Fuzio Menu and Prices
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Fuzio Menu
| Universal Appetizers |
| Vietnamese Spring Rolls |
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$8.50 |
grilled chicken or portobello mushrooms - soft rice paper, vegetables, cilantro, mint, ginger-carrot salad and sweet chili sauce
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| Firecracker Lettuce Wraps |
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$8.75 |
firecracker marinated chicken, portobello mushrooms, water chestnuts, carrot-ginger salad, sweet chili vinaigrette and spicy hoisin sauce
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| Firecracker Pork Slyders |
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$8.75 |
firecracker pork, sweet bun, asian style vegetables, habanero spread and onion strings
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| White Bean Dip |
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$5.95 |
cooked cannellini beans blended with garlic, olive oil, red onion, fresh herbs and lemon topped with feta and tomato
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| Thyme French Fries |
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$4.50 |
shoe string potatoes, thyme and roasted garlic aioli
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| Crispy Calamari |
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$9.50 |
buttermilk battered and quick fried served with lemon-garlic aioli
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| Onion Strings |
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$4.50 |
quick-fried yellow onions, tossed in chinese five spice and drizzled lemon-garlic aioli
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| Crab Cakes |
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$9.50 |
crab, ginger, onion, panko bread crumbs topped with sriracha and cilantro mix
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| Firecracker Pork Slyders |
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$8.75 |
firecracker pork, sweet bun, asian style vegetables, habanero spread and onion strings
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| White Bean Dip |
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$5.95 |
topped with tomatoes and feta, served with herbed parmesan flatbread
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| Vietnamese Spring Rolls |
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$8.50 |
grilled chicken or portobello mushrooms - soft rice paper, vegetables, cilantro, mint, ginger-carrot salad and sweet chili sauce
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| Firecracker Lettuce Wraps |
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$8.75 |
firecracker marinated chicken, portobello mushrooms, water chestnuts, carrot-ginger salad, sweet chili vinaigrette and spicy hoisin sauce
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| Crispy Calamari |
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$9.50 |
buttermilk battered and quick fried served with lemon-garlic aioli
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| Onion Strings |
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$4.50 |
quick-fried yellow onions, tossed in chinese five spice and drizzled lemon-garlic aioli
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| Thyme French Fries |
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$4.50 |
shoe string potatoes and fresh thyme
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| Homemade Soups |
| Cup $3.95 / Bowl $5.95. |
| Carrot-Ginger Soup |
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Price may varies |
carrots, ginger, onions, garlic and cream
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| Minestrone |
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Price may varies |
oregano, thyme, carrots, zucchini, fennel, cabbage and white beans, topped with parmesan
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| Signature Salads |
| Entrée / Half. Add Chicken $3.50, Add Shrimp $4.50, Add Steak $4.50, Add Salmon $6. |
| Organic Mixed Greens |
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$8.95 - $4.95 |
organic mixed greens with tomato mix, seasoned croutons and roasted garlic vinaigrette dressing
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| Caesar Salad |
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$8.95 - $4.95 |
chopped romaine, caesar dressing, seasoned croutons and parmesan
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| Greek Salad |
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$9.50 - $7.50 |
mixed greens, kalamata olives, feta cheese and sun-dried tomatoes with roasted garlic vinaigrette
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| Spinach Salad |
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$9.50 - $7.50 |
baby spinach, candied walnuts, hickory smoked bacon, strawberries, balsamic onions, feta cheese and roasted garlic vinaigrette
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| Chopped Salad |
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$8.75 - $10.75 |
grilled chicken breast, salami, fuji apples, bleu cheese, romaine lettuce, tomatoes, parsley and creamy balsamic vinaigrette dressing
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| Bleu Cheese Chicken Salad |
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$8.75 - $10.75 |
chicken breast, romaine lettuce, bleu cheese dressing, fuji apples, bleu cheese crumbles, cucumbers, penne pasta and tomatoes
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| Chinese Chicken Salad |
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$8.75 - $10.75 |
chicken breast, napa cabbage, cilantro and peanuts in hoisin vinaigrette on a bed of rice noodles and candied ginger
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| Fire-Grilled Pizzas |
| Our Dough Is Fire-Grilled Then Brushed With Our Own Herb Oil. Full Of Fuzio Flavors And Great To Share. |
| Cheese & Tomato |
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$8.25 |
topped with pomodoro sauce, mozzarella-provolone blend, touch of parmesan, fresh tomato and basil
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| Sausage & Peppers |
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$9.50 |
topped with pomodoro sauce, mozzarella-provolone blend, touch of parmesan, chicken sausage, roasted red peppers and basil
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| Roasted Herbed Portobellos & Tomato |
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$9.25 |
topped with fresh pesto, mozzarella-provolone blend, touch of parmesan, herbed roasted portobellos, fresh tomato, basil and chili flakes, with sprinkle of extra virgin olive oil
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| Cheese & Tomato |
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$8.25 |
topped with pomodoro sauce, mozzarella-provolone blend, touch of parmesan, fresh tomato and basil
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| Sausage & Peppers |
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$9.50 |
topped with pomodoro sauce, mozzarella-provolone blend, touch of parmesan, chicken sausage, roasted red peppers and basil
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| Roasted Herbed Portobellos & Tomato |
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$9.25 |
topped with fresh pesto, mozzarella-provolone blend, touch of parmesan, herbed roasted portobellos, fresh tomato, basil and chili flakes, with sprinkle of extra virgin olive oil
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| Universal Pastas |
| Whole Grain Penne Can Be Substituted For Any Pasta. Add Gluten Free Penne $1. |
| Fuzio Firecracker Pork Fusilli |
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$11.95 |
ginger-braised pork, firecracker-hot habanero pesto, sour cream and cilantro mixgive it a stir to mingle heat and flavors together
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| Chicken Sausage Penne |
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$11.75 |
spicy chicken sausage, light marinara, roasted red bell peppers, basil , parmesan and parsley
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| Prawn Pomodoro |
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$12.95 |
linguine with sautéed shrimp, pomodoro sauce, basil, chili flakes and parmesan
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| Spaghetti & Meatballs |
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$11.50 |
southern italian recipe features homemade jumbo sized meatballs in marinara sauce with parmesan and parsley
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| Angel Hair Paella |
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$13.95 |
sautéed shrimp, calamari and chicken sausage, served in sauce of marinara and marsala wine then topped with peas and parsley
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| Angel Hair & Fresh Tomatoes |
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$9.95 |
roma tomatoes, marinara, garlic, extra virgin olive oil, basil and parmesan cheese
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| Rigatoni Alfuzio |
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$11.50 |
garlic cream sauce, pomodoro, hickory smoked bacon, parmesan and parsley
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| Crispy Calamari Linguine |
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$11.50 |
toasted garlic, lemon, chili flakes and butter with crispy calamari, parmesan and parsley
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| Vegetable Pad Thai |
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$9.95 |
tofu, napa cabbage, bean sprouts, egg, cilantro mix and chopped peanuts tossed in a traditional thai sauce
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| Shanghai Noodle |
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$11.50 |
chicken, lemon grass, red curry and ginger sauce with vegetables and cilantro
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| Fire-Grilled Sandwiches |
| Our Sandwiches Are Made With Fire-Grilled Bread And Served With Mixed Organic Greens, Fresh Caesar, Or Thyme French Fries. |
| Tuna Melt |
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$9.50 |
albacore tuna, cucumbers, celery and red onion topped with melted swiss and cheddar
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| Grilled Chicken & Roasted Peppers |
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$9.50 |
grilled chicken breast, roasted peppers, provolone, balsamic onions and herbed aioli
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| Portobello And Pesto |
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$9.50 |
roasted herb portobellos, provolone cheese, pesto, balsamic onions,with a fresh mix of tomato and basil
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| Firecracker Steak |
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$10.50 |
grilled steak, baby spinach, provolone, balsamic onions and habanero spread
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| Bistro Burger |
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$10.95 |
our seasoned choice angus patty is grilled and served on a toasted bun with garlic aioli, fresh tomato, onion strings and your choice of cheese (bleu, provolone, cheddar or swiss)
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| Specialty Entrèes |
| Mediterranean Salmon |
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$16.95 |
grilled salmon, kalamata olives, sun-dried tomatoes, basil, pine nuts, wine reduction cream sauce, pesto pasta and sautéed garlic spinach
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| Pale Ale Fish And Chips |
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$15.95 |
mahi mahi in a batter of lagunitas ipa and fresh herbs served with thyme fries
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| Firecracker Steak |
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$15.95 |
marinated steak, shanghai noodles, asian style vegetables, pineapple chutney and firecracker sauce
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| Chicken Marsala |
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$14.95 |
pan-sautéed chicken, marsala wine, portobello mushrooms, orzo and sauteed garlic spinach
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| Classic Chicken Parmesan |
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$13.95 |
pan-sautéed chicken, provolone, marinara, penne alfredo and sautéed garlic spinach
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| Chicken Picatta |
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$14.95 |
seasoned chicken breast pan seared and sautéed with a lemon butter caper sauce, served with angel hair pomodoro and sautéed garlic spinach
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| Beverages |
| Paradise Tropical Ice Tea |
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$2.55 | |
| Soda |
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$2.55 |
pepsi, diet pepsi and sierra mist
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| Fresh Lemonade |
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$3.25 | |
| Arnold Palmer |
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$3.25 | |
| Strawberry |
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$3.75 |
raspberry or mango lemonade
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| San Pellegrino |
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$2.95 |
limonata or aranciata
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| Sole Natural Mineral Water |
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$3.50 |
sparkling or still
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| Coffee |
| Regular Or Decaf |
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$2.55 |
| Espresso |
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$2.75 - $2.25 |
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| Cappuccino |
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$3.50 |
| Latte |
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$3.95 |
| Mocha |
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$4.25 |
| Hot Tea |
| Numi Organic Teas |
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$2.55 |
| Universal Martinis |
| Fuziotini |
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$9.00 |
smirnoff twist, triple sec and fresh lime juice floating on a layer of chambord
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| Cocotini |
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$9.00 |
smirnoff vodka, cruzan coconut rum, pineapple juice, and crème of coconut sprinkled with toasted coconut
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| Watermelon Itch |
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$9.00 |
smirnoff vodka, watermelon liqueur, fresh squeezed orange, sweet-n-sour and sierra mist
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| Classic |
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$10.00 |
tanqueray gin and dry vermouth, shaken not stirred
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| Sour Apple |
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$9.00 |
smirnoff twist, apple liqueur, and fresh squeezed orange
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| Lemon Drop |
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$9.00 |
smirnoff twist, triple sec, fresh lemon juice and a splash of sweet-n-sour in a sugar-rimmed glass
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| Chocolate |
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$9.00 |
smirnoff vanilla, godiva chocolate liqueur, crème de cocao, cream, and sprinkled chocolate
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| Cosmo |
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$9.00 |
smirnoff orange, triple sec, fresh squeezed lime and a splash of cranberry juice
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| Universal Cocktails |
| Fuzio Margarita |
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$9.00 |
el jimador tequila, triple sec, sweet-n-sour, squeeze of lime and shaken
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| Habanero Bloody Mary |
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$8.00 |
smirnoff vodka, our signature habanero pesto, bloody mary
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| Bottles Beers |
| Domestic $4 / Premium $5. |
| Dos Equis Lager |
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Price may varies | |
| Kirin Ichiban |
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Price may varies | |
| Peak Organic |
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Price may varies |
seasonal selection
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| Becks Non Alcoholic |
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Price may varies | |
| Budweiser |
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Price may varies | |
| Bud Light |
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Price may varies | |
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| Drafts Beers $5.75 |
| Pt. |
| Speakeasy Prohibition |
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Price may varies |
| Kona Longboard Lager |
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Price may varies |
| Widmer Hefeweizen |
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Price may varies |
| Lagunitas IPA |
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Price may varies |
| Stella Artois |
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Price may varies |
| Guinness Stout |
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Price may varies |
| Firestone Pale 31 |
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Price may varies |
| Alaskan Amber |
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Price may varies |
| Cider Beers |
| Ace |
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$5.00 |
joker hard cider
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| Sparkling |
| Prosecco - Bivio, Italy |
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$8.50 |
fresh dry wine with a fruity and floral fragrance
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| White |
| Pinot Grigio - Butterfly Kiss, Ca, 11 |
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$8.00 |
sweet citrus and juicy ripe fruit, well balanced
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| Pinot Grigio - Balletto, Russian River, 11 |
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$9.00 |
element of pear, apple & meyer lemon, honeyed finish
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| Sauvignon Blanc - Rancho Sisquoc, Santa Barbara |
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$8.00 |
vanilla and mango flavor, crisp and clean finish
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| Sauvignon Blanc - Uppercut, Napa, 10 |
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$7.00 |
aromas of white peach, melon, & key lime, crisp minerality
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| Chardonnay - Toasted Head, Dunnigan Hills, 09 |
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$8.00 |
aromas of pears, citrus, apple blossoms, toasty finish
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| Chardonnay - Carmenet Winery, Ca, 10 |
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$8.00 |
hits of apple, banana and vanilla, crisp finish
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| Riesling - Firestone Vineyards, Ca, 12 |
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$7.00 |
nectarine, mandarin, jasmine, lemon and lime zest
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| Red |
| Pinot Noir - Beaulieu Vineyard, Coastal Estates, 11 |
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$7.00 |
ripe cherry, raspberry & plum, toasted oak notes
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| Pinot Noir - Carmenet Reserve, Ca, 09 |
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$8.00 |
hints of strawberries & spice, ends with raspberry & cedar
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| Chianti Riserva - Contemassi, Tuscany, Italy, 07 |
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$8.00 |
dry, harmonious notes of dark chocolate and black cherry
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| Malbec - Tierra Brisa, Mendoza, Argentina, 12 |
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$7.00 |
red & black fruit, supple tannins, notes of truffle & mocha
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| Primitivo - Masseria Del Fauno, Puglia, Italy, 10 |
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$7.00 |
cherry aromas, plum fruits with licorice and spice
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| Zinfandel - Haraszthy, Amador County, 09 |
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$9.00 |
rich round, deep fruit flavors, lingering finish
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| Cabernet Sauvignon - Geyser Peak, Sonoma, 08 |
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$9.00 |
medium bodied, tangy red fruit with soft tannins
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| River Red-Blend, Rancho Sisquoc, Santa Barbara, 10 |
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$8.00 |
nose of red fruit, ginger spice, hints of toasted vanilla & caramel
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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