Fusion Prices in Virginia Beach, VA 23451

4.5 based on 124 votes

Hours of Operation

  • Mon: 6:30 am - 11:00 pm
  • Tue: 6:30 am - 11:00 pm
  • Wed: 6:30 am - 11:00 pm
  • Thu: 6:30 am - 11:00 pm
  • Fri: 6:30 am - 11:00 pm
  • Sat: 6:30 am - 11:00 pm
  • Sun: 6:30 am - 11:00 pm

Restaurant Menu

Taste & Share
Lump Crabcakes $12.00
On a bed of creamed sweet corn, topped with surry ham
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Jumbo Wings $10.00
Tossed with texas pete hot sauce with chunky bleu cheese for dipping
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Bison Sliders $11.00
Eastern shore bison served on potato roll with garlic aioli and pickled red onions
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Crab Dip $12.00
A blend of cheeses, lump crabmeat, and baby spinach with toasted flatbread
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Roasted Pepper Hummus $8.00
Served with toasted flatbread, cucumber and carrot
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4 Cheese Mac and Cheese $9.00
Roasted pork belly and toasted cracker topping
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She Crab $5.00 - $10.00
Local crabmeat, cream, old bay and aged sherry
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Chicken Noodle $4.00 - $8.00
Rich chicken broth, homestyle noodles and chicken breast
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Soup Du Jour $4.00 - $8.00
Server for today’s soup of the day
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Salads
Add yellowfin tuna, salmon, jumbo shrimp, scallops or chicken breast to any of our salads $6.00
House $5.00
Organic greens, tomato, cucumber and red onion with your choice of dressing
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Roasted Beet and Arugula $5.00 - $10.00
Tossed with aged balsamic and goat cheese
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Spinach $5.00 - $10.00
Baby spinach, olive oil poached tomatoes, pinenuts and honey dijon
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Chopped $5.00 - $10.00
Hearts of romaine, tomato, cucumber, sun dried cranberries, garbanzo beans, edamame and pasta. Tossed with your choice of dressing
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Sandwiches
Served with your choice of house cut fries, yukon gold chips or house salad
Build Your Own $10.00
Hand-pattied angus burger or blackened chicken breast, toasted brioche, lettuce, tomato, onion and pickle. Topped with your choice of the following: $0.50 ea american, blue cheese, swiss, cheddar, pr
0
Turkey Melt $10.00
Topped with apple smoked bacon, roasted pepper hummus and swiss on toasted ciabatta bread
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Fish Tacos $12.00
Served on flour tortillas with cabbage, pico de gallo and avocado
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Crabcake Sliders $13.00
Served on a potato roll and topped with lettuce, tomato and tartar sauce
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Fried Flounder Po Boy $11.00
Piled high with mayo, lettuce, tomato, pickle and cabbage
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Yellowfin Tuna Wrap $12.00
Served with chili aioli, cucumber, radish, carrots and fresh cilantro
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Eat
Beef Short Ribs $14.00 - $25.00
Braised in sam adams boston lager with mashed sweet potatoes and sautéed oyster mushrooms
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Pork Chops $14.00 - $25.00
Pan roasted with mashed sweet potatoes, garlic spinach and pan gravy
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Butternut Squash Ravioli $12.00 - $22.00
Oyster mushrooms, shallot, broccolini, roasted sweet potato and tossed with parmesan cream
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Scallops and Angel Hair $15.00 - $26.00
With tomato sauce, ratatouille and romano cheese
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Lump Crabcakes $24.00
Over wilted spinach with plum totato jam and garlic aioli
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Bison Meatloaf $12.00 - $22.00
Eastern shore bison, 4 cheese mac, broccolini and finished BBQ gravy
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Cedar Roasted Salmon $20.00
with a side of creamed sweet corn and crispy oyster mushrooms
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Yellowfin Tuna $15.00 - $27.00
Grilled and served with ratatouille, brown rice, arugula and extra virgin olive oil
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Skillet Roasted Free Range Chicken $18.00
Surry ham, roasted sweet potato, red onion hash and pan gravy
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NY Strip $28.00
Mashed sweet potatoes, topped with bacon/bleu cheese crust
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Sides
Brown Rice with Vegetables $5.00
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Mac n Cheese $5.00
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Steamed Broccolini $5.00
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Garlic Spinach $5.00
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Creamed Corn $5.00
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Sauteed Oyster Mushrooms $5.00
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House Cut Fries $5.00
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Mashed Sweet Potatoes $5.00
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Indulge
Molten Chocolate Cake $8.00
Served with mint chocolate chip ice cream and chocolate wafer
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Bread Pudding $8.00
Warmed and served with vanilla bean ice cream and jack daniels caramel
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Creme Brulee $8.00
Torched sugar crust with seasonal berries
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Vanilla Bean Cheesecake $8.00
Topped with sweetened whipped cream and seasonal berries
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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