juices
0
|
| Blue Lagoon | $5.00 |
Cool blue mix of pineapple juice, orange juice, Sprite and blue citrus
0
|
| IBC Bottled Root Beer | $5.00 |
Old-fashioned draft-style root beer
0
|
| Draft Beer Selections |
| Budweiser | $7.00 - $8.00 |
0
|
| Bud Light | $7.00 - $8.00 |
0
|
| Yuengling | $7.00 - $8.00 |
0
|
| Sam Adams | $8.00 - $9.00 |
0
|
| Sam Adams Rebel IPA | $8.00 - $9.00 |
0
|
| Sam Adams Seasonal | $8.00 - $9.00 |
0
|
| Orange Blossom Pilsener | $8.00 - $9.00 |
0
|
| Budweiser | $7.00 - $8.00 |
0
|
| Bud Light | $7.00 - $8.00 |
0
|
| Yuengling | $7.00 - $8.00 |
0
|
| Sam Adams | $8.00 - $9.00 |
0
|
| Sam Adams Rebel IPA | $8.00 - $9.00 |
0
|
| Sam Adams Seasonal | $8.00 - $9.00 |
0
|
| Orange Blossom Pilsener | $8.00 - $9.00 |
0
|
| Lunch Specialties |
| Fish Tacos | $13.00 |
Blackened market catch, pico de gallo, queso fresco, guacamole
0
|
| Seafood Combination | $17.00 |
Fried shrimp, seasonal white fish, French fries
0
|
| Florida Grouper | $24.00 |
Artichoke heart, tomato, spinach sauté, guacamole. Suggested Pairing: La Crema Pinot Gris $12
0
|
| Fish and Chips | $13.00 |
Beer battered white fish, French fries
0
|
| Chilled Seafood Trio | $17.00 |
Alaska King crab, peel & eat shrimp, oysters on the half shell
0
|
| Baby Back Ribs | $30.00 |
Hickory smoked, house BBQ sauce, coleslaw, French fries
0
|
| Sandwiches |
| Served with kettle chips or Old Bay French Fries |
| Crab Cake BLT | $20.00 |
Blue crab, avocado, cheddar, applewood bacon, lettuce, tomato, mustard sauce, toasted ciabatta roll. Suggested Pairing: Indaba Chenin Blanc $11
0
|
| Steakhouse Burger | $17.00 |
Half-pound choice grind, wood-grilled, pickle spear, brioche, 2 toppings. Toppings: American, cheddar, Provolone, Applewood bacon, sautéed mushrooms, caramelized onions
0
|
| Chicken Ciabatta | $12.00 |
Wood-grilled, sun-dried tomato pesto, Provolone, caramelized onions, baby spinach
0
|
| Lobster Grilled Cheese | $20.00 |
Cheddar, smoked gouda, Provolone, confit tomatoes, cold water lobster, Texas toast
0
|
| Portobello | $13.00 |
Wood-grilled mushroom, sweet onion jam, roasted red pepper, goat cheese, arugula, brioche
0
|
| Hook & Sinker | $13.00 |
Create Your Own Half and Half Combination. Half Sandwich: Chicken Ciabatta, Portobello, Crispy Fish. Soup & Salad: Corn & Crab Soup, New England Clam Chowder, House Salad; Caesar Salad
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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