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Menu With Price Menu Gaslamp Tavern Menu California San Diego 308160

Gaslamp Tavern Prices in San Diego, CA 92101

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages
Bird Rock Roasters Coffee $3.00
0
Orange Juice $3.00
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Iced Tea $2.00
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Red Bull $4.00
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Ginger Beer $4.00
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Soda $2.00
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Apps
House Cut Fries $7.50
Salt and pepper or pecorino romano and fresh herbs.
0
Rings $7.50
House cut, beer battered and served with malt vinegar.
0
Filthy Fries $10.50
House cut fries, smoked pulled pork, sauteed onions and peppers with smoked cheddar gravy and chives.
0
Wings $14.50 - $16.50
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Corndogs $7.50
Three hand dipped mini cheddar-brat corndogs served with a honey mustard aioli.
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Beer Battered Green Beans $7.50
Fried until golden brown and served with a spicy buttermilk dressing.
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Salads
Chicken BLAT $12.50
Marinated and grilled Mary's organic free range chicken, baby greens, Applewood smoked bacon, cherry tomato and avocado, house made sourdough croutons with a lemon and herb vinaigrette.
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Steak Salad $14.50
6 oz. flat iron steak grilled to order, romaine and green leaf lettuce, roasted red potato, crispy fried onion, fresh sliced apple, candied walnuts, soft boiled egg and blue cheese vinaigrette.
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Gaslamp Spinach Salad $13.50
Baby spoon spinach, blue cheese, tomato, red onion, carrot and radish with croutons and candied walnuts and honey shallot vinaigrette.
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Burgers and Sandwiches
Porker $11.50
Two 4 oz. 100% pork patties, American cheese, shredded iceberg lettuce, tomato, dill pickles, ketchup and mustard on a butter-toasted brioche bun.
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Tavern Burger $11.50
Two 4 oz. certified Angus beef patties, white cheddar, pickled onions, roasted tomato, baby greens with a horseradish and mustard aioli on a buttered brioche bun.
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Chicken Sammy $11.50
Grilled Mary's organic free range chicken breast, Gruyere cheese, pickled red onion, Applewood smoked bacon, baby greens, sweet soy aioli on a St. Tropez ciabatta bun.
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Beer Brat $9.50
Handmade Louisiana andoullie sausage, poached in an American larger then grilled. Served on a toasted roll with housemade bacon, onion jam, whole grain mustard and sauerkraut.
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Brisket Po'Boy $12.50
Braised beef brisket griddled with onions and sweet peppers. Served on a torpedo roll with grilled tomato, smoked cheddar cheese sauce and a spicy remoulade.
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Mushroom Bahn Mi $11.50
Soy and Dijon marinated portobello mushroom, avocado, pickled onion, shredded carrot and daikon, cilantro and radish sprouts served on a soft toasted baguette.
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Desserts
Snikker's Bar $7.00
Flourless cake, bird rock roasters chocolate ganache, nougat mousse, smoked peanuts and caramel sauce gluten free.
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Hop Apple Cobbler $6.00
Apples, hopped cookie crumble, cheddar crisp and vanilla ice cream.
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Shake $8.00
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Andrea's Truffles $6.00
Two rich dark chocolate truffles made with San Diego's finest beer.
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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