Garage Prices in Seattle, WA 98122
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Small Plates |
| Mashed Potatoes | $5.00 |
changes daily, please ask server
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| Calamari | $6.00 |
breaded then flash fried and served with honey-curry aioli
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| Smoked Salmon Dip | $6.00 |
served with warm pita
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| Hummus Plate | $6.00 |
our housemade hummus served with warm pita bread, cucumbers and mixed olives
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| Quesadilla | $8.00 |
flour tortillas stuffed with blackened chicken, smoked cheddar, and fresh black bean and corn pico de gallo, served with roasted poblano sour cream and shredded lettuce
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| Falafel | $8.00 |
on warm pita bread with tzatziki, harissa, fresh vegetables and feta cheese
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| Flat Iron Steak | $9.00 |
grilled flat iron steak finished with wasabi butter and served with polenta fries
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| Crab Cakes | $9.00 |
citrus infused, lightly breaded and pan fried topped with a kiwi and serrano chile salsa
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| Fried Ravioli | $9.00 |
smoked mozzarella raviolis, fried till their lightly crispy, topped with diced tomatoes and served with pesto whipped cream for dipping
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| Focaccia | $10.00 |
grilled housemade focaccia bread topped with yukon gold potatoes, whole roasted garlic, sliced shallots and goat cheese, drizzled with a balsamic reduction
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| Soup & Salad |
| Daily Soup | $3.00 - $5.00 |
fresh, housemade, please ask your server
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| House Salad | $5.00 - $8.00 |
wild greens with cucumbers and cherry tomatoes in a raspberry vinaigrette
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| Caesar Salad | $5.00 - $8.00 |
a classic with crisp romaine, crunchy croutons and fresh parmesan cheese
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| Wild Green Salad | $6.00 - $9.00 |
seasonal greens in a pomegranate vinaigrette, topped with goat cheese, fresh pears and candied walnuts
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| Garage Chop Salad | $12.00 |
romaine in a parmesan red wine vinaigrette topped with prosciutto, spicy coppa, pepper salami, tomato, cucumber, red onion, egg and gorgonzola - large size only
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| Garage Chop Salad | $3.00 |
add chicken to any salad for
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| Big Plates |
| Beef Medallions | $15.00 |
grilled tenderloin topped with our smoked jalapeño butter, served with sweet potato hash and spicy bacon apple braised greens
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| Pork Tenderloin | $15.00 |
- marinated, grilled, sliced and served over soft masa polenta, then topped with a new mexico chile orange sauce and julienned jicama
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| Mike's Mom's Meatloaf | $14.00 |
homestyle preparation of beef, lamb and special seasonings, served with glazed carrots and mashed potatoes with beef gravy...vegetarian lentil loaf with sauteed mushrooms also available
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| Chicken Fried Chicken | $13.00 |
buttermilk marinated chicken breast, breaded and fried, then topped with a sweet vermouth and tarragon cream sauce. served with mashed potatoes and broccolini slaw
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| Chile Rellenos | $13.00 |
battered anaheim chiles stuffed with cojita and pepperjack cheese, topped with smoked tomato mole. served with avocado and black olive risotto
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| Daily Special |
please ask your server
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| Pizza - $10 |
| Each Rustic, Handmade, Individually Prepared 10"" Pizzas: |
| Classic |
fresh mozzarella, tomato, fresh basil
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| Guido |
cured coppa ham, sun dried tomatoes, mozzarella, fontina cheese
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| Lucca |
pepperoni, mushrooms, mozzarella
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| Lisbon |
linguica sausage, bell peppers, mozzarella, parmesan
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| Eris |
olive oil and garlic sauce, kalamata olives, artichoke hearts, pepperoncinis, mozzarella, feta cheese
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| Burgers and Sandwiches - $9 |
| Each served with Fries |
| Garage Burger |
comes with lettuce, tomato, red onion, mayo, and dijon mustard plus 3 of the following items; bacon, mushrooms, grilled onions, cheddar, swiss, smoked gouda or gorgonzola black bean patty available a
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| Chorizo Sandwich |
grilled chorizo sausage patty on a garlic french roll with caramelized onions, goat horn peppers, provolone cheese and marinara sauce
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| Portabello Sandwich |
grilled portabello mushroom cap breaded and fried, served on a kaiser roll with jalapeno mayo, lettuce, tomato and onion
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| Chicken Sandwich |
grilled chicken breast on a kaiser roll with pesto mayo, smoked gouda cheese and caramelized onions
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| Alternatives |
| Smoked Salmon Dip | $6.00 |
served with warm pita
0
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| Flash Fried Calamari | $6.00 |
breaded and served with honey-curry aioli
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| Dolmas | $6.00 |
grape leaves stuffed with seasoned rice, served with tzatziki
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| Chicken Strips | $7.00 |
breaded and served with barbecue sauce
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| Quesadilla | $8.00 |
flour tortillas stuffed with blackened chicken, smoked cheddar, and fresh black bean and corn pico de gallo, served with poblano sour cream and shredded lettuce
0
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| Falafel | $8.00 |
on warm pita bread with tzatziki, harissa, fresh vegetables and feta cheese
0
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| Mashed Potatoes | $5.00 |
changes daily, please ask your server
0
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| Side of Hummus | $4.00 |
with warm pita
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| Side of Fries | $5.00 |
large helping of our thinly cut fries
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| Wild Green Salad | $6.00 - $9.00 |
seasonal greens in a pomegranate vinaigrette, topped with chevre goat cheese, fresh pears and candied walnuts
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| Wild Green Salad | $3.00 |
add chicken for
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| Daily Soup | $3.00 - $5.00 |
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| A $12 |
| Antipasto Platters |
assortment of deli meat and cheese with marinated and fresh vegetables
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| Hummus |
housemade and served with warm pita bread
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| Smoked Salmon Dip |
served alongside hummus
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| Rustic Pizza Assortment |
a variety of our handmade 10"" pizzas with an equal mix of vegetarian and meat options
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| B $16 |
| Antipasto Platters |
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| Hummus |
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| Caprese Bruschetta |
roma tomatoes, fresh mozzarella, basil and balsamic vinegar diced and served with toasted crostini
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| Grilled Prawns |
blackened and served with housemade cocktail sauce
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| Rustic Pizza Assortment |
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| C $19 |
| Antipasto Platters |
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| Hummus |
0
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| Smoked Salmon Dip |
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| Breaded Chicken Strips |
served with barbecue sauce
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| Caesar Salad |
traditional caesar of romaine, croutons and fresh parmesan
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| Pasta Salad |
served chilled with fresh vegetables and mozzarella in a pesto balsamic vinaigrette
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| Rustic Pizza Assortment |
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| D $28 |
| Chef's Choice Antipasto |
chef's selection of gourmet meats, cheeses, olives, seasonal fruit, roasted garlic and other creations
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| Hummus |
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| Caprese Bruschetta |
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| Wild Green Salad |
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| Grilled Prawns |
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| Chicken Satay |
skewered and served with mild peanut sauce.
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| Rustic Pizza Assortment |
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| Catering Additions |
| Lister At Per Person Cost |
| Hummus (vegan) | $2.00 |
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| Smoked Salmon Dip | $2.00 |
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| Olive Tapenade with Crostini (vegetarian) | $2.00 |
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| Dolmas | $2.00 |
grape leaves stuffed with seasoned rice, served with tzatziki (vegetarian)
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| Caprese Bruschetta (vegetarian) | $2.50 |
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| Fried Raviolis | $3.00 |
served with pesto whipped cream (vegetarian)
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| Breaded Chicken Strips | $3.00 |
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| Rustic Pizza Assortment | $3.50 |
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| Grilled Prawns | $4.00 |
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| Warm Gnocchi | $4.50 |
in light tomato sauce (vegetarian)
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| Chicken Satay | $5.00 |
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| Antipasto Platters | $7.00 |
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| Caesar Salad | $2.00 |
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| Caprese Salad (vegetarian) | $2.50 |
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| Pasta Salad (vegetarian) | $2.50 |
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| Wild Green Salad (vegetarian) | $3.00 |
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| Chef's Choice Antipasto |
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| Dessert Bars and Cookies | $3.00 |
mix of these small individual desserts
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| Full Size Desserts: |
| Cheesecakes | $40.00 |
serve 12-16
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| Chocolate Cakes | $45.00 |
serve 12-16
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| Tarts and Pies | $40.00 |
serve 8-10
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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