Garden Fresh Prices in Palo Alto, CA 94301

4.2 based on 171 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages
Organic Soy Milk $2.50
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Soda $1.50
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Iced Tea $2.50
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Hot Tea $1.25
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Mango Snapple $2.95
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Odwalla Juice $2.95
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Appetizers
Veggie Spring Rolls $4.95
Three per order.
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Basil Moo Shu Rolls $2.95
Two per order. Served chilled.
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Deep-Fried Veggie Drumsticks $5.95
Four per order.
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Scallion Pancakes with Carrot Sticks $5.95
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Vegetable Potstickers $6.95
Six per order.
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Cool Noodles with Sesame Dressing $5.95
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Veggie Wonton with Sesame Dressing $5.95
Eight per order.
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Steamed Veggie Buns $3.25
Two per order.
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Fried Tofu with Sweet Chili Sauce $5.95
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Chef's Green Salad with House Dressing $4.95
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Soups
Hot and Sour Soup $3.95
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Spinach Wonton Soup $3.95
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Miso Soup $3.95
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Corn and Tofu Soup $3.95
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Veggie Noodle Soup $7.95
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Veggie Curry Noodle Soup $7.95
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Entrees
Mongolian Veggie Chicken $9.95
Soy chicken strips sauteed with carrots, bean sprouts and green onions in Chef's special spicy sauce.
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Sweet and Sour Veggie Pork $9.95
Crispy-fried soy protein, sauteed with broccoli, pineapple and green peppers in sweet and sour sauce.
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Veggie Ham $9.95
Soy ham sauteed with broccoli, jicama, mushrooms and snow peas in special garlic white sauce.
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General's Veggie Chicken $9.95
Crispy-fried soy chicken, sauteed with bell peppers and carrots in spicy sweet and sour sauce.
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Hunan Veggie Chicken $9.95
Shredded soy chicken sauteed with celery, carrots and bamboo shoots in special Hunan sauce. Spicy.
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Curry Veggie Chicken $9.95
Soy chicken sauteed with potatoes and carrots in curry sauce.
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Curry Tofu $9.95
Soy tofu sauteed with potatoes and carrots in curry sauce.
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Assorted Vegetables $9.95
Sauteed or steamed fresh, assorted vegetables.
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Veggie Beef with Broccoli $9.95
Sliced soy beef sauteed with broccoli in special sauce.
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Tofu Delight $9.95
Tofu sauteed with broccoli, carrots, snow peas, zucchini, mushrooms and bok choy in black bean sauce.
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Black Pepper Veggie Chicken $10.95
Deep-fried soy chicken, with sauteed onions, carrots and mushrooms in light black pepper sauce.
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Crispy Fried Tofu $9.95
Crispy fried tofu filled with minced vegetables in black bean sauce over lettuce.
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Happy Family $10.95
Soy veggie ham and veggie beef with fresh vegetables in brown garlic sauce.
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Kun Pao Eggplant $9.95
Japanese eggplant with bell peppers, red chili peppers and basil in spicy Szechuan sauce.
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Hot Spicy Bean Curd $9.95
Soft tofu, soy veggie ham and green onions in spicy brown sauce.
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Tofu Skin and Asparagus $11.95
Tofu skin slices sauteed with fresh asparagus and carrots in brown garlic sauce.
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Pineapple Veggie Ham $9.95
Soy ham, green peppers, red peppers, onions and pineapple in light sweet sauce.
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Lemon Veggie Chicken $9.95
Crispy fried soy chicken in sweet lemon sauce on lettuce leaves.
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Braised String Beans $9.95
Green string beans and soy chicken sauteed in spicy Hunan sauce.
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Kun Pao Veggie Chicken $9.95
Wheat-gluten chicken sauteed with green peppers, onions, carrots and zucchini in spicy brown sauce.
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Cashew Veggie Shrimp $11.95
Soy shrimp, black mushrooms, carrots, jicama and snow peas in white sauce.
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Stir-Fried Brown Rice $8.95
Brown rice stir fried with soy ham, peas, carrots and lettuce.
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Stir-Fried Green Pepper Rice $8.95
Brown rice stir fried with soy ham, green peppers, carrots and lettuce.
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Veggie Chicken Chow Mein $8.95
Soy chicken with cabbage, carrots, onions, bean sprouts ad wheat noodles.
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Veggie Chicken Chow Fun $8.95
Stir-fried soy chicken with cabbage, carrots, onions, bean sprouts and rice noodles.
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Singapore-Style Rice Noodles $8.95
Rice noodles stir-fried with soy chicken, onions, carrots, cabbage and bean sprouts in curry sauce.
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Chef's Specials
Moo Shu Vegetables $11.95
Stir-fried soy chicken, cabbage, onions, carrots, bamboo shoots and bean sprouts with four pancakes.
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Veggie Ribs $10.95
Pressed shiitake mushrooms sauteed with onions an green peppers in black bean sauce.
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Veggie Fish $11.95
Tofu skin wrapped in seaweed, sauteed with fresh vegetables, in Chinese sweet and sour sauce.
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Veggie Duck $11.95
Pressed shiitake mushrooms, tofu skin, onions and assorted vegetables with Chef's special light sauce.
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Roast Veggie Chicken $10.95
Sliced soy chicken on spinach leaves with Chef's special sauce.
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Grilled Veggie Salmon $10.95
Tofu skin wrapped in seaweed, sauteed with bamboo shoot, jicama and carrots, in Chef's special sauce. Spicy.
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Veggie Prawns with Walnuts $12.95
Fried soy shrimp and walnuts dressed with vegan mayonnaise.
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Veggie Shrimp and Soft Tofu $11.95
Soft tofu and soy shrimp in a clay pot.
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Crispy Sliced Veggie Beef $10.95
Deep-fried sliced tofu with sesame sauce.
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Orange Veggie Beef $10.95
Pressed shiitake mushroom beef, sauteed with Chef's special orange sauce, served with broccoli.
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Orange Veggie Chicken $10.95
Deep-fried homemade shiitake-mushroom-chicken in orange sauce.
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Basil Tempura $11.95
Tempura-style soy protein, red peppers, chili peppers and basil in Chef's special sauce. Spicy.
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Minced Vegetable Wraps $12.95
Sauteed minced snow peas, jicama and soy ham on crispy rice noodles, with lettuce cup wraps.
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Veggie Bundles $10.95
Shredded black mushrooms, carrots and celery, wrapped in sliced soy ham over baby bok choy in white sauce.
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Hunan Tofu $11.95
Braised tofu, sauteed red peppers and onions in black bean sauce in a clay pot. Spicy.
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Golden Bean Curd Sheet $11.95
Assorted vegetables wrapped in crispy tofu skin, layered over spinach.
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Black Mushrooms with Bok Choy $9.95
Black mushrooms with bok choy, sauteed in Chef's special sauce.
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Hundred-Layer Tofu $10.95
Sauteed tofu in light garlic sauce on a bed of spinach.
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Side Order
Side of Rice $1.65
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Desserts
Black China Bakery Vegan Carrot Cake $4.25
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Black China Bakery Vegan Chocolate Cake $4.25
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Maggie Mudd Vegan Coconut Ice Cream $4.25
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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