Gallo Ristorante Prices in Ridgefield, CT 06877
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Kobe | $13.00 |
Kobe meatballs with tomato sauce and ricotta mousse
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| Anguria | $13.00 |
Watermelon, stracciatella cheese, e.v.o, pistachios and watercress
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| Cappesante | $15.00 |
Oven-roasted scallops wrapped in speck with ricotta mousse, black truffle perlage over green pea puree
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| Manzo | $14.00 |
Filet mignon carpacio with mixed wild mushrooms, shaved pecorino toscana cheese and orange vicotto
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| Calamari | $14.00 |
Lightly fried calamari. zucchini and cherry peppers
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| Salmone | $14.00 |
Salmon tartare with capers and shallots over Julien of fennel garnished with chives
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| Melanzane | $13.00 |
Eggplant and zucchini tower with bufala mozzarella and tomato sauce
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| Astice | $16.00 |
Lobster salad, baby arugula, diced potato, fava beans with lemon dressing
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| Caesar | $10.00 |
Classic caesar salad
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| Bietole | $13.00 |
Red and gold beets, candied pecans, baby arugula, goat cheese and lemon dressing
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| Kale | $12.00 |
With carrots, cranberry, radish, shaved almonds with lemon honey dressing
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| Le Rosse Pizza (Red Sauce) |
| Marinara | $12.00 |
With garlic and oregano
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| Margherita | $12.00 |
With fresh basil
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| Arugula | $16.00 |
Prosciutto, arugula, and parmigiano
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| Diavola | $14.00 |
Hot Salami, e.v.o.
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| Quattro Stagione | $15.00 |
Mushroom, ham, olives, artichoke
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| Funghi | $15.00 |
Featuring a variety of fresh local mushrooms
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| Le Bianche Pizza (White Sauce) |
| Caprese | $15.00 |
Cherry tomatoes, arugula, shaved parmigiano
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| Salsiccia e Friarelli | $16.00 |
Pork sausage and broccoli rabe
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| Crudo | $14.00 |
Smoked mozzarella, prosciutto, mushroom
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| Pesto | $16.00 |
Shrimp and pesto
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| Salumi |
| Available in group platters |
| Prosciutto Parma | $9.00 |
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| Prosciuto San Daniele | $10.00 |
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| Sweet Coppa | $8.00 |
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| Spek Alto Adige | $8.00 |
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| Soppressata | $8.00 |
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| Soppressata Picante | $8.00 |
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| Mortadella | $8.00 |
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| Bresaola | $9.00 |
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| Formaggi |
| Served with fresh fruit mustard and focaccia |
| Parmigiano Reggiano | $9.00 |
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| Sweet Gorgonzola | $7.00 |
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| Sweet Coppa | $8.00 |
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| Taleggio | $8.00 |
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| Pecorino Toscano | $8.00 |
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| Stracciatella | $8.00 |
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| Ricotta | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price