Ghar-E-Kabab Prices in Silver Spring, MD 20910
Hours of Operation
- Mon: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Tue: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Wed: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Thu: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Fri: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Sat: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
- Sun: 11:00 am - 2:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Chicken Tikka | $6.99 |
strips of boneless chicken breast marinated in yogurt barbs, and spices, then barbecues in our clay oven.
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| Chili Pakora | $4.99 |
green chili stuffed with cheese and spices cooked in chickpea batter
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| Cho-E-La | $8.99 |
boneless duck marinated with nepalese herbs and spices cooked in our clay oven.
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| Momo | $5.99 |
your choice of chicken, vegetable, or turkey homemade dumpling with delicious nepalese sauce.
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| Paneer Pakora | $5.99 |
home made cheese stuffed with spiced mixture cooked in chickpea batter.
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| Sheekh Kabab | $8.99 |
succulent rolls of minced lamb that are blended with herbs and spices, and then barbecued in our clay oven.
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| Vegetable Pakora | $4.99 |
cauliflower, onion, and potato fritters cooked in chickpea batter
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| Vegetable Samosa | $4.99 |
deep fried pastry triangle stuffed with spiced potatoes and peas
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| Soups & Salads |
| Chicken Salad | $12.99 |
tandoori chicken and fresh mixed salad
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| Char-E-Salad | $7.99 |
fresh and mixed green salad.
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| Gundruk | $4.99 |
himalayan dry spinach, herb and spicy
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| Gundruk Soup | $4.99 |
soup from the "top of the world" himalayan dry spinach herbs and spices.
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| Mulligatawny Soup | $4.99 |
assorted lentils simmered in mild spicy served with lemon.
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| Salmon Salad | $18.99 |
tandoori salmon and fresh mixed salad.
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| Shrimp Salad | $19.99 |
tandoori shrimp and fresh mixed salad
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| Tomato Soup | $4.99 |
delicious tomato and cream soup.
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| Vegetables |
| Aloo Ghobi | $12.99 |
steamed potatoes and cauliflower florets cut into quite small pieces that allow brief cooking stir-fry style in aromatic light spices to achieve a crunchy, tasty result.
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| Aloo Tama | $13.99 |
black eyed beans and bamboo shoots cooked with potatoes in traditional nepal way with himalayan spices and herbs.
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| Bahigun Ki Bharta | $12.99 |
begged eggplant in our clay oven smashed and cooked with the indian spices
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| Bhindi Bhajee | $13.00 |
green okra, stir fried in light spices with onions and capsicums in the briefest possible time to retain its texture and taste.
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| Chana Masala | $12.99 |
chick peas cooked with garlic, ginger onions, lime juice and dry sauce, slightly hot in taste. garnished with fresh chili and red onion rings
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| Saag Aloo | $12.99 |
a combination of spinach and potato stir fried with onions and light rajasthani spices
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| Saag Paneer | $13.99 |
a combination of spinach and freshly made curd cheese cooked with fresh cream in medium sauce
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| Shahi Paneer | $14.99 |
cube of home made cheese cooked on tomato base creme sauce delicious
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| Vegetable Of The Day |
fresh garden vegetable cooked on curry sauce
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| Biryanis |
| Chicken | $14.99 |
boneless chicken cooked with saffron basmati rice, flavored with herbs, nuts, and raisins.
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| Lamb | $17.99 |
boneless lamb cooked with saffron basmati rice, flavored with herbs, nuts, and raisins.
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| Shrimps | $19.99 |
jumbo shrimp with saffron basmati rice, flavored with herbs, nuts, and raisins.
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| Vegetable | $13.99 |
garden fresh vegetables cooked with saffron basmati rice in mild spices, nuts , and raisins.
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| Accompaniments |
| Chutney | $4.99 |
all chutneys at ghar-e-kabab are home-made
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| Papadam (Plain Or Spicy) | $1.99 |
traditional indian crisp!
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| Raita (Cucumber Or Mixed) | $4.99 |
fresh, simple mixtures of home made yogurt with one or more other ingredients cucumber raita- finely cut cucumber added to the yogurt mixed raita - chopped cucumber, onion, tomato and fresh coriander
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| Rice Basmati & Bread |
| Basmati Rice | $3.99 |
steamed, white basmati rice
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| Bread Basket | $7.00 |
nan roti onion paratha bread of the day
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| Naan - Indian Bread | $2.50 |
leavened bread freshly baked over charcoal in the tandoor (earthen oven)
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| Pulao Rice | $5.00 |
basmati rice cooked with saffron, butter and given an aromatic appeal with the addition of cinnamon cloves, cassia leaf and aniseed.
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| Stuffed Naan | $3.75 |
naan bread stuffed with one of the following options and baked over charcoal in the tandoor: peshawari - naan bread stuffed with almonds, coconuts and raisins garlic - naan bread stuffed with finely
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| Tandoori Paratha | $3.75 |
an indian pancake made from wheat flour
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| Tandoori Roti | $2.40 |
wheat flour bread baked in the earthen oven
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| Kabab And Tandoori |
| Boti Kabab | $18.99 |
chunks of boneless lamb marinated in yogurt, herbs, and spices.
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| Chicken Tikka | $15.99 |
boneless of chunks of chicken marinated in yogurt lemon juice and spice then barbecued in clay oven.
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| Ghar-E-Kabab | $26.99 |
ghar-e-kabab (the house of kabab) special and recommended by our chef. an exotic combination of boneless tandoori chicken, lamb and shrimp with a bed of salad and basmati rice
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| Green Kabab | $15.99 |
strip of boneless chicken breast marinated in yogurt, cilantro herbs and spices, then barbecued in clay oven.
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| Malai Kabab | $15.99 |
chunks of chicken breast marinated in yogurt, almond, cashew and mild spices.
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| Sheesh Kabab | $15.99 |
succulent rolls of minced lamb blended with herbs and spices then shaped on a skewer and barbecue
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| Shrimp Tandoori | $21.99 |
jumbo shrimp marinated over night with indian herb yogurt and spice barbecued in clay oven.
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| Tandoori Chicken | $15.99 |
tandoori chicken
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| Tandoori Lamb Chops | $24.25 |
tender lamb chops marinated overnight in ginger and crushed spices, skewered and grilled over charcoal in the tandoor. served with side salad
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| Chicken Entrees |
| Butter Chicken | $15.25 |
barbecued boneless chicken breast cooked in fresh tomato based curry sauce with touch of butter.
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| Chicken Curry | $14.99 |
diced chicken cooked over a slow fire with fresh coriander green chilies and touch of yogurt
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| Chicken Korma | $15.19 |
boneless chicken cooked in onion based crème sauce
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| Chicken Tikka Masala | $15.25 |
boneless chicken barbecued in the clay oven, then sautéed in savory curry sauce.
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| Chicken Vindaloo | $15.25 |
boneless chicken and potatoes cooked in a hot curry souse.
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| Chicken-Sag | $15.09 |
boneless chicken sautéed with spinach in a curry sauce.
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| Kukhura Ko Masu | $14.99 |
chicken cooked in traditional nepali curry sauce, spices and herbs.
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| Lamb Entrees |
| Karahi Lamb | $17.99 |
boneless leg of lamb half-done in tandoori then cooked in a wok with tomatoes, onions, bell pepper ginger and garlic.
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| Khaski Ko Masu | $17.78 |
goat meat with bones cooked in traditional nepali curry sauce, spices and herbs. served with basmati rice
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| Lamb Curry | $17.13 |
boneless leg of lamb cooked with spicy curry sauce.
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| Lamb Rogan Josh | $17.55 |
chunks of leg of lamb simmered to perfection in a creamy yogurt curry sauce with a mint of basil.
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| Lamb Sag | $17.10 |
chunks of leg of lamb, spinach and fine herbs in a creamy curry sauce.
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| Lamb Vindaloo | $17.25 |
chunks of tender leg of lamb and potatoes in a hot curry sauce.
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| Desserts |
| Khir | $4.95 |
homemade rice pudding.
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| Kulfi | $5.95 |
homemade indian ice cream, milk based.
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| Rasmalai | $5.99 |
homemade cheese balls in malai, flavored with pistachio and saffron.
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| Sorbet | $3.95 |
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| Drinks |
| Coffee | $2.25 |
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| Lassy | $3.95 |
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| Masala Tea | $2.25 |
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| Smoothie | $3.95 |
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| Sodas | $2.99 |
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| Kids Menu $5.99 |
| Under 10 |
| Chicken Tenders |
chunks of chicken breast marinated in yogurt, almonds,nuts and mild spices then barbecued in clay oven serve with basmati rice and salad
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| Kid's Thali |
a combination of chicken tikka masala, rice and mixed green salad
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| Mac & Cheese |
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| Pizza |
indian bred stuff with homemade cheese .
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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