Gian-Tony's Ristorante Prices in Saint Louis, MO 63110
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti - Appetizers |
| Involtini | $9.25 |
spinach & ricotta cheese, blended & stuffed in thin grilled slices of eggplant, served in a marinara sauce with melted mozzarella cheese.
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| Calamari Fritti | $9.25 |
fried squid with marinara sauce.
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| Tortellini Soup | $5.50 |
homemade soup consisting of meat filled noodles, carrots, celery, & onions in a vegetable broth, touch of marinara.
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| Wedding Soup | $6.50 |
homemade soup consisting of rice, chicken, spinach, carrots, celery, & onions in a chicken broth, touch of marinara.
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| Ravioli Tostati | $8.25 |
toasted, meat filled ravioli.
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| Crabcakes | $10.25 |
lightly breaded then fried, served in our homemade aeoli sauce.
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| Calamari Marinara | $9.25 |
squid in a spicy red sauce, capers & olives, touch of white wine.
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| Fried Artichokes | $8.50 |
breaded artichoke hearts, deep fried, with melted butter to compliment.
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| Gamberi Marinara | $11.25 |
sauteed jumbo shrimp in a spicy red sauce with a touch of sherry.
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| Bruschetta | $7.25 |
olive oil, tomato, sweet basil, & mozzarella cheese over bread which is then broiled.
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| Portabella Mushrooms | $9.25 |
topped with mozzarella cheese, charbroiled, served in a white wine sauce, touch of sage.
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| Cannelloni | $4.75 |
homemade egg crepe stuffed with ground veal & vegetables.
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| Insalate - Salad |
| Gian-Tony's | $5.50 |
mixed greens with red onions, carrots, cheese & tomato, homemade dressing.
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| Procopio's | $7.25 |
sliced tomatoes with anchovies & red onions, in our homemade dressing.
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| Mozzarella Bufala | $8.25 |
sliced tomatoes with mozzarella buffalo cheese, in our homemade dressing.
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| Caesar | $6.25 |
romaine with homemade caesar dressing & croutons.
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| Pasta |
| Calamari Rossi | $13.25 |
linguini with squid, capers & olives, in a marinara sauce, touch of white wine.
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| Fettucine Alla Gian-Tony's | $13.25 |
cream sauce with shrimp & mushrooms, parmesan cheese.
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| Farfallini Salmone | $13.25 |
bow-tie pasta with fresh salmon, in a cream sauce.
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| Tortellini | $13.50 |
meat filled noodles in a cream sauce with italian ham, peas & mushrooms.
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| Cannelloni | $14.25 |
three homemade egg crepes stuffed with ground veal & vegetables.
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| Pasta Con Polpette | $12.25 |
linguini with meatballs in our homemade meat sauce.
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| Cappellini Alla Gian-Tony's | $13.25 |
angel-hair pasta served in our homemade tomato sauce, italian ham & onions, touch of white wine.
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| Pennette Arabriata | $13.25 |
small tubular noodles in a spicy red sauce with capers & olives.
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| Pasta Carbonara | $13.25 |
linguini in a cream sauce with italian ham & egg.
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| Pasta Milanese | $12.25 |
linguini with fennel, sardines, raisins, onions, pineseeds, olive oil & tomato sauce, topped with roasted bread crumbs.
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| Ravioli Bolignese | $12.25 |
meat filled ravioli in our homemade meat sauce.
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| Pasta Primavera | $12.25 |
cavatelli with broccoli, zucchini, tomatoes, mushrooms, & peas, in a vegetable broth.
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| Linguini Or Risotto Con Pesce | $15.25 |
shrimp & clams sauteed with muchrooms & tomatoes, in a seafood broth with a touch of white wine, in your choice of linguini or risotto.
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| Cavatelli Con Broccoli | $12.25 |
shell pasta with broccoli & mushrooms, in a cream sauce.
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| Risotto Con Pollo Alla Veneziana | $15.25 |
risotto with chicken, asparagus, garlic, mushrooms, & tomatoes, in a chicken broth.
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| Pasta Alla Roma | $13.25 |
penne pasta with pine nuts & gorgonzola cheese, in a cream sauce.
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| Pasta With Scallops | $15.25 |
angel-hair pasta with scallops & mushrooms, in a combination of marinara & cream sauce.
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| Seafood Ravioli | $15.50 |
stuffed with shrimp, crab, & clam, finished in a light tomato sauce with white wine, butter, garlic & diced bay scallops.
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| Pollo - Chicken |
| Pollo Alla Parmigiana | $17.25 |
breaded, topped with eggplant, in a marinara sauce, broiled mozzarella cheese to finish.
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| Pollo Alla Marsala | $17.25 |
sauteed with mushrooms, bell peppers & tomatoes, in a marsala wine sauce.
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| Pollo Alla Romana | $18.00 |
breaded with prosciutto ham, broiled, finished in a white wine sauce, touch of sage.
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| Pollo Bianco Con Spinaci | $18.00 |
served over spinach, served in a cognac cream sauce.
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| Pollo Cacciatora | $18.00 |
sauteed with bell peppers, mushrooms, garlic, tomatoes, olives & capers, in a burgundy wine sauce.
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| Pollo Spedini | $18.00 |
breaded & rolled, stuffed with broccoli & provel cheese, served in a peppercorn cream sauce with broccoli.
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| Pollo Al Limone | $17.25 |
served in a white wine, lemon sauce.
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| Vitello - Veal |
| Vitello Saltimbocca | $21.75 |
sauteed with prosciutto, in a white wine sauce, touch of sage, broiled mozzarella cheese to finish.
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| Bocconcini Alla Tony | $21.75 |
breaded & rolled, stuffed with prosciutto ham & mozzarella cheese, served in a white wine sauce with mushrooms & peas.
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| Vitello Alla Parmigiana | $20.75 |
breaded, topped with eggplant, in a marinara sauce, broiled mozzarella cheese to finish.
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| Vitello Fiorentina | $21.75 |
sauteed with artichoke hearts & mushrooms, finished in a white wine, cream sauce.
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| Vitello Alla Marsala | $20.75 |
sauteed with mushrooms, bell peppers & tomatoes, in a marsala wine sauce.
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| Vitello Milanese | $20.75 |
breaded, served with a squeeze of lemon, touch of parmesan cheese.
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| Vitello Al Limone | $20.75 |
served in a white wine, lemon sauce.
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| Bistecca - Steak |
| Ripieno Filet | $28.00 |
nine ounce cut, breaded, stuffed with prosciutto ham, cheese & mushrooms, finished in a reduced red wine filet sauce.
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| Filet Modiga | $28.00 |
nine ounce cut, breaded, charbroiled, topped with mozzarella cheese, finished in a reduced red wine filet sauce with mushrooms.
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| Filet Mignon | $27.00 |
nine ounce cut, charbroiled to your order, finished in a reduced red wine filet sauce.
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| Bistecca Alla Rosario | $26.00 |
medallions of beef tenderloin over spinach, in a light creamy cognaac sauce.
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| Pesce - Seafood |
| Lobster Capriccio |
maine tail, shelled & poached in white wine, finished in a cream sauce with white wine, mushrooms & shallots.
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| Lobster Scampi |
maine tail, lightly breaded, broiled with lemon, butter, garlic & bay leaves.
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| Seafood Cannelloni |
two homemade egg crepes stuffed with shrimp, scallop & crab, served in a marinara cream sauce, touch of roasted red pepper.
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| Shrimp Scampi |
lightly breaded, broiled with lemon, butter, garlic & bay leaves.
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| Desserts |
| Cheesecake | $6.00 |
a classic favorite.
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| Spumoni Or French Vanilla Ice Cream | $4.00 |
sure to please any sweet tooth.
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| Cannoli | $4.00 |
pastry shell stuffed with a homemade blend of whipped cream & ricotta cheese.
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| Volcano | $7.00 |
warm homemade brownie, topped with a scoop of french vanilla ice cream, covered with just the right amount of chocolate sauce & powdered sugar.
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| Tiramisu | $7.00 |
lady finger cookies dipped in italian expresso & liqueurs, marscapone cheese, homemade whipped cream, topped with a layer of cocoa. -an exquisite homemade delight.
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| Creme Brulee | $6.00 |
homemade european custard finished with caramelized sugar. in your choice of vanilla or chocolate.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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