Gambardella's Prices in Menlo Park, CA 94025
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Gamberoni Testerossa | $12.95 |
Jumbo prawns sauteed in a spicy pepper cream
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| Funghi Miste con Aglio e Olio | $8.95 |
Mixed wild mushrooms, sun dried tomatoes, garlic, white truffle oil
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| Mozzarella Fritta Pomodoro | $6.95 |
Lightly battered fresh mozzarella sauteed with garlic and tomato
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| Melanzane Ripieno | $7.95 |
Slices of eggplant stuffed with fontina cheese, sauteed in garlic sauce
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| Calamari Fritti | $10.95 |
Fried tender calamari served with a sweet pepper dipping sauce
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| Calamari al Positano | $10.95 |
Calamari sauteed with hot chili peppers, white wine, and garlic sauce
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| Polenta Fritta con Porcinie Pepperoni | $8.95 |
Crispy polenta, porcini mushrooms, roasted peppers, cream sauce
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| Mozzarella Fresca di Bufalaalla Griglia | $6.95 |
Bufala mozzarella and prosciutto wrapped in fresh romaine and grilled with balsamic vinegar and olive oil
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| Insalate e Zuppe |
| Insalata Della Casa | $6.95 |
Mixed greens, toasted croutons, and balsamic vinaigrette
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| Insalata di Siciliana | $8.95 |
Sicilian green salad, sliced oranges, apples and raspberry vinaigrette
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| Insalata di Spinaci con Mele Fritta | $8.95 |
Fresh spinach, gorgonzola, bacon, fried apples, spiced walnuts citrus vinaigrette
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| Shitake Arrosta e Ricotta Salata | $8.95 |
Roasted shitake mushrooms, aged ricotta cheese, baby greens, lemon, and walnut oil
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| Insalata di Caesar | $7.95 |
Romaine hearts and herbed croutons with house caesar dressing
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| Pasta di Fagioli | $5.95 |
Classic white beans and pasta in a tomato garlic broth
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| Pasta Fresca |
| Fusilli Amalfi | $13.95 |
Fusilli pasta, sun dried tomatoes, shitake mushrooms, roasted pine nuts, and fresh tomatoes
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| Fettuccini Testarossa | $14.95 |
Sliced chicken breast and fettuccini in a spicy cream sauce
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| Fettuccine Vegetali | $12.95 |
House made fettuccine, artichoke hearts, spinach, sweet roasted peppers, and light tomato sauce
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| Penne con Melanzane Arrosto | $12.95 |
Penne pasta and roasted eggplant in a spicy tomato sauce with aged ricotta cheese
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| Fusilli Capricciosi | $14.95 |
Fusilli pasta, sliced chicken breast, baby spinach, sun dried tomatoes, olives, garlic, and virgin olive oil
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| Gnocchi al Pomodoro e Gorgonzola | $13.95 |
Potato dumplings with a creamy gorgonzola and tomato sauce
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| Linguine Ravello | $18.95 |
Fresh linguine, prawns, smoked pancetta, cannellini beans, sage, garlic and olive oil
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| Penne Con Salsicia e Pepperoni | $13.95 |
Quill shaped pasta, house made fennel sausage, sweet peppers, and cream sauce
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| Spaghettini al Pomodoro | $12.95 |
Thin spaghetti pasta, fresh crushed tomato, basil, olive oil, and garlic
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| Linguine alla Torinese | $14.95 |
Fresh linguine, virgin olive oil, parsley, garlic, gorgonzola cheese, cream, and roasted pine nuts
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| Pizze |
| San Marzano | $10.95 |
San marzano tomatoes, oregano, olive oil, pecorino romano cheese
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| Pizza Gamberi | $16.95 |
Prawns, guanciale, garlic, olive oil, oregano, and mozzarella
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| Salsiccia al Funghi | $11.95 |
Tomato sauce, house made fennel sausage, mushrooms, and mozzarella
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| Pizza Bianca | $13.95 |
Roasted mushrooms, garlic, mozzarella, and truffle oil
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| Pomodoro Fresco | $11.95 |
Sliced tomatoes, basil, olive oil, and mozzarella
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| Margherita | $11.95 |
San marzano tomatoes, olive oil, basil and mozzarella
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| Secondi Piatti |
| Pollo Calabrese e Polenta | $16.95 |
Boneless chicken breast, sun dried tomatoes, porcini mushrooms, olives, and polenta
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| Petto di Pollo alla Fiorentina | $16.95 |
Chicken breast sauteed with egg and spinach in a light lemon and herb sauce
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| Gamberoni con Prosciutto e Carciofi | $19.95 |
Large prawns, artichoke hearts, prosciutto, and marsala cream sauce
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| Gamberoni Fra Diavola | $19.95 |
Large prawns, fresh tomato, garlic, hot calabrian peppers, and herbs
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| Vitello Scallopine al Limone | $19.95 |
Sliced veal, shitake mushrooms, capers, and lemon
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| Vitello con Funghi Misti e Olio Tartufi | $19.95 |
Tender veal slices, mixed wild mushrooms, sage leaves, and white truffle oil
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| Vitello con Pepperoni e Polenta | $19.95 |
Sauteed veal and peppers with marsala cream sauce served with polenta
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| Melanzane al Forno | $14.95 |
Sliced eggplant, fontina cheese, mozzarella cheese, and fresh tomato sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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