Gabriel's Fire Prices in Mountlake Terrace, WA 98043
Hours of Operation
- Mon: 11:00 am - 9:00 pm
- Tue: 11:00 am - 9:00 pm
- Wed: 11:00 am - 9:00 pm
- Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 9:00 pm
- Sat: 11:00 am - 9:00 pm
- Sun: 11:00 am - 9:00 pm
Restaurant Menu
| The Sauces |
| all of “the fire’s” sauces are homemade recipes that represent bbq sauces from various regions around the world. |
| Kc Style |
a traditional style of sauce with a tomato molasses base that is not sweet with a hint of smoke. a midwest area sauce.
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| Carolina |
this is a vinegar based sauce with black pepper. a carolina area sauce.
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| Mustard |
a mustard sauce for those mustard lovers. a carolina area sauce.
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| Georgia |
this is a tomato vinegar base sauce. a georgia area sauce.
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| Teriyaki |
a teriyaki sauce with a hint of spice.
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| Thai |
a sweet and tangy chili sauce.
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| Corona |
for those sweet lovers 'the fire's' secret ingredient makes a unique honey bbq sauce.
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| Chipotle |
we smoke our own jalapenos to come up with a nice smoked jalapeño sauce. a southwest area sauce.
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| Diablo* |
a habañero, orange, and lime sauce, this is a cuban style of bbq sauce.
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| Jerk* |
a habañero and green onion sauce, this is a caribbean style bbq sauce.
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| Xxx* |
a tomato and habañero base, teamed up with jalapeños for a good kick.
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| The Fallen (Hot) |
a ghost chili sauce that has 1 - 7 levels of heat, watch out it is spicy!!!
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| A La Carte Bbq |
| our bbq meat served with your choice of sauce. all of our meats are seasoned with “the fire’s” spices and smoked for a great flavor. |
| Black Angus Beef Brisket | $4.55 - $15.25 |
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| Pulled Pork Shoulder | $3.50 - $12.50 |
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| Chicken | $4.55 - $15.25 |
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| Pork Spareribs | $7.00 - $21.00 |
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| The Sides |
| all of these sides are our homemade recipes and made fresh. |
| Mac N Cheese | $3.50 |
a tillamook cheese sauce made to order.
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| Coleslaw | $2.00 |
fresh cut cabbage served with our creamy slaw dressing.
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| Bbq Baked Beans | $3.00 |
a sweet smokey bbq baked bean with a hint of spice.
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| Green Salad | $2.25 |
fresh spring greens with choice of our homemade dressings: citrus, blue cheese, or vinaigrette.
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| Greens | $2.25 |
collard greens, kale, and chard sautéed with onions and red bell peppers.
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| Potato Salad | $2.25 |
our secret red sauce gives it a tangy flavor with a hint of dill.
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| Macaroni Salad | $2.25 |
this is made with a spicy honey mustard sauce.
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| Gumbo | $4.00 |
made with a dark roux, our bbq meats, a little okra and rice,with a mild spice.
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| Fries | $2.00 |
fresh shoestring cut potato fries with our seasoning.
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| Small Eats |
| get them for an appetizer or a meal. |
| Chicken Wings | $7.95 |
wings glazed in your choice of sauce.
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| Texas Eggshells | $8.95 |
potato skins stuffed with cheese and bbq pulled pork with our kc style sauce.
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| Pulled Pork Tacos | $7.50 |
four corn tortilla shells with cheese, chili, bbq pulled pork glazed with chipotle sauce, topped with slaw.
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| Smoked Jalapeno Poppers* | $6.95 |
smoked jalapenos stuffed with our secret bbq stuffing.
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| Chili | $4.00 |
this is a true black bean chili with our bbq meats.
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| Chili Cheese Fries | $6.95 |
our fresh cut fries topped with our homemade chili and cheese sauce.
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| Smoked Portabella | $6.95 |
a smoked portabella mushroom stuffed with cheese,onions ,and red bell peppers. when in stock.
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| The Entrées |
| all of “the fire’s” entrées are made fresh from scratch with our recipes. |
| Brisket Italiano | $17.95 |
our smoked brisket with a penne pasta and our roma tomato marinara, accompanied with fresh vegetables.
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| Smoked Chicken Alfredo | $17.95 |
our smoked chicken with a penne pasta tossed in a creamy alfredo sauce, and sautéed vegetables.
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| Diablo Pork* | $15.95 |
our pulled pork tossed in diablo sauce served on a bed of rice, surrounded by our homemade chili.
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| The Blackened Catfish* | $15.95 |
a pan seared catfish fillet for a true blackened catfish, topped with our xxx and citrus sauce, accompanied with a bed of rice and our greens.
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| Thai Chicken Salad | $12.95 |
a fresh spring green salad with our chicken served with citrus dressing and thai sauce.
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| The Sandwiches |
| all sandwiches are served on a all natural roll with your choice of our homemade sauce. |
| Brisket Sandwich | $6.55 |
our smoked brisket on a toasted roll with our choice of sauce.
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| Pulled Chicken Sandwich | $6.55 |
our smoked chicken with your choice of sauce.
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| Pulled Pork Sandwich | $5.55 |
our smoked pulled pork with your choice of sauce.
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| The Earl Of Cheese | $9.50 |
a brisket sandwich with melted cheese and our kc style sauce topped with slaw.
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| The Big Otter | $6.95 |
a pulled pork sandwich with our carolina sauce topped with slaw.
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| The Gummy | $8.50 |
a chicken sandwich with a creamy chipotle sauce, topped with parmesan, onion, slaw, and our fresh salsa.
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| The Jerkyaki* | $8.50 |
a chicken sandwich with teriyaki and jerk sauce topped with slaw.
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| The Pauline | $9.50 |
a brisket sandwich with mustard sauce, layered with cheese, beans, and topped with slaw.
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| The Black Cat* |
a blackened catfish with salad greens topped with our xxx and citrus sauce.
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| The Deluxe | $11.50 |
a brisket sandwich with melted cheese, layered with beans and topped with slaw.
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| The Gutbuster Challenge | $36.50 |
a giant bbq club sandwich with brisket, chicken, and pulled pork, all layered in cheese, beans, and slaw. the gutbuster challenge: finish this monster without anything to drink in twenty minutes and
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| The Desserts |
| all of “the fire’s” desserts are family recipes and made from scratch. |
| Bread Pudding | $4.50 |
a apple bread pudding served with vanilla ice cream and topped with a candy caramel sauce.
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| Black Bottom Pie | $5.00 |
this has a dark chocolate custard bottom and a vanilla rum custard top with a graham cracker crust.
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| Cheesecake | $5.50 |
a homemade cheesecake with a graham cracker crust, from an old family recipe.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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