Galo's Italian Grill Prices in Richmond, IN 47374
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Shrimp Scampi | $9.95 |
Shrimp sauteed in a white wine and butter sauce with toasted crostini
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| Stuffed Mushrooms | $6.95 |
Italian sausage and bread crumb stuffing topped with mozzarella and plated with our red pepper cream sauce
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| Calamari Fritti | $9.95 |
Hand-breaded and served with our house-made marinara sauce
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| Bruschetta | $6.95 |
Our house-baked bread is toasted and topped with marinated roma tomatoes, fresh basil, olive oil and balsamic vinegar
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| Mozzarella Fritti | $6.95 |
Sliced mozzarella hand breaded and served with our house-made marinara dipping sauce
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| Spinach and Artichoke Formaggio | $7.95 |
Our creamy spinach and artichoke dip topped with provolone and served with our house flat bread
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| Antipasta | $9.95 |
Salami, pepperoni, prosciutto, provolone, fresh mozzarella, olives, mushrooms, asparagus, artichoke hearts, roasted peppers and italian mixed greens served with toasted flat bread
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| Mozzarella Tomato Caprese | $8.95 |
Roma tomatoes, fresh mozzarella, and roasted red peppers served with balsamic vinegar
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| Shrimp Cocktail | $8.95 |
Chilled and served with lemon and cocktail sauce
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| Entree Salads |
| Salads made fresh daily |
| Caesar Classico | $7.95 |
Fresh romaine, croutons, kalamata olives, pepperoncini and parmesan cheese cheese tossed in caesar dressing. Add grilled chicken for an additional $3.00
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| Galos Chopped Salad | $7.95 |
Mixed greens, cucumbers, red onions, tomatoes, kalamata olives pepperoncini and feta cheese in italian dressing. Add grilled chicken for an additional $3.00
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| Della Casa Salad | $8.95 |
Mixed greens, bacon, gorgonzola cheese crumbles, olives, pepperoncini and tomatoes tossed in balsamic dressing. Add grilled chicken for an additional $3.00
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| Grilled Shrimp Milan Salad | $12.95 |
Grilled shrimp, blended greens, roasted red peppers, olives, pepperoncini and tomatoes in our balsamic dressing
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| Grilled Salmon Salad | $14.95 |
Grilled salmon filet served on a bed of mixed greens with kalamata olives, pepperoncini and tomatoes tossed in our italian dressing
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| Gorgonzola Steak Salad | $13.95 |
7oz of New york strip steak thinly sliced over a spring of mix greens, marinated tomatoes and topped with gorgonzola cheese crumbles served with balsamic vinaigrette. Steak is served medium rare unle
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| Soup |
| All bowls are 10 oz. add a small caesar salad, galos chopped salad or della casa salad to your entree or pizza order for $3.50 add a bowl of soup to your entree or pizza order for $3.50 or add lobster bisque for $4.50 |
| Minestrone | $4.50 |
A hearty country vegetable soup
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| Italian Wedding Soup | $4.50 |
A traditional italian soup with meatballs spinach and orzo pasta
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| Lobster Bisque | $5.95 |
Rich and creamy, with a touch of sherry
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| Soup of the Day | $4.50 |
Todays soup made from scratch
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| Pasta |
| Pasta dishes your choice of linguine, spaghetti, penne, wheat linguine, or capellini |
| Bolognese Style | $10.95 |
Our house made meat sauce and your choice of pasta
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| Tomato Marinara Fresca | $9.95 |
Our marinara sauce and your choice of pasta
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| Italian Meatballs | $11.95 |
Three generous meatballs served with marinara sauce and your choice of pasta
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| Baked Lasagna | $12.95 |
A generous portion of layered lasagna made with our all beef meat sauce and topped with provolone cheese
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| Cheese Ravioli | $10.95 |
Ravioli pasta stuffed with imported italian cheeses and topped with provolone and served with marinara sauce
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| Fettuccine Alfredo | $10.95 |
Our rich and creamy alfredo sauce tossed with fettuccine pasta. Add grilled chicken for an additional $3.00
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| Eggplant Parmesan | $11.95 |
Lightly breaded eggplant served with marinara sauce, provolone cheese, and linguine
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| Cheese Tortellini | $12.95 |
Stuffed with imported cheeses and tossed in our rich alfredo sauce
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| Penne Carbonara | $12.95 |
Penne pasta tossed with chicken, bacon, mushrooms, onions and diced tomatoes in alfredo sauce
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| Pasta Galo | $12.95 |
Penne pasta in our rich Alfredo sauce tossed with chicken and asparagus
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| Mushroom Ravioli | $14.95 |
Our mushroom stuffed ravioli served in a creamy portobello and porcini mushroom sherry sauce
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| Gnocchi | $10.95 |
Italian potato and flour dumplings simmered in rich alfredo sauce
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| Wood Fired Pizza |
| Pizzas are hand stretched and baked in our wood-fired italian oven for authentic flavor. Regular or whole wheat crust available |
| Margherita Pizza | $9.95 |
A soft crust pizza topped with fresh mozzarella, olive oil, roma tomatoes, and fresh basil
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| Formaggio Pizza | $8.95 |
Cheese pizza topped with tomato sauce, and a blend of mozzarella, parmesan and provolone cheeses
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| Pepperoni Pizza | $9.95 |
Cheese pizza topped with tomato sauce, mozzarella, and pepperoni
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| Bambinos Pizza | $11.95 |
Caramelized onions, sausage, imported cheeses, mushrooms, and tomato sauce
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| Bianca Pizza | $11.95 |
Our house made alfredo sauce topped with mozzarella, chicken and bacon
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| Pizza Mia | $12.95 |
Choose up to four toppings: italian sausage, pepperoni, mushrooms, banana peppers, bell peppers, diced fresh tomatoes, fresh basil, red onions, black olives, green olives, anchovies, caramelized onio
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| Chicken |
| Chicken dishes hand crafted by our chefs |
| Pollo Marsala | $13.95 |
Sauteed chicken breast with marsala wine sauce mushrooms and served with a side of spinach fettuccine
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| Chicken Parmesan | $12.95 |
Breaded chicken breast in marinara sauce topped with provolone cheese served with linguine pasta
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| Chicken Pepperoni | $13.95 |
Linguine tossed with chicken, pepperoni, bell peppers, onions and mushrooms topped with provolone cheese served in a slightly spicy marinara
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| Venetian Chicken | $14.95 |
Sauteed chicken breast served with cappellini and topped with a sherry mushroom wine sauce, asparagus, provolone and prosciutto
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| Pollo Asparagus | $14.95 |
Whole wheat linguine tossed with asparagus, pine nuts, fresh basil, mushrooms, tomatoes topped with grilled chicken breast and provolone, served in a parmesan and white wine sauce
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| Pollo Limone | $13.95 |
Sauteed chicken breast in lemon and butter sauce, enhanced with capers and served with tuscan red skin potatoes, and green beans
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| Seafood |
| Seafood dishes made fresh every day |
| Salmon Filet | $15.95 |
8oz Grilled salmon filet served with our tarragon lemon butter sauce tuscan red potatoes and sauteed green beans
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| Tilapia Filet | $14.95 |
10oz Grilled tilapia topped with lobster meat and lemon butter sauce served with a side of tuscan potatoes and sauteed green beans
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| Shrimp Diavolo | $15.95 |
Shrimp sauteed in our spicy plumb tomato and marinara sauce served over linguine
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| Shrimp Scampi Linguine | $15.95 |
Sauteed shrimp served in our lemon butter sauce over linguine
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| Shrimp Fettucine Alfredo | $15.95 |
Shrimp sauteed in our creamy alfredo sauce tossed with fettuccine pasta
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| Meat |
| Delicious steak dishes, cooked to order |
| Mixed Grill | $17.95 |
Skewered filet mignon, chicken, shrimp and grilled vegetables served with sauteed green beans and tuscan red skin potatoes
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| Porterhouse Pork Chops | $16.95 |
Two 8oz grilled pork chops served with tuscan potatoes and sauteed green beans
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| Veal Marsala | $18.95 |
Sauteed veal in marsala wine sauce and fresh mushrooms served with spinach fettuccine pasta
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| Filet Mignon Florentine | $22.95 |
An 8 oz filet mignon served on a bed of spinach fettuccine with gilled zucchini and roasted tomato
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| Gorgonzola New York Strip | $18.95 |
Our 12 oz new york strip steak topped with grilled shrimp and our creamy gorgonzola sauce served with tuscan red skinned potatoes and sauteed green beans
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| Portobello Filet | $18.95 |
A 5oz petite filet served with melted gorgonzola cheese on a grilled portobello mushroom cap and served in a marsala wine sauce with grilled asparagus and tuscan red skinned potatoes
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| New York Strip Steak | $19.95 |
A 14 oz new york strip steak rubbed with rosemary and thyme, served with tuscan potatoes and sauteed green beans
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| Veal Parmesan | $16.95 |
Lightly breaded veal in marinara sauce topped with melted provolone cheese and served with linguine
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| House Specials |
| Specialty of the house these dishes feature some of the finest foods prepared by our chefs |
| Pasta Mediterranean | $11.95 |
Penne pasta tossed with feta cheese, chopped grilled asparagus, sun-dried tomatoes, olive oil and toasted pine nuts, seasoned with italian herbs
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| Pasta Rustica | $13.95 |
Spaghetti tossed with italian sausages, bell peppers, onions and mushrooms in a marinara sauce
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| Pasta Milano | $12.95 |
Grilled chicken and fresh mushrooms sauteed in our red bell pepper cream sauce, served over linguine
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| Seafood Diavolo | $15.95 |
Linguine tossed in our spicy marinara and plumb tomato sauce combined with shrimp, tilapia and black mussels
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| Specials |
| Bruschetta Margarita with Pesto Appetizer | $7.95 |
Our costini toasted with extra virgin olive oil and pesto topped with fresh mozzarella, roma tomatoes, and fresh basil
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| Mushroom Ravioli | $14.95 |
Our mushroom ravioli served in a creamy portobello and porcini mushroom sauce
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| Seafood Portobello | $18.95 |
A portobello mushroom cap with savory lobster stuffing, shrimp, and a lobster claw, served on a bed of creamy risotto
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| Shrimp Putanesca | $14.95 |
Penne pasta tossed with shrimp, capers, artichokes, olives, basil, sun dried tomatoes, parmesan cheese, and olive oil
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| Lobster Ravioli | $16.95 |
Our lobster stuffed ravioli served in a creamy lobster sauce
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| Gorgonzola Steak Salad | $13.95 |
7 oz of New york strip steak thinly sliced over a spring mix of greens, marinated tomatoes, and topped with gorgonzola cheese crumbles. Served with balsamic vinaigrette
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| Sea Scallops Over Portobello Risotto | $18.95 |
Our creamy risotto prepared with portobello mushrooms, fresh tomatoes, and capers topped with grilled scallops
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| Side |
| Asparagus | $3.95 |
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| Green Beans | $2.95 |
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| Tuscan Potatoes | $2.95 |
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| Zucchini | $2.95 |
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| Assorted Sauces | $2.50 |
Your choice of alfredo, red pepper cream sauce, or bolognese sauce
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| Broccoli | $2.95 |
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| Marinara Sauce | $1.50 |
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| Children's Menu |
| 12 Years old and under, please |
| Cheese Ravioli | $8.95 |
Cheese ravioli, children's portion
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| Fettuccini Alfredo | $7.95 |
Fettuccini alfredo, children's portion
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| Fettuccini Alfredo and Chicken | $8.95 |
Fettuccini alfredo and grilled chicken, children's portion
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| Chicken Strips with French Fries | $6.95 |
Chicken strips with french fries
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| Kids Buttered Noodles | $4.95 |
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| Kids Pasta and Meatball | $6.95 |
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| Kids Pasta and Meat Sauce | $6.95 |
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| Kids Pasta Marinara | $4.95 |
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| Dessert |
| Cannoli | $5.50 |
Two pastry shells filled with cannoli cream and chocolate chips garnished with chocolate syrup
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| Carrot Cake | $5.50 |
Our all time favorite recipe is baked in-house and layered with cream cheese icing
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| Tiramisu | $5.50 |
Layers of espresso drenched sponge cake laced with mascarpone cream and dusted with cocoa powder
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| Cheesecake | $5.95 |
Traditional new york cheesecake flavored with a hint of vanilla and topped with fresh strawberries
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| Chocolate Cake | $5.50 |
Chocolate cake with a rich molten chocolate center, served with vanilla ice cream
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| Creme Brulee | $5.50 |
Our house-made creme brulee topped with a caramelized sugar crust and garnished with strawberries
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| Salted Caramel Cake | $5.50 |
A light, yet buttery, vanilla-flecked pudding cake holds waves of rich caramel cake, a salted caramel crunch layer, and a creamy caramel custard layer that come together with a delicious caramel fini
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| Italian Recipe Gelato in Five Classic Flavors | $4.95 |
Chocolate, mint chocolate chip, spumone, strawberry or vanilla bean
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| Coffee - Caffe |
| Espresso, Cappuccino, Cafe Latte | $2.99 |
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| Coffee & Kahlua with Whipped Cream | $3.95 |
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| Coffee & Balley's Irish Cream with Whipped Cream | $3.95 |
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| Cafe Italy with Frangelico, Dark Creme De Cacao and Whipped Cream | $4.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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