Gaetano's Prices in Forest Park, IL 60130
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasta |
| Calamari Fritta |
Lightly breaded calamari with red sauce. Gluten free
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| Bruschette Pomodoro |
Marinated tomatoes, fresh basil, garlic, over grilled ciabatta bread
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| PEI Mussels |
Mussels steamed in garlic lemon with anchovies, herbs, grilled bread
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| Ravioli Fritta |
Cheese ravioli breaded and fried served with red sauce
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| Antipasta Misto |
Assorted local artisan meats and cheeses, cured olives grilled bread
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| Peppers Fritta |
Fried Pueblo chiles tossed in olive oil and rubbed with garlic and asiago cheese. Gluten free
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| Burrata |
Fresh, creamy mozzarella with arugula, proscuitto and grilled ciabatta with extra virgin olive oil
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| Shrimp Scampi |
Sauteed jumbo shrimp in caper, garlic, white wine and butter lemon sauce. Gluten free
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| Risotto Croquettes |
Served with green olive radish
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| Sausage & Peppers |
Grilled italian sausage, sauteed red onions and green peppers
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| House Made Meatballs or Italian Sausage |
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| Garlic Bread with red sauce |
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| Cheesy Bread With Red Sauce |
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| Minestrone |
Different types of vegtables with pasta finished off with pesto. Gluten free
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| Insalata |
| Insalata - Choice of dressing: Italian, ranch, caesar, gorgonzola, balsamic. Add grilled chicken shrimp, steak, salmon |
| Mista |
Mixed greens with carrots, tomatoes and cucumbers with your choice of dressing. Gluten free
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| Chopped Ceasar |
Romaine lettuce, homemade ceasar dressing with croutons and parmesan
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| Caprese |
Ripe tomato salad with fresh mozzarella, basil, extra virgin olive oil
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| Regular or Grilled Grand Caesar |
Romaine, caesar dressing with croutons and parmesan
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| Italian Wedge |
Tomato, gorgonzola, panetta and creamy italian
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| Red & Golden Beet Salad |
Mixed greens, roasted red & gold beets, walnuts, mandarin oranges, gorgonzola, lemon, vinaigrette. Gluten free
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| Caesar |
Romaine, caesar dressing with croutons originaled or grilled
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| Skirt Steak Salad |
Grilled 5 oz. skirt steak, mixed greens, grilled tomato, sauteed crimini mushrooms, gorgonzola and lemon vinaigrette. Gluten free
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| Salmone |
Arugula greens, red onions with grilled salmon, goat cheese, tomatoes and choice of dressing
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| Roast Chicken Salad |
Roasted chicken, parmesan cheese, arugula, tomato, candied walnuts and honey vinaigrette
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| Burgers & Sandwiches |
| All burgers and sandwiches served with a choice of soup, salad, fries or pasta |
| Gaetano Burger Certified Black Angus beef |
Cheddar, onions, mushrooms and bacon available
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| Meatball Sandwich |
Pesto, red sauce and mozzarella on a fresh hoagie
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| Sausage Sandwich |
Pesto, red sauce and mozzarella on a fresh hoagie
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| Turkey Panino |
Smoked turkey, avocado, cucumbers, tomatoes and provolone on foccasia
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| Chicken Parmesian Sandwich |
Open faced sandwich, mozzarella and heirloom tomato
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| Steak Sandwich |
Griled sirloin with mushrooms, carmelized onions and gorgonzola on a french roll
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| Veggie Focassia |
Eggplant, zucchini, mushrooms, fontina cheese and olive tapenade
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| Italian Grinder |
Ham, pepperoni,cappacolla, salami, cheese and veggies
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| Primi |
| All pasta freshly made. Choice of small/large - two meatballs or italian sausage |
| Sausage & Peppers |
Sauteed italian sausage, green peppers and a light red sauce over penne
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| Alfredo |
Butter, parmesan - romano cheese and black pepper tossed over fettuccine
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| Half &Half |
Cheese ravioli and spaghetti with red sauce
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| Lasagne |
Layers of pasta with ricotta, parmesan, sausage, tomato sauce and melted mozzarella
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| Penne Pesto & Pollo |
Penne pasta with chicken breast in a creamy pesto basil sauce
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| Gnocchi Salsicia & Funghi |
Potato dumpling, sausage, mushroom with tomato cream sauce
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| Spaghetti & Meatballs |
Homemade meatballs in a classic tomato basil sauce with sausage
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| Bolognese |
Ragout of beef, pork and tomato with a touch of red sauce served with spaghetti
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| Spaghetti Aglio & Olio |
Butter, garlic, chili flakes, herbs and olive oil over linguine
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| Vegtable Lasagna |
Spinach pasta layered with grilled zuchinni, mushrooms, ricotta, mozzarella cheese and creamy tomato sauce
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| Parmigiana |
Breaded and finished with a pomodoro sauce and mozzarella with a side of pasta, chicken, veal and shrimp
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| Eggplant Parmigiana |
Eggplant with mozzarella cheese in a tomato sauce baked with liguine
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| Chicken Marsala |
Chicken breast in a marsala wine sauce with mushrooms and spaghetti
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| Chicken Picatta |
Chicken scaloppini with capers, garlic and a white whine butter sauce and spaghetti
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| La Pizza & Calzones |
| Pizza Quattro Formaggi |
Fontina, gorganzola,mozzarella and parmesan
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| Pizza Margherita |
Sliced tomatoes, fresh mozarella and fresh basil
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| Pizza Italian Meats |
Pepperoni, sausage and meatballs
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| Littleneck Clam Pizza |
Littleneck clams, garlic, parmesan oregano, pancetta and mozzarella
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| Bianca |
Mozeralla, ricotta, garlic, italian tomatoes and olive oil
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| Sausage and Meatball Calzone |
Peppers, red onions and mushrooms served with red sauce
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| Veggie Calzone |
Onions, peppers, mushrooms and zucchini-served with red sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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