Garam Masala Prices in Seattle, WA 98105
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Soft Drinks | $1.50 |
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| Bottled Water | $1.50 |
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| Indian Tea (Chai) | $2.50 |
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| Juice | $1.95 |
Assorted variety. Please contact restaurant for today's selection.
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| Milk | $1.95 |
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| Mango Lasi | $3.50 |
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| Sweet Lasi | $3.50 |
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| Appetizers |
| Served with chutney. |
| Vegetable Samosa | $4.50 |
Two pieces. Crispy patties stuffed with peas, potatoes and spices. Served with chutney.
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| Vegetable Pakora | $3.95 |
Mixed vegetable fritters. Served with chutney.
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| Gobi Pakora | $4.95 |
Cauliflower pieces mixed in spices, battered, and fried. Served with chutney.
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| Paneer Pakora | $6.95 |
Fresh homemade cheese marinated in yogurt, ginger, garlic, battered, and fried. Served with chutney.
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| Chicken Pakora | $7.95 |
Boneless chicken marinated in yogurt, ginger, garlic, battered, and fried. Served with chutney.
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| Fish Pakora | $8.95 |
Fish marinated in yogurt, ginger, garlic, battered, and fried. Served with chutney.
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| Shrimp Pakora | $9.95 |
Shrimp marinated in yogurt, ginger, garlic, battered, and fried. Served with chutney.
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| Chat Papri | $4.95 |
Crispy wafers, tomatoes, garbanzo beans, and potatoes topped with sweet and spicy sauce and curd. Served with chutney.
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| Aloo Tiki | $3.95 |
Two pieces. Potato cake spiced and fried. Served with tamarind and mint chutneys.
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| Papadum | $1.99 |
Two pieces. Crispy wafers made from lentil flour and cumin seed. Served with chutney.
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| Tandoori Specials |
| Chicken Tandoori | $4.99 |
One piece. Chicken leg marinated in yogurt, ginger, garlic, and mixed in spices.
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| Seekh Kebab | $3.99 |
One piece. Minced beef or chicken mixed with fresh spices, garlic, and ginger.
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| Chicken Tikka | $6.95 |
Chicken breast with bone marinated in yogurt, ginger, garlic paste, and garam masala.
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| Chicken Boti | $8.95 |
Boneless chicken thigh marinated overnight.
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| Fish Tandoori | $10.95 |
Fish marinated in yogurt, garlic, and served with chutney.
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| Chicken Boti Breast | $10.95 |
Boneless chicken breast marinated overnight.
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| Seekh Kebab Roll | $5.50 |
Ground chicken or beef roll with bread, chutney, onion, cucumber, lettuce, and tomatoes.
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| Vegetarian Specialties |
| Dal Tudka | $7.95 |
Lentils cooked in exotic sauce with garam masala. Served with plain basmati rice.
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| Channa Masala | $7.95 |
Chick peas cooked with tomatoes, onions, ginger, and garlic tossed with fresh coriander leaves. Served with plain basmati rice.
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| Aloo Gobi | $9.95 |
Cauliflower and potatoes cooked in fresh onions, tomatoes, and spices. Served with plain basmati rice.
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| Palak Paneer | $10.95 |
Homemade cheese cubes mixed with a lightly cooked spinach sauce. Served with plain basmati rice.
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| Mutter Paneer | $10.95 |
Homemade cheese cubes and garden peas in creamy tomato sauce. Served with plain basmati rice.
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| Eggplant Bharta | $9.95 |
Eggplants roasted over charcoal, mashed, and seasoned with herbs. Sauteed with peas, onions, tomatoes, and herbs. Served with plain basmati rice.
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| Vegetable Jalfrazie | $9.95 |
Fresh vegetables sauteed with special blend of spices and cooked in tomatoes, onions, bell peppers, and dressed with coriander leaves. Served with plain basmati rice.
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| Paneer Tikka Masala | $10.95 |
Fresh homemade cottage cheese cooked lightly in a rich cream sauce. Served with plain basmati rice.
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| Malai Kofta | $10.95 |
Mixed vegetables and grated cheese balls cooked lightly in a butter sauce. Served with plain basmati rice.
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| Paneer Makhani | $10.95 |
Tender pieces of homemade cheese simmered in butter with tomato sauce and finished with cream. Served with plain basmati rice.
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| Okra Masala | $9.95 |
Fresh okra cooked with onions, tomatoes, and 21 exotic spices. Served with plain basmati rice.
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| Dal Makhani | $7.95 |
Black lentils cooked with fresh herbs and spices and sauteed with butter. Served with plain basmati rice.
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| Chili Paneer | $10.95 |
Batter fried paneer cooked in a sauce with fresh green peppers, onions, tomatoes, ginger, and spices. Served with plain basmati rice.
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| Vegetable Korma | $10.95 |
Mixed vegetables cooked in onion and cream sauce. Served with plain basmati rice.
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| Vegetable Coconut Curry | $10.95 |
Served with plain basmati rice.
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| Punjabi Curry Pakora | $7.95 |
Served with plain basmati rice.
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| Chicken Specialties |
| Chicken Curry | $9.95 |
Chicken cooked in onions, tomatoes, ginger, garlic, and exotic spices. Served with plain basmati rice.
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| Chicken Vindaloo | $10.95 |
Chicken cooked in a curry sauce of vinegar and mixed with potatoes. A specialty of Goa. Served with plain basmati rice.
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| Palak Chicken | $10.95 |
Boneless chicken cooked with chopped spinach. Served with plain basmati rice.
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| Chili Chicken | $10.95 |
Boneless pieces of chicken cooked delicately in exotic spices, green chilies, tomatoes, and cut onions. Served with plain basmati rice.
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| Butter Chicken | $10.95 |
Boneless chicken marinated in a special sauce and cooked in garlic, ginger, cream, and fresh tomatoes. Served with plain basmati rice.
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| Chicken Tikka Masala | $10.95 |
Boneless chicken cooked in an onion sauce with fresh tomatoes and creamy sauce. Served with plain basmati rice.
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| Chicken Korma | $10.95 |
Diced chicken cooked with onions, tomatoes, ginger, garlic, and exotic spices. Served with plain basmati rice.
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| Chicken Jalfrazie | $10.95 |
Tender chicken diced and marinated with fresh ground spices and sauteed with tomatoes, onions, and bell peppers. Served with plain basmati rice.
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| Karahi Chicken | $10.95 |
Diced chicken cooked with tomatoes, green chili, and exotic spices. Served with plain basmati rice.
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| Coconut Chicken | $10.95 |
A rich curry cooked with coconuts, ginger, garlic and our special blend of spices. Brown curry prepared with tomato, onions, and fresh herbs. Served with plain basmati rice.
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| Murgh Cholay | $10.95 |
Garbanzo beans and diced chicken cooked in onions, tomatoes, ginger, garlic, and exotic spices. Served with plain basmati rice.
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| Mango Chicken Curry | $10.95 |
Chicken sauteed with major grey mango chutney in special blend of spices. Served with plain basmati rice.
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| Chicken Okra | $10.95 |
Chicken cooked with fresh okra onions, tomatoes, and 21 spices. Served with plain basmati rice.
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| Chicken Ginger | $10.95 |
Boneless chicken cooked with herbs and spices with a pinch of fresh ginger. Served with plain basmati rice.
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| Chicken DoPieaza | $10.95 |
Tender chicken cooked with onions and finished with yogurt and 21 exotic spices. Served with plain basmati rice.
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| Lamb Specialties |
| Keema Mutter | $12.95 |
Minced lamb and garden peas cooked in onions, ginger, garlic, and mild spices. Served with plain basmati rice.
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| Lamb Curry | $12.95 |
Lamb cooked in onions, ginger, garlic, fresh tomatoes, and exotic spices. Served with plain basmati rice.
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| Lamb Vindaloo | $12.95 |
Boneless lamb cooked in garlic, ginger, coconut, and vinegar and mixed with potatoes and a dash of Indian spices. A specialty of Goa. Served with plain basmati rice.
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| Lamb Palak | $12.95 |
Boneless lamb cooked with chopped spinach and mild spices. Served with plain basmati rice.
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| Lamb Dopiaza | $12.95 |
Lamb cooked with onions and 21 spices. Served with plain basmati rice.
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| Lamb Korma | $12.95 |
Boneless pieces of lamb cooked with cashew nuts and mild spices. Served with plain basmati rice.
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| Bhuna Gosht | $12.95 |
Boneless lamb cooked in tomatoes, ginger, garlic, vinegar, large pieces of onions, and green peppers. Served with plain basmati rice.
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| Rogan Josh | $12.95 |
A spicy North Indian dish of lamb and rich masala. Served with plain basmati rice.
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| Lamb Tikka Masala | $12.95 |
Lamb cooked in an onion sauce with fresh tomatoes and creamy sauce. Served with plain basmati rice.
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| Lamb Okra | $12.95 |
Okra cooked with sauteed onion, tomatoes, special herbs, and spices. Served with plain basmati rice.
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| Lamb Mango Chutney | $12.95 |
Mango based curry with boneless lamb and fresh vegetables. Served with plain basmati rice.
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| Lamb Jalfrazi | $12.95 |
Lamb stir fried with bell peppers, ginger, garlic, onions, and brown curry. Served with plain basmati rice.
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| Seafood Specialties |
| With plain basmati rice. |
| Fish Vindaloo | $14.95 |
Fish pieces cooked with potatoes in a tangy sauce with vinegar and spices. A Goa specialty. Served with plain basmati rice.
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| Fish Tikka Masala | $14.95 |
Fish cooked with an onion sauce with fresh tomatoes and creamy sauce. Served with plain basmati rice.
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| Bombay Fish Curry | $14.95 |
Pieces of fish cooked traditionally with exotic spices and tomatoes. Served with plain basmati rice.
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| Prawn Vindaloo | $14.95 |
Prawns cooked with potatoes in a tangy sauce with vinegar and spices. Served with plain basmati rice.
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| Prawn Tikka Masala | $14.95 |
Prawns cooked with an onion sauce with fresh tomatoes and creamy sauce. Served with plain basmati rice.
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| Prawn Korma | $14.95 |
Prawns cooked in thick onion gravy sauce. Served with plain basmati rice.
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| Rice Specialties |
| Steamed Rice | $2.50 |
Plain Indian basmati rice.
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| Rice and Peas | $2.95 |
Plain Indian basmati rice and green peas.
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| Vegetable Biryani | $10.95 |
Rice cooked with onions, green peppers, and combined with fresh vegetables.
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| Special Biryani | $12.95 |
Lamb or chicken cooked with Indian basmati rice and a dash of spices.
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| Prawn Biryani | $14.95 |
Jumbo prawns cooked delicately with Indian basmati rice and spices.
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| Paneer Biryani | $12.95 |
Paneer marinated with biryani spices and combined with fresh vegetables.
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| Fish Biryani | $14.95 |
Boneless pieces of fish cooked with Indian basmati rice and a dash of spices.
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| Tandoori Bread |
| Roti | $1.50 |
Unleavened whole wheat bread. Baked vertically in a tandoori (clay oven).
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| Naan | $1.50 |
Leavened bread. Baked vertically in a tandoori (clay oven).
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| Garlic and Basil Naan | $2.50 |
Garlic bread and herbs. Baked vertically in a tandoori (clay oven).
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| Plain Paratha | $2.50 |
Unleavened butter bread. Baked vertically in a tandoori (clay oven).
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| Onion Kulcha | $3.50 |
Leavened bread stuffed with chopped onions and garam masala. Baked vertically in a tandoori (clay oven).
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| Aloo Kulcha | $3.50 |
Bread stuffed with mashed potatoes and peas. Baked vertically in a tandoori (clay oven).
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| Paneer Kulcha | $4.50 |
Paneer bread stuffed with garam masala. Baked vertically in a tandoori (clay oven).
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| Keema Naan | $5.99 |
Leavened bread stuffed with ground lamb. Baked vertically in a tandoori (clay oven).
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| Spinach and Cheese Naan | $4.50 |
Leavened bread stuffed with homemade cheese, spinach and chopped onions. Baked vertically in a tandoori (clay oven).
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| Tandoori Chicken Special Naan | $5.95 |
Naan stuffed with chopped BBQ chicken. Baked vertically in a tandoori (clay oven).
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| Peshawari Naan | $4.95 |
Leavened bread stuffed with grated coconut, raisins, cashews, almonds and pistachios. Baked vertically in a tandoori (clay oven).
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| Chef's Specialties |
| Beef Mali Kofta | $12.95 |
Meatball and exotic sauce with garam masala. Served with plain basmati rice.
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| Chicken Mali Kofta | $12.95 |
Meatball and exotic sauce with garam masala. Served with plain basmati rice.
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| Nihari Beef Shank | $12.95 |
Served with plain basmati rice.
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| Paya (Lamb Feet) | $12.95 |
Served with plain basmati rice.
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| Haleem | $12.95 |
Served with plain basmati rice.
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| Paneer Jalfrazi | $13.95 |
Served with plain basmati rice.
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| Paneer Karahi | $14.95 |
Served with plain basmati rice.
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| Goat Karachi | $14.95 |
Bone-in. Served with plain basmati rice.
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| Goat Biryani | $14.95 |
Bone-in. Served with plain basmati rice.
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| Lamb Shank | $16.95 |
Bone-in. Served with plain basmati rice.
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| Lamb Coconut Curry | $13.95 |
Served with plain basmati rice.
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| Fish Coconut Curry | $14.95 |
Served with plain basmati rice.
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| Prawn Coconut Curry | $14.95 |
Served with plain basmati rice.
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| Achari Paneer | $12.95 |
Served with plain basmati rice.
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| Kulfi | $3.95 |
Chef's specialty dessert.
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| Side Orders |
| Mango Chutney | $2.50 |
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| Raita | $1.50 |
Homemade yogurt whipped with herbs.
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| Garden Fresh Salad | $3.95 |
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| Onions and Chili Salad | $1.99 |
Served with lemon.
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| Tandoori Chicken Salad | $5.95 |
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| Curry Sauce | $6.99 |
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| Butter Sauce | $6.99 |
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| Extra Meat | $4.99 |
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| Indian Pickle (Achar) | $1.50 |
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| Desserts |
| Gulab Jamun | $2.95 |
An Indian doughnut. Served in warm sugar syrup and rose water.
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| Mango Ice Cream | $3.50 |
Homemade ice cream with pistachios and nuts.
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| Kheer Rice Pudding | $3.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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