Gabriel's Bar and Restaurant Menu and Prices
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Gabriel's Bar and Restaurant Menu
| Antipasti |
| Mussels |
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$17.00 |
White wine, lemon, roasted garlic, spicy tomato sauce
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| Spicy Grilled Calamari |
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$16.00 |
Arugula, capers, chopped black olives, red onion
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| Burrata |
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$17.00 |
Fresh fig, cherry tomatoes, Vidalia onion jam, basil oil
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| Seasonal Soup del Giorno |
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$14.00 | |
| Beef Carpaccio & Bresola |
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$16.00 |
Red wine vinaigrette, grilled radicchio & celery hearts
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| Tuna Crudo |
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$18.00 |
Lemon & olive oil, caper berries, goose berries, mustard seed, crostini
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| Insalata |
| Baby Kale & Butter Lettuce |
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$16.00 |
Bing cherries, crisp prosciutto, crouton, herb dressing
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| Romaine Caesar |
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$15.00 |
Caesar vinaigrette, white anchovies, cured tomato
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| Baby Arugula |
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$15.00 |
Light extra virgin olive oil, aged balsamic vinegar, shaved parmesan
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| Roasted Marinated Beets |
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$16.00 |
Cauliflower puree, toasted pine nut, red sorrel, goat cheese
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| Pasta |
| Mezzaluna |
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$28.00 |
Spinach, pine nut & ricotta filling, tomato mascarpone sauce
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| Pappardelle |
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$33.00 |
Duck ragu, porcini mushrooms, black olives & tomato sauce
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| Tagliatelle |
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$30.00 |
Veal & pancetta Bolognese, creamy tomato sauce, parmesan
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| Fettuccine |
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$29.00 |
Sweet sausage, plum tomato, peperonata
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| Ravioli Zucca |
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$28.00 |
Roasted butternut squash stuffing, brown butter & sage
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| Tortellini |
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$30.00 |
Lamb and garlic filling, tomato porcini sauce
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| Gluten Free Chicken & Kale Ravioli |
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$28.00 |
Tomato basil sauce
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| Risotto Del Giorno |
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$33.00 | |
| Secondi |
| Pan Seared Boneless Chicken |
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$36.00 |
New potato, balsamic glazed salsify, fava beans, garlic creme
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| Grilled Yellow Fin Tuna |
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$38.00 |
Shaved celery root, sauteed spinach, horseradish sauce
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| Grilled Red Snapper |
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$37.00 |
Carrot rosemary puree, sauteed spinach, lemon caper olive oil
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| Braised Short Ribs |
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$37.00 |
Gorgonzola & almond polenta, root vegetables, orange & ale sauce
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| Scottish Salmon |
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$37.00 |
Israeli cous cous, green tomato, watercress & blood orange sauce
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| Kid Arrabbiato |
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$37.00 |
Slow roasted goat in a spicy brown sauce, snow peas and potatoes
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| Colorado Lamb |
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$49.00 |
Honey truffle oil, spicy scalloped potatoes, and asparagus
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| Head of Roasted Garlic |
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$9.00 |
Sauteed spinach, soft polenta, broccoli
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| House Crafted Gelato & Sorbet |
| Gelato |
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$12.00 |
Chocolate, vanilla, espresso, mint chocolate chip, strawberry
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| Sorbet |
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$12.00 |
Blood orange, raspberry, coconut, lemon, grapefruit, mango
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| Additions |
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$4.00 |
Hot fudge, warm caramel or raspberry sauce
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| Dessert |
| Warm Chocolate Truffle Cake |
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$15.00 |
Toasted marshmallow and raspberry sauce
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| Orange Semifreddo |
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$14.00 |
Pizzelle, orange chocolate sauce
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| Cherry Pecan Crostata |
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$15.00 |
Salted caramel sauce, vanilla gelato
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| Summer Berry Tiramisu |
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$15.00 |
Mascarpone, ladyfingers soaked in espresso
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| Gabriel's Rice Pudding |
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$14.00 |
Cinnamon & fresh strawberries
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| Mascarpone Panna Cotta |
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$13.00 |
Cherry compote, brittle
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| Drinks |
| Espresso Martini |
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$16.00 |
Milan vodka, espresso, kahlua & baileys
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| Black Berry Sour Mash |
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$15.00 |
Makers mark, black berry, lemon, soda
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| Blood Orange Gimlet |
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$16.00 |
Milan vodka or bombay sapphire, lime & blood orange juice, served sweet or dry
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| Coffee |
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$5.00 | |
| Cappuccino |
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$6.00 | |
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| Espresso |
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$4.00 | |
| Teas |
| $5.00 |
| Della Robbie |
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Price may varies |
Pear, apple, plum, orange, hazelnut
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| Green Tea with Red Bush |
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Price may varies | |
| Canton Spice |
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Price may varies |
9th & 10th century trade route spice
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| Baltimore Clipper |
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Price may varies |
China black, young hyson
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| Decaf Earl Grey |
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Price may varies | |
| Earl Grey |
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Price may varies | |
| English Breakfast |
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Price may varies | |
| Decaf |
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Price may varies | |
| Chamomile |
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Price may varies | |
| Mint Julep |
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Price may varies |
Peppermint, hibiscus
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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