Fusions Cuisine Catering Menu and Prices

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Fusions Cuisine Catering menu

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Salad
Baby Field Green Salad
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Price may varies
Fresh baby field green salad blended with grape tomatoes, mushrooms, onions and matchstick carrots. Served with black pepper balsamic dressing
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Mixed Field Green Salad
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Tossed with field mushrooms, matchstick carrots, grape tomatoes and sweet onions. Offered with basil balsamic vinaigrette
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Mixed Baby Greens Salad
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Baby arugula with grapefruit, pistachios and pomegranate vinaigrette
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Spinach Salad
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With cranberries and blue cheese
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Strawberry & Goat Cheese Salad
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With honey balsamic dressing
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Cobb Salad
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With egg, bacon, blue cheese, tomatoes, roasted corn
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Mesclun Greens
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With roasted corn, chopped dates, goat cheese and champagne vinaigrette
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Greek Salad
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With cucumber, feta, olives, tomatoes, red onion and roasted artichokes
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Caesar Salad
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Romaine lettuce, shaved parmesan and garlic crisps served with house caesar vinaigrette.
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Beef Entrees
Basil-Balsamic Beef Tenderloin
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Angus beef tenderloin with basil-balsamic marinade
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Garlic & Herb Beef Tenderloin
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Garlic and fresh herb marinated beef tenderloin
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Spice Seared Beef Tri-Tip
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Spice seared angus beef tri-tip marinated with garlic and a house blend of spices
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Port Braised Beef Short Ribs
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With grain mustard reduction
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Classic Beef Roulade
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Angus beef roulade stuffed with bleu cheese and wild mushroom
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Mediterranean Beef Roulade
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Stuffed with baby spinach, sun dried tomato and feta
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Ginger-Lemongrass Beef Sirloin
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Caramelized ginger-lemongrass marinated beef sirloin
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Red Curry Braised Angus Beef
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Tender chunks of angus beef marinated with spicy red curry paste then simmered in stock and wine with sweet chilies and onions
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Hoisin Glazed Angus Beef Tenderloin
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Angus beef tenderloin marinated with sake, ginger, garlic, green onion, sambal chili paste and hoisin sauce
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Poultry Entrees
Herb Roasted Chicken with Tarragon Cream
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Lemon-Herb Chicken
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With roasted artichokes, sun dried tomato, greek olives and citrus zest
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Spice Rubbed Chicken
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With chipotle vinaigrette
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Proscuitto Wrapped Chicken Roulade
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With fontina sage fondue
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Panko Crusted Chicken Breast
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Stuffed with herb ricotta
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Panang Curry Chicken
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With coconut-curry emulsion
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Smoked Spice Rubbed Turkey Breast
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Honey brined turkey breast rubbed with house blended spices and slow smoked. Served with chipotle gravy
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Country Ham & Smoked Cheddar Stuffed Chicken
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Tender chicken breast stuffed with artisan country ham, aged smoked cheddar and baby spinach. Served with caramelized onion chutney
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Seafood Entrees
Cedar Plank Salmon
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With bourbon molasses drizzle and oven roasted tomatoes
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Mediterranean Salmon
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Whole side of salmon layered with thinly sliced summer squash, roma tomato and eggplant drizzled with evoo flavored with garlic and herbs
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Seared Salmon
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With pomegranate-curry glace
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Oven Roasted Salmon
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With balsamic cream
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Herb Grilled Salmon
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With lemon emulsion
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Bacon Crusted Halibut
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With roasted tomato emulsion
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Polenta Crusted Tilapia
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With balsamic vinaigrette
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Serrano Ham Wrapped Halibut with Grape Tomato Fricassee
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Succulent halibut enrobed with spanish serrano ham and pan seared. Served with a fricassee of grape tomatoes, garlic, fresh oregano and red wine vinegar
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Miso Glazed Salmon
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Salmon marinated with white miso, sake, mirin, garlic, ginger and chili paste
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Sesame Seared Tuna Nicoise
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Wasabi mayonnaise, oil cured olives, french beans, potatoes and tomato
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Chili Seared Tuna Loin with Spicy Tomato Emulsion
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House blended chili rub and spicy tomato emulsion
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Vegetable Entrees
Wild Mushroom & White Corn Roulade
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With ancho-lime cream
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Roasted Root Vegetable Gratin
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With five spice cream
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Grilled Eggplant & Roasted Pepper Strata
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With goat cheese and caramelized onion
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Caramelized Onion and Leek Tart with Gruyere
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Ratatouille Crepes
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With roasted tomato emulsion
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Grains & Starches
Tropical Wild Rice Salad
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Pineapples, cashews, fresh papaya and sweet peppers with a citrus vinaigrette
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Dirty Rice
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Spicy blend of southern medium grain rice blended with green peppers, onions and celery. Andouille sausage and garlic simmered in chicken stock with bay leaves
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Vegetable Rice Pilaf
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White and wild rice simmered in chicken stock and blended with spanish onion, sweet pepper, mushroom, black olives, herbs and spices
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Garden Fresh Pasta
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Tossed with ruby and golden peppers, summer squash, french beans, sweet pea pods, grape tomatoes and baby spinach. Served with a raspberry parmesan vinaigrette
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Sun Roasted Tomato & Arugula Pasta
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Tossed with sun roasted tomatoes, peppery arugula grilled red onions and shaved parmesan cheese. Served with lemon shallot vinaigrette
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Chicken Florentino Pasta
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Orzo pasta tossed with grilled chicken, baby spinach, pine nuts, black olives, capers and parmesan tossed with garlic lemon vinaigrette
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Chipotle Corn Salad & Green Peppers
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Tossed with lime, cilantro, and chipotle.
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Roasted Sweet Potato Hash
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Red bliss potatoes blended with sweet bell peppers and green onions. Bound by a zesty chipotle aioli
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Sweet Potato Gratin
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Quinoa with Roasted Wild Mushroom
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Baby spinach and feta
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Wild Rice and Dried Cranberry Salad
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Rice Pilaf with Braised Pistachios
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Toasted Cous Cous Salad
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With roasted butternut squash
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Tuscan Roasted Potatoes
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With caramelized onion
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Chipotle Sweet Potato Gratin
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Artisan Cheese Potatoes Au Gratin
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Roasted Potato
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With goat cheese dressing
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Stir Fried Noodles
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With spring vegetables with spicy oyster sauce
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Cheddar Grits
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Melted leek and cheddar grits
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Macaroni and Cheese
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Fourcheese macaroni and cheese
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Creamy Mashed Potatoes
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Wasabi, basil infused, chipotle, roasted pepper, cheddar
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Pasta Salad
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Roasted artichoke, carrot, pepper, roasted summer vegetables, roasted broccoli and baby arugula, sun-dried tomato, cured olive, capers and feta
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Tea Sandwiches
Miniature Curry Biscuits
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With cranberry jam and smoked ham
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Curried Chicken Salad
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With poached raisins & walnut dust.
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Smoked Salmon
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With wasabi creme, shiso and roe.
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European Cucumber
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With mint creme and honeydew.
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Roast Pepper Hummus
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With grilled zucchini and eggplant caviar
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Goat Cheese and Watercress
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With toasted pecans.
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Blue Cheese, Potato & Green Apple Danish Sandwich
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Cucumber, Watercress & Cream Cheese
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Braised Lamb Meatballs and Mozzarella
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Miniature house-made lamb meatballs, mozzarella cheese, tomato-port braise, rosemary bun
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Smoked Ham and Gouda Panini
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Smoked virginia ham, imported dutch gouda, chipotle- raspberry jam
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Mediterranean Tuna Salad
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Albacore tuna, mandarin orange, capers, olives, balsamic and dill
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Ginger-Lemongrass Roast Beef with Pickled Carrot
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Roasted ginger-lemongrass angus beef, pickled carrot, cucumber, cilantro, mint, chili paste
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Sates & Skewers
Flank Steak & Rosemary
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Tender angus beef flank steak marinated with fresh rosemary, garlic and olive oil. served with cool cucumber riata
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Beef & Mushroom Yakitori
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Tender angus beef sirloin marinated with soy, sake, mirin, ginger, garlic and spicy chilis skewered with field mushrooms. Offered with mirin-soy reduction
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Coriander Lamb
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Tender chunks of lamb marinated with moroccan spices and served with a garam masala infused yoghurt
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Indonesian Chicken
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With spicy peanut sauce
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Panang Chicken
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Panang curry chicken sate with coconut curry dip
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Shrimp & Chorizo
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Shrimp and chorizo skewers marinated with garlic, chipotle and served with a maple coriander sauce
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Roasted Pineapple & Brie Skewers
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With cinnamon honey yogurt
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Mozzarella Caprese
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Skewers with basil-balsamic dip
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Compressed Watermelon & Cucumber
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Skewers with pickled onion
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Artisan Feta & Peppadew
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With evoo
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Antipasto
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Skewers with baby mozzarella, roasted pepper, cured olive
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Yakitori
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Chicken and mushroom yakitori
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Herb Grilled Chicken
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Skewers with lemon-basil emulsion
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Caribbean Jerked Chicken
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Gilled mango skewers
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Rosemary Beef
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Skewers with cucumber riata
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Chili Rubbed Flank Steak
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Skewers with chimmichurri sauce
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Beef and Mushroom
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Skewers with ginger-soy sauce
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Thai Beef
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Sate with srirachi-lime dressing
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Basil-Balsamic Beef Skewers
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Garam Masala Salmon
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Skewers with lemon yogurt
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Seared Scallop
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Compressed watermelon skewers with cilantro-lime vinaigrette
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Prosciutto Wrapped Shrimp
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Skewers with saffron- tomato glaze
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Mini Wraps & Rolls
Asian Summer Rolls
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Vegetable summer wraps with spicy duck sauce.
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Vegetable Summer Rolls
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Tender rice pouches filled with summer garden vegetables, fresh herbs and rice vermicelli. Offered with your choice of spicy hoisin-lime or spicy apricot dips. Add your choice of roast pork. Poached
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Southwest Turkey Pinwheels
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Served with black bean spread, roasted peppers, monterey jack cheese and chipotle cream
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Crispy Chicken and Mushroom Spring Rolls
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With spicy apricot dip
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Roasted Pepper and Goat Cheese Pinwheels
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With chopped bacon and grilled eggplant
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Smoked Salmon Wheels
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With lemon-dill cream cheese, capers and red onion
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Black Rice and Nori Rolls
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With sweet and sour radish, egg, cucumber and sprouts
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Assorted Maki Rolls
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With wasabi-soy emulsion
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Antipasto Wraps
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With olive tapenade, fresh mozzarella, roasted peppers, proscuitto and balsamic drizzle
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Miniature Quiche
Ham
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Virginia smoked ham with spanish onions
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Spinach
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Spinach with fontina cheese and a hint of garlic
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Roasted Tomato
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Oven roasted tomato, caramelized shallot, and feta cheese
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Spanish
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Caramelized onion, spanish chorizo, potatoes and manchego
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Crab and Asparagus
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Crabmeat, poached asparagus, tomato and parmesan
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Wild Mushroom and Smoked Bacon
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Roasted wild mushroom, smoked bacon, onion and aged cheddar
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Florentine
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Grilled chicken, baby spinach, onion and swiss
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Ratatouille
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Peppers, onion, tomato, eggplant, olive, capers and fresh herbs
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Roasted Artichoke and Sun Dried Tomato
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Fontina cheese and baby spinach
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Shrimp and Roasted Tomato
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Sauteed baby shrimp, oven roasted tomato, swiss cheese and fresh herbs
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Grilled Angus Beef and Aged Cheddar
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Grilled angus beef, caramelized onion and aged cheddar
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Tapas Style Alternatives
Rosemary Scented Tenderloin
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Wilted spinach with a zinfandel reduction
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Seared Scallops
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Sambuca seared scallops with watermelon-mint relish
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Roasted Virginia Pork Loin
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With sweet potato hash, chipotle aioli, and drizzled with bourbon molasses
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3-Bite Caesar Salad-Ette
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Romaine lettuce, shaved parmesan and garlic crisps served with house caesar vinaigrette
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Smoked Salmon
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Smoked salmon with roasted corn, sweet pepper relish, and charred scallion remoulade
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Eggplant-Goat Cheese Manicotti
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Fire charred red pepper with smoked bacon-sweet onion chutney
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Macaroni and Cheese
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Four cheese macaroni and cheese
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Chorizo Meatballs
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With spicy tomato braise
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Stuffed Mussels
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With saffron-tomato butter
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Crab Stuffed Mushrooms
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With chipotle-lime cream
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Cajun Grilled Shrimp
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With southern cheddar grits and andouille butter
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Sweet Corn Griddle Cakes
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With salsa verde, ancho- lime cream and pico de gallo
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Jumbo Lump Crab Cakes
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With smoked onion remoulade and celery-apple relish
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Caramelized Goat Cheese
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With balsamic gelee and fresh strawberry
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Seared Scallop & Compressed Watermelon
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With cilantro-lime vinaigrette, feta, cured olive and french beans
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Tomato & Mozzerella Tower
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Bocconcini mozzarella and heirloom tomato tower with arugula essence
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Vegetarian
Spinach Bread Pudding Bites
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Spinach, melted leek and feta bread pudding bites
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Deviled Eggs
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Tobiko deviled eggs
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Vegetable Sushi
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Thin juliennes of carrot, sweet pepper, summer squash and broccoli wrapped in a thin cucumber ribbon with a tomato vinaigretteThin juliennes of carrot, sweet pepper, summer squash and broccoli wrappe
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Vegetable Samosa Turnovers
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Flaky dumplings filled with curried vegetable hash, served with curry- pomegranate dip
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Boursin Wreath
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With pesto sauce
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Other Assorted
Lamb and Rosemary Strudel
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Served with cilantro curry sauce
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Jerk Chicken Patties
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With a rum dip.
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House Made Meatballs
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Bourbon-molasses, chipolte-raspberry, port demi glace, ginger-lemongrass, lingonberry-cream
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Passed Hors D’oeuvres
Lemon-Tarragon Crab Salad
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Price may varies
With diced watermelon served in a mini votive
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Asian Fusion Tuna Tartar
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Served either in a miniature pastry cone or on a chinese spoon with soy caviar
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Asian Salmon Ceviche
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Served in a miniature pastry cone
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Sweet Potato Blini with Smoked Salmon
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Whipped chipotle creme fraiche, tobiko, chive
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Sweet Potato Pancakes
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Miniature sweet potato pancakes with lemon scented smoked salmon mousse
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Cucumber-Melon Soup
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Shooter with mint essence & cinnamon foam
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Manchego Grilled Cheese
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With roasted tomato and fennel soup shooters
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Garam Masala Scented Sweet Potato Latkes
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With smoked salmon. Crisp sweet potato nests scented with indian spices and topped with lemon cream and smoked salmon
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Spiced Pork Canape
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Served on tostones with smoked jalapeno aioli.
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Chutney Chicken Salad
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In a mini crisp pappadam boat
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Miniature Chinese Boxes
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Spicy beef lo mein, vegetarian lo mein, chicken, buffalo wing
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Prune Wrap
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With maple glazed smoked bacon
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Southwestern Beef Canape
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Grilled slices of angus beef rubbed with southwest spices served on pan seared sweet potato polenta, topped with whipped chipotle creme
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Mushroom Escabeche
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On pan-fried polenta
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Ahi Tuna Sashimi
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With ginger-soy caviar
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Asian Tuna Tartar
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In crisp sesame cones with baby sprouts
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Beef Tenderloin Carpaccio Crostini
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With baby arugula, shaved parmesan and chili oil
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Miniature Oatcakes
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With grilled chicken-apple sausage and green tomato jam
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Golden Potato Rosti
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With lemon cream, braises red cabbage and dates
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Goat Cheese Mousse
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On garlic crostini with balsamic gel and ruby beet caviar
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Minted Melon Balls
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With mint julep pipette
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Roasted Tomato & Fennel Soup
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Shooters with manchego grilled cheese sandwich
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Angus Beef Mini Sliders
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Angus beef, aged cheddar, mustard, red onion, pickle, black sesame seed bun
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Dips & Displays
Southwestern Strata
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Layers of black beans, house made salsa, sour cream, guacamole, cheddar cheese, black olives, lettuce and tomato. Served with white corn tortilla chips
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Assorted House Made Dips
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An assortment of delicious artisan dips including: chipotle-carrot, black bean and cilantro, peppadew and cheddar
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Artisan Cheese Display
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A delectable display of small batch, imported and regional, cheeses offered with crackers and flatbreads. accompanied by caramelized onion chutney, cabernet honey and seasonal fruit jam
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Artisan Dry Cured Sausage & Charcuterie
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An assortment of dry cured salamis, sausages and charcuterie accompanied by pickled gherkins, violet mustard, house pickled onions and herbed aioli. Served with sliced french baguettes
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Mediterranean Spread Display
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An array of house made mediterranean spreads offered with flatbread: Roasted red pepper hummus, caramelized eggplant baba ganouej and roasted greek olive tapenade
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Roasted Vegetable Antipasto Display
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Price may varies
A tantalizing display of marinated roasted vegetables served with sliced artisan bread. The vegetables include: Red pepper and basil with red wine vinaigrette, mushrooms with black pepper and balsami
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Brie en Croute
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A creamy wheel of imported french brie topped with maple glazed walnuts, dried cranberries and honey, then wrapped in flaky puff pastry
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Goat Cheese Roulade
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Price may varies
Goat cheese and sun-dried tomato roulade served with crackers
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Aged Gouda and Spinach Fondue
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Price may varies
A boldly flavored fondue made with artisan aged dutch gouda and spinach. Add lump blue crab meat for an additional charge. Served with crisp french baguettes
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Goat Cheese and Green Chili Queso Fundido
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Price may varies
With crisp tortilla chips. An upscale twist on a mexican classic, warm monteray jack queso dip flavored with green chilis and creamy goat cheese. Served with crisp tortilla chips
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Vegetables
Oven Roasted Seasonal Vegetables
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Price may varies
Tender seasonal vegetables roasted with garlic, olive oil and fresh herbs
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Grilled Asparagus Salad
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Price may varies
With pecorino cheese and dressed with a lemon basil splash
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Grilled Garden Vegetables
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Price may varies
Zucchini, yellow squash, eggplant, roma tomatoes, field mushrooms and red onions marinated in basil balsamic vinaigrette than char grilled
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Cucumber & Tomato Salad
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Price may varies
Blended with feta and tossed with lemon herb dressing
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Spinach & Grape Tomato Salad
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Price may varies
With red onion. Served with balsamic dressing
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Green & Golden Beans
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Price may varies
With maple essence. Sauteed with applewood smoked bacon and spinach onions then drizzled with a touch of pure vermont maple syrup
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Asian Green Bean Salad
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Price may varies
Blended with red peppers and tossed with a zesty asian dressing
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Steamed French Beans
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Price may varies
With roasted tomato emulsion
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Roasted Root Vegetable Gratin
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Price may varies
Includes parsnips, turnips, beet, sweet potatoes and winter squash all sliced, layered with 5-spice cream
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Glazed Baby Carrots
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Price may varies
Ginger glazed baby carrots
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Caramelized Brussels Sprouts
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Price may varies
With shallot and dried cranberry
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Roasted Parsnips & Carrots
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Price may varies
With bourbon molasses drizzle
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Roasted Sweet Potato Wedges
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Price may varies
With chipotle honey drizzle
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Roasted Winter Squash
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Price may varies
With toasted pecans, dried cranberries, blue cheese and pomegranate glace
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Green Bean Salad
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Price may varies
With lemon tarragon dressing and toasted walnuts
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Mixed Bean Salad
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Price may varies
With beets and goat cheese dressing
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Roasted Chinese Broccoli
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Price may varies
With water chestnuts
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Caramelized Broccoli
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Price may varies
With toasted pine nuts and raisin cumin vinaigrette
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Thai Green Papaya Salad
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Price may varies
Melon Salad
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Price may varies
Spicy melon salad with sambal
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Asparagus with Lemon Basil Dressing
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Price may varies
Shaved parmesan cheese
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Asparagus with Tomato Emulsion
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Price may varies
Tender poached asparagus drizzled with a curry scented tomato emulsion
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Tomato, Cucumber, Dill Vinaigrette
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Price may varies
Fresh roma tomatoes, red onion, fresh dill and cucumber tossed with red wine vinegar and olive oil
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Heirloom Tomato and Blue Cheese Salad (Seasonal)
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Price may varies
Tangy heirloom tomatoes blended with shaved red onion, celery, blue cheese and extra virgin olive oil
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Corn and Pepper Salad
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Price may varies
Sweet roasted corn and red peppers tossed with red onion, cilantro, chili powder, cumin and lime
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Seafood
Assorted Sushi & Maki
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Price may varies
With pickled ginger, wasabi and soy sauce
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Miniature Crab Cakes
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Price may varies
With a hickory onion remoulade
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Shrimp Mojito
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Price may varies
Mojito style shrimp with a zesty salsa verde
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Lemongrass Shrimp Skewer
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Price may varies
With a spicy tamarind dip
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Bacon Wrapped Scallops
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Price may varies
With applewood smoked bacon and a bourbon molasses drizzle
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Just Desserts
Bourbon Chocolate Silk
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Price may varies
Edible chocolate cups filled with decadent chocolate custard with a hint of bourbon
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Espresso & Spiced Rum Bananas
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Price may varies
Offered with whipped chantilly cream
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Fruit Tartlettes
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Price may varies
Seasonal assortment of fruit tartlettes
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Miniature Scones
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Price may varies
Offered with cream, butter, jam. Orange cranberry, blueberry, apricot ginger
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Tiramisu
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Price may varies
Tiramisu lady fingers dipped in espresso and topped with sweetened mascarpone cheese and whipped cream.
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Ice Cream Sundae Bar
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Price may varies
Pre-scooped vanilla ice cream. Toppings include chocolate syrup, whipped cream, cherries, chopped peanuts and sprinkles
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Pecan Griddle Cakes
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Price may varies
Toasted pecan griddle cakes with vanilla bean ice cream, poached pecans in a bourbon maple syrup
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Simply Cheesecake
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Price may varies
Cheesecake covered in chocolate ganache and garnished with raspberry mint salad and vanilla foam
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Chili Espresso Chocolate Morte
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Price may varies
Decadent chocolate cubes flavored with cinnamon, cayenne pepper and ancho chili. Served with port glace
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Espresso Marinated Caramelized Bananas
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Price may varies
Offered with caramel ice cream and spiced pecans
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Coconut Panna Cotta
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Price may varies
With roasted pineapple
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Assorted Miniature Pies
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Price may varies
5-spice apple, lemon meringue, pumpkin, strawberry-rhubarb, sweet potato, pecan, key lime
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Thyme Scented Country Apple Tart
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Price may varies
With spiced caramel sauce, cranberry glace
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Late Season Strawberries & Peaches
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Price may varies
With balsamic zabaglione
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Petite Vanilla Creme Brulee
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Price may varies
With raspberry-mint salad
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Summer Berry Trifle
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Price may varies
Lavender sponge, orange-vanilla pudding, lemon cream
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Citrus Polenta Cookie Trio
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Price may varies
Marshmallow with bourbon chocolate fondue
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Chocolate Mint Dessert Shot
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Price may varies
With creme de menthe
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Peach and Maple Gelee
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Price may varies
With spicy candied pecans
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Chocolate cups with Vanilla
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Price may varies
Five spice creme and mandarin orange
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Chocolate-Raspberry Ganache Torte
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Price may varies
With red wine reduction raspberry-mint salad
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Warm Apple Bread Pudding
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Price may varies
Tender individual bread puddings studded with roasted apple, spices, citrus zest and maple syrup
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Apple Walnut Strudel
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Price may varies
Thin, crispy dough filled with cardamom scented apple filling and pecan streusel
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Banana Chocolate Bread Pudding
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Price may varies
Tender bread pudding flavored with fresh banana, orange zest and dark chocolate chips
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Vanilla Profiteroles with Lavender Honey
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Price may varies
Vanilla pastry creme filled cream puffs dipped in lavender scented honey
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Vanilla Pots de Creme with Roasted Apple
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Price may varies
Miniature white chocolate cups filled with vanilla creme and garnished with tart roasted apples
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Miniature Irish Coffee Tarts
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Price may varies
Flaky pie shells filled with Irish coffee custard and topped with Irish whisky whipped cream
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Orange Biscuit and Strawberry Short Cake
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Price may varies
Miniature house made orange sugar biscuits filled with chardonnay poached strawberries and vanilla chantilly cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price