Gallito's Mexican Urban Cuisine Menu and Prices

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Botanas (Appetizers)
Botanas (Appetizers)
Gallito's Guacamole Racion Regular
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$9.95
Hass avocado, tomato, white onion, cilantro, lime and toasted corn served with 1/2 dozen warm tortillas. Vegetarian.
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Ceviche El Tri
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$10.95
Lightly blanched sweet shrimp mixed with tri chiles, onions, tomato, cilantro and citrus vinaigrette and garnished with crispy white corn tostada.
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Chicharron de Pollo
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$9.95
Adobo marinated boneless chicken chunks with creamy habanero chile sauce.
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Un Huarache Elegante
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$8.95
Mexican style flatbread, pan roasted Hudson valley mushrooms, baby arugula and Cotija cheese. Vegetarian.
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Palitos Dorados
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$7.95
Mexican chorizo, farmer cheese flautas, crisp lettuce leafs and Oaxaca cheese dipping sauce topped with toasted chile de arbol powder.
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3 Empanadas
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$6.95
Empanadas stuffed with organic black bean and caramelized sweet plantains with a roasted garlic avocado sauce. Vegetarian.
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Quesadillas
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$8.95
Flour tortilla and house cheese blend served with guacamole, pico de gallo and Vermont Cabot sour cream. Vegetarian.
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Nachos del Dia
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$8.95
Com chips individually topped with vegan refried beans, chef's daily choice of toppings and muenster cheese. Served with housemade pickled jalapenos.
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Quesos Artezanales
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$11.95
Mexican and local cheese plate, artisan bread crisp, housemade heirloom apple marmalade and Finster Honey Farm drizzles.
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Sopas y Ensaladas (Soups and Salad)
Sopas Y Ensaladas (Soups and Salad)
Sopa de Tortilla Cremosa
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$7.50
Creamy chile chicken broth, avocado, tortilla strips, braised chicken, queso fresco and crema nata drizzles.
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Pozole Especial de Mariscos
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$8.00
Guiso de mariscos seafood stew, roasted chile tomato broth and white hominy garnished with onion, lettuce and sliced radishes.
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Mex Chop Chop Salad
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$9.25
Hydroponic romaine lettuce, winter cabbage, crispy tortilla, Oaxaca cheese, tomato, black bean salsita and jalapeno mint vinaigrette. Vegetarian.
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Ensalada Mixta
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$8.95
Homestead Farm baby green salad mix, red onions, radishes, nopales, jicama, black-eyed peas, queso anejo and Vermont maple chile de arbol dressing. Vegetarian.
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Mexican Style Street Tacos
Mexican Style Street Tacos
Cochinita Pibil Taco
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$3.00
Achiote Berkshire pork, sour orange juice and salsa verde topped with pickled habanero chile. Served with all natural corn tortillas.
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Vegetales Taco
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$3.00
Roasted seasonal vegetables, queso fresco and creamy soft garlic sauce. Served with all natural corn tortillas. Vegetarian.
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Pollo Tinga Taco
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$3.00
Tomato-chipotle braised chicken, avocado hash and Cabot crema. Served with all natural corn tortillas.
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Al Pastor Taco
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$3.00
Adobo marinated pork, onion, Mexican cilantro and fresh pineapple. Served with all natural corn tortillas.
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Taco de Pescado
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$3.00
Tempura line caught fish stick, chipotle aioli and marinated slaw. Served with all natural corn tortillas.
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Chef's Style Tacos
Chef's Style Tacos
El Betabel y la Naranja Taco
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$3.00
Dagele Brothers farm roasted beets, queso fresco and fresh orange segments. Served with all natural corn tortillas. Vegetarian.
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Taco de Camarones
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$3.00
Jamaican jerk marinated shrimp, papaya-mint salsita and creamy pineapple slaw. Served with all natural corn tortillas.
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El Argentino Taco
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$3.00
Grilled Angus skirt steak, oven dried tomato chimichurri, caramelized onions and Oaxaca cheese. Served with all natural corn tortillas.
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Carne Asada Taco
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$3.00
Black bean refrito, pico de gallo and creamy guacamole sauce. Served with all natural corn tortillas.
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Chef's Recommendations
Chef's Recommendations
Un Pollo Feliz
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$18.00
Half semi boneless free range chicken marinated in adobo sauce, Mexican style rice, pine nuts and truffle scented parsnip puree.
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Carne Asada
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$21.00
Grass fed adobo skirt steak, roasted potatoes, chorizo, local mushroom relish and epazote chimichurri.
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Vegetables
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$13.00
Seasoned Vegetables, a la plancha, avacado, queso fresto, Mexican rice and beans
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Camarones Costenos
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$22.00
Chipotle and chcocolate marinated fire grilled prawns, creamy coconut rice, Mexican esquite corn broth and pequin chile.
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Nuestras Enchiladas
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$14.00 - $12.00
Two all natural corn tortillas rolled with filling of your choice, salsa verde or roja and served with Mexican rice, vegan refried beans and salad.
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Chile Relleno
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$12.95
Fire roasted Chile Poblano, stuffed with seasonal veggies, arroz gallo, salsa ranchera, cheese and crema
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Pescado Azteca
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$18.00
Pan roasted Tilapia, Habanero Glaze, red chilaquiles, gaucamole, charro beans
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Ordenes Extras (Sides)
Ordenes Extras (Sides)
1/2 Dozen Warm Tortillas
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$3.00
Mexican Rice
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$3.00
Chiles Toreados
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$3.00
Flour Tortillas
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$3.00
Side of Guacamole (No Chips)
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$3.00
Chips and Salsa Basket
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$3.00
Vermont Sour Cream
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$3.00
Chipotle Sweet Plantains
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$3.00
Vegan Refried Beans
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$3.00
Corn Tortillas
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$3.00
Fresh Avocado
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$3.00
Black Bean Salsita
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$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price