Gallagher's Steak House/Denver Prices in Denver, CO 80202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| APPETIZERS |
| JUMBO LUMP CRAB COCKATAIL | $17.00 |
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| LITTLENECK CLAMS | $15.00 |
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| BLUEPOINT OYSTERS | $16.00 |
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| JUMBO SHRIMP COCKTAIL | $18.00 |
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| SMOKED SALMON | $16.00 |
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| FRIED CALAMARI | $13.00 |
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| CRAB CAKE | $18.00 |
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| BEER BATTERED FRIED SHRIMP | $17.00 |
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| SOUPS |
| OXTAIL SOUP | $8.00 |
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| ONION SOUP | $8.00 |
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| LOBSTER BISQUE WITH LUMP CRAB | $10.00 |
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| SALADS |
| MIXED GREENS SALADS | $10.50 |
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| CAESAR SALAD | $12.00 - $15.00 |
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| BABY SPINACH SALAD | $11.00 |
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| BEEFSTEAK TOMATO AND COLOSSAL ONION SALAD | $12.00 |
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| LUNCH CLASSICS |
| PRIME BEEF BURGER | $13.00 |
12 OUNCES OF GROUND SIRLOIN ON A WARM BRICOHE BUN WITH RED ONIONS AND GALLAGHER'S MUSTARD SAUCE, SERVED WITH FRENCH FRIES.
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| BLT | $11.00 |
SMOKED BACON, BEEPSTEAK TOMATO, BIBB LETTUCE AND LEMON-PEPPER, MAYONNAISE ON A GRILLED SOUR DOUGH WITH GARLIC-HERB FRIES
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| SLICED WESTIS CLUB | $18.00 |
ON A GRILLED BAGUETTE WITH SAUTEED ONIONS, SERVED WITH WARM GALLAGHER'S MUSTARD SAUCE AND FRENCH FRIES
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| THE WESTIE CLUB | $14.00 |
GRILLED CHICKEN, BACON, BRIE CHEESE, LETTUCE, TOMATO, TARRAGON MAYONNAISE ON SOURDOUGH, SERVED WITH GALLAGHER'S POTATO CHIPS
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| GALLAGHER'S COBB SALAD | $15.00 |
MIXED GREENS WITH GRILLED CHICEKN, AVOCADO, ROQUEFORT, BACON, TOMATO AND EGG
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| MEDALLIONS OF BEEF TENDERLOIN & ASPARAGUS | $19.00 |
WITH PAN ROASTED POTATOES, SMOKED BACON AND WRAM VINAIGRETTE
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| ROAST BEEF HASH | $18.00 |
DICED PRIME RIB OF BEEF SAUTEED WITH POTATOES AND ONIONS, SERVED WITH EGGS ON TOP
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| ENTREES |
| FILET MIGNON STEAK | $43.00 |
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| GRILLED DOUBLE CUT VEAL CHOP | $42.00 |
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| GRILLED RIBEYS STEAK | $44.00 |
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| PRIME RIB | $43.00 |
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| THE SIRLOIN STEAK | $45.00 |
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| SLICED BEEFSTEAK | $29.00 |
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| CENTER CUT PORK CHOPS | $30.00 |
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| GALLAGHER'S SEASONAL VEGETABLE PLATE | $23.00 |
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| GRILLED LAMB CHOPS | $42.00 |
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| CHOPPED STEAK | $24.00 |
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| ROASTED HALF CHICKEN | $25.00 |
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| GRILLED SALAMON FILET | $30.00 |
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| JUMBO LUMP CRAB CAKES | $36.00 |
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| SEASONAL FISH |
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|
| MAINE LOBSTER |
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| SURF AND TURF |
| 10 OUNCE FILET MIGNON STEAK | $80.00 |
WITH AN B-OUNCE FRESH MAINE LOBSTER TAIL AND CLAWS, SEARVED WITH HERB LOBSTER SAUCE AND CLARIFIED BUTTER
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| SIDES |
| HASH BROWN POTATOES | $9.50 |
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| BAKED POTATO | $9.00 |
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| MASHED POTATO | $9.00 |
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| GALLAGHER'S POTATOES | $8.00 |
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| ONION RINGS | $10.00 |
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| FRENCH FRIES | $9.00 |
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| SAUTEED CRIMINI MUSHROOMS | $10.00 |
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| SAUTEED ONIONS | $8.00 |
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| CREAMED SPINACH | $11.00 |
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| JUMBO ASPARAGUS | $12.00 |
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| SAUTEED BABY SPINACH | $9.00 |
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| SLIM STRING BEANS | $11.00 |
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| BROCCOLI | $10.00 |
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| THE POWER LUNCH - APPETIZERS |
| FRIED CALAMARI |
WITH SPICY MARINARA
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|
| CAESAR SALAD |
WITH GARLIC TOASTS AND PARMESAN
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|
| ONION SOUP |
WITH TOASTED BAGUETTE AND MELTED MUNSTER
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| THE POWER LUNCH - ENTREES |
| PRIME BEEF BURGER |
12 OUNCES OF GROUND SIRLOIN ON A WARM BRIOCHE BUN WITH RED ONIONS AND GALLAGHER'S MUSTARD SAUCE, SERVED WITH FRENCH FRES
0
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|
| TURKEY CLUB |
SERVED WITH BACON, LETTUCE, TOMATOES, SWISS CHEESE AND GALLAGHER'S CHIPS
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|
| CAB STRIP |
14 ONUCE "CERTIFIED ANGUS BEEF" BONELEES NEW YORK STRIP SERVED WITH FRENCH FRIES (ADD $7.00)
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|
| BEEF TERNDERLION AND ASPARAGUS SALAD |
WITH PAN ROASTED POTATOES, SMOKED BACON AND MUSTARD VINAIGRETTE
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|
| GRILLED DOUBLE-CUT PORK CHOP |
WITH HASH BROWN POTATOES
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|
| GRILLED SALMON FILET |
WITH SAUTEED BABY SPINACH AND ROASTED POTATOES
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|
| GALLAGHER'S BLT |
SMOKED BACON, BEEFSTEAK, TOMATO, BIBB LETTUCE AND LEMON PEPPER MAYONNAISE ON A GRILLED SOURDOUGH WITH GARLIC HERB FRIES
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| THE POWER LUNCH - DESSERTS |
| PER PERSON PLUS TAX AND GRATUITY |
| NEW YORK CHEESECAKE | $28.08 |
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| WARM MAPLE CUSTARD | $28.08 |
WITH CARMELIZED SUGAR
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| ICED CREAMS AND SORBETS | $28.08 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price