Gaudi Prices in Seattle, WA 98105
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups & Salads |
| Ensalada Empedrat | $6.75 |
Beans Salad w tomatoes amb cucumbers
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| Ensalada GAUDI | $7.50 |
House Salad
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| Sopa del Dia |
Soup of the Day
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| Entrees |
| Paella Marinera | $19.50 |
Seafood
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| Paella de Monte | $18.50 |
Rabbit, Chicken and Sausage
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| Paella Mixta | $19.75 |
Rabbit, Chicken and Seafood
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| Paella Negra | $19.75 |
Seafood with Calamares Ink
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| Fideua | $19.75 |
Similar to Paella, but with noodles and seafood Paella and Fideua are for a minimum of 2, but you may increase the size at an additional per serving cost. Allow a MINIMUM of 25 Minutes.
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| Pollo al Ajillo | $18.00 |
Chicken breast sauteed in a traditional creamy garlic sauce
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| Badella | $19.00 |
Beef Brisket braise in wine, coffe, cramberri sauce
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| Zarzuela de Mariscos | $22.50 |
Seafood Flambe w/ Saffron Tomato Sauce
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| Grilled Pork Tenderloin | $21.50 |
w/ Salse de Valderon
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| Sides |
| Tupi | $3.50 |
Goat Cheese spread with bread
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| Pan con Tomate | $2.50 |
Toast rubbed w/ Tomato topped w/ Olive Oil
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| Bread & Olive Oil | $1.50 |
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| Ali Oli | $1.75 |
Traditional Catalan Creamy Garlic sauce
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| Salsa Brava | $1.75 |
Slightly spicy Garlic sauce
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| Spanish Olives | $3.50 |
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| Tapas - Calientes (hot) |
| Gambas Pil Pil |
Slightly Spicy Garlic Shrimp
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| Mejillones Marinera |
Mussels Steamed in Wine and Herbs
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| Almejas provenzal |
Clams Steamed in Wine, Tomato and Herbs
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| Chocos |
Marinated Cuttlefish Battered and Fried
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| Croquetas de Gambas |
Shredded Shrimp in Batter, Deep Fried
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| Chorizos del Diablo |
Slightly Spicy Sausage made In-house
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| Lomo Adobado |
Cured Pork Loin, Sliced and Grilled
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| Pinchos Morunos |
Marinated Lamb Kababs
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| Jitanitos |
Dates Wrapped in Turkey Bacon
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| Pastel de Tortilla |
Layered Spanish Style Tortilla
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| Papas Bravas |
Potatos w/a Slightly
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| Arroz con Setas |
Seasoned Rice w/Mushrooms
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| Tapas - Frias (Cold) |
| Tabla de Queso |
Cheese Plate
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| Mixto Escabeche |
Escabeche Mussels and Bonito and White Anchovies
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| Banderillas Pickle Skewers |
w/Boquerones
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| Tosta de Anchoas |
Anchovies over Pan con Tomate with Roasted Bell Pepper
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| Postres (Desserts) |
| Tocinitos |
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| Crema Catalana |
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| Helado de Higos con Glase de Oporto |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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