Galae Thai Restaurant & Sushi Bar Prices in Alexandria, VA 22314
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Chicken Satay | $6.95 |
served with our original peanut sauce and fresh cucumber relish.
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| Kanom Jeeb | $6.95 |
steamed dumplings stuffed with pork, crab meat, shrimp, and water chestnuts, served with chef's special sauce.
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| Spring Rolls | $5.95 |
the galae style deep-fried spring rolls.
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| Shrimp Toast | $6.95 |
served with cucumber relish
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| Tod Mun Goong | $6.95 |
minces shrimp with lightly battered deep-fried served with sweet chili sauce.
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| Pla Muek Tod | $6.95 |
fresh squid with lightly battered deep-fried served with sweet and sour sauce.
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| Goong Sarong | $6.95 |
deep-fried shrimps in thai wrapper served with sweet and sour sauce.
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| Sashimi Appetizer | $9.95 |
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| Sashimi Spicy Yellowtail | $7.95 |
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| Miso Soup | $2.95 |
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| Edamame | $4.50 |
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| Seaweed Salad | $4.50 |
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| Shrimp & Avocado Salad | $7.95 |
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| Shrimp Tempura Appetizer | $5.25 |
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| Soup* |
| Tom Yum Goong | $5.95 |
shrimps and mushrooms in hot and sour lemongrass soup.
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| Tom Kha Gai | $5.25 |
slices of chicken breast and mushrooms in coconut milk soup with exotic spices.
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| Poh Tack | $6.95 |
seafood combination with mushrooms in lemongrass soup with basil leaves.
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| Salad |
| Mango Salad | $6.95 |
* julienned green mango, roasted ground coconut and red onion in tasty chili and garlic sauce.
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| Num Tok Salad | $7.95 |
* grilled beef tossed in spicy with lime dressing
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| Pla Goong Salad | $7.95 |
* grilled shrimp tossed in chili paste lime dressing
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| Papaya Salad With Shrimps | $6.95 - $8.95 |
* julienned green papaya in tasty chili and garlic sauce.
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| Sea War | $8.95 |
* seafood salad with garden herbs. this spectacular salad comes with shrimps, scallops and squids.
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| Larb Gai | $7.95 |
* spicy grounded chicken with fresh lime leaves and garden herbs.
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| Grilled Chicken Salad | $7.95 |
grilled chicken breast with mixed salad served with chef's special peanut dressing.
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| Entrees |
| Lunch / Dinner. |
| Panang |
our curry combined with coconut milk, basil and kaffir lime leaves.
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| Pananag | $9.95 - $11.95 |
chicken/pork/beef
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| Pananag | $15.95 - $15.95 |
salmon
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| Pananag | $14.95 - $12.95 |
seafood
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| Green / Red Curry |
* our green / red curry combined with coconut milk, thai eggplant and basil leaves
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| Green / Red Curry | $9.95 - $11.95 |
chicken/pork/beef
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| Green / Red Curry | $14.95 - $12.95 |
seafood
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| Gang Pad Yang | $12.95 - $12.95 |
* roasted duck with red curry pineapple and lychee.
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| Pad Eggplant |
* choices of meat sauteed with oriental eggplant in spicy black bean basil sauce.
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| Pad Eggplant | $9.95 - $11.95 |
chicken/pork/beef
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| Pad Eggplant | $14.95 - $12.95 |
seafood
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| Pad Ginger |
choice of meat stir-fried with juliennes ginger and mushroom in light soy sauce.
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| Pad Ginger | $9.95 - $11.95 |
chicken/pork/beef
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| Pad Ginger | $14.95 - $12.95 |
seafood
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| Pad Prig King |
* choices of meat stir-fried with pring king sauce and string beans.
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| Pad Prig King | $9.95 - $11.95 |
chicken/pork/beef
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| Pad Prig King | $13.95 - $11.95 |
crispy duck
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| Pad Prig King | $14.95 - $12.95 |
seafood
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| Cashew Chicken |
choices of meat fried and sauteed with roasted cashew nuts in chef special sauce.
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| Cashew Chicken | $9.95 - $11.95 |
chicken
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| Cashew Chicken | $14.95 - $12.95 |
shrimp
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| Pad Gra Prao |
* choices of meat stir-fried with sweet basil leaves in our chili garlic sauce.
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| Pad Gra Prao | $9.95 - $11.95 |
chicken/pork/beef
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| Pad Gra Prao | $12.95 - $14.95 |
seafood
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| Rice Noodles |
| Lunch / Dinner. |
| Pad Thai |
stir-fried thin rice noodle with bean sprout, scallions, egg and crushed peanuts.
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| Pad Thai | $11.95 - $9.95 |
chicken
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| Pad Thai | $11.95 - $13.95 |
shrimps
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| Pad Thai | $12.95 - $14.95 |
seafood
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| Drunken Noodle |
* stir-fried wide rice noodle and sweet basil leaves in chili garlic sauce.
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| Drunken Noodle | $11.95 - $9.95 |
chicken/pork/beef
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| Drunken Noodle | $11.95 - $13.95 |
shrimps
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| Drunken Noodle | $12.95 - $14.95 |
seafood
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| Drunken Noodle | $15.95 - $15.95 |
salmon
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| Pad Sea Ew |
stir-fried wild rice noodle, egg with broccoli in sweet soy sauce.
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| Pad Sea Ew | $11.95 - $9.95 |
chicken/pork/beef
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| Pad Sea Ew | $11.95 - $13.95 |
shrimps
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| Pad Sea Ew | $12.95 - $14.95 |
seafood
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| Fried Rice |
| Lunch / Dinner. |
| Fried Rice |
stir-fried jasmine rice with egg, carrots, and scallions in the galae style.
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| Fried Rice | $11.95 - $9.95 |
chicken/pork/beef
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| Fried Rice | $11.95 - $13.95 |
shrimp
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| Fried Rice | $12.95 - $14.95 |
fried rice
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| Kao Pad Poo | $13.95 - $13.95 |
stir-fried jasmine rice with egg, crab meat, carrots, and scallions.
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| Basil Fried Rice |
* stir-fried jasmine rice and fresh sweet basil in our chili garlic sauce
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| Basil Fried Rice | $11.95 - $9.95 |
chicken/pork/beef
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| Basil Fried Rice | $13.95 - $11.95 |
shrimp
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| Basil Fried Rice | $14.95 - $12.95 |
seafood
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| Green Corner - Appetizers |
| Green Salad | $6.95 |
mixed green salad with peanut dressing
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| Garden Herb Rolls | $5.95 |
mixed vegetable with fresh basil and rice noodle with choice of: sweet peanut-chili dipping sauce, spicy sauce.
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| Green Corner - Soup |
| Vegetable Soup | $4.95 |
mixed vegetable and tofu soup
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| Tom Yum Vegetable | $5.95 |
* mixed vegetable in hot and sour lemongrass soup
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| Green Corner - Entrees |
| Lunch $9.95 / Dinner $11.95. |
| Vegetable Curry |
* mixed vegetable and fresh tofu in green or red curry/
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| Basil Jae |
* mixed vegetable and fried tofu stir-fried with fresh sweet basil leave in our chili garlic sauce
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| Galae-Eggplant |
* sauteed oriental eggplant in spicy black bean basil sauce.
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| Pad Thai Jae |
stir-fried thin rice noodle with mixed vegetable, egg, and fried tofu.
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| Drunken-Noodle-Jae |
* mixed vegetable and fried tofu stir-fried with wide rice noodle and sweet basil leaves in chili garlic sauce
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| Fried Rice Jae |
mixed vegetable and fried tofu stir-fried with jasmine rice in the galae style.
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| Pad Vegetable |
the galae style sauteed mixed vegetable and fried tofu.
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| Panang Tofu |
* our curry combined with coconut milk, basil, and kaffir lime leaves.
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| Special - Appetizers |
| Chicken Empanada | $5.95 |
puff pastry filled with potatoes and onions blended with curry powder and chicken served with fresh cucumber relish/
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| Crispy Duck | $8.00 |
crispy duck with red onion - lime spicy dressing and mixed green salad and peanut.
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| Special - Entrees |
| Chu Chee Pla Pod | $16.95 |
deep fried tilapia filet with asparagus and home made chili sauce.
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| Gang Massaman | $13.95 |
massaman curry with chicken, onions, potatoes, and peanut.
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| Soft-Shell Crab | $15.95 |
fried soft shell crab with choice of: gra prao sauce stir-fried fresh chili, onions, bell peppers and hot basil topped with asparagus and crispy basil leaves. galae yellow curry sauce stir-fried egg,
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| The Galae Shrimp | $17.95 |
stir - fried shrimps, egg, onions, spring onion, bell pepper, celery with curry sauce and topped with lump crab meat.
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| Signature Dishes |
| Pineapple Fried Rice | $17.95 |
steamed white rice sauteed with shrimps, pineapple, cashew nuts, carrots, onions, and scallions served in pineapple shell.
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| Gra Prao Ped | $15.95 |
* deep fried crispy boneless duck with sweet basil in our chili garlic sauce.
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| Plaa Pow | $15.95 |
grilled rainbow trout stuffed with thai herbs and served with julienned mango and spicy dipping sauce on the side.
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| Neua Krata | $15.95 |
sizzling beef served with broccoli ginger and scallions on a hot plate.
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| Phi Phi Island | $18.95 |
* grilled jumbo shrimps and scallops in chili paste topped with crab meat and asparagus.
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| Lamb | $19.95 |
grilled lamb served with mixed vegetable. choice of: curry sauce, chef's special sauce.
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| Pla Lad Prik | $17.95 |
* fried fresh fillet flounder with chili basil sauce.
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| Pla Neung Mango | $15.95 |
* steamed fresh filet rockfish with chili lime sauce.
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| Goong Yang Sauce Makhaam | $16.95 |
grilled jumbo shrimps with tamarind sauce and asparagus
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| Desserts |
| Sticky Rice With Mango | $5.95 |
black sticky rice with mango and coconut milk
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| Rice Pudding - Thai Style | $4.95 |
baked rice pudding with taro and young coconut
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| Galae Custard | $4.95 |
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| Ice Cream $4.95 |
| Galae Coconut Ice Cream |
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| Galae Sesame Ice Cream |
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| Galae Green Tea Ice Cream |
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| Sushi |
| Maguro | $5.50 |
** tuna
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| Toro |
** fatty tuna
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| Escolar | $5.50 |
white tuna
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| Sea Urchin | $6.95 |
** uni
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| Hamachi | $5.50 |
** yellowtail
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| Fatty Yellowtail | $6.00 |
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| Sake | $5.50 |
salmon
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| Smoked Salmon | $5.50 |
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| Flounder | $5.50 |
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| Mackerel | $5.50 |
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| Unagi | $5.50 |
eel
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| Tako | $5.50 |
octopus
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| Ebi | $5.50 |
shrimp
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| Kani | $5.50 |
real lump crab meat
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| Hotate | $5.95 |
** scallop
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| Spicy Scallop | $6.50 |
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| Ikura | $6.00 |
** salmon roe
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| Tobiko | $5.50 |
** flying fish roe
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| Tamako | $4.50 |
omelette
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| Fried Tofu Skin | $4.50 |
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| Maki Rolls |
| California Roll | $5.50 |
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| Spicy California Roll | $5.50 |
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| Spicy Tuna Roll | $5.50 |
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| Tuna Roll | $5.50 |
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| Spicy Yellowtail Roll | $5.50 |
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| Yellowtail & Scallions | $5.50 |
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| Spicy Crab Roll | $5.50 |
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| Salmon Roll | $5.00 |
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| Smoked Salmon | $5.50 |
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| Salmon & Avocado | $5.50 |
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| Salmon Skin Roll | $5.50 |
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| Eel & Cucumber | $5.50 |
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| Eel & Asparagus | $5.50 |
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| Eel & Avocado | $5.50 |
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| Mixed Vegetable Roll | $5.50 |
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| Cucumber Roll | $4.50 |
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| Asparagus Roll | $4.50 |
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| Shitake Mushroom Roll | $4.50 |
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| Oshinko | $4.50 |
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| Special Rolls |
| Dragon Roll | $12.95 |
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| Hawaiian Roll | $10.95 |
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| Tiger Roll | $9.95 |
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| Galae Rose Roll | $11.95 |
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| Spicy Tuna Tempura Roll | $7.95 |
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| Grilled Salmon Roll | $12.95 |
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| Executive Roll | $10.95 |
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| Galae Bake Roll | $9.95 |
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| Rainbow Roll | $12.95 |
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| Fireball Roll | $8.95 |
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| Futomaki | $10.50 |
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| Soft Shell Crab Roll | $9.50 |
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| Shrimp Tempura Roll | $8.50 |
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| Crunchy Roll | $8.50 |
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| Plate** |
| Served With Miso Soup. |
| Sashimi | $25.95 - $17.95 |
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| Sushi | $17.95 - $20.95 |
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| Nigiri & Sashimi & Roll | $28.95 |
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| Special |
| Served With Miso Soup. |
| Tokyo Dinner | $21.95 |
chef's choice of sashimi and nigiri
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| Chirashi | $18.95 |
sushi bowl. chef's choice of fresh seafood served over a bowl of sushi rice
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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