Gervais & Vine Prices in Columbia, SC 29201
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tapas Calientes - Hot Tapas |
| Petit Filet Mignon |
Served with feta and balsamic reduction.
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| Beef Paillardes |
Served with gorgonzola and demi-glace over grilled ciabatta.
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| Herb-grilled Lamb Chops |
Served with cilantro chimichurri.
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| Moorish Pork Kebobs |
Served with gorgonzola fondue.
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| Grilled Mild Italian Sausage |
Served with sauerkraut.
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| Seared Duck Breast |
Served with mango chutney.
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| Grilled Shrimp |
Served with sun-dried tomato pesto.
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| Gambas |
Spicy shrimp with roma tomatoes, bacon, sherry and garlic.
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| Seared Jumbo Sea Scallops |
Served with three sauces.
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| Crispy Fingerling Potatoes |
Served with white truffle aioli and fresh herbs.
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| Garlic-Parmesan Fries |
Served with spicy aioli.
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| Spanish Asparagus |
Served with romesco sauce.
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| Sauteed Spinach |
Served with garbanzo beans & lemon extra virgin olive oil.
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| Sauteed Garlic Pepper Mushrooms |
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| Eggplant Fries |
Served with honey yogurt and romesco sauce.
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| Warm almond Brie |
Served with mango chutney.
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| Herbed Flat Bread |
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| Tapas Frias-Cold Tapas |
| Cheese Plate |
Selection of domestic and imported cheeses.
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| Marinated Manchego Cheese |
Served with thyme and garlic.
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| Fresh Buffalo Mozzarella and Marinated Tomato Salad |
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| Bruschetta di Pomodoro |
Grilled ciabatta with marinated tomatoes.
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| Cornichons |
Those crunchy, little French pickles.
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| Assortment of Marinated Mediterranean Olives |
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| Tapas Combo |
Spiced almonds, olives, manchego cheese.
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| Paguillo Rellano |
Olive oil poached tuna.
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| Stuffed Grape Leaves |
Served with tzatziki sauce.
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| Pastrami-Smoked Salmon |
Served with dill cream cheese, capers and red onion.
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| Baby Spinach Salad |
Served with pecan smoked bacon & fried chevre & warm bacon vinaigrette.
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| Ensalada Verde |
Mixed greens, balsamic vinaigrette.
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| Ensalada de la Fresa Balsamico |
Mixed greens, balsamic strawberries, candied almonds & gorgonzola.
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| Sopa-Soup |
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| Spreads |
| Costa Brava |
Blend of smoked gouda, shrimp and bacon.
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| Goat Cheese |
Blend of goat cheese, basil pesto and sun-dried tomatoes.
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| She Crab |
Crab, crab roe, garlic and sherry with cream cheese and parmesan.
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| Warm Southern Pimento Cheese |
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| Spinach-Artichoke |
Blend of cream cheese, artichokes, spinach and garlic.
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| Roasted Garlic-Buttermilk Blue Cheese |
Blended with cream cheese.
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| Hummus |
Middle eastern chickpea spread served with pita.
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| Pizza |
| Margherita Pizza |
Roma tomatoes, basil and mozzarella with marinara.
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| Roman |
Goat cheese, roasted red peppers and olives with basil pesto.
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| Amantes de la Carne |
Italian sausage, peperoni, ham, bacon and mozzarella with marinara.
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| Sicilian |
Prosciutto, sun-dried tomatoes, feta and mozzarella with marinara.
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| Mediterranean |
Garlic, chicken, roma tomatoes, pepperonis, & mozzarella with olive oil.
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| Greek |
Spinach, sun dried tomatoes, mediterranean olives & feta with herb infused olive oil.
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| Create Your Own Pizza |
One topping, marinara sauce and mozzarella. Extra sauces - sun-dried tomato pesto, herb-infused olive oil, basil pesto. Toppings mushrooms, artichoke hearts, feta cheese, prosciutto, red onion, bac
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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