Fusco's Via Roma Italian Trattoria Prices in Acworth, GA 30101
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Zuppa, Antipasti and Insalata |
| Zuppa di Spozalizo | $4.25 |
Wedding soup. Bowl of tiny meatballs and pasta with escarole in rich chicken stock.
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| Zuppa di Giorno | $4.50 |
Housemade soup of the day.
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| Cup of Soup | $3.75 |
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| Soup and Salad | $7.50 |
Mista or caesar salad with a cup of soup your choice.
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| Fusco's Classic Caesar | $6.50 |
Romaine lettuce, garlic, croutons and parmesan. Add roasted chicken $3.00, grilled portabella $3.00, shrimp $4.00, grilled salmon $7.00.
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| Bruschetta con Ponzenella | $7.95 |
Roma tomatoes, garlic, red onions, scallion, cracked peppercorns, extra virgin olive oil and basil.
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| Calamari Fritti | $7.95 |
Semolina dusted and flash fried calamari with marinara and lemon.
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| F Portobello alla ROMA | $6.95 |
One large portabella mushroom marinated in balsamic vinaigrette, stuffed with mild italian sausage topped with prosciutto, basil, asiago cheese, baked and served on a bed of mixed greens. Add an addi
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| Mozzarella e Pomodori | $8.95 |
Fresh mozzarella, tomatoes, basil and virgin olive oil.
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| F Insalata di Frutti di Mare | $10.50 |
Shrimp, bay scallops, calamari celery, carrots and scallions marinated extra virgin olive oil and lemon juice, served on a bed of romaine lettuce.
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| F Cold Antipasto Platter | $9.95 |
Assortment of imported meats, cheeses, olives and roasted vegetables. Per person.
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| F Insalata di Filetto di Tuscan | $10.95 |
Slices of garlic rubbed grilled filet of beef over romaine lettuce, pepperocinis, tomato wedges, gaeta olives, red onions, roasted red peppers and croutons, topped with gorgonzola crumbles.
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| Pasta |
| Add salad to any pasta for $1.00. |
| Spaghetti Marinara | $9.50 |
Rich sauce of tomatoes and basil.
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| Spaghetti Bolognese | $12.50 |
Traditional meat sauce, ground beef, pork and veal, stewed with tomatoes, onions, carrots and celery.
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| F Penne Rivazza | $12.50 |
Prosciutto, onion and peas in a light vodka cream sauce finished with a touch of tomato.
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| Gnocchi Roma | $13.75 |
Potato pasta with choice of bolognese, Four cheese, marina or pesto sauce.
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| Fettuccini Quattro Formaggi | $14.50 |
Mozzarella, provolone, asiago and gorgonzola.
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| Linguini Gamberi fra Diavlo | $17.50 |
Shrimp sauteed in a spicy tomato sauce.
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| F Farfalle Diana | $17.50 |
Seared scallops and proscuitto, tossed in a light vodka cream sauce.
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| F Lobster Primavera | $18.95 |
Lobster, zucchini, mushrooms and asparagus in vodka cream sauce.
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| Panini and Subs |
| Sandwiches served with choice of pasta salad, mista salad or french fries. Add cup of soup to any sandwich $2.00. |
| The Lucca | $7.75 |
Choice of marble rye, 5 grain wheat or cibatta bread grilled with choice of turkey or roast beef topped with provolone, pesto and roasted tomatoes.
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| Parmigianino di Pollo or Eggplant | $7.95 |
Ciabatta bread stuffed with tender chicken cutlet or thin slices of eggplant seasoned with italian bread crumbs, sauteed and topped provolone cheese and marinara sauce.
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| Grilled Portabella Sandwich | $7.95 |
Marinated and grilled topped with provolone cheese, roasted tomatoes, housemade pesto and spring mix on a rustic tuscan style roll.
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| Grilled Chicken Sandwich | $7.95 |
Marinated 8oz. Breast on fresh baked kaiser roll or cibatta bread topped with provolone, roasted tomatoes, spring mix and pesto.
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| The Mulberry Street | $8.50 |
Fresh hoagie stuffed with genoa salami, spicy coppicola, provolone cheese, lettuce, onion and vine ripe tomatoes dressed with balsamic vinaigrette. Served hot.
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| Italian Sausage Sub | $8.50 |
Grilled sweet italian sausage topped with sauteed peppers and onions with a side of marinara sauce on a fresh baked hoagie roll.
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| Meatball Sub | $8.50 |
Homemade meatballs topped with marinara sauce and provolone cheese on fresh baked hoagie rolls.
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| F Grilled Pannini Roma | $8.50 |
Ciabatta bread stuffed with fresh mozzarella, pesto and roast tomatoes. Add proscuitto $1.00.
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| Hot Rueben | $8.75 |
Corned beef brisket, thin sliced on grilled marble rye, topped with sauerkraut, swiss cheese and 1000 isle dressing.
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| Tuscan Steak Sandwich | $9.95 |
Garlic rubbed filet of beef, house made pesto, vine ripe tomatoes and baby arugula on crusty italian roll.
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| Burgers | $8.75 |
½ lb. Angus beef on a fresh baked kaiser roll, choice of side, f caesar crisp pancetta, romaine lettuce, parmesan and fuscos homemade caesar dressing, caprase mozzarella, pesto and vine ripe tomato
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| Pizze |
| Fresh grilled and thin crust 9". Each added ingredient $1.00 - 2.00. |
| Margherita | $10.50 |
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| Quattro di Formaggi | $10.50 |
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| Pesto | $10.50 |
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| Pepperoni | $10.50 |
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| Chef David's |
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| Dolci |
| NY Style Cheesecake | $5.25 |
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| Tiramisu Classic | $5.95 |
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| Cannoli | $4.25 |
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| Gelato di Giorno | $4.95 |
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| Chocolate Souffle with Vanilla Gelato | $6.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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